2011 Tenuta Orma Toscana

SKU #1219494 97 points James Suckling

 A gorgeous, sleek wine with super-polished tannins and fabulous fruit. It's full but so refined and sexy. It goes on for minutes. Really fine. What a wine. This Bordeaux blend from here is the best ever. Better in 2016 but great now.  (10/2014)

92 points Wine Enthusiast

 This full-bodied blend of 50% Merlot, 20% Cabernet Sauvignon and 30% Cabernet Franc offers aromas of ripe black-skinned fruit, crushed Mediterranean herbs, scorched earth and tobacco. The dense palate doles out black cherries, red currants, cedar, anise and mocha alongside ample, velvety tannins. Drink 2016–2021.  (8/2015)

Wine Spectator

 Though lean and tight, this red shows cherry and raspberry flavors, along with spice, tobacco and earth accents. The grainy tannins and lively acidity provide support. Merlot, Cabernet Sauvignon and Cabernet Franc. Best from 2017 through 2025. (Web Only—2015)

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Price: $59.99
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- Once named Enotria for its abundant vineyards, Italy (thanks to the ancient Greeks and Romans) has had an enormous impact on the wine world. From the shores of Italy, the Romans brought grapes and their winemaking techniques to North Africa, Spain and Portugal, Germany, France, the Danube Valley, the Middle East and even England. Modern Italy, which didn't actually exist as a country until the 1870s, once produced mainly simple, everyday wine. It wasn't until the 1970s that Italy began the change toward quality. The 1980s showed incredible efforts and a lot of experimentation. The 1990s marked the real jump in consistent quality, including excellence in many Region that had been indistinct for ages. The entire Italian peninsula is seeing a winemaking revolution and is now one of the most exciting wine Region in the world.


Specific Appellation:

Super Tuscan