Pretty, with loads of berry and Indian spices on the nose. Full-bodied, with silky tannins and a long, long finish. Best after 2006. (1/2001)
Moderately intense aromas of sweet black cherry fruit intermixed with minerals, smoke, and spice box are followed by a well-balanced, harmonious wine with excellent richness, sweetness (from glycerin), and a spicy, soft finish. Drink it over the next 10-12 years. (4/2001)
Medium red-ruby. Ripe aromas of plum and smoked meat. Supple and fruity, with moderate depth and sweetness. Slight edge of acidity. Then nicely ripe on the finish, with supple tannins. (6/2000)
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