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2017 Altamarea (Evening Land) "Seven Springs Vineyard" Willamette Valley Pinot Noir
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This beautiful Pinot Noir was grown and crafted by the world-class team at Seven Springs / Evening Land as a custom, high-end bottling for the Altamarea Restaurant group. Because of the challenges COVID 19 has posed to restaurants during the last 12 months, some of the wine was surplus to requirement. As a longtime partner of the winery they offered it to us at a fantastic price! This main component of this wine comes from the legendary "La Source" block at Seven Springs. This parcel of vines was planted in 1984 predominantly to own-rooted Pommard clone....
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2018 50 By 50 Sonoma Coast Pinot Noir (Elsewhere $30) (Elsewhere $30)
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93 points James Suckling: "Perfumed. A firm, silky red with lovely, polished tannins and dark-berry and ripe-strawberry character. It’s medium-bodied red and transparent on the palate. Sweet fruit on the center palate." (02/2021) K&L Notes: 50 by 50 is the long-time passion project of Gerald Casale, known to fans of the "new wave" music genre as the bassist for Devo. Far from being a whimsical endeavor by a musician with spare time (and money) on his hands, 50 by 50 is Casale's outlet for a serious wine bug that reached its full explosion in 1990 with ...
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2016 Onward Wines "Cerise Vineyard" Anderson Valley Pinot Noir (Previously $50) (Previously $50)
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From one of the most highly regarded vineyard sites in Anderson Valley, now owned by Kosta Browne, this hillside parcel of vines has produced some of California's finest Pinot Noirs. You almost never see a vineyard designate of Cerise for under $50...let alone under $30!
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2019 Sokol Blosser "Estate" Dundee Hills Rosé of Pinot Noir (Previously $25) (Previously $25)
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Wine Enthusiast: "The scents and flavors of grapefruit dominate this highly acidic rosé, with bare hints of watermelon and strawberry. The palate-piercing acidity makes this a candidate for white fish with a lemon sauce, or simple grilled poultry. Try it as an aperitif on a warm spring or summer day. (PG)" (07/2020) Wine Spectator: "Crisp and easygoing, with strawberry and orange peel accents. (TF)" (09/2020)
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2019 Reeve "Ya Moon - Bybee Vineyard" Sonoma Coast Pinot Noir
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Winemaker's Notes: "Bybee Vineyard is located in the Sonoma Coast AVA, just outside of the town of Sebastopol on Mill Station Road. It is farmed in an extremely hands-on, "beyond-organic" fashion that includes organic compost and use of stylet oil as a fungicide with few other applications. Ya Moon is comprised of a variety of Pinot clones including 114, 777, 667 and Pommard. This wine was carbonically fermented in small stainless steel tanks over 10 days. Bottled in the December, this wine aged for short time in stainless steel to preserve the bright in...
Price: $29.95

2018 Domaine Faiveley Mercurey Rouge
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Robert Parker's Wine Advocate: " " K&L Notes: A winning AOC village wine in a fine vintage, William Kelley writes for Wine Advocate: "The Faiveley reds and whites from Mercurey, Montagny and Rully are more immediately accessible and see less new wood, but they play off the same themes and rank among the region's finest. What's more, the domaine's significant holdings mean that many of these bottlings are unusually accessible by Burgundian standards." (06/2020)
Price: $29.99

2016 Siduri "Perry Ranch" (Keefer Ranch) Russian River Valley Pinot Noir (Elsewhere $50+) (Elsewhere $50+)
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94 points Jeb Dunnuck: "One of my favorites in the lineup was the 2016 Pinot Noir Perry Ranch Vineyard, which comes from a cooler site in the Russian River (this use to be Keefer Ranch Vineyard). Medium-bodied, silky, and beautifully balanced and elegant, it has complex notes of salty minerality, ripe cherries, currants, and crushed violets. I love its balance, purity, and length, and would happily drink bottles over the coming decade." (06/2018) 93 points Wine Enthusiast: "Demure and lightly earthy in forest and cardamom, this wine is defined by that ...
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2018 Occidental "Occidental Station Vineyard" Sonoma Coast Pinot Noir
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An intense bouquet of boysenberry, violet, and cassis aromas. Superb concentration of purple and red fruits on palate without any dimension of weight. There is tension between the stony mineral backbone, bright acidity, and striking red cherry and black currants. Silky tannins are entirely folded into the fruit. Finishes bursting with vibrant purple flavors and a rising violet perfume
Price: $149.99

2019 Domaine Hudelot-Noëllat Clos Vougeot Grand Cru (Pre-Arrival) (Pre-Arrival)
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95 points Decanter: "Alain Hudelot-Noëllat sold his parcel at the bottom of the Clos, but the domaine retains 0.69ha at the top of the slope in the lieux-dits Chiores and Garenne. These vines were planted in 1950 and deliver ripe, forward red and black fruit, with a great complexity of savoury, mineral and floral undertones. The texture is fresh and lively, yet there is impressive density lurking in the background. One of the top bottlings from the Clos de Vougeot. Drinking Window 2024 - 2049. (CC)" (10/2020) 93-95 points Robert Parker's Wine Advocate:...

2018 Domaine Dujac Vosne-Romanée 1er Cru "Aux Malconsorts"
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96 points Decanter: "Perfumed, refined and showing none of the firmness that Aux Malconsorts can exhibit in its youth, this is balanced, nuanced and spicy, with 75% whole bunches adding some freshness and texture, all framed by 70% new wood. Not a blockbuster wine by any means, but this has considerable class, poise and palate length with succulent red berry fruit to the fore. (TA)" (10/2019) 94-96 points Robert Parker's Wine Advocate: "The fireworks begin in earnest with the 2018 Vosne-Romanée 1er Cru Aux Malconsorts, a brilliant young wine that burst...

2019 Domaine Hudelot-Noëllat Chambolle-Musigny (Pre-Arrival) (Pre-Arrival)
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89-91 points Allen Meadows - Burghound: "A more elegant and slightly fresher nose is composed by aromas of black cherry, raspberry and pretty violet nuances. There is a really lovely texture to the delicious, saline-inflected and sneaky long finish that is very well-balanced. A quality Chambolle villages.*Burghound Outstanding!!*" (01/2021) 89-91 points Robert Parker's Wine Advocate: "Aromas of cherries, cassis, sweet spices, rose petals and loamy soil introduce the 2019 Chambolle-Musigny Village, a medium to full-bodied, deep and concentrated wine tha...



2012 Archery Summit "Premier Cuvée" Willamette Valley Pinot Noir
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91 points Stephen Tanzer's International Wine Cellar: " Deep ruby. Cherry-cola, blackberry, licorice and a subtle note of woodsmoke on the fragrant nose. On the palate, pliant dark berry and spicecake flavors gain sweetness and weight with air, picking up a floral nuance along the way. Closes spicy, focused and very long, with supple tannins adding shape. " (07/2014) K&L Notes: One of the best efforts from Archery Summit in some time. A blend of fruit from their six vineyard sites, including Arcus and Red Hills Estate. This wine shows lots of upfron...
Price: $39.99

2018 Tessier "Saveria Vineyard" Santa Cruz Mountains Pinot Noir (Elsewhere $50+) (Elsewhere $50+)
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96 points Wine Enthusiast: "Very light in the glass, this vibrant and complex wine shows rose petal, potpourri, tart plum flesh and tomato skin on the stunning nose. The palate is dynamic as well, blending sagebrush and Kalamata olive flavors with raspberry, rose petal and the warm rush of strawberry. It exhibits layers for days. (MK)" (01/2021)
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2018 Siduri Santa Lucia Highlands Pinot Noir (375ml)
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92 points Jeb Dunnuck: "From a cool, windy region south of Monterey, the 2018 Pinot Noir Santa Lucia Highlands offers a fruit-forward, medium-bodied, classic style that carries lots of black raspberry fruits, a touch of floral and violet notes, and plenty of spice-like aromas and flavors. This rounded, plush, and sexy Pinot Noir is ideal for drinking over the coming 4-6 years." (05/2020) 91 points Robert Parker's Wine Advocate: "Medium ruby, the 2018 Pinot Noir Santa Lucia Highlands has bright, open-knit aromas of red and black cherries, warm earth and...
Price: $17.95

2017 Amisfield Pinot Noir Central Otago
New!
96 points Bob Campbell: "Tasted six months ago, this elegant pinot noir appears to have opened up and is certainly more accessible with ripe plum, floral, cherry and spice flavours. Showing good purity, power and plenty of potential. A stylish pinot." (05/2020) 91 points James Suckling: "This is a very spicy pinot with plenty of toasty-oak influence, across brambly red cherries and berries. The palate has a smooth, soft feel with plenty of soft, red-cherry and red-plum flavors and assertive oak spice. Drink or hold. " (11/2020)
Price: $34.99

2015 Joseph Phelps "Quarter Moon Vineyard" Sonoma Coast Pinot Noir
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95 points Robert Parker's Wine Advocate: "Planted in 1999-2002 to a heavy mix of Calera and 777 clones, the Quarter Moon Vineyard Pinot Noir was produced this year using 24% whole clusters. Medium ruby-purple colored, the 2015 Pinot Noir Quarter Moon Vineyard has a stunning nose of red roses, violets and orange zest with a core of cranberries, red currants and Bing cherries, plus earthy/underbrush accents. Medium-bodied, the palate is full-on intense with perfumed red berry and earthy flavor layers supported by firm, fine tannins and lively acid, finishi...
Price: $59.99

2019 Domaine Hudelot-Noëllat Bourgogne Rouge (Pre-Arrival) (Pre-Arrival)
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86-89 points Allen Meadows - Burghound: "A ripe dark fruited and spicy nose precedes the impressively dense and voluminous flavors that possess very good weight for a Bourgogne, all wrapped in a saline, firm and focused finale. This is potentially very good for the appellation and worth a look.*Burghound Outstanding!!*" (01/2021) Robert Parker's Wine Advocate: "The 2019 Bourgogne Rouge has turned out nicely, bursting with aromas of cherries, raspberries and sweet soil tones. Medium to full-bodied, lively and charming, with powdery tannins and a succule...
Price: $39.99

2015 Joseph Phelps "Freestone Vineyards" Sonoma Coast Pinot Noir
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95 points Wine Enthusiast: "This is a standout wine, earthy in juicy red fruit, spicy clove and citrus peel. It is well integrated and robustly built, with a backbone of acidity that provides lasting structure and a finishing touch of elegance. (VB)" (07/2018) 94 points James Suckling: "Very bright ripe strawberry aromas with flowers. So much juicy fruit. Full body, layered tannins and a soft yet fresh finish. Thanks to the bright acidity, it maintains its focus and integrity. " (03/2018) 92 points Robert Parker's Wine Advocate: "Having seen 19% whol...
Price: $49.99

Price: $39.99

2018 Occidental "Bodegas Headlands Vineyard - Cuvée Elizabeth" Sonoma Coast Pinot Noir
New!
Opens with a high-toned perfume of red fruits and florals – tiny red raspberries, tart cherry, and rose petal. An enticing and elegant wine with a discreet saline element that becomes more apparent with air. The texture of the wine has a certain laciness to it, as oyster shell minerality underpins the finely etched red fruits. The Cuvée Elizabeth finishes gracefully, with the salty red-berry flavors lingering on the palate in a captivating way
Price: $149.99

2018 Occidental "Running Fence Vineyard - Cuvée Catherine" Sonoma Coast Pinot Noir
New!
Vibrant ruby with a touch of violet in the glass. Pure minerals, then fruits begin to appear. There is a distinct brininess and iodine character that conveys a subtly wild aspect to the wine. The red and dark berry flavors are hyper-defined. There is tension between the wine’s vivid blood orange, black raspberry, and black cherry flavors and its persistent minerality. There are many dimensions in this wine waiting to emerge with age. The first Occidental pinot noir ever bottled in magnum. An outstanding, marine-influenced pinot noir
Price: $149.99

2006 Archery Summit "Premier Cuvee" Willamette Valley Pinot Noir
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John Gilman: "A discreetly perfumed nose of red and blue pinot fruit with violet, briar and warm earth undertones that are reflected by the rich, full and serious medium-bodied flavors that culminate in a dusty and firmly structured if slightly edgy finish. This should be able to round out with a year or two in bottle though for now, a bit of youthful asperity dominates the finish." (10/2008) Robert Parker's Wine Advocate: "The 2006 Pinot Noir Premier Cuvee is medium ruby-colored with aromas of spice box and red fruits. Silky, supple, and forward on th...
Price: $34.99

2002 Ojai "Melville" Sta. Rita Hills Pinot Noir
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92 points Robert Parker's Wine Advocate: "The 2002 Pinot Noir Melville Vineyard reveals a lovely nose of flowers, black cherries and blackberries. Medium-bodied, with excellent concentration, good underlying acidity, and admirable richness as well as intensity, it should be consumed over the next 3-5 years." (08/2004)
Price: $49.99

2001 Martinelli "Martinelli Vineyard Reserve" Russian River Valley Pinot Noir
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93 points Wine Spectator: "Supple and harmonious, with smooth black cherry, blackberry and raspberry flavors that are delicate and elegant, turning silky and picking up a complex hint of hazelnut and spice on a long, rich finish. (JL)" (03/2004) 91 points Connoisseurs Guide: "Martinelli's bias to unabashed ripeness is fully in evidence here, and, while coming with the usual caveats about excessive heat, this rich, big-bodied bottling is immensely stuffed and never loses sight of deep and downright juicy fruit. Laced with creamy oak and trimmed with hin...
Price: $49.99

Price: $89.99

Price: $89.99

2012 Martinelli Sonoma Coast Pinot Noir
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Wine Spectator: "Pure and ripe plum and wild berry notes are at the core, with attractive floral scents joining the wild blackberry and herbal edge. Chewy on the finish. Drink now through 2020. 475 cases made. (Web Only, 2014)"
Price: $44.99

2015 Joseph Phelps "Pastorale Vineyard" Sonoma Coast Pinot Noir
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96 points James Suckling: "A very stylishly assembled Pinot that has a wealth of ripe red cherries framed in subtle, savory smoked meats and oak-derived spices. Has a sappy edge, too. The palate has a seamless fluid feel. A really explosive finish with silky texture and bright, energetic red-fruit flavors." (03/2018) 95 points Vinous: "The 2015 Pinot Noir Pastorale Vineyard is the most savory of the three Pinots in this range, and also the brightest. Striking scents of rose petal, mint, blood orange, sweet red cherry and pomegranate give the wine much ...
Price: $59.99

Price: $16.99


2019 Domaine Hudelot-Noëllat Vosne-Romanée (Pre-Arrival) (Pre-Arrival)
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90-92 points Robert Parker's Wine Advocate: "The 2019 Vosne-Romanée Village is also very promising, mingling aromas of cassis and raspberries with hints of dark chocolate, rose hips and warm spices. Medium to full-bodied, concentrated and vibrant, it's deep and layered, with powdery structuring tannins and a long, sapid finish. I deferred my tasting with Charles Van Canneyt until as late as possible, as he told me that several protracted malolactic fermentations had only just concluded by the end of harvest 2020. The wines were worth the wait, however, ...

2010 Rhys "Home Vineyard" San Mateo County Pinot Noir
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95 points Vinous: "Proprietor Kevin Harvey opened a bottle of the 2010 Pinot Noir Home Vineyard to show how the tannins integrate over time. Today, what comes through is a decidedly extroverted voice, with plenty of dark-fleshed stone fruit, game, violet and licorice all pushed forward. The tannins have softened, releasing the perfumed aromatics and layers of racy fruit. Drink through 2022. (AG)" (07/2015) 95 points Robert Parker's Wine Advocate: "The more powerful side of the Santa Cruz Mountains comes through in the 2010 Pinot Noir Home Vineyard. Mas...
Price: $79.99

2019 Domaine Hudelot-Noëllat Nuits-St-Georges 1er Cru "Les Murgers" (Pre-Arrival) (Pre-Arrival)
New!
91-93 points Allen Meadows - Burghound: "Riper yet still quite fresh aromas consist mainly of plum liqueur, earth, spice elements and a whiff of the sauvage. The suave, round and solidly concentrated medium-bodied flavors possess very good size, weight and power while delivering fine length on the balanced finale that is partially shaped by bright acidity. While there is clearly the requisite stuffing to reward extended keeping, this should also drink reasonably well young." (01/2021) 91-93 points Robert Parker's Wine Advocate: "Unwinding in the glass ...

2018 Melville "Estate" Sta. Rita Hills Pinot Noir
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94 points Jeb Dunnuck: "Starting with the 2018 Pinot Noir Estate Sta. Rita Hills, which comes from vines around the estate and saw 40% stems, it reveals a medium ruby hue as well as a great bouquet of ripe cherry and raspberry fruits intermixed with beautiful violet and floral notes. Showing the purity and elegance of the vintage, it's medium-bodied and has a silky texture, no hard edges, and a great finish. As usual, it's a screaming value." 91-93 points Vinous: "Melville's 2018 Pinot Noir Estate is airy and lifted, with a distinctly floral and red fru...
Price: $34.95


2018 Domaine Faiveley Nuits-St-Georges 1er Cru "Les Porêts Saint-Georges"
New!
90 points Vinous: "The 2018 Nuits Saint-Georges Les Porêts-Saint-Georges 1er Cru has a fine black currant and bilberry bouquet. The palate is medium-bodied with quite robust tannins, not the most elegant NSG that you will find, although there is decent freshness and salinity. Give this 3–5 years to soften its edges. (NM)" (12/2020)
Price: $89.99

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