With its tart apple flavors, this wine starts off under the mineral influence of limestone, as tight as a savory Fino Sherry. Then it opens up to peach and oolong tea savor, ending on a briny note, for scallops. (12/2021)
The Cuvée Tradition is a blend of 1/3 Chardonnay, 1/3 Pinot Noir and 1/3 Pinot Meunier. In the glass the wine has a fine bead but is initially reticent on the nose, only opening up fully after a few minutes to reveal the typical doughy elements along with honeysuckle and notes of red fruits. On the palate the wine is supple with good fruit. The finish shows good persistence and focus. Enjoy as an aperitif or with all manner of fare excepting red meats.
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