Sherry, Manzanilla & Montilla by Peter Liem & Jesús Barquín

SKU #1122304

The authoritative book on the world's most misunderstood great wine!

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Price: $29.95

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By: Gary Westby |  K&L Staff Member  |  Review Date: 3/5/2013  | Send Email
Here at K&L, we not only need to keep learning about wine and spirits to stay current in our profession, but are compelled to learn because it is our passion. I had an idea in the back of my mind for a while about doing a book club with the staff and when Peter Liem & Jesús Barquín published Sherry, Manzanilla & Montilla I knew the time was right to stop thinking about it and launch the project. Currently we have more than a dozen of our wine staff here at K&L reading this book, and we are planning to meet to discuss it (and drink a bunch of Sherry!) late this April. If you have a tasting group, or just some friends who love wine, I suggest that you do the same. Sherry, Manzanilla & Montilla by Peter Liem & Jesús Barquín is one of the top wine books that I have had the pleasure of reading. It is incredibly clear, and the authors manage to explain complex material in a way that is very easy to understand. I could not keep my nose out of it until it was finished.

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United States

- When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world. Click for a list of bestselling items from the United States.