Made from a blend of 66% Pinot Noir and 34% Chardonnay, the NV Brut Rosé begins with lively aromatics of lemon peel, strawberry seed, fresh citrus blossom and yellow cherry skin. Medium-bodied, the palate is lively and energetic with a vibrant mouthfeel before giving way to a crisp, mineral edge. The wine concludes with a soft, lingering finish that makes me salivate and begs me back for a second sip. Half a million bottles were produced after spending 15 to 18 months on the lees. (AM) (5/2021)
A blend of 59% Pinot Noir and 41% Chardonnay, in the prettiest shade of pale pink, Graham Beck's Brut Rosé is crisp and refreshing, with fresh strawberry and raspberry aromas and flavors and a creamy mousse. Chalky mineral undertones add structure and sophistication to this South African méthode traditionnelle sparkling wine. If you are looking for something a little different to make a special occasion really pop without stretching the dollar too far, look no further than this delightful gem. It has been selected to be served at many important international diplomatic occasions, including President Obama's inauguration in 2008 and Nelson Mandela's in 1994.
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