Home
: 2015 Les Forts de Latour, Pauillac

2015 Les Forts de Latour, Pauillac (Pre-Arrival)

SKU #1253152 95 points James Suckling

Outer quote mark Aromas of blackcurrants, sweet tobacco, fresh herbs, licorice and cigar box follow through to a full body with tannins that are totally integrated and ultra, ultra fine, framing the wine and highlighting the subtle, pretty fruit. All about grace and beauty. Keeps getting better. Inner quote mark (4/2021)

93-95 points Wine Enthusiast

Outer quote mark There is a velvet touch to this smooth, rounded wine. With some dark tannins as well as blackberry fruits, it is rich with some concentration. At the same time, the acidity shoots through the wine to give a really fruity aftertaste. (RV) Inner quote mark (4/2016)

94 points Decanter

Outer quote mark On the nose you get a full array of floral aromatics, and a gorgeous exuberance. The gourmet edge that is never far away from the surface in the 2015 vintage is very much in play, along with touches of truffle, cigar box and an earthy openness even at six years old. A smoked caramel note comes in on the end, as does a hit of mouthwatering salinity. It's not as intense as Forts in vintages like 2010 or 2016 but it has an ease to it that is hugely appealing, and can be drunk from now and for at least another 15 years. 0.5% Cabernet Franc completes the blend (the last vintage to contain even a slice of this grape, as it has now been pulled up). 40% of overall production. (JA) Inner quote mark (2/2021)

94 points Jeb Dunnuck

Outer quote mark The true second wine of the estate is the 2015 Les Forts De Latour and it's slightly more Cabernet dominated with 63% Cabernet Sauvignon, 35.6% Merlot, and then less than one percent each of Petit Verdot and Cabernet Franc. This ripe, sunny vintage delivered loads of terrific wines and the 2015 reveals a vivid purple/opaque color as well as fabulous cassis and jammy currant fruits intermixed with lots of cedarwood, leafy herbs, earth, and graphite. Medium to full-bodied, concentrated, and nicely structured, it has a wealth of fruit, building yet sweet tannins, no hard edges, and a great, great finish. Inner quote mark (3/2021)

94 points Robert Parker's Wine Advocate

Outer quote mark Composed of 63% Cabernet Sauvignon, 35.6% Merlot, 0.5% Cabernet Franc and 0.9% Petit Verdot, the 2015 Les Forts de Latour needs a fair bit of air to unlock a profound, powerhouse nose of blackcurrant cordial, boysenberries, plum preserves and dark chocolate, with suggestions of Chinese five spice, clove oil, violets and crushed rocks. The palate packs an absolute flavor wallop, bursting with rich, ripe black fruits and loads of spicy sparks, while framed by beautifully plush tannins, finishing long and minerally. Not at all heavy, on the contrary, the Les Forts is both expansive AND tantalizingly refreshing. In terms of evolution, it has barely budged since I last tasted it in 2017. Impressive. (LPB) 94+ Inner quote mark (3/2021)

94 points Vinous

Outer quote mark The 2015 Les Forts de Latour is silky, perfumed and wonderfully nuanced from the very first taste. Crushed red berry, cedar, tobacco, mint and blood orange lend striking aromatic nuance. Ample and resonant in feel, yet with mid-weight structure, the 2015 is a total pleasure to taste today. All of the natural radiance of the warm year comes through in the wine's generous, inviting personality. (AG) Inner quote mark (3/2021)

K&L Notes

93 points Neal Martin in Vinous: "The 2015 Les Forts de Latour was picked from 15 September to 10 October, commencing with the Merlot and finishing with the Cabernet Sauvignon. This bottle correlates closely to the one that I tasted blind in January 2019. There is a mixture of blackberry, graphite and cedar on the nose, very well defined and focused. The palate is medium-bodied with very fine tannins, a mixture of red and black fruit with superb mineralité and lip-smacking salinity. Velvety in texture, this is wonderfully poised with great persistence on the finish. Excellent." (03/2021)

Share |

2015 Les Forts de Latour, Pauillac

Price: $239.99

Quantity:

Real Time Inventory by location:

The item you have chosen can be pre-ordered. Below is the current quantity available for this pre-arrival/special order product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.

This product is expected to arrive for shipment or pickup by Wednesday, December 15, 2021.

Location	Qty
Main Warehouse:	3

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Related Items

Product Reviews:

By: Clyde Beffa Jr. | K&L Staff Member | Review Date: 6/6/2016 | Send Email

Bright and fresh and spicy. Not for sale on futures. You have to wait a few years.

Drink from 2020 to 2035

Additional Information:

Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.

Sub-Region:

Bordeaux

Specific Appellation:

Pauillac

- Pauillac is probably the most famous village in Bordeaux. Located between St. Julien and St. Estephe, it has more of the top ranked chateau than the other four appellations of the Haut Medoc. This area has three of the five premier cru classe wineries: Lafite Rothschild, Latour, and Mouton Rothschild. There are two of the top second-growths (Pichon Lalande and Pichon Baron) as well as several outstanding fourth and fifth-growth chateaux including Lynch Bages. Because of the gravely soils and great drainage, Pauillac has the ideal conditions to grow great Cabernet Sauvignon. The wines from this village are some of the longest-lived in Bordeaux.