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: 2012 Denner "The Sacred Burro" Paso Robles Carignan

2012 Denner "The Sacred Burro" Paso Robles Carignan

SKU #1210550 94 points Wine Advocate

Outer quote mark Another terrific cuvee from winemaker Anthony Yount and a sensational expression of the variety, the 2012 Sacred Burro is 100% Carignan (aged 22 months in used 500-liter barrels) that just about instantly transported me back to the Roussillon in southern France. Giving up awesome notes of plums, violets, peppery herbs and old leather, it's medium to full-bodied, shockingly pure, balanced and textured, with uncommon sweetness to its tannin. (JD) Inner quote mark (8/2015)

90 points Wine Spectator

Outer quote mark Distinctive and racy, with pomegranate and smoked pepper aromas, offering layered, vibrant flavors of cherry, tobacco and herb. The tannins are lively, lending the wine focus. (TF) Inner quote mark (3/2016)

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2012 Denner "The Sacred Burro" Paso Robles Carignan

Price: $49.99

Quantity:

RP: 94

WS: 90

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Additional Information:

Varietal:

Carignane

- This red grape goes by many names, including Carignane, Carignano, Cariñena, Mazuelo, Moestal, Roussillonen and Samsó, which can make things confusing. A native of northern Spain's Cariñena DO, this grape is also found all over France, particularly in the Languedoc-Roussillon, and is also planted in substantial amounts in Italy and California. A bold, spicy, tannic grape, you'll frequently find Carignan blended with softer, fruitier varieties like Grenache.

Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.

Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.

Specific Appellation:

Paso Robles

- Located about halfway between San Francisco and Los Angeles, this inland AVA enjoys a sunny and hot growing period while its seaside neighbors hang in the fog. Zinfandel is the traditional red grape of choice, though cabernet, chardonnay, and Rhône varietals are gaining favor. Most are made in a fruit-forward, early drinking style.