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Bid on this bottle of 2008 Marcassin "Three Sisters Vineyard" Sonoma Coast Chardonnay (97RP, 93WS). Robert Parker's Wine Advocate: "Like the 2007, the 2008 Chardonnay Three Sisters Vineyard reveals a greenish hue to its straw color. The wine is slightly more intense and powerful in the mouth with a profound depth of flavor and notes of white currants, unbuttered popcorn, hazelnuts and citrus blossom as well as a distinctive floral component and minerality. This compelling Chardonnay can be drunk over the next 10-15+ years. (RP)" (02/2011)
Starting Bid: $150.00

Bid on this 2-bottle lot of 1983 Domaine Zind Humbrecht Gueberschwihr Gewürtztraminer Vendage Tardive Alsace.
Starting Bid: $70.00

Bid on this 3-bottle lot of 2006 Marcassin "Three Sisters Vineyard" Sonoma Coast Chardonnay (96RP, 93WS). Robert Parker's Wine Advocate: "The 2006 Chardonnay Three Sisters Vineyard (700 cases) possesses a superb texture in addition to abundant amounts of popcorn, white currant, hazelnut, and tropical fruit blossom characteristics, superb purity as well as acidity, a full-bodied mouthfeel, and a beautiful finish. In a vintage that was challenging for many California Chardonnay producers, the Three Sisters and the 2006 Marcassin Estate Chardonnays stand out as candidates for 'wines of the vintage'. (RP)" (02/2010)
Starting Bid: $375.00

Bid on this 6-bottle lot of 1997 Climens, Barsac (94RP, 94WS, 90VN). Robert Parker's Wine Advocate: "Consistently one of the most profound wines of Barsac/Sauternes, this wine, made from 100% Sémillon, is one of the most ravishing examples of just how much elegance can be built into a powerful race horse style of wine. The classic 1997 Climens boasts gorgeously pure pineapple, citrus, butter, mineral, and floral scents in its soaring aromatics. While it is not a blockbuster, it is medium to full-bodied, with extraordinary precision, elegance, and purity. This slightly sweet Climens should drink well young, but evolve nicely for 15-30 years. It is unquestionably a high-class Barsac. (RP)" (04/2000)
Starting Bid: $270.00

Bid on this bottle of 2014 Kongsgaard "The Judge" Napa Valley Chardonnay (98RP, 96WS, 95VN). Robert Parker's Wine Advocate: "The 2014 Chardonnay The Judge (275 cases) emerges from his best parcel, which was planted in 1976 and 1990 on St. George rootstock in rocky, malnourished soils that rarely give up more than one ton of fruit per acre. This is a fabulous Chardonnay, and certainly one of the Chardonnays of the vintage. Rocky minerality intermixed with lemon custard, orange blossom, pineapple and white peach are all present in this big, complex, sensational Chardonnay to drink over the next decade or more. (RP)" (12/2016)
Starting Bid: $371.00

Bid on this 2-bottle lot of 2018 Aubert Russian River Valley Chardonnay. Lisa Perrotti-Brown spoke with Mark Aubert: "'2018 was a big sigh of relief this year compared to 2017!' Aubert continued. '2018 was a substantially cooler vintage. One of the hallmarks of the 2018s was fantastic fermentations, incredible acidity and very successful malolactics.' More great news about 2018—yields are up about 20% this year for Aubert! This was mainly due to larger cluster weights—the counts were about normal. Those familiar with Aubert know that Mark does not practice extended barrel maturation. He had just finished racking the 2018 Chardonnays to tank when I visited in August 2019, prepping them to be bottled in December 2019. The 2018 Pinot Noirs were bottled in early July 2019."
Starting Bid: $170.00

Bid on this 4-bottle lot of 2001-2002 Williams-Selyem Russian River Valley Chardonnay Vertical, including 1-bottle of 2001 Williams Selyem "Allen Vineyard" Russian River Valley Chardonnay (94WE, 92RP, 92VN, 92WS), 2-bottles of 2002 Williams Selyem "Heintz Vineyard" Russian River Valley Chardonnay (94RP, 90ST), and 1-bottle of 2002 Williams-Selyem Russian River Valley Chardonnay (92WS). Of the 2001 Williams Selyem "Allen Vineyard" Russian River Valley Chardonnay,Wine Enthusiast writes: "The aroma changes with every sniff, ranging from ripe apple to sweet pear, smoky, clove-accented oak, butterscotch, Asian spice, Juicy Fruit gum, the works. It's enormous, a long hangtime wine of high alcohol and massive extraction. Hard to describe the nuance and complexity. " (02/2004)

Bid on this 3-bottle lot of 2015 Philippe Foreau Domaine du Clos Naudin "Goutte d’Or" Vouvray Moelleaux. From Importer Neal Rosenthal: "While the Moelleux Reserve is produced only a few times a decade, the Goutte d’Or is produced only a few times a century. Made only under the choicest conditions, the Goutte d’Or is a beacon of perfection. In the 94 years that the Foreau family have been producing wine, there have been only four vintages with conditions favorable enough to produce this high-water mark: 1947, 1990, 2011, and 2015. Carrying 170 grams of sugar, the Goutte d’Or is incredibly elegant at this early point. The fruit is sweet, the color a vibrant gold. It is almost a crime to try to describe what is inside this dense wine. At the moment it shows a range of fruit from fresh pear to dried dates and honey comb. The texture is silky and rich, with a mineral core of acidity hiding a lot of the wine’s potential."
Starting Bid: $540.00

Bid on this 3-bottle lot of 2018 Maybach "Eterium" Sonoma Coast Chardonnay.
Starting Bid: $185.00

Bid on this 2-bottle lot of 2018 Aubert Sonoma Coast Chardonnay. Lisa Perrotti-Brown spoke with Mark Aubert: "'2018 was a big sigh of relief this year compared to 2017!' Aubert continued. '2018 was a substantially cooler vintage. One of the hallmarks of the 2018s was fantastic fermentations, incredible acidity and very successful malolactics.' More great news about 2018—yields are up about 20% this year for Aubert! This was mainly due to larger cluster weights—the counts were about normal. Those familiar with Aubert know that Mark does not practice extended barrel maturation. He had just finished racking the 2018 Chardonnays to tank when I visited in August 2019, prepping them to be bottled in December 2019. The 2018 Pinot Noirs were bottled in early July 2019."
Starting Bid: $150.00

Bid on this bottle of 2012 Kistler "Cuvée Cathleen" Sonoma Valley Chardonnay (96RP, 95VN). Robert Parker's Wine Advocate: "The top cuvée, the 2012 Chardonnay Cuvée Cathleen, comes from the Kistler Vineyard and is essentially a selection of the best barrels. As you can imagine, it's similar to the Kistler Vineyard, with many of the same aromatic and flavor components, just slightly more intense and perhaps a trifle longer. (RP)" (01/2015)
Starting Bid: $95.00

Bid on this 3-bottle lot of 2014 Sine Qua Non "Light Motif" Central Coast Proprietary White Blend (97RP, 95JD, 94VN, 90WS). Robert Parker's Wine Advocate: "Starting with the whites and a rich, thrillingly concentrated and unctuous wine from Manfred, the 2014 White Wine Lightmotif is made from 47% Roussanne, 21% Chardonnay, 14% Petite Manseng, 11% Viognier and 7% Marsanne that spent 19 months in a combination of concrete eggs, new French oak, neutral barrels and a tiny portion in stainless steel. Coming from close to equal parts Eleven Confessions, Cumulus and Bien Nacido vineyards, this beauty sports a medium gold color to go with a rich, layered profile that carries tons of ripe peach, honeycomb, pineapple, flowers and citrus. Pure, elegant and silky on the palate, with full-bodied richness, it never puts a foot wrong, is ethereally textured and has a great finish. Drink it anytime over the coming decade. (JD)" (08/2016)
Starting Bid: $330.00

Bid on this 3-bottle lot of 1992 Domaine Zind Humbrecht Wintzenheim Gewürtztraminer Alsace.
Starting Bid: $82.00

Bid on this 3-bottle lot of 2018 Aubert "Lauren Vineyard" Sonoma Coast Chardonnay ((98-100RP), (95-98VN)). Robert Parker's Wine Advocate: "Mark Aubert notes that this is a complex vineyard. It is planted to four different clones: two Old Wente clones, Mount Eden and Corton Charlemagne. The 2018 Chardonnay Lauren Estate explodes effortlessly from the glass, emitting flamboyant crystalized ginger, cinnamon stick, green tea and lime cordial notions with suggestions of applesauce, lemongrass, honey-roasted almonds and paraffin wax plus a touch of cedar chest. Full-bodied, the palate is wonderfully earthy/savory, delivering a beautiful oiliness to the texture juxtaposed by spine-tingling purity and freshness, finishing with epic length. (LPB)" (10/2019)
Starting Bid: $370.00

Bid on this 3-bottle lot of 2014 Darioush Napa Valley Viognier (90WS). Wine Spectator: "This strikes the right balance between bold and graceful, with ripe apricot and mango flavors providing a fleshy texture, showing details of peach blossom and yellow apple, with refreshing acidity. (MW)" (03/2016)
Starting Bid: $105.00

Bid on this 3-bottle lot of 2003 Huët "Le Haut-Lieu" Vouvray Moelleux Première Trie.
Starting Bid: $120.00

Bid on this 3-bottle lot of 2016 Sine Qua Non "Deux Grenouilles" White Blend (97JD, 94RP, 94VN). Jeb Dunnuck: "The 2016 Deux Grenouilles is another brilliant white from this estate. Based on 36% Roussanne, 29% Chardonnay, 23% Viognier, and the balance Petite Manseng and Muscat, brought up 48% new French oak (the balance is in neutral oak and concrete eggs). This rich, full-bodied, incredibly elegant white offers up a smorgasbord of buttered citrus, orange blossom, flower oil, and honeyed minerality. Despite being a full-bodied, powerful wine, it stays fresh and graceful, with terrific freshness and acidity. It needs a decant if drinking any time soon and should keep for a decade or more." (10/2018)
Starting Bid: $315.00

Bid on this 12-bottle lot of 2007 Maison Lou Dumont Meursault.
Starting Bid: $180.00

Bid on this 4-bottle lot of 2018 Aubert "Sugar Shack" Napa Valley Chardonnay ((97-99RP), (93-96VN)). Robert Parker's Wine Advocate: "Produced from Montrachet Clone vines (what Mark Aubert calls “the citrus circus clone") grown in Rutherford AVA, the 2018 Chardonnay Sugar Shack comes bounding out of the glass with a sit-up-and-beg nose of candied lemon peel, green mango, guava and lime leaves plus hints of honeysuckle, toasted almonds, crushed stones and nutmeg. Full-bodied, the palate is electric with concentrated citrus and tropical fruits and the most amazing tension, featuring a satiny texture and very long, pristine finish. (LPB)" (10/2019)
Starting Bid: $400.00

Bid on this 6-bottle lot of 2006 Domaine Mestre-Michelot Meursault 1er Cru "Genevrières" (90ST). Stephen Tanzer's International Wine Cellar: "Reticent, slightly exotic aromas of orange oil and ginger. Fleshy and sweet, with an almost buttery richness to its soft citrus flavors. Less sharply delineated and a bit warmer than the Charmes but plenty fat. (ST)" (09/2008)
Starting Bid: $210.00

Bid on this 7-bottle lot of 2010 Domaine Pierre Matrot Meursault (91ST, 91WS). Wine Spectator: "Round and supple, with excellent cut. The apple, peach and lemon flavors start out matched to a rich texture, dovetailing to a point as the finish stretches out. (BS)" (02/2013)
Starting Bid: $205.00

Bid on this 2-bottle lot of 2012 Sine Qua Non "In the Abstract" California White Blend (97RP, 95JS, 94VN). Robert Parker's Wine Advocate: "In the same league, the 2012 In The Abstract is a classic Sine Qua Non white blend of 37% Chardonnay, 31% Roussanne, 16% Petite Manseng and 16% Viognier. Coming from roughly equal parts Bien Nacido, Cumulus and Eleven Confessions vineyard, it spent just under 19 months in 48% used barrels (1-4 years old), 27% new French oak and the balance in concrete eggs. It sports a slightly darker color than the Chardonnay and offers up incredible notes of caramelized peaches, poached apples, white flowers and crushed rock that flow seamlessly to a full-bodied, decadent, yet classy and graceful feel on the palate. It’s a classic effort that doesn’t pull any punches, yet also never seems hot, heavy or puts a foot wrong. Enjoy this beauty over the coming decade or more. Drink through 2024. (JD)" (08/2014)
Starting Bid: $245.00

Bid on this bottle of 2013 Aubert "CIX" Sonoma Coast Chardonnay (98JS, 97RP, 96VN, 94WS). James Suckling: "Oyster shell and mother of pearl and dried apple. Some lemon undertones. Full body, very dense and powerful. Complex. The finish just melts. Exciting white. " (01/2018)
Starting Bid: $110.00

Bid on this 3-bottle lot of 2013 Sine Qua Non "Résisté" Central Coast White Blend (97RP, 92VN). Robert Parker's Wine Advocate: "the 2013 White Wine Resiste is a sensational white from California that's made from 45% Roussanne, 26% Chardonnay, 14% Petite Manseng, 10% Viognier and 5% Marsanne that spent 19 months in 46% new French oak and the balance in concrete eggs and used barrels. Possessing rock-star levels of richness and texture on the palate, with full-bodied depth and power that never seems heavy or cumbersome, it has classic SQN white notes of buttered golden fruits, honeysuckle, honeycomb, toast and white flowers. Unctuous, full-flavored and still lively and fresh, it needs 2-3 years of cellaring and will keep for two decades. (JD)" (08/2015)
Starting Bid: $300.00

Bid on this 2-bottle lot of 2005 Kistler "Dutton Ranch" Russian River Valley Chardonnay ((94-96RP), 92VN). Robert Parker's Wine Advocate: "More weight and power along with notes of roasted hazelnuts, peach, and smoky, almost clarified butter smells emerge from the 2005 Chardonnay Dutton Ranch. More extroverted and exuberant than the McCrea cuvee, it is an unusually elegant effort (because the acids are crisp and refreshing) that should drink beautifully for 7-8 years. Kistler Vineyards, undeniably one of the world’s finest winemaking estates, is run with passionate dedication to detail and quality by Steve Kistler and Mark Bixler. It is wines like these that keep an old critic like me inspired and energized. (RP)" (12/2006)
Starting Bid: $80.00

Bid on this 6-bottle lot of 2001 Domaine Joseph Drouhin Beaune 1er Cru "Clos des Mouches" Blanc (90WE). Wine Enthusiast: "This is an obvious but delectable white Burgundy. It's smoky and toasty, with upfront oak, yet the wood is amply backed by layers of grilled peaches and citrus. It's ripe and plump and ready to drink now and over the next several years. (JC)" (10/2003)
Starting Bid: $360.00

Bid on this bottle of 2016 Kongsgaard "The Judge" Napa Valley Chardonnay (100RP, 96VN, 95DC). Robert Parker's Wine Advocate: "Bottled in June 2018, the 2016 Chardonnay The Judge opens a little reticently with slowly unfurling notions of lime leaves, yuzu and freshly squeezed lemons with notes of honeyed white peaches and crème brûlée followed by crushed rocks, lemongrass and praline plus a waft of peach blossoms. Full-bodied with fantastic richness and so many layers, the classic The Judge savoriness comes through in spades in the mid-palate with a seductively silken texture and epically long, mineral and spice-tinged finish. (LPB)" (12/2018)
Starting Bid: $367.00

Bid on this 5-bottle lot of 2000 Etienne Sauzet Puligny-Montrachet 1er Cru "Referts" (90RP). Robert Parker's Wine Advocate: "Produced from vines averaging over 35 years of age, the earth-scented 2000 Puligny-Montrachet Les Referts is an opulent, plump, medium-bodied wine. Anise, pears, and minerals can be found in this deep, sexy offering's character. (PR)" (12/2001)
Starting Bid: $250.00

Bid on this bottle of 1995 Domaine Leroy Corton-Charlemagne Grand Cru (93RP, 91BH). Robert Parker's Wine Advocate: "The only white 1995 I tasted, the Corton Charlemagne, is atypically delicious now yet can be held for a dozen years: Slightly gold colored and exhibiting aromas of super-ripe, toasty and spicy fruit, this fat, thick-textured and structured wine possesses buttery, tropical fruit flavors. (PR)" (06/1997)
Starting Bid: $1,350.00

Bid on this 7-bottle lot of 2007 Domaine Ponsot Morey-St-Denis Blanc 1er Cru "Clos des Monts Luisants" Vieilles Vignes (93JG, (89-91BH)). John Gilman: "This old vine Aligoté cuvée was the very last parcel of vines in the Côte d’Or to be harvested in 2007, as Laurent Ponsot brought in the grapes on October 4th in search of “something extraordinary this year.” The wine is brilliant, as it shows some late harvest notes on the nose of pears, papaya, and a touch of honeycomb to go along with notes of wheat toast, butter and a lovely base of soil. On the palate the wine is full-bodied, pure and seriously complex, with zesty acidity, stunning focus and great length and grip on the beautiful finish. I have never tasted a greater white wine from Domaine Ponsot." (01/2009)
Starting Bid: $290.00

Bid on this 2-bottle lot of 2014 Aubert "Larry Hyde and Sons Vineyard" Carneros Chardonnay (95RP, 95VN). Vinous: "The 2014 Chardonnay Larry Hyde and Sons opens with strikingly beautiful aromatics. Sensual, layered and polished, the Hyde boasts fabulous purity, nuance and class. Apricot pit, honey, candied lemon, crème brulee, wild flowers, mint and lightly buttered notes meld into the supple, radiant finish. This is a great example of Hyde. (AG)" (02/2016)
Starting Bid: $200.00

Bid on this 2-bottle lot of 2012 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay (100RP, 99JD). Robert Parker's Wine Advocate: "The 2012 Chardonnay Marcassin Vineyard, which will probably be released in a few months, displays great minerality, notes of honeysuckle, orange marmalade, poached pear, and white flowers as well as a touch of quince. A wine of great intensity, yet incredibly ethereal elegance, this light greenish gold-colored wine is full-bodied, stunningly rich, and altogether remarkable. When you consider that they use 100% new French oak and 100% heavy toast for both their Chardonnays and Pinot Noirs, it is remarkable how little oak appears in these wines. This wine should age well for 10-15 years, as most of the Marcassin Estate Chardonnays have done to date. (RP)" (03/2016)
Starting Bid: $567.00

Bid on this 6-bottle lot of 2003 D.R. Stephens "Hudson Vineyard" Carneros Chardonnay . Wine Spectator: "Creamy, vanilla-tinged oak shoulders much of the flavor in this showy wine. Core of apple and melon flavors linger in the shadow of the wood. (JL)" (07/2005)
Starting Bid: $150.00

Bid on this bottle of 2012 Paul Lato "Le Souvenir - Sierra Madre Vineyard" Santa Maria Valley Chardonnay (94RP, 94ST, 93VN). Robert Parker's Wine Advocate: "The 2012 Chardonnay Le Souvenir Sierra Madre Vineyard is another stunner from Lato. Spending 16 months in 65% new French oak, it offers serious minerality in its apple blossom, golden fruits, crushed rock and spice-driven profile. Focused, slightly restrained, beautifully pure and all-around pure class, it opens up beautifully with air, have integrated acidity and a crisp finish. (JD)" (08/2014)
Starting Bid: $42.00

Bid on this 3-bottle lot of 2013 Darioush Napa Valley Viognier (94CG, 92WE). Connoisseurs Guide: "If on the one hand as rich and effusively fruity as we have come to expect the Darioush versions to be, this latest in a string of noteworthy successes shows an extra push of youthful vitality and freshness that lifts it into the ranks of the better Viogniers to be had. It is full and weighty with a slightly firm, yet fleshy feel, and its deep, authoritative flavors of ripe peaches, sweet limes and hardwood spice show extraordinary length. It is not much concerned with restraint, yet it is brilliantly balanced with the stamina to age famously." (03/2015)
Starting Bid: $110.00

Bid on this 3-bottle lot of 2001 Joh. Jos. Prüm Wehlener Sonnenuhr Riesling Auslese Mosel (96WS, 92VN). Wine Spectator: "Piercing scent of slate, then the palate is awash in peach, pear and lime notes, intricately layered in the dense, yet clear texture. Beautifully defined by a firm, well-integrated structure, with an endless finish. (BS)" (03/2003)
Starting Bid: $215.00

Bid on this 3-bottle lot of 1996 Zind-Humbrecht Herrenweg de Turckheim Gewürztraminer Alsace.
Starting Bid: $60.00

Bid on this 2-bottle lot of 2012 & 2017 Domaine Thierry & Pascale Matrot Meursault "Les Chevalières" Tasting Lot, including 1-bottle of 2012 Domaine Thierry & Pascale Matrot Meursault "Les Chevalières" and 1-bottle of 2017 Domaine Thierry & Pascale Matrot Meursault "Les Chevalières" (93WS, 92JD, 91RP, 90W&S). Of the 2017 Domaine Thierry & Pascale Matrot Meursault "Les Chevalières",Wine Spectator writes: "This is round, defined by lively acidity and a briny, mineral note. Lemon cake and apple flavors are present, along with a touch of spice. Comes together nicely on the lingering finish. (BS)" (04/2019)
Starting Bid: $92.00

Bid on this bottle of 2010 Marcassin "Three Sisters Vineyard" Sonoma Coast Chardonnay (95RP, 94WS). Robert Parker's Wine Advocate: "The 2010 Chardonnay Three Sisters reveals plenty of candle wax, white currants, peaches, citrus oil and honeysuckle as well as the wet stony minerality that can be found both in the aromatics and flavor profile. It is full-bodied and likely to evolve for 8-10 years or longer. (RP)" (12/2013)
Starting Bid: $150.00

Bid on this bottle of 2012 Sine Qua Non "Pearl Clutcher" Central Coast Chardonnay (97RP). Robert Parker's Wine Advocate: "The just bottled 2012 Chardonnay Pearl Clutcher is off the charts and up there with some of Manfred’s top whites. Coming from incredibly low yields and made from 100% Bien Nacido Chardonnay (from a variety of clones, and the first time this estate has released a 100% Chardonnay), it was aged 19 months in 92% new French oak barrels. It offers a kaleidoscope of aromas and flavors, with notions of ripe orchard and caramelized fruits, lemon curd, fresh baked bread and hints of toast soaring from the glass. Deep, concentrated and decadent, it has full-bodied richness, fabulous concentration and a massive texture that never seems heavy or cumbersome. (JD)" (08/2014)
Starting Bid: $750.00

Bid on this 3-bottle lot of 2012 M. Chapoutier "Coteaux du Chery" Condrieu (96RP, 93VN). Robert Parker's Wine Advocate: "I considered rating Chapoutier's 2012 Condrieu Coteaux du Chery even higher, and it certainly stands toe-to-toe with Vernay's, Guigal's and Perret's top cuvees. Perfumed, floral and classic, with lots of apricot, tangerine, orange blossom and floral qualities, this beauty has full-bodied richness and texture, yet stays pure, elegant and seamless. It's a heavenly Condrieu to drink over the coming 3-4 years. (JD)" (12/2014)
Starting Bid: $206.00

Bid on this 4-bottle lot of 2013 Dominique Lafon Meursault "Narvaux". Widely regarded as the greatest living producer of Chardonnay in Burgundy, Dominique Lafon presides over the most enviable stable of holdings in Meursault, through both his domaine and his négociant bottlings. This wine, from the Narvaux cru, is classic Lafon and classic Meursault.
Starting Bid: $250.00

Bid on this 2-bottle lot of 2005 Ramey Carneros Chardonnay Horizontal, including 1-bottle of 2005 Ramey "Hudson Vineyard" Carneros Chardonnay (95CG, 94RP, 93VN) and 1-bottle of 2005 Ramey "Hyde Vineyard" Carneros Chardonnay (95RP, 94ST, 92VN). Of the 2005 Ramey "Hyde Vineyard" Carneros Chardonnay,Robert Parker's Wine Advocate writes: "A stunning effort, the 2005 Chardonnay Hyde Vineyard boasts great intensity along with huge tropical fruit notes interwoven with notions of spring flowers, orange marmalade, white peaches, and steely minerals. Its abundant fruit conceals any evidence of wood. Well-delineated, with outstanding acidity as well as a layered, sumptuous finish, it should age nicely for 4-5 years, possibly longer. One of Northern California’s most successful winemakers/consultants, David Ramey’s personal winery continues to go from strength to strength. Ramey has had the best of both worlds, working in Bordeaux for the Moueix family, and in California at Dominus, Chalk Hill, an
Starting Bid: $40.00

Bid on this bottle of 1945 Domaine Huët Vouvray "Le Haut-Lieu" Moelleux (98RP, 96JG). Robert Parker's Wine Advocate: "Aged 70 years, the amber-colored (still with greenish reflections!) 1945 Vouvray Le Haut Lieu Moelleux comes from the FU plot within the lieu-dit Haut-Lieu. Dominated by chalk and silex, it has by far less clay compared to the rest of the site. The FU is vinified separately in certain years though not designated on the label. The 1945 was an exceptional vintage and was made by Gaston Huet himself, who returned from war in early spring. The wine shows a fantastically intense and refined peach and apricot fruit on the nose along with subtle stony, spicy and mineral flavors that give an extra purity and complexity. Five days later, the bouquet was even finer, showing honey and caramel flavors. Sweet, round and generous on the highly elegant palate, gorgeously intense and with great finesse and a finely drawn acidity, this is a beautifully concentrated and seductively sapp
Starting Bid: $480.00

Bid on this 4-bottle lot of 2011 Etienne Sauzet Puligny-Montrachet 1er Cru "Garenne" (92VN, 90BH, 90ST). Vinous: "Juicy yellow stone fruits, spices, crushed rocks and flint are all woven together nicely in the 2011 Puligny-Montrachet Garenne. Hints of Chamomile and lemon oil add nuance on the layered, highly expressive finish. Balance and harmony are the calling cards. The 2011 can be enjoyed now or aged for a handful of years. (AG)" (09/2013)
Starting Bid: $250.00

Bid on this 6-bottle lot of 2012 Maison Henri Boillot Meursault. Allen Meadows - Burghound: "Pungent aromas of reduction and residual sulfur suggest that it would be a good idea to decant this if you're going to try a bottle within the next year. Otherwise there is fine verve to the very round, generous and concentrated medium weight flavors that tighten up on the solidly intense, balanced and dry finish. This too is a lovely villages with a bit more stuffing than the St. Aubin though not the refinement or overall depth." (06/2014)
Starting Bid: $210.00

Bid on this bottle of 2015 Rivers-Marie "B. Thieriot" Sonoma Coast Chardonnay (95VN). Vinous: "The 2015 Chardonnay B. Thieriot Vineyard is fabulous. Intense and yet finely-cut, the 2015 captures all the best qualities of the vintage. Lemon peel, chalk, white pepper and mint give the 2015 much of its high-toned personality. All the Thieriot signatures are there, amped up by the personality of the vintage, but also not distorted. This is a fabulous showing. I would do pretty much anything to own a few bottles of this magical Chardonnay from Rivers-Marie. (AG)" (03/2017)
Starting Bid: $77.00

Bid on this 3-bottle lot of 2007 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay (99RP, 95WS, 94DC). Robert Parker's Wine Advocate: "A staggering Chardonnay that’s still an infant, the light yellow/green/gold 2007 offers up notes of unbuttered popcorn, orange liqueur, lemon butter, quince and crushed rocks. It possesses terrific underlying acidity, a full-bodied mouthfeel and a youthfulness and freshness that suggest this wine has two decades of life ahead of it. This majestic Chardonnay seems more French than Californian, but again, this reflects the significance of the labor of these two overachieving, push-the-envelope visionaries. What California viticulture and high-class, minimalist winemaking can achieve is exhibited in bold fashion by this 2007. It will hit its prime in 5-7 years, and appears to be a replay of the 2002 stylistically as well as for its overall potential. (RP) 99+" (06/2012)
Starting Bid: $685.00

Bid on this 5-bottle lot of 1994 Domaine Zind Humbrecht "Wintzenheim" Gewurztraminer Alsace.
Starting Bid: $100.00

Bid on this 5-bottle lot of 2010 Etienne Sauzet Puligny-Montrachet (90RP). Robert Parker's Wine Advocate: "The Sauzet 2010 Puligny-Montrachet is totally classy and refined. There is a bit of a honeyed quality that gives the Puligny considerable textural richness and viscosity for a village level wine. A soft, seamless finish rounds things out in style. This is a gorgeous showing from Sauzet. (AG)" (08/2012)
Starting Bid: $225.00

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