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: 2005 Linne Calodo "Outsider" Paso Robles Red Blend

2005 Linne Calodo "Outsider" Paso Robles Red Blend

SKU #1031018 94 points Wine Advocate

Outer quote mark Even though the 2005 Outsider has no Pinot Noir in the blend, it reminded me of a grand cru from the Cote de Beaune (especially a Corton). A 500-case blend of 70% Zinfandel, 27% Syrah, and 3% Mourvedre, it exhibits a lovely minerality along with notes of flowers, sweet cherries, and loamy soil. A cool climate, Burgundian-styled effort with an expansive mouthfeel, it is an enticing, provocative red that I would love to insert into a blind tasting of grand cru Burgundy. Inner quote mark (8/2007)

Int'l Wine Cellar

Outer quote mark Dark red. Intensely perfumed nose features spicy cherry and rose complemented by incense and musky underbrush. Fleshy dark berry preserve flavors offer good depth and freshness. Finishes with gentle tannic grip and very good persistence. Inner quote mark (11/2007)

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2005 Linne Calodo "Outsider" Paso Robles Red Blend

Price: $59.99

Quantity:

RP: 94

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Additional Information:

Varietal:

Zinfandel

- The bid to name Zinfandel California's "State Varietal" may have failed, but this red wine grape, grown extensively in California since the mid-1800s, is grown in few other places in the world. Sadly, much of what's cultivated today is planted where it's too hot and flat. But when planted to well-drained, hillside vineyards that are warm but not too hot, like those in Sonoma County's Dry Creek Valley and Amador County in the Sierra Foothills, Zinfandel can produce wines with plenty of character. High in natural alcohol and tannin, grown carefully it can be rich and complex, with dark fruit berry fruit and peppery spice. The most known example of Zinfandel outside of California is Italy's Primitivo, which can be similar in style, but is often a bit lighter and less alcoholic than West Coast examples.

Country:

United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.

Sub-Region:

California

- With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.

Specific Appellation:

Paso Robles

- Located about halfway between San Francisco and Los Angeles, this inland AVA enjoys a sunny and hot growing period while its seaside neighbors hang in the fog. Zinfandel is the traditional red grape of choice, though cabernet, chardonnay, and Rhône varietals are gaining favor. Most are made in a fruit-forward, early drinking style.