2015 Los Tercos Bonarda Mendoza

SKU #1270894 93 points James Suckling

 A sexy bonarda with fresh mushroom, blackberry and smoke. Full and tight with lots of dark fruit, soya, and cooked shiitake mushroom. Very long and flavorful.  (5/2016)

K&L Notes

Bonarda, which happens to be the same grape as Charbono, is still very commonly grown in Argentina. This example is fantastic: dark fruits and cracked black pepper aromas lead to a nicely dry, structured palate of mixed dark fruits with just a hint of candied violets. If you're in the shop, just ask for the Chilean red with the dapper donkeys in the three piece suits!

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Price: $12.99
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- Argentina is regarded as one of the most dynamic wine-producing nations in the world, and possibly the most important wine-producing region in South America. Only four countries in the world produce more wine than Argentina. Considerable investments (much of which has come from famous French, Italian and California wine producers) have been made in new vineyards and winemaking technology in the past several years, which along with recent plantings of more premium varieties of grapes, has made Argentina much more competitive internationally. The Mendoza region is the most important region in Argentina's wine industry. And Malbec, among other Bordeaux varietals grown here, reigns supreme.
Alcohol Content (%): 13.8