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2000 Quilceda Creek Washington Merlot

SKU #1093099 Robert Parker's Wine Advocate

 The dark ruby-colored 2000 Merlot (only 225 cases) is more tannic and rustic than what is typically found at Quilceda Creek. Produced primarily from Ciel du Cheval Vineyard fruit (66%), it exhibits waxy, spicy blackberry aromas. On the palate, this firm, medium-bodied wine offers outstanding purity and focus. Black currants, cassis, and black cherries can be discerned in its foursquare character. (PR)  (12/2002)

Stephen Tanzer's International Wine Cellar

 Ruby-red. Nuanced aromas of black raspberry, blackcurrant, licorice, tobacco leaf and smoky oak. Suave and sweet, but with sound acidity and solid spine. Complex flavors of black plum, bitter chocolate, minerals, tobacco leaf and fresh herbs. (ST)  (12/2003)

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Price: $89.99
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- A very popular red grape variety found in the great wines of St. Emilion and Pomerol. It is the most planted variety in Bordeaux, and it has also become an extremely fashionable red in many regions including California. Although it has a reputation to be smooth, and easy to drink when young, Merlot is also capable of producing extremely intense wines as well. It is often used as a blending agent with Cabernet Sauvignon.

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.


- Washington has become one of the most important wine producing states in the United States, and development continues to grow rapidly. In 1969, when California was exploding as a wine producer, Washington had only two wineries, but by 2000 that number had passed 100. Most of Washington's grape crop goes to uses other than wine. Merlot and Chardonnay have been the most successful in Washington. It's interesting to note that Washington's prime wine regions are located at 46° north, along the same latitude as the legendary French wine districts of Bordeaux and Burgundy. During the summer, Washington averages more than two hours more sunlight each day compared to California.