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Your search for "beaucastel" returned 19 results

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Bid on this 4-bottle lot of 2012 Château de Beaucastel Châteauneuf-du-Pape (96RP, 95WS, 94W&S, 93VN). Robert Parker's Wine Advocate: "What I think might end up being the best Beaucastel since the 1990 or 2001, the 2012 Châteauneuf du Pape offers a full-bodied, decadent style to go with awesome black and blue fruits, garrigue, licorice, crushed flowers and violets. The purity here is truly something, and it has fabulous mid-palate concentration, building tannin and massive texture. Given all of the fruit and texture here, it will no doubt drink well in its youth, but it should still be alive and kicking after two decades as well. (JD)" (10/2014)
Starting Bid: $260.00

2018 Coudoulet de Beaucastel Côtes-du-Rhône
Top Pick!
93 points Decanter: "Lovely density and darkness to the colour, density of fruit too on the palate. Very well balanced, with dense, deep, grippy tannins. The Mourvèdre makes itself known this year - intense damson and liquorice on the long finish. A good value pick. 30% Grenache, 30% Mourvèdre, 10% Syrah, 10% Counoise, 10% Vaccarèse/Terret Noir/Muscardin, 3% Cinsault, 7% white varieties. Grenache and Cinsault fermented in cement, Syrah and Mourvèdre fermented in foudre. (MW)" (09/2019) 91-93 points Robert Parker's Wine Advocate: "Tasted as a sample ble...
Price: $25.99

Bid on this 3-bottle lot of 2001 Château Beaucastel Châteauneuf-du-Pape Blanc (92RP, 92WS, 90ST). Robert Parker's Wine Advocate: "The 2001 Chateauneuf du Pape blanc (80% Roussanne and 20% Grenache Blanc, Picardin, and Bourboulenc) is a buttery, smoky, rich example with a mineral-like intensity, full body, and lavishly rich flavors that coat the palate with honeysuckle, marmalade, and glycerin. It should drink well for 10-15 years. " (02/2003)
Starting Bid: $150.00

95 points Decanter: "At Beaucastel the Grenache and Cinsault are fermented in cement while the Syrah and Mourvèdre are fermented in foudre. The result features finely pixellated fruits of the forest on the nose, with a full-bodied but mightily fresh and lively palate. The Mourvèdre element is strong this year, bringing vibrancy and power. It's firmly savoury, very dry and dramatic. A very tannic year has produced a seriously structured Beaucastel for the long term. (MW)" (10/2018) 95 points Jeb Dunnuck: "The 2017 Châteauneuf Du Pape is another sunny, b...

Bid on this 6-half-bottle lot of 2001 Château de Beaucastel Châteauneuf-du-Pape (375ml) (96JD, 96JS, 96RP, 93WS, 92ST). Robert Parker's Wine Advocate: "Beaucastel has been on a terrific qualitative roll over the last four vintages... This inky/ruby/purple-colored cuvee offers a classic Beaucastel bouquet of new saddle leather, cigar smoke, roasted herbs, black truffles, underbrush, and blackberry as well as cherry fruit. It is a superb, earthy expression of this Mourvedre-dominated cuvee. (RP)" (02/2004)
Starting Bid: $250.00

95-97 points Robert Parker's Wine Advocate: "Another in a string of top vintages, Beaucastel's 2018 Chateauneuf du Pape was produced from Grenache yields of only eight hectoliters per hectare ("normal" is about 28 hectoliters per hectare, according to Marc Perrin). The final blend I was shown is almost candied in its fruity intensity of raspberries and cherries, yet it has a potent underpinning of more savory elements, like tapenade, grilled meat and dried spices. Full-bodied, with fine, silky tannins, this shows tremendous length, reverberating with hin...

Bid on this 2-magnum lot of 2015 Château de Beaucastel Châteauneuf-du-Pape (1.5L) (97JS, 97WS, 96JD, 96RP, 95DC, (93-95VN)). James Suckling: "All 13 grapes. This has a dark fruited, blueberry and blue plum nose with wide swinging tannins. Some white peppery elements, violets, brooding dark spices, blue fruits and dark plums. Builds from the ground up. Dark stones. Impressive, powerful wine. Drink from 2025. *Top 100 of 2017*" (08/2017)

99 points James Suckling: "This is a stunning Beaucastel. A classic! Has a superb array of fruit, ranging from red, through to blue, darker purple and black. Nuances of dark, stony minerals, spices, wild flowers and herbs. So fleshy. This has impeccable balance, super-silky tannins and an extraordinarily long finish. This has decades ahead of it. Drink or hold." (08/2018) 97 points Robert Parker's Wine Advocate: "Bottled only a week before my visit, I was blown away by how well Beaucastel's 2016 Chateauneuf du Pape was showing. It's full-bodied, creamy...

99 points Jeb Dunnuck: "One of my favorite whites in the world is the old vine Roussanne cuvée from Beaucastel, which comes from a single 3-hectare parcel just outside the domaine, in the northern, cooler part of Châteauneuf du Pape. The 2019 Châteauneuf Du Pape Roussanne Vieilles Vignes is another thrilling example of Roussanne and offers a vivid gold hue as well as gorgeous notes of white currants, honeysuckle, white flowers, crushed stone, and hints of gunpowder. With beautiful freshness, full-bodied richness, and ample power, it’s unquestionably the ...
Price: $179.99

95-97 points Robert Parker's Wine Advocate: "Another in a string of top vintages, Beaucastel's 2018 Chateauneuf du Pape was produced from Grenache yields of only eight hectoliters per hectare ("normal" is about 28 hectoliters per hectare, according to Marc Perrin). The final blend I was shown is almost candied in its fruity intensity of raspberries and cherries, yet it has a potent underpinning of more savory elements, like tapenade, grilled meat and dried spices. Full-bodied, with fine, silky tannins, this shows tremendous length, reverberating with hin...

98-100 points Robert Parker's Wine Advocate: "Essence of framboise is joined by layers of garrigue-like complexity, rich, meaty notes and a generous dusting of Asian five spice blend in the stunning 2018 Chateauneuf du Pape Hommage à Jacques Perrin. This is full-bodied but incredibly silky, combining great purity, richness and length into a seamless, elegant package that should give immense pleasure for decades to come. (JC)" (08/2019) 95-98 points Vinous: "Opaque ruby. Powerful dark berry, cherry cola, incense, potpourri, musky earth and spicecake aro...

99 points Robert Parker's Wine Advocate: "The wine of the vintage is the Perrin’s 2012 Châteauneuf du Pape Hommage A Jacques Perrin, and it will most likely merit a perfect rating in another couple of years. Full-bodied, massive and layered on the palate, with awesome purity and freshness, it delivers incredible aromatics of beef blood, truffle, graphite, iron and black and blue fruits. Given all of the fruit and texture, you almost have to hunt for the structure here, but trust me, it’s there. The tasting at Beaucastel took place a 9 a.m., and even then...
Price: $1,125.00

95-97 points Robert Parker's Wine Advocate: "Another in a string of top vintages, Beaucastel's 2018 Chateauneuf du Pape was produced from Grenache yields of only eight hectoliters per hectare ("normal" is about 28 hectoliters per hectare, according to Marc Perrin). The final blend I was shown is almost candied in its fruity intensity of raspberries and cherries, yet it has a potent underpinning of more savory elements, like tapenade, grilled meat and dried spices. Full-bodied, with fine, silky tannins, this shows tremendous length, reverberating with hin...

98-100 points Robert Parker's Wine Advocate: "Essence of framboise is joined by layers of garrigue-like complexity, rich, meaty notes and a generous dusting of Asian five spice blend in the stunning 2018 Chateauneuf du Pape Hommage à Jacques Perrin. This is full-bodied but incredibly silky, combining great purity, richness and length into a seamless, elegant package that should give immense pleasure for decades to come. (JC)" (08/2019) 95-98 points Vinous: "Opaque ruby. Powerful dark berry, cherry cola, incense, potpourri, musky earth and spicecake aro...

98 points Decanter: "A remarkably sweet impression on the nose, sweet red fruits, violets, cocoa, sugared almonds and tobacco. It's open, complex and ready to go. Rounded and generous, mouthfilling fruit, the acidity is remarkably high considering the heat of the vintage, and doesn't feel entirely harmonious. Long finish, the sweetness of the fruit matched by quite strident, brisk acidity. Very fine, ripe, smooth tannins - they're almost imperceptible, but give grip on the finish. Very good indeed with great elegance, even if the alcohol is a little rais...

99 points Jeb Dunnuck: "A classic blend of mostly Mourvèdre, the 2015 Châteauneuf-du-Pape Hommage A Jacques Perrin is a blockbuster that’s certainly the wine of the vintage. Possessing an inky purple color to go with an incredible bouquet of blueberries, garrigue, olive tapenade, beef blood and pepper, it's rich, full-bodied, powerful and layered, with sweet, ripe tannin. It's a more approachable example of this cuvée that past vintages, yet will keep for 3 decades or more. The Perrin family continues to knock it out of the park and have produced some o...

2010 Château de Beaucastel "Hommage à Jacques Perrin" Châteauneuf-du-Pape 3-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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98 points Robert Parker's Wine Advocate: "Tight, dense and backward, the 2010 Châteauneuf du Pape Hommage À Jacques Perrin was one of the least approachable wines in the lineup, yet certainly has incredible potential. Offering lots of liquid minerality, crushed rock, blueberry, truffle and cassis, it’s massive and concentrated on the palate, with building tannin, good acidity and a firm, focused feel that begs for cellaring. Hide these in the cellar for another decade. Coming mostly from a plot of old vines located behind the estate, the Perrin Family’s...
Price: $1,200.00

2016 Château de Beaucastel "Hommage à Jacques Perrin" Châteauneuf-du-Pape 3-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "The flagship is the 2016 Châteauneuf-du-Pape Hommage A Jacques Perrin, 75% Mourvèdre and 10% Syrah, 10% Grenache, and the rest Counoise, brought up all in foudre. Blueberries, Peking duck, new saddle leather, black cherries, scorched earth, and an incredible sense of minerality all flow to a massive, concentrated, pure, perfectly balanced 2016 that is a prime example of the old saying, “an iron fist in a velvet glove.” It's a heavenly, perfect wine that's going to live for 30-50 years. One of the old guards of the region, Châtea...

99 points Robert Parker's Wine Advocate: "Shockingly good, the 2009 Châteauneuf du Pape Hommage À Jacques Perrin offers an off-the-charts bouquet of Provençal herbs, truffle and wet-dog-like qualities intermixed with classic blueberry, blackberry and cassis fruit. Massive and full-bodied on the palate, with a sheer density and decadence that’s hard to believe, this is a pedal-to-the-metal effort that has the fruit to drink beautifully today, yet the concentration, mid-palate, tannin and balance to age for 3-4 decades. Made from a blend of 60% Mourvedre, ...
Price: $1,350.00

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