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Bid on this 4-bottle lot of 2010 Gramercy Cellars Walla Walla Valley Tasting Lot, including 1-bottle of 2010 Gramercy Cellars "L'idiot du Village" Columbia Valley Syrah (92WS, 91RP, 91ST), 1-bottle of 2010 Gramercy Walla Walla Valley Syrah (94WE, 93W&S, 92RP, 91VN, 91WS), and 2-bottles of 2010 Gramercy "Estate" Walla Walla Valley Syrah. Of the 2010 Gramercy Walla Walla Valley Syrah,Wine Enthusiast writes: "This classy Syrah opens with a note of pretty funkiness, wrapped around stiff, tight, rather herbal flavors. The berry flavor is ripe but in no way jammy. Here the emphasis is on nuance, earthiness and herbal details. *Cellar Selection* (PG) " (12/2012)

Bid on this 2-bottle lot of 2007 & 2009 Charles Smith Columbia Valley Syrah Tasting Lot, including 1-bottle of the 2007 Charles Smith Wines "Heart" Royal Slope Columbia Valley Syrah and 1-bottle of the 2009 Charles Smith "Royal City - Stoneridge Vineyard" Columbia Valley Syrah. Of the 2007 Charles Smith Wines "Heart" Royal Slope Columbia Valley Syrah,Robert Parker's Wine Advocate writes: "The Charles Smith wines begin with the 2007 Heart Syrah sourced from the Stone Ridge Vineyard in the Royal Slope. It was aged entirely in neutral oak. Earth, underbrush, truffle, brier, game, bacon, and blueberry aromas lead to a loaded, super-rich, unctuous, full-bodied Syrah. Mouth-filling, already complex, and multi-dimensional, it has exceptional length and impeccable balance. Give it 3-4 years to become a bit more civilized and enjoy it from 2014 to 2027. " (08/2010)
Starting Bid: $185.00

Bid on this 3-bottle lot of 2006 Carlisle Syrah Horizontal, including 1-bottle of 2006 Carlisle "James Berry Vineyard" Paso Robles Syrah ((93-95RP), 93ST) and 2-bottles of 2006 Carlisle "Papa's Block" Russian River Valley Syrah ((94-96RP), 92ST, 91WS). Of the 2006 Carlisle "Papa's Block" Russian River Valley Syrah,Robert Parker's Wine Advocate writes: "An absolutely amazing Syrah is the 2006 Syrah Papa’s Block in Russian River. From a vineyard called Atoosa, this full-bodied wine is limited in production, but boasts fabulous notes of graphite, blackberry, spring flowers, and creme de cassis with some scorched earth and spice in the background. Incredibly rich in fruit, dense and full, this is a stunner. It should drink well for at least a decade. (RP)" (12/2007)
Starting Bid: $100.00

Bid on this 5-bottle lot of 2013 Domaine Georges Vernay Côte Rôtie "Blonde du Seigneur" (93JS, 93VN, 92WS, 90RP). Vinous: "Bright violet. Focused, high-pitched black raspberry and floral scents are complemented by suggestions of smoky minerals and Asian spices. Juicy and energetic on the palate; alluringly sweet red and dark berry liqueur flavors are given zesty lift and spine by tangy acidity and a repeating mineral note. Smooth, slow-building tannins shape the impressively persistent, spice-tinged finish. This elegant wine should be approachable on the young-ish side but has the depth and balance to age. (JR)" (03/2016)
Starting Bid: $200.00

Bid on this 2-bottle lot of 2007 Colgin "IX Estate" Napa Valley Syrah (95RP, 95VN, 93WS). Vinous: "Saturated dark red-ruby. Aromas of blackberry, violet and licorice are accented by dried herbs and mocha. Savory, tactile and highly concentrated, offering outstanding precision to its complex flavors of dark raspberry, licorice, flint, smoke, beef brisket and black olive. Really remarkable retention of primary fruit for a ten-year-old California Syrah. At once salty and energetic, this beauty finishes with incredibly plush tannins and palate-staining length. (ST) 95+" (04/2017)
Starting Bid: $246.00

Bid on this 2-bottle lot of 1997 Elderton Shiraz Barossa Valley South Australia (93RP, 92WS). Robert Parker's Wine Advocate: "The 1997 Shiraz performed splendidly. This opaque purple-colored wine offers up plenty of sweet blackberry and cassis fruit with a touch of overripe cherries, smoke, and charcoal. This multidimensional, layered, luscious, low acid, toasty Shiraz is made in an obvious, fat, hedonistic style. (RP)" (02/2000)
Starting Bid: $79.00

Bid on this 4-bottle lot of 2004-2005 Copain Syrah Tasting Lot, including 2-bottles of 2004 Copain "Cailloux & Coccinelle" Walla Walla Valley Syrah (95RP) and 2-bottles of 2005 Copain "James Berry Vineyard" Paso Robles Syrah (94RP). Of the 2004 Copain "Cailloux & Coccinelle" Walla Walla Valley Syrah,Robert Parker's Wine Advocate writes: "I continue to be awestruck by the amazing complexity and potential quality of the Syrah grown on the Oregon side of Walla Walla. While most of the fruit from this site goes to Washington State’s Cayuse winery, Copain’s 2004 Syrah Cailloux-Coccinelle (75% whole clusters were used) is riveting, and nothing I have tasted from Cayuse has been as profound as this cuvee. Copious blackberry, tapenade, bacon fat, crushed rock, and flower aromas jump from the glass of this rich, full-bodied, full-throttle, amazing Syrah. The olive characteristic continues in the flavors along with roasted meat, creme de cassis, and blackberry notes. A fabulous wine with undenia
Starting Bid: $120.00

Bid on this 2-bottle lot of 2012-2013 Horsepower "Sur Echalas Vineyard" Walla Walla Valley Syrah Vertical, including 1-bottle of 2012 Horsepower "Sur Echalas Vineyard" Walla Walla Valley Syrah (97RP, 96WE, 93VN, 92WS) and 1-bottle of 2013 Horsepower "Sur Echalas Vineyard" Walla Walla Valley Syrah (95RP, 95WE, 94VN, 92WS). Of the 2012 Horsepower "Sur Echalas Vineyard" Walla Walla Valley Syrah,Robert Parker's Wine Advocate writes: "Another wine I was able to taste multiple times, the 2012 Syrah Sur Echalas Vineyard is the most voluptuous, sexy and textured of the lineup. Giving up classic, Old World Syrah notes of blackcurrants, black olives, smoked meats, ground pepper and violets, this beauty hits the palate with full-bodied richness and is gorgeous, concentrated and expansiveness on the palate, with plenty of of mid-palate depth and length. The tannin becomes more and more apparent with time in the glass. This needs 3-4 years to round into form, and will keep for 15-20 years. As with

Bid on this bottle of 2015 E. Guigal Côte-Rôtie "Château d'Ampuis" ((96-98JD), 97WS, 95JS, 95RP, 95VN, 93W&S, 92DC). Jeb Dunnuck: "Scheduled to be bottled just after this visit, the 2015 Côte Rôtie Château D'Ampuis reveals a deep ruby/purple color as well as an extraordinary bouquet of smoked black fruits, caramelized blackcurrants, leady herbs, ground pepper, and earth. It's deep, rich, massively concentrated, and a powerhouse of a wine that’s going to need bottle age, but wow, what a wine!" (12/2018)

Bid on this bottle of 2013 Sine Qua Non "Male" California Syrah (98RP, 96VN). Robert Parker's Wine Advocate: "Like with the 2013 Grenache, I was thrilled to be able to taste the 2013 Syrah Male again (twist my arm), and it continues to impress. Giving up fabulous blackberry, bouquet garni, peppery herbs and minerality, this full-bodied, beautifully textured, concentrated and layered Syrah has ultra-fine tannin, impeccable balance and a great finish. (JD)" (08/2016)
Starting Bid: $208.00

Bid on this bottle of 1992 Henschke "Hill of Grace" Shiraz Eden Valley South Australia (96JS, 94WS, 93RP, 92JH). James Suckling: "Excellent vintage. A spicy and fragrant nose, perhaps the cooler January at work here, plenty of sage also in the mix, very concentrated and slightly more discreet than the 1991 and 1990. The palate has impressive concentration and cut, really bright and crisp with decent tannin ripeness and a juicy, sturdy and assertive drive through the finish. A great expression of fragrant, Eden Valley Shiraz." (06/2014)
Starting Bid: $320.00

Bid on this 4-bottle lot of 2012-2014 Inglenook "RC Reserve" Rutherford Syrah Vertical, including 1-bottle of 2012 Inglenook "RC Reserve" Rutherford Syrah, 2-bottles of 2013 Inglenook "RC Reserve" Rutherford Syrah (91JS), and 1-bottle of 2014 Inglenook "RC Reserve" Rutherford Syrah. Of the 2013 Inglenook "RC Reserve" Rutherford Syrah,James Suckling writes: "This syrah shows lovely texture of very fine tannins and juicy fruit. Medium to full body, it emulates the northern Rhone in style with asphalt, dark berry and stone character. " (06/2016)
Starting Bid: $110.00

Bid on this bottle of 2008 Sine Qua Non "The Duel" Sta. Rita Hills Syrah (99RP, 96VN, 95ST, 94WS). Robert Parker's Wine Advocate: "A prodigious effort that possesses overflowing richness and depth, the 2008 Syrah The Duel (88% Syrah, 6% Grenache and 6% Viognier, all from the Eleven Confessions Vineyard) delivers an off-the-hook drinking experience with decadent cassis, blackberry, smoked meats, crushed flowers and hints of spice all soaring from the glass. A full-bodied, unctuous Syrah that stays fresh and elegant, with vibrant acidity, it needs a solid decant if drinking anytime soon and will see its 20th birthday in fine form. Drink now-2028. (JD)" (08/2013)
Starting Bid: $275.00

Bid on this 2-bottle lot of 2007 Sine Qua Non "Stripes & Stars" California Rosé. SQN's 2007 rosé is a blend of 55% Syrah and 45% Grenache. Darker in color than a typical rosé, it also has the potential to age for longer than lighter-bodied wines. Jeb Dunnuck writes: "About as good as it gets across the board, these singular, incredible wines are the result of an obsessive attention to detail at all stages of the wine making process. There is no secret or hidden magic going on here. The incredibly talented and down-to-earth Manfred Krankl simply walks the walk as opposed to only talking about attention to detail or offering up the standard, 'wine is made in the vineyard' comments."
Starting Bid: $400.00

Bid on this bottle of 1996 Penfolds "Grange" Shiraz South Australia (97JH, 96WE, 95RP, 95WS, 92VN). James Halliday: "Medium to full red-purple, still bright after five years, vibrant cherry and plum fruit aromas more than handle the oak on the bouquet; the palate is sumptuous, but not heavy, the cherry and plum flavours tracking the bouquet. The wine has a very long finish, with fine, integrated tannins. Destined to become one of the great Granges. *Five Stars* " (07/2011)
Starting Bid: $290.00

Bid on this 1.5 liter 1-bottle lot of 2016 Cayuse "Wallah Wallah Special #10" Walla Walla Valley Syrah (1.5L) ((95-97JD), 96WE, 95RP, 94JS, 93VN, 93WS). Jeb Dunnuck: "Only released in magnum, the 2016 Syrah Wallah Wallah Special #10 is always a mysterious blend of multiple vineyards. It has beautiful complexity in its ripe black cherry and cassis fruits, iodine, tobacco, ashtray, and earthy/peat moss-like aromas and flavors. This gives way to a full-bodied, concentrated Syrah that has bright acidity, loads of fruit, and a focused, juicy style that’s going to benefit from short-term cellaring. 95-97+" (04/2018)

Bid on this 2-bottle lot of 2016 Force Majeure "Estate" Red Mountain Syrah (97JD, 94JS, 94WS, 92RP, 92VN). Jeb Dunnuck: "The 2016 Syrah Estate checks in as 100% Syrah that saw a small amount of stems. It spent 18 months in 25% new French oak. Deeply colored, it displays a thrilling bouquet of smoked black fruits, violets, smoked meats, charcoal, and graphite. Deep, rich, incredibly fleshy and flamboyant, with perfect balance, it's a serious, world-class Syrah that will keep for 10-15 years." (04/2019)
Starting Bid: $80.00

Bid on this 2-bottle lot of 2012 Araujo "Eisele Vineyard" Napa Valley Syrah (93WS). Wine Spectator: "Powerfully built, with a brooding personality lingering under the structure of tannins. Aromas of currant and river rock combine with complex, dense flavors of blackberry, licorice and espresso. Hands off for now. (TF)" (12/2015)
Starting Bid: $140.00

Bid on this 2-bottle lot of 2004 Greenock Creek "Alices" Shiraz Barossa Valley South Australia (98RP, 95WE). Robert Parker's Wine Advocate: "The 2004 Shiraz “Alice’s Block” received the same 28 months in used American oak. The riveting nose of smoke, asphalt, earth, truffle, blackberry, and blueberry roars from the glass. Dense, packed, and opulent, it somehow is able to concurrently exhibit finesse and elegance. Amazingly pure and long in the finish, one’s first reaction is that it cannot get any better. Remarkably, it does. " (10/2007)
Starting Bid: $160.00

Bid on this 4-bottle lot of 2012 K Vintners Walla Walla Valley Syrah Tasting Lot, including 2-bottles of 2012 K Vintners "Morrison Lane" Walla Walla Valley Syrah (94RP) and 2-bottles of 2012 K Vintners "River Rock" The Rocks Syrah ((94-96RP)). Of the 2012 K Vintners "River Rock" The Rocks Syrah,Robert Parker's Wine Advocate writes: "The 2012 Syrah River Rock Vineyards comes all from The Rocks region of Walla Walla and was fermented with 100% whole clusters. Giving up massive minerality, with ground herbs, gunpowder, smoked earth, olive and assorted dark fruits, this beauty hits the palate with full-bodied richness, a layered, elegant feel and notable tannin that comes through on the finish. As with the Rock Garden Syrah, it should have 10 to 15 years of prime drinking. One of the highlight (and largest) tastings for this report, the team at K Vintners consists of wild man himself, Charles Smith, and Andrew Latta and Brennon Leighton. Despite the rock star persona, when it comes to the
Starting Bid: $120.00

Bid on this 6-bottle lot of 2017 Georges Vernay "Blonde du Seigneur" Côte-Rôtie (95VN, 92RP, 91JD). Vinous: "Dark, glistening violet. Intensely perfumed, mineral-accented aromas of black raspberry and boysenberry, joined by exotic spice, potpourri and incense nuances that build with air. Energetic and focused on the palate, offering lithe, precise red and dark berry liqueur and violet pastille flavors and hints of star anise and cracked pepper. The floral note carries powerfully through a strikingly long finish, which features resonating red fruit and mineral notes and suave, well-judged tannins. This wine's elegant character is quite something, especially in the context of a hot vintage. One-third whole clusters and 25% new oak. (JR)" (04/2020)
Starting Bid: $240.00

Bid on this 2-bottle lot of 2016 Cayuse "Bionic Frog" Walla Walla Valley Syrah (100JD, 99JS, 98RP, 96VN, 96WE, 94WS). Jeb Dunnuck: "Pure perfection in a glass, the 2016 Syrah Bionic Frog is another magical wine from this estate and is as good as it gets. Crème de cassis, rose petals, menthol, ash, and smoky, meaty, soy sauce notes all emerge from this singular wine. Full-bodied, expansive, and powerful yet weightless on the palate, it has ultra-fine tannins, a brilliant finish, and a singular, magical character. It matches the otherworldly 2014 and 2010 and is one of the wines of the vintage. (JD)" (04/2019)

Bid on this 3-bottle lot of 1985 Auguste Clape Cornas (93JG, 90RP). John Gilman: "A few years ago I opened on my lone bottle of the beautiful 1991 Clape Cornas, which was a more refined wine than this very good bottle of 1985. I suppose it is not too surprising that the ’85 Clape is still a bit on the adolescent side of its developmental arc, as it offers up a bouquet of black raspberries, medicinal syrah tones, hung game, pepper, stony soil tones, a touch of walnut, fresh herbs and lovely spice elements in the upper register. On the palate the wine is deep, full-bodied, complex and seemingly more evolved than on the nose, with a good core, still a bit of firm tannin to soften up and excellent length and grip on the complex and slightly rustic finish. This is a very, very good bottle of Cornas that still has many years of life ahead of it, and though today, it is not quite as complete as the 1991 Clape, it still has many years ago and may one day match that wine. Drink between 2013-204
Starting Bid: $925.00

Bid on this 3-bottle lot of 2012 K Vintners Walla Walla Valley Syrah Tasting Lot, including 1-bottle of 2012 K Vintners "Motor City Kitty" Columbia Valley Syrah (95RP, 93WS), 1-bottle of 2012 K Vintners "The Beautiful" Walla Walla Valley Syrah (95RP, 93WE), and 1-bottle of 2012 K Vintners "The Deal-Sundance Vineyard" Wahluke Slope Syrah (94WS, 93RP). Of the 2012 K Vintners "Motor City Kitty" Columbia Valley Syrah,Robert Parker's Wine Advocate writes: "I loved the 2012 M C K Syrah from barrel last year, and it didn't disappoint from bottle this go around. Coming from all the sandy soils of the Clifton Hills Vineyard, it has sensational notes of sweet black raspberry, creme de cassis, ground pepper and spice to go with full-bodied richness, stunning purity of fruit and a blockbuster finish. A classic Charles Smith Syrah, this beauty has tons of fruit and awesome concentration, yet always stays balanced, fresh and lively. Drink it anytime over the coming decade or more. At the price, it's
Starting Bid: $100.00

Bid on this bottle of 1996 Delas "Les Bessards" Hermitage. Wine Spectator: "Impressive wine for its dark color, full body and complex aromas that range from pure, clean cassis and blackberry to some lightly toasted bread, animal and leather notes. Quite elegant despite its robust build. Could use some cellaring to flesh out. " (09/1998)
Starting Bid: $57.00

Bid on this 2-bottle lot of 2017 Sine Qua Non "The Hated Hunter" California Syrah ((98-100JD), (97-100RP), 96VN). Robert Parker's Wine Advocate: "Deep garnet-purple, this nascent Syrah-dominant blend pings exuberantly out of the glass with a veritable POP—offering expressive notes of chocolate-covered cherries, blueberry compote, licorice, violets, black licorice, spice cake and tilled earth with hints of wild sage and tar. Full-bodied, super concentrated and wonderfully savory in the mouth, it features firm, rounded tannins and just enough freshness, finishing very long and perfumed. 1,800 cases and 600 magnums will be bottled. (LPB)" (06/2019)
Starting Bid: $400.00

Bid on this bottle of 2015 Torrin "Akasha" Paso Robles Syrah (100JD, 96VN). Jeb Dunnuck: "The 2015 Akasha is a tour de force that I wish every reader could taste. Made from 100% Syrah all from the Torrin’s estate vineyard, its deep purple color is followed by a La Mouline-like bouquet of blue fruits, bacon fat, spring flowers, and forest floor. Possessing extraordinary purity, a wild, exotic, classic Syrah style, sweet tannin, and perfect balance, it’s as good as it gets. It has the purity, balance, and elegance to shine even today, yet won’t hit maturity for another 5-6 years and will keep for another two decades. It’s an incredible, world-class Syrah." (07/2018)
Starting Bid: $52.00

Bid on this bottle of 2007 Domaine Jean-Louis Chave Hermitage (95RP, 95WS, 94JD, 94JS). Robert Parker's Wine Advocate: "The spectacular 2007 Hermitage boasts a dense purple color along with notes of creme de cassis, loamy soil, crushed rocks and acacia flowers, a rare opulence and a full-bodied style. Reminiscent of the 1991 Hermitage (a great vintage for Chave as well as most top producers in Hermitage), it should drink well for 20-25 years. (RP)" (02/2011)
Starting Bid: $270.00

Bid on this bottle of 2000 Eric Texier Côte-Rôtie Vieilles Vignes (90ST). Stephen Tanzer's International Wine Cellar: "Bright dark red. Highly aromatic, slightly roasted nose melds raspberry, bitter cherry, mace, nutmeg and exotic woodsmoke. Juicy, peppery and a bit youthfully raw, with modest fat and flesh for its oak component. The strong woodsmoke quality carries through in the mouth. Initially seemed a touch dry but seemed to grow sweeter with aeration. Finishes with ripe, oak-enhanced tannins. (ST)" (01/2003)
Starting Bid: $50.00

Bid on this 3-bottle lot of 2001 & 2003 Henry's Drive Shiraz Padthaway South Australia Tasting Lot, including 2-bottles of 2001 Henry's Drive "Reserve" Shiraz Padthaway South Australia (96RP, 92WS) and 1-bottle of 2003 Henry's Drive Shiraz Padthaway South Australia (94RP, 90WS). Of the 2001 Henry's Drive "Reserve" Shiraz Padthaway South Australia,Robert Parker's Wine Advocate writes: "Some might feel the 2001 Shiraz Reserve is too much of a good thing, but it is neither port-like, pruny, nor flat. It is simply crammed with concentrated blackberry and cassis fruit in an obvious but spectacularly textured style. It possesses considerable nuances. Loaded and thick, with low acidity and huge amounts of tannin, all concealed by lavish quantities of fruit and extract, this stunning wine can be drunk now, but should age effortlessly for 7-10 years, possibly longer. No one really knows for sure given the fact that these are young vines and moderately high tonnage. (RP) " (08/2003)
Starting Bid: $105.00

Bid on this 5-bottle lot of 2011-2012 Vincent Paris Cornas Tasting Lot, including 1-bottle of 2011 Vincent Paris "Granit 60 Vieilles Vignes" Cornas ((95-97RP), 92ST), 1-bottle of 2012 Vincent Paris "Granit 30" Cornas (93RP, 91VN), and 3-bottles of 2012 Vincent Paris "Granit 60" Cornas Vieilles Vignes (95RP, 92VN). Of the 2011 Vincent Paris "Granit 60 Vieilles Vignes" Cornas,Robert Parker's Wine Advocate writes: "The 2011 Cornas Granite 60 Vieilles Vignes offers an explosive nose of spring flowers, blackberries, blueberry liqueur, camphor and charcoal. It is a full-bodied, intensely concentrated wine that represents the essence of Cornas. The tannins are sweet, the acidity present but low and the wine is already accessible. It is capable of lasting 10-15 years. (JD)" (12/2012)
Starting Bid: $175.00

Bid on this 3-bottle lot of 2014 Reynvaan "Stonessence" Walla Walla Valley Syrah (96RP, 93WS, 91WE, 90VN). Robert Parker's Wine Advocate: "The 2014 Syrah Stonessence checks in as 100% Syrah that's all from the In The Rocks Vineyard in the rocks region of Walla Walla. Notes of blackberries, blueberries, crushed violets and peppery herbs all emerge from this tight, backward, concentrated Syrah that has thrilling purity. With air, it shows a touch more meat and game, but it desperately needs 2-3 years of cellaring and will keep for a decade or more after that. It’s a killer bottle of wine! (JD) 96+" (06/2007)
Starting Bid: $150.00

Bid on this 2-bottle lot of 2010 Cayuse "Cailloux Vineyard" Walla Walla Valley Syrah (98RP, 97WE, (94-96JD), 95ST, 95WS). Robert Parker's Wine Advocate: "Coming from a cold, late vintage where the Syrah didn’t ripen until the first part of October, the 2010 Syrah Cailloux Vineyard showed spectacularly in the retrospective. Inky purple in color, it gives up classic floral qualities intermixed with ample olive tapenade, black raspberry, lavender, orange blossom and pepper on the nose. This gives way to a full-bodied, sexy, seamless and yet always elegant Syrah that has juicy acidity and ripe tannin kicking in on the finish. This was the first vintage where they moved part of the élevage to foudre, and this spent 16 months in roughly 15% new French oak. (JD)" (06/2015)

Bid on this 2-bottle lot of 2018 Booker Paso Robles Tasting Lot, including 1-bottle of 2018 Booker "Fracture 22" Paso Robles Syrah (98JD) and 1-bottle of 2018 Booker "Tempranillo Twenty-Two" Paso Robles Tempranillo (97JD). Of the 2018 Booker "Fracture 22" Paso Robles Syrah,Jeb Dunnuck writes: "The extended aged version of the Fracture, the 2018 Fracture 22 is the same wine as the base Fracture, but spends an additional 6 months in barrel. It’s largely in the same mold with its saturated purple hue and ripe, sexy bouquet of cassis and black raspberry fruits as well as more spicy, meaty, and white chocolate-laced aromas and flavors. Full-bodied, powerful, and straight-up seamless on the palate, it has polished tannins, not a hard edge to be found, and a great finish. Paso Robles Syrah doesn’t get much better!" (09/2020)
Starting Bid: $130.00

Bid on this bottle of 2001 E. Guigal "La Mouline" Côte-Rôtie (96ST, 95RP, 95WS). Stephen Tanzer's International Wine Cellar: "Pungently floral aromas meld smoky red berries, exotic rose petal, dried lavender and magnolia blossom. Dense and extremely sweet, showing an explosive array of red fruit flavors along with exotic floral and sweet tobacco tones and an overlay of smoky bacon and bonfires. A bright mineral tone sharpens the fruit, adding focus and precision to the flavors. The finish builds and deepens but maintains superb elegance and silkiness of texture, finishing on notes of wild red berries and rose oil. (JR)" (01/2006)
Starting Bid: $235.00

Bid on this bottle of 2017 Faethm "Fingers Crossed - Bien Nacido Vineyard" Santa Maria Valley Syrah (98JD, 95RP, 95VN). Jeb Dunnuck: "The 2017 Syrah Fingers Crossed has lots of Bien Nacido character (although there’s plenty of The Third Twin and Cumulus Vineyard fruit in the blend) in its olive, marine, bloody meat, and violet-laced aromas and flavors. Deep, full-bodied, beautifully concentrated and, as with the Grenache, flawlessly balanced, it stays tight and compact on the palate and is going to benefit from 2-4 years of bottle age." (10/2019)
Starting Bid: $200.00

Bid on this magnum of 2012 Cayuse "Wallah Wallah Special #4" Walla Walla Valley Syrah (1.5L) (96RP, 95VN, 94WE, 93WS). Robert Parker's Wine Advocate: "Made by Christophe as a tribute to Côte Rôtie and coming from a blend of estate vineyards, the 2012 Syrah Wallah Wallah #4 Special spent 22 months in older puncheons and neutral smaller barrels before being bottled only in Magnum, of which there’s only 2,500 to go around. Hitting 13.6% natural alcohol, its deep ruby, semi-opaque color is followed by fabulous notes of rose petals, incense, violets, leather and sweet raspberry. These flow seamlessly to a full-bodied, supple and elegant Syrah that has no hard edges, integrated acidity and thrilling purity of fruit. Showing more and more tannin with time in the glass, it needs to be forgotten for 4-5 years and will have an easy two decades or more of longevity. (JD) 96+" (06/2015)
Starting Bid: $160.00

Bid on this bottle of 2014 Cayuse "Bionic Frog" Walla Walla Valley Syrah (100RP, 99JS, 96DC, 95VN, 94WE). Robert Parker's Wine Advocate: "Always one of the most unique in the lineup, the 2014 Syrah Bionic Frog is phenomenal stuff any way you look at it. Cold fireplace, charred meat, tapenade, shiitake and loads of dark, earthy fruit all emerge from this full-bodied, tight, backward and beautifully concentrated Syrah that readers just need to taste. Incredibly long, elegant, building and heavenly juicy, don't miss a chance to get some of this! It needs 3-5 years of cellaring and is going to blow you away over the following two decades. (JD)" (06/2017)
Starting Bid: $250.00

Bid on this 3-bottle lot of 1997 Simon Hackett "Anthony's Reserve" Shiraz McLaren Vale South Australia (93RP). Robert Parker's Wine Advocate: "The 1997 Shiraz, from 106-year old vines, offers explosive peppery, blackberry, and cassis aromas that segued into raspberry ice cream intermixed with pepper and spice. It provides a quintessential hedonistic drinking experience! (RP)" (02/2020)
Starting Bid: $53.00

Bid on this 2-bottle lot of 2018 Booker "The Ones" Paso Robles Syrah (99JD, (94-96RP)). Jeb Dunnuck: "Similar to the Fracture with its killer bouquet of crème de cassis, chocolate, smoked meats, and graphite, the 2018 Syrah Ones gains complexity with time in the glass, offering more tobacco, cigar, and spice-driven nuances. This big, opulent beauty is full-bodied, super-rich, and concentrated, yet it’s also seamless, weightless, and elegant, with a chalky minerality coming through on the finish. It’s already hard to resist yet should easily evolve for another decade." (09/2020)
Starting Bid: $270.00

Bid on this bottle of 2016 Sine Qua Non "Rätsel 16" California Syrah (100JD, 99RP, 98VN). Jeb Dunnuck: "The 2016 Syrah Rätsel 16 showed incredibly from barrel and it certainly doesn’t disappoint from bottle. Pure perfection in Syrah, this beauty boasts a deep purple hue as well as a stacked bouquet of ripe blackberries, cured meats, scorched earth, white pepper, white chocolate, and bacon fat. Deep, full-bodied, and massively concentrated, it builds incrementally on the palate, with ultra-fine tannins, perfect balance, and a finish that won’t quit. I struggle to think of another wine that delivers this level of intensity without any sensation of weight or heaviness. The 2016s, in general, are relatively approachable, but nevertheless, do your best to hide bottles for 3-4 years." (10/2019)
Starting Bid: $255.00

Bid on this bottle of 1988 Domaine Bart Chambertin-Clos de Bèze Grand Cru. Robert Parker's Wine Advocate: "The Chambertin-Clos de Beze is excellent... It is moderately concentrated and medium bodied with a big, chocolatey, herb-scented bouquet, oaky, berry flavors, and a fine finish. It should be at its best between 1991 and 2000. (RP)" (12/1989)
Starting Bid: $75.00

Bid on this 2-bottle lot of 2008 K Vinters "Royal City" Walla Walla Valley Syrah (99RP, 98WE, 96WS). Robert Parker's Wine Advocate: "The 2008 Royal City Syrah was sourced from the Stoneridge Vineyard. It displays a soaring perfume of sandalwood, garrigue, lavender, smoke, bacon, game, blueberry, and black raspberry. Super-concentrated, it deftly marries power and elegance in a seamless wine that should see its 20th birthday in peak form. I met up with Charles at his new wine bar in Walla Walla before we drove out to the winery in his 1949 Cadillac, a picture of which is on the web-site (not the deluxe model like my grandfather used to drive). It is always a highlight of my annual trip to Washington because in addition to the tasting, you get a performance but, after all is said and done, when it comes to making wine, Charles Smith is all business. He knows where the vineyards are, he believes in amazingly low yields, and in the winery he is a non-interventionist. All of the following w
Starting Bid: $180.00

Bid on this 3-bottle lot of 2005 Ramey Sonoma Coast Syrah Tasting Lot, including 1-bottle of 2005 Ramey "Rodgers Creek Vineyard" Sonoma Coast Syrah (94RP, 92CG, 92ST, 91VN) and 2-bottles of 2005 Ramey Sonoma Coast Syrah (93RP, 91ST, 90CG). Of the 2005 Ramey "Rodgers Creek Vineyard" Sonoma Coast Syrah,Robert Parker's Wine Advocate writes: "The 2005 Syrah Rodger’s Creek Vineyard boasts a black/purple color as well as abundant notes of crushed pepper, incense, Chinese black tea, plums, tapenade, and blackberries. It reminds me of a 2003 Clape Cornas from the Rhone Valley. (RP)" (12/2007)

Bid on this magnum of 1998 Sine Qua Non "E-Raised" Central Coast Syrah (1.5L) (97RP, 93WE, 92ST). Robert Parker's Wine Advocate: " In addition to these new releases, I was also able to taste through a number of older vintages, including the 2001 Albino, 2006 Hoodoo Man, 2003 The Inaugural, 2004 Ode to E, 1998 E Raised, 2001 On Your Toes, 2005 Nail in My Cranium and 2007 Syrah Dangerous Birds. To say I came away impressed would be an understatement. Anyone who claims this big, rich style can-t age needs to taste these wines. I opted to just list my scores for the older releases as I find Bob's initial write-ups spot on. (JD)" (08/2013)
Starting Bid: $980.00

Bid on this bottle of 2012 Sine Qua Non "Touché - Eleven Confessions Vineyard" Sta. Rita Hills Syrah (100RP, 98VN). Robert Parker's Wine Advocate: "Lastly, the utterly perfect 2012 Syrah Touche reminds me of a great vintage of Guigal’s Cote Rotie La Landonne. A blend of 93% Syrah, 5% Petite Sirah and 2% Viognier, all from the Eleven Confessions Vineyard in the Sta. Rita Hills, it spent 40 months in 78% new French oak. Deep, concentrated, full-bodied and layered, with a multidimensional texture and to-die-for notes of camphor, cured meats, violets, smoke and assorted dark fruits, this beauty has fine, perfectly ripe tannin and blockbuster length. Give it 3-4 years and drink over the following two decades. (JD)" (08/2016)
Starting Bid: $472.00

Bid on this bottle of 1996 Paul Jaboulet Aîné "La Chapelle" Hermitage (94WS, 93WE, 92RP, 91ST). Wine Spectator: "Much more expressive on the nose than the '97--and darker and thicker--adding to the evidence that '96 is a better vintage in the northern Rhône. Delivers a round, clean, pure mouthfeel of vibrant, focused red berry and blackberry flavors. Superb balance, as it walks a tightrope among the relatively high acidity, ripe tannins and delicious fruit. Worth cellaring. (PM)" (12/1999)
Starting Bid: $80.00

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