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2007 MacPhail "Pratt Vineyard" Sonoma Coast Pinot Noir

SKU #1061039

94 points Wine Enthusiast: "Here’s one for the cellar. It’s rich and ripe, yet the firm tannins and crisp acidity argue for time. Shows a complex heart of black cherries, red currants, cola, leather and smoky sandalwood that is frankly delicious. But the finish turns hard. Give it until 2011 to begin to show its stuff." (12/09) 91 points Robert Parker: "This small producer has turned out a gorgeous 2007 Pinot Noir Pratt Vineyard, made primarily from Dijon clones. It possesses a medium dark ruby color in addition to a big, spicy nose filled with black cherry, damp earth, and forest floor characteristics, a silky texture, and complex, supple tannins. It is already delicious, and should provide plenty of pleasure over the next 3-4 years. " (02/10) 90 points Connoisseurs' Guide to California Wine: "Both a bit riper and slightly more sturdy than its cellarmates, the Pratt Vineyard bottling is moderately full-bodied working that is, by a small margin, the toughest of MacPhail's many Pinots. That said, it is also a wine of considerable substance and depth, and, if beauty eludes it just now, it has the stuffing to grow for many years. Set it aside for another half-decade and tag it for drinking with a rack of lamb." According to Wine Spectator: "Starts with baked cherry, plum and hints of blackberry, turning more elegant, refined and detailed. Ends with a nice minerally dimension that reverberates. Drink now through 2015." (Web only, 2010)


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Price: $39.99

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Product Reviews:

By: Trey Beffa | K&L Staff Member | Review Date: 11/5/2010 | Send Email
For those of you who like Pinot with a little more kick, this is a big, dark, chewy Pinot Noir that shows aromas of grilled meats, smoke and spice. The fruit is darker and a bit rougher around the edges, with a classic Burgundy cola note.

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