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Bid on this 2-bottle lot of 1989 & 2001 Suduiraut, Sauternes Multi-Format Tasting Lot, including 1-bottle of 1989 Suduiraut, Sauternes (375ml) (92WS, 90RP, 90ST) and 1-bottle of 2001 Suduiraut, Sauternes (98RP, 98WS, 95ST, 94VN, 93JS). Of the 2001 Suduiraut, Sauternes,Robert Parker's Wine Advocate writes: "A prodigious effort, possibly the finest Suduiraut since 1959, the medium gold-colored 2001 offers notes of creme brulee, caramelized citrus, Grand Marnier, honeysuckle, and other exotic fruits as well as a pleasant touch of oak. With terrific acidity, a voluptuous/unctuous palate, and sweet, powerful flavors buttressed by crisp acidity, it is a phenomenal Sauternes. (RP)" (06/2004)

Bid on this bottle of 1961 Caillou, Barsac. It is rare to find a very mature Sauternes for such a price. This Château has been quietly producing classic sweet wines alongside its more famous neighbors for decades. In 1961 the Belivier family was still at the helm (the Giraud family bought them out in 1975) and the crop was small that year. Oak aged, and very lightly filtered, this would be a tremendous birthday bottle.
Starting Bid: $120.00

Bid on this 3-bottle lot of 2016 Morlet "La Proportion Dorée" Sonoma County White Blend (98RP, 97JD, 94VN). Robert Parker's Wine Advocate: "The 2016 La Proportion Doree is a blend of 67% Sémillon, 32% Sauvignon Blanc and 1% Muscadelle from 30+-year-old dry-farmed vines barrel fermented with bâtonnage. It comes strutting out of the glass like a total rock star, singing notes of ripe grapefruit, lemon meringue pie and white peaches with hints of beeswax, lime blossoms, candied ginger and nutmeg. Medium to full-bodied, the palate lends a seductively satiny texture with layer upon layer of citrus and stone fruit notions and a racy backbone to support, finishing on a long-lingering chalky note. (LPB)" (10/2018)
Starting Bid: $210.00

Bid on this bottle of 1975 d'Yquem, Sauternes (99RP, 96DC, 96JG, 95WS). Robert Parker's Wine Advocate: "Deep gold in color, the 1975 d'Yquem gives up initial notes of cashew butter, manuka honey, dried apricots, musk perfume and fallen leaves over a core of spice cake, applesauce, fungi and lemongrass. The palate is laden with bright, vibrant stone fruit and preserved citrus fruit flavors, laced with honey-nut accents and finishing provocatively earthy. While intense and hedonically satisfying, this beguiling vintage has so many nuances emerging as it unfurls, it stops you in your tracks. Make sure it is the very last wine of the evening, because once you taste this, everything else will pale into insignificance. Although this wine is currently well within its ideal drinking window, there's certainly no rush to drink well-preserved bottles. (LPB)" (08/2019)
Starting Bid: $425.00

Bid on this 2-bottle lot of 1990 d'Yquem, Sauternes (98RP, 95WS, 94VN). Robert Parker's Wine Advocate: "A warm to hot vintage ideal for producing outstanding reds does not necessarily make for a great Sauternes vintage, but in the case of 1990 it did. Dry, warm winds in the autumn contributed to the level of concentration that this wine exhibits. Fortunately, a little rain in late September and early October ensured that botrytis flourished well in the end, the final factor necessary to achieve this extraordinary expression. (LPB)" (08/2019)
Starting Bid: $570.00

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