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Your search returned 14 results

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2016 Tenshen Central Coast White Blend
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92 points Jeb Dunnuck: "The 2016 White Wine from Tenshen is made from a blend of Viognier, Roussanne, Grenache Blanc and Chardonnay sourced from sites throughout the Central Coast. Brought up mostly in neutral barrels, with a small part in stainless, it offers rich, full-bodied aromas and flavors of buttered peach, tangerine, honeysuckle and flowers. Richly textured, balanced and with a clean, dry finish, it’s a terrific white Rhône blend readers should check out." (08/2017) Wine Spectator: "Rich and spicy, delivering peach, pineapple and melon flavors...
Price: $15.95

Jean Vesselle Oeil de Perdrix Blanc de Noirs Champagne
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93 points Vinous: "The NV Brut Oeil de Perdrix is floral, resonant and super-expressive, the Oeil de Perdrix has so much to offer. The interplay of aromatic top notes and Bouzy richness makes for a compelling, open-knit Champagne that is an absolutely joy to taste. This is such a gorgeous and totally distinctive Champagne. I would prefer to give it at least a few more months in bottle, as it is a bit tight today, especially on the finish. Disgorged: April 15, 2019. (AG)" (12/2019) 93 points Wine & Spirits: "This Pinot Noir gains its rosy amber color fr...
Price: $49.99

2002 Dom Pérignon "P2" Brut Champagne
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99 points Decanter: "And so from P1 methuselah to P2, which for Geoffroy ‘goes beyond Champagne’. P2, he continues, must be ‘deeper, richer, longer…better than P1' - otherwise why release it? Well, they haven't yet, although it's pencilled in for later in 2019. Here we have drive, vinosity and incredible length. The sweet and savoury balance indulges with a seductive embrace. Gustav Klimt in a glass maybe. Outstanding. (SF)" (11/2018) 98 points John Gilman: "Somehow, I never managed to cross paths with the initial disgorgement of the 2002 Dom Pérignon,...

Paul Bara Bouzy Brut Rosé Grand Cru
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92 points Wine & Spirits: "The addition of still Pinot Noir from Bouzy (12 percent) gives this wine a vinous character, deepening its raspberry freshness without diminishing the gingery feel of the mousse. It’s a clean wine with structure and stamina, a lovely match for duck confit." (12/2017) 92 points Wine Spectator: "Mouthwatering and harmonious, this is lightly chalky in texture, with a zesty layer of pink grapefruit peel, ground ginger and spicy mineral underscoring the white peach and blanched almond flavors. Offers a plush, lingering finish. (AN...
Price: $59.99

2019 Archil Guniava Tsitska Tsolikouri Krakhuna Kartli Georgia (Orange/Natural Wine)
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An "orange wine" made from a blend of indigenous Georgian grapes: Tsitska, Tsolikouri, and Krakhuna. This is medium amber in color and with tannins that will work with rich cuisines. This comes from the village of Kvaliti in the greater region of Imereti. Archil's vineyards are made in small quantities (as he has not even a hectare of vines), and the wine is fermented and aged in amphorae vessels. (Practicing Organic) *Orange Wine* *Natural Wine*
Price: $21.99

2006 Henri Goutorbe "Special Club" Grand Cru Brut Champagne
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93 points Robert Parker's Wine Advocate: "Disgorged in May 2018, this release of Goutorbe's 2006 Brut Grand Cru Special Club is showing very well indeed, bursting from the glass with a rich bouquet of warm biscuits, confit lemons, ginger, honeycomb and smoky yellow orchard fruit. On the palate, the wine is broad and full-bodied, with superb concentration, ripe acids and a fleshy, vinous profile, its mousse already nicely refined. The finish is long and lusty. This is a gourmand Champagne, dominated by Pinot Noir from Aÿ, that will work well at table. (WK...
Price: $74.99


2019 E. Guigal "Lieu Dit" St-Joseph Blanc (Pre-Arrival) (Pre-Arrival)
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96 points Jeb Dunnuck: "Another incredible wine, the 2019 Saint Joseph Lieu-Dit Saint Joseph Blanc boasts a vivid gold hue as well as incredible notes of quince, white currants, toasted almonds, brioche, and a liquid rock-like minerality. Rich, full-bodied, and opulent on the palate, it has a wonderful sense of minerality, a seamless, multi-dimensional texture, and a blockbuster of a finish. This is the finest example of this cuvée I've tasted (and I've had them all)." (11/2020)
Price: $49.99

2019 Skouras Moscofilero Arcadia Greece
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93 points Wine Enthusiast: "This Moschofilero starts with a rich, fragrant nose of jasmine and rose, but its flavors are poised and pert in style, with a spin of bone-dry acid framing its refined citrus and spice flavors. A beautiful example of the variety’s versatility and character. (SK)" (04/2021) K&L Notes: Domaine Skouras was established in 1986 by George Skouras upon returning home from his winemaking studies abroad. Training in Dijon, George felt he could bring modern winemaking to his home region of Nemea and quickly established himself as one ...
Price: $14.99

Veuve Clicquot Brut Champagne (375ml)
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90 points Decanter: "The doughy base shows a hint of creaminess, layered with light and fresh flavours of lemon, orange peel, razor-sharp green apples and a steely, mineral finish. Quintessential Champagne and a great aperitif thanks to it's light-footed style. (JB)" (10/2019) 90 points Wine & Spirits: "Initially, this seems like a cream puff of a wine, generous in its vanilla scents, vibrant apple flavors and tart strawberry acidity. Then some limestone minerality encourages the mouth-tingling strawberry notes as the wine opens with air, still creamy,...
Price: $32.99




Perrier-Jouët "Blason" Brut Rosé Champagne
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92 points Wine & Spirits: "Succulent strawberry flavors give this a round, supple richness. The finish is perfumed with red fruit, ending bright and sweet without any candied character. Mouthwatering and complete, this is a delicious rosé to serve with shrimp tempura." (12/2012) 91 points Stephen Tanzer's International Wine Cellar: "(50% pinot noir and 25% each of chardonnay and pinot meunier; L3201006191): Pale, bright pink. A wild, pungent bouquet evokes redcurrant, cherry and licorice, with a suave floral quality in the background. Juicy, penetra...

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