Botanica Spiritvs Gin (750ml) (Previously $39)

SKU #1126121

Over the past twenty years, Farid Dormishian has been a biochemist, a bartender, a winemaker and a distiller. After more than two decades of passionate interest, the U.C. Berkeley graduate has opened his own distillery in nearby Richmond where he has finally created his first product: The Botanica Spiritvs gin - his endeavor to capture the spirits of over 12 botanicals in a bottle. The modern gin style balances juniper with other botanicals in a well-orchestrated combination of other herbs and fruits (like cucumber). Farid predominantly uses vapor infusion for its superior ability to capture aromas with the least amount of impurity. In the herbal distillation step, he employs 100% grain spirit, six times distilled and carbon-filtered spirit, while remaining mindful that not all herbs should be extracted under the same conditions. The result is a lively, peppery, spicy, balanced and exciting new Bay Area gin that should not be missed.

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United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.


- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.
Alcohol Content (%): 45