2012 Lafon-Rochet, St-Estèphe (Pre-Arrival)

SKU #1129991 90-92 points Robert Parker's Wine Advocate

 The opaque purple-hued 2012 Lafon Rochet reveals plenty of incense, blueberry, black raspberry and spring flower notes intermixed with a hint of forest floor. Rich and medium to full-bodied, it is a complete wine from beginning to end. It may tighten up once it’s in bottle, but this wine has 15 or more years of cellaring potential. This superb effort is a major sleeper of the vintage. Made from a final blend of 54% Cabernet Sauvignon, 41% Merlot and 5% Petit Verdot, it boasts 13.5% natural alcohol and was made by Basile Tesseron, whose family owns this chateau as well as the well-known Pontet Canet. Like his uncle Alfred, Basile has moved to biodynamic farming.  (4/ 2013)

91 points James Suckling

 This shows a seamless fruit and tannin structure. Very well done for the vintage. Full body yet tight and reserved.  (4/ 2013)

87-90 points Stephen Tanzer's International Wine Cellar

 Bright deep purple. Enticing, delicate aromas of blackcurrant, red cherry, violet and iris are complicated by a mineral twist. Very suave on the palate, offering seamless flavors of dark fruits, minerals and black pepper. Finishes long and clean, with a hint of cassis syrup and a bright mineral overlay. Just like La Conseillante in 2012, this wine has a beautiful purity and a seamless texture; you can recognize the Jean-Claude Berrouet touch in both of these wines (he consults at both properties).  (6/ 2013)

88-90 points Wine Enthusiast

 Barrel sample. This is a juicy wine that revels in its black-currant flavors. It's a rich, fruity wine that also offers some firmer tannins.  (4/ 2013)

Share |

Real Time Inventory by location:

The item you have chosen is not in stock in our retail stores or within our main warehouse.

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item

Additional Information:

Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.
Specific Appellation:

Saint Estephe

- The northern-most of the Medoc communes, St. Estephe is quickly becoming one of the favorite areas for both high quality and great value Bordeaux reds. While it has fewer classified growths than the other communes, it also boasts some of the hottest up and coming chateaux of the last several. The most famous chateaux are the second growths Montrose and Cos d'Estournel with Calon Segur (3rd growth), Lafon Rochet (4th growth), and Cos Labory (5th growth) rounding out the cru classe wines. Cabernet Sauvignon dominates the area, but plantings of Merlot are on the rise resulting in rounder, fatter, flashier wines than in years past.