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Your search returned 54 results

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2016 Captûre "Innovant" Alexander Valley Bordeaux Blend (Previously $50) (Previously $50)
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95 points Jeb Dunnuck: "It’s a beautiful bottle of wine that has loads of blue fruits, violets, and subtle earthy minerality as well as medium to full body, incredibly polished tannins, and a great finish." (06/2019) 92 points Robert Parker's Wine Advocate: "The 2016 Red Wine Innovant is made up of 81% Cabernet Sauvignon and 19% Merlot, aged 20 months in 45% new French oak. It has a deep ruby color opens with cassis, grilled beef, black plum, Morello cherries, cedar and bay leaf touches with a classy framing of new oak spice plus violet hints. Medium t...
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2016 Barde-Haut, St-Emilion
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96 points Vinous: "Readers will find a rich, flamboyant wine in the 2016 Barde-Haut. There is not a ton of subtlety here, but I am not sure that matters all that much given how immensely pleasing the 2016 is. Crushed rocks, graphite, lavender, blackberry, plum, and violet infuse a Saint-Émilion that offers tremendous textural richness as well as vibrancy. Most importantly of all, the 2016 is flat-out delicious. This is a decidedly opulent, dark Saint-Émilion with all of the elements impeccably balanced. I loved it. (AG)" (01/2019) 95 points Jeb Dunnuck...
Price: $49.99

2016 Seghesio "Cortina" Dry Creek Valley Zinfandel
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93 points Decanter: "Sage, earth and dried herbs on the nose; then rich flavours of raspberries, cherries and blueberries. A core of acid and smooth tannins make this fun now and for several years to come. A wine that defines Dry Creek Zin." (01/2020) 93 points Jeb Dunnuck: "The 2016 Zinfandel Cortina offers more complexity in its earth dark fruits, underbrush, Caramelized cherries, and spice. Rich, medium to full-bodied, with ripe tannins and a solid sense of purity and freshness, this is a classy yet pleasure bent Zinfandel that will keep for a decad...

2016 Gilles Troullier "Boreal" Côtes Catalanes
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Top Pick!
Made by Gilles Troullier, who was the former winemaker/cellar master for Chapoutier’s Roussillon efforts. Now focusing solely on his own estate, he’s producing some of the most exciting wines from the region. The Boreal is 100% Syrah fermented in concrete and aged in French and Austrian oak.
Price: $44.99
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$37.99

2016 Domaine Grand'Cour "Grand'Cour Blanc" Geneva Switzerland
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Proprietor Jean-Pierre Pellegrin blend of Riesling, Kerner and Sauvignon Blanc
Price: $49.99




2016 Lewis Cellars Sonoma Russian River Chardonnay
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93 points Wine Spectator: "Rich, deep and layered, with a complex mix of pear, fig, apricot and smoky oak elements. A wall-to-wall sensation on the palate. (JL)" (02/2018)
Price: $49.99


2016 Ridge Vineyards "Torre Ranch - Monte Bello Vineyard" Santa Cruz Mountains Merlot
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94 points Robert Parker's Wine Advocate: "The 2016 Merlot Torre Monte Bello Vineyard is also part of the Historic Vineyard Series. This expression is 100% Merlot from vines planted in 1988, aged 17 months in 60% new American oak. Medium to deep ruby, it has a classic nose of chocolate box, cigars, cedar, warm blackcurrant and warm red and black cherries with black plum, granite, dried flowers, garrigue and gamey notes. The palate is medium to full-bodied with luscious, savory fruits framed by wonderfully ripe, grainy tannins and seamless freshness, finis...
Price: $69.99

2016 Ridge Vineyards "Lytton Estate" Dry Creek Valley Syrah-Grenache-Mataro
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54% Syrah, 30% Grenache, 16% Mataro Ridge's history begins in 1885, when Osea Perrone, a doctor and prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the Santa Cruz Mountains. He planted vineyards and constructed a winery of redwood and native limestone in time to produce the first vintage of Monte Bello in 1892. The historic building now serves as the Ridge production facility. Though Ridge began as a Cabernet winery, by the mid-60s, it had produced several Zinfandels including the Geyserville...
Price: $39.99

2016 Domaine Christian Moreau "Les Clos" Chablis Grand Cru
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96 points James Suckling: "This has an array of fruits from citrus to white and yellow peaches. More tropical mangoes and papaya with wet stony mineral nuances follow afterwards. The palate’s very expansive and expressive, but it is pinned together with a core of bright fine acidity and a very concentrated rich serving of fruit flesh. Delicious now, but it will age well beyond 2025. " (08/2018) 95 points Wine Enthusiast: "This is a rich wine, even from the normally austere Les Clos vineyard. Minerality is here, but it is surrounded by sumptuous ripe wh...

Price: $69.99

Price: $17.99

2016 Chateau Montelena "Estate" Napa Valley Cabernet Sauvignon
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94 points Vinous: "The 2016 Cabernet Sauvignon Estate is dark, ample and totally seductive. Black cherry, mocha, plum, spice, new leather and tobacco all meld together. Pliant and supple, the 2016 is already incredibly delicious. This is an especially mid-weight wine and style. Accordingly, the 2016 Estate will drink well with minimal cellaring. The Estate was bottled just two months before this tasting. I imagine it will put on some weight with further time in bottle. All the elements appear to be in the right place for that to happen. (AG)" (12/2018) ...
Price: $149.95


2016 Domaine Grand Veneur "Les Origines" Châteauneuf-du-Pape (Pre-Arrival, Elsewhere $70) (Pre-Arrival, Elsewhere $70)
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95 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Les Origines is 50% Grenache, 30% Mourvèdre, and the rest Syrah, all brought up in 50% new oak. It offers a deep ruby/plum color to go with terrific notes of blackberries, currants, smoked earth, and spiced meats. This cuvée shows some oak, but it's beautifully interwoven with its fruit, and it has a rich, full mid-palate and a great finish. This awesome wine will benefit from short-term cellaring and keep for 15+ years." (08/2018) 95 points Robert Parker's Wine Advocate: "About as sexy as they come,...
Price: $49.99

2016 Domaine de la Côte "Siren's Call" Sta. Rita Hills Pinot Noir
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96 points Robert Parker's Wine Advocate: "The 2016 Siren's Call, which was destemmed by hand and hails from ungrafted vines planted in decomposed quartz, is one of the most impressive of these just-bottled wines from Domaine de la Côte, bursting with complex aromas of orange rind, cranberry, pomegranate and rose hip. On the palate, the wine is supple, concentrated and very mineral; it is the firmest, most tensile of the single vineyards, though the structuring tannins are very fine-grained. The long, stony finish is unerringly precise. This vintage of Si...
Price: $199.99

2016 Ridge Vineyards "Lytton Estate" Dry Creek Valley Primitivo
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According to the winery, this wine represents only the fifth time it has bottled a Primitivo as a separate wine. The vines were cultivated from a Zinfandel clone sourced from the Puglia region of Italy. Winery tasting notes: "Blackberry and red plum nose with accents of fig, toast and vanilla. Dark fruit on the palate with supple tannins and balanced acid to round out the finish."
Price: $39.99

2016 M. Chapoutier "L'Ermite" Ermitage Rouge (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "Readers wanting to understand pure granite soils need to taste the inky blue/black-colored 2016 Ermitage L’Ermite, as just sticking your nose in the glass is enough to instantly transport you to this magical hillside. Crème de cassis, smoked earth, gunpowder, liquid rocks, and graphite all emerge from this deep, hugely concentrated, massive wine that has awesome depth and richness, building tannins, and vibrant acidity as well as a monster finish. It needs a decade of cellaring and will keep for half a century. This is what you c...
Price: $349.99


2016 Domaine de la Janasse Châteauneuf-du-Pape Vieilles Vignes (Pre-Arrival) (Pre-Arrival)
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99 points Jeb Dunnuck: "Bottled at the same time, the 2016 Châteauneuf-du-Pape Cuvée Vieilles Vignes gives up more cassis, tapenade, underbrush, cured meats, and earth, and it’s a slightly more dense, backward wine compared to the Chaupin. Full-bodied and beautifully concentrated, with tons of structure, it stays fresh and elegant, has sweet tannins, and a blockbuster finish. It's an incredible, borderline perfect wine from this estate that will keep for two decades or more." (08/2018) 97 points Robert Parker's Wine Advocate: "Time will tell if this wi...

2016 Clos des Papes Châteauneuf-du-Pape (1.5L) (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't ...


2016 Domaine Pierre Usseglio Châteauneuf-du-Pape 12-Pack (Pre-Arrival) (Pre-Arrival)
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93 points Jeb Dunnuck: "The classic 2016 Châteauneuf-du-Pape checks in at around 75% Grenache, 10% each of Syrah and Mourvèdre, and a splash of Cinsault. This rock star traditional cuvée gives up loads of black licorice, garrigue, black raspberries, and kirsch liqueur. It's powerful and full-bodied, yet elegant and seamless, with fine tannin, no hard edges, and a great finish. Despite the richness and weight, it stays weightless and elegant, with silky tannin. Don't miss it." (08/2018) 93 points James Suckling: "Attractive freshness and power, this typ...

2016 Stolpman "Ruben's Block" Ballard Canyon Syrah
New!
93 points Connoisseurs Guide: "Having made its initial appearance in these pages one year ago to the month, this wine has changed very little in the interim and is still very much geared to intense, primary fruit though starting to show more glimmers of cracked pepper and hint of bay-leaf herbaceousness off to the side. It is deep, it is extracted and it is moderately tannic without being at all tough, but, despite the fact that it is deep, rich and juicy, our thoughts that the right strategy is to tuck it away in a dark corner of the cellar for no fewer...
Price: $59.99

Price: $74.99

Price: $29.99


2016 Talbott "Logan - Sleepy Hollow Vineyard" Santa Lucia Highlands Chardonnay
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92 points Vinous: "(20% new French oak) Light bright yellow. Pungent mineral-accented Meyer lemon and pear nectar scents show very good clarity and hints of fennel and smoky lees. Minerally and focused in the mouth offering sappy citrus and orchard fruit flavors along with deeper buttered toast and melon nuances that build on the back half. Finishes supple smoky and very long with a sexy honeysuckle nuance hanging on. (JR)" (10/2018)
Price: $19.95

2016 Patrimony (Daou Vineyards) Adelaida District Cabernet Sauvignon
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98 points Jeb Dunnuck: "What can be considered the flagship of the estate, the 2016 Patrimony is a sensational Cabernet Sauvignon that can stand up the best out there. Incredibly pure notes of cassis, spice box, graphite, lead pencil shavings, and a terrific sense of minerality all flow from this pure Paso Robles beauty that shows the quality that can be achieved from these magical limestone soils. " (10/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Patrimony is made of 100% Cabernet Sauvignon and aged 30 months in 100% new French oak. It ha...
Price: $274.99

Price: $74.99

Price: $89.99

2016 Fontodi "Flaccianello della Pieve" Toscana (Pre-Arrival) (Pre-Arrival)
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100 points Robert Parker's Wine Advocate: "Fontodi's 2016 Flaccianello della Pieve is a masterpiece. This review represents a composite of notes from two separate tasting sessions, one at the winery and a second bottle tasted repeatedly over the course of 24 hours at my own pace. In the case of the second sample, it ended up in a blind flight next to the 2016 Masseto, and as beautiful as that Merlot-based wine is, this wine paints an even more beautiful portrait of a perfect Tuscan landscape, thanks to that tangy Sangiovese typicity. This vintage shows a...
Price: $224.99

2016 Clos des Papes Châteauneuf-du-Pape (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't ...

2016 Ridge Vineyards "Mazzoni Home Ranch" Sonoma County Zinfandel
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Wine Spectator: "Appealingly rustic, with detailed cherry, dill and underbrush notes that build a firm structure toward the finish. Zinfandel, Carignane and Petite Sirah. Best from 2021 through 2029. (TF)" (06/2020)
Price: $34.99

2016 Château de Beaucastel "Hommage à Jacques Perrin" Châteauneuf-du-Pape 3-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "The flagship is the 2016 Châteauneuf-du-Pape Hommage A Jacques Perrin, 75% Mourvèdre and 10% Syrah, 10% Grenache, and the rest Counoise, brought up all in foudre. Blueberries, Peking duck, new saddle leather, black cherries, scorched earth, and an incredible sense of minerality all flow to a massive, concentrated, pure, perfectly balanced 2016 that is a prime example of the old saying, “an iron fist in a velvet glove.” It's a heavenly, perfect wine that's going to live for 30-50 years. One of the old guards of the region, Châtea...

2016 Clos Saint-Jean "Deus Ex Machina" Châteauneuf-du-Pape (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "More cured meats, spice, loamy soil notes, and an incredible core of kirsch and currant fruits emerge from the 2016 Châteauneuf-du-Pape Deus Ex Machina. Deep, incredibly concentrated, multi-dimensional and long, it reminds me of the 2007 at this same point in time. This cuvée is always a 60/40 split of Grenache and Mourvèdre, brought up in tank and new demi-muids, and in top vintages, needs 2-5 years of bottle age to really shine, yet I always also fine a certain accessibility given its balance and purity. " (08/2018) 98 points...
Price: $184.95

2016 Domaine du Pégaü "Cuvée da Capo" Châteauneuf-du-Pape(1.5L) (Pre-Arrival) (Pre-Arrival)
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99-100 points Jeb Dunnuck: " step up over the 2015, the 2016 Châteauneuf-du-Pape Cuvée Da Capo is another perfect wine in the making and reminds me of the incredible 1998. Inky colored, with a huge, powerful bouquet of garrigue, pepper, kirsch, cured meats, and bouquet garni, this rocking effort hits the palate with full-bodied richness, building tannin, yet a wealth of pure, opulent fruit. This is classic Pégau all the way, and if forced to pick one wine in the vintage to buy, this might be it. Give bottles 4-5 years of bottle age, and it's going to cru...

2016 Tenuta Sette Ponti "Oreno" Toscana 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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99 points James Suckling: "Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Better in 2025. Give it time." (05/2018) 94 points Robert Parker's Wine Advocate: "Merlot (50%), Cabernet Sauvignon (40%) and Petit Verdot (10%) are assembled with precision and balance. The 2016 Oreno is a fantastic expression...
Price: $475.00

2016 Albino Rocca "Ronchi" Barbaresco 6-Pack (Pre-Arrival) (Pre-Arrival)
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96 points Wine Enthusiast: "Forest floor, new leather, underbrush and eucalyptus aromas mingle with a whiff of peppercorn. On the full-bodied, focused palate, tightly knit, noble tannins and bright acidity frame juicy Morello cherry, licorice, tobacco and a hint of truffle. Drink 2026-2036. (KO) *Cellar Selection*" (09/2019) 96 points Wine Spectator: "Fresh and pure, with rose, strawberry, cherry and licorice flavors that are well-defined and long. Tobacco and tar accents add complexity as this red remains delicate and detailed from beginning to end. T...

2016 Domenico Clerico "Pajana" Barolo 6-Pack (Pre-Arrival) (Pre-Arrival)
New!
96 points James Suckling: "The opulence and intensity is impressive on the nose from the beginning, showing plums, ripe strawberries, mushrooms and smoked meat. It’s full-bodied and chewy with a tight, focused palate of ripe fruit and chewy tannins. Compact and tight. Give this time, please. Try after 2023 at least." (07/2020) 96 points Robert Parker's Wine Advocate: "The Domenico Clerico 2016 Barolo Pajana draws its fruit from a parcel within the Ginestra cru that was planted in two phases, first in 1971 and again in 1991. It lies 350 meters above sea...
Price: $595.00

2016 Tenuta Orma Toscana 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
95 points James Suckling: "Aromas of blueberries, blackberries, chocolate and hazelnuts follow through to a full body, round and velvety tannins and a flavorful finish. Tight and focused right now. Needs three or four years to soften. Try in 2022." (07/2018) 95 points Robert Parker's Wine Advocate: "Brooding and dark, with a nicely compact core, the 2016 Orma shows generous concentration and good density at the back. The mouthfeel is rich and thickly textured. The wine produces notes of green olive, black olive, caper and smoke. The blend here is 50% M...
Price: $425.00

2016 Ducru-Beaucaillou, St-Julien 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
96-99 points Jeb Dunnuck: "Showing how strong the Médoc is in 2016, the 2016 Ducru-Beaucaillou is going to rival the 2009 and 2010 (although it’s more in the style of 2010). Inky colored and loaded with classy notes of crème de cassis, liquid violets, blueberries, graphite and building minerality, it’s full-bodied, concentrated, rich, deep, and tannic. This is a tour de force readers should snatch up." (11/2017) 97-99 points Wine Enthusiast: "This wine is so stylish, with a great future that is all balance and elegance. There are structured tannins as ...

2016 Les Carmes Haut-Brion, Pessac-Léognan 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
99 points Jeb Dunnuck: "Readers looking for the next superstar in Bordeaux need to jump on the bandwagon of Les Carmes Haut-Brion, who have produced one of the wines of the vintage in 2016. The 2016 Château Les Carmes Haut-Brion checks in as a blend of 41% Cabernet Franc, 39% Merlot, and 20% Cabernet Sauvignon that hit 13.8% natural alcohol and spent 22 months in 65% new French oak. Its deep purple color is followed by a complex bouquet of high-class smoke tobacco, decaying flowers, charcoal, gravelly minerality and loads of sweet black and blue fruit. P...

2016 Poggio Scalette "Il Carbonaione" Alta Valle della Greve 6-Pack (Pre-Arrival) (Pre-Arrival)
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97 points James Suckling: " What a crazy nose of pure fruit, featuring pressed violets, lavender, dark plums, cherry compote, orange rind, lemon zest, boysenberries, vanilla, Thai basil and bay leaf. The fruit is so overt and generous, yet presented in an unimaginably sleek way, the firm tannins keeping it compact and silky throughout, while the tangy acidity cuts right through to the long, structured finish. " (04/2019) 93 points Robert Parker's Wine Advocate: "Vittorio Fiore's 2016 Il Carbonaione is a robust expression of Sangiovese from a classic vi...

2016 Domaine Grand Veneur Châteauneuf-du-Pape Vieilles Vignes 6-Pack (Pre-Arrival) (Pre-Arrival)
New!
100 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Vieilles Vignes is up with the crème de la crème of the vintage and in the same league as the perfect 2010. Awesome notes of blackberries, crème de cassis, charred meats, licorice, and violets all soar from the glass. It's powerful, opulent, and structured, with building tannin, a huge mid-palate, and a blockbuster finish, yet it never loses its sense of purity and elegance. It's an incredible achievement from this estate. The blend is 45% Grenache, 45% Mourvèdre, and 10% Syrah, all aged in 55% new Fr...
Price: $900.00

2016 Montrose, St-Estèphe 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
100 points Jeb Dunnuck: "Unquestionably one of the top 2-3 wines of the vintage, the 2016 Château Montrose is a monument in the making. Checking in as a blend of 68% Cabernet Sauvignon, 25% Merlot, and 7% Cabernet Franc raised in 60% new French oak (the balance was in once-used barrels) and representing a tiny 36% of the production, this deep purple-colored 2016 possesses powerful, incredibly classic Saint-Estephe notes of creme de cassis, graphite, damp earth, lead pencil shavings, and burning embers. With a powerful, full-bodied style on the palate, a ...

2016 Smith-Haut-Lafitte, Pessac-Léognan 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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98 points Robert Parker's Wine Advocate: "Composed of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc and 1% Petit Verdot and matured in 60% new oak for 18 months, the 2016 Smith Haut Lafitte has a very deep garnet-purple color, opening with sensuous scents of warm black cherries, blackberry pie, star anise and fragrant lilacs with hints of chocolate box, cigar box and pencil lead plus wafts of truffles and crushed rocks. Medium to full-bodied, rich and seductive, it completely fills the palate with perfumed black berry preserves and superbly plush...

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