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Bid on this bottle of 1984 Lafite-Rothschild, Pauillac (94JS). James Suckling: "Orange peel, stewed tea and slight metallic undertone. Full-bodied, with a tangy and funky undertone. Not completely clean, but wonderful." (03/2012)
Starting Bid: $375.00

Bid on this 4-bottle lot of 2013 Lewis Cellars "Reserve" Napa Valley Cabernet Sauvignon (95WS). Wine Spectator: "A silky entry is just the beginning of this elegant, rich and densely flavored effort. The tannins make their presence felt on the finish amid a wave of dark berry and spicy oak. *Highly Recommended* (JL)" (02/2016)
Starting Bid: $480.00

Bid on this bottle of 1990 Domaine du Clos de Tart Clos de Tart Grand Cru (Mommessin) (95WS, 93VN, 90BH). Wine Spectator: "Unique, fascinating and well structured, offering crushed black pepper aromas and flavors that run like a thread through the bright berry and smoke characteristics. A beauty of a wine..." (12/1992)
Starting Bid: $435.00

Bid on this 3-bottle lot of 2016 Sine Qua Non "Pajarito del Amor - Eleven Confessions Vineyard" Sta. Rita Hills Grenache (100JD, 100RP, 98VN). Robert Parker's Wine Advocate: "Composed of 85.4% Grenache, 7.1% Petite Sirah, 6.9% Syrah and 0.6% Viognier, employing 56% whole cluster, the nose of this opaque, garnet-purple colored uber-Grenache completely explodes with a candied violets, mandarin peel and Indian spices perfume, giving way to a core of bursting-ripe red berries—redcurrants, Morello cherries and raspberries—with an undercurrent of earth, earth and more sweet, fragrant earth. The numbers are telling me this is a full-bodied wine (16.9% alcohol), but the palate is deceptively ethereal, possessing more of a medium to full-bodied feel, thanks in part to bags of well-integrated freshness and fantastic harmony, with soft, silt-like tannins, finishing with loads of savory layers and a fragrant, floral breeze. Yowza, that's good. (LPB)" (08/2020)
Starting Bid: $675.00

Bid on this 3-bottle lot of 2014 Saxum "James Berry Vineyard" Paso Robles Rhône Blend (98RP, 97WS, 96VN). Robert Parker's Wine Advocate: "The sensationally pure and seamless 2014 James Berry Vineyard Proprietary Red (42% Grenache, 24% Mourvèdre, 21% Syrah, 8% Counoise and 5% Roussanne) was brought up in a mix of barrels and foudre, followed by six months in concrete tanks. The wine offers incredibly rich and layered notes of black raspberries, creme de cassis, crushed flowers, melted licorice and peppery herbs in its full-bodied, impeccably balanced profile. Showing the more upfront, hedonistic style of the vintage, this full-bodied beauty still has ample underlying tannin, beautiful mid-palate depth and a killer finish that keeps you coming back for more. (JD)" (09/2016)
Starting Bid: $330.00

Bid on this bottle of 2001 Tenuta dell'Ornellaia "Ornellaia" Superiore Bolgheri (96RP, 96VN, 95W&S, 95WS, 94ST). Vinous: "The 2001 Ornellaia (magnum) offers up violets, black cherries, minerals and earthiness in a big, structured style. The wine’s sheer intensity and thrust are nothing short of remarkable. Ideally, readers will give the 2001 another few years in bottle; as it is truly majestic stuff but will require patience. (AG)" (12/2009)
Starting Bid: $175.00

Bid on this bottle of 2015 Abreu "Rothwell Hyde" St. Helena Bordeaux Blend (97JD, 94JS, 93VN). Jeb Dunnuck: "First made in 2001, the 2015 Rothwell Hyde is a complex blend from all four of the estate vineyards. It's unquestionably more forward and approachable than the single vineyards yet plays in the powerful, serious, incredibly impressive style of this estate. Blockbuster notes of blue fruits, barbecue smoke, camphor, and violets all flow to a full-bodied, thrillingly pure, flamboyant 2015 that has sweet tannins, no hard edges, and remarkable purity of fruit. It's well worth your time and money and can be drunk any time over the coming 3 decades. " (01/2019)
Starting Bid: $115.00

Bid on this bottle of 2011 Levy & McClellan "Ampersand" Napa Valley Red Blend. Formed in 1999 by husband and wife Bob Levy and Martha McClellan, each a highly lauded winemaker in their own right, Levy & McClellan is a boutique cult Napa brand up there with the likes of Harlan (where Bob served as long-time winemaker), Realm, Ovid, and Hundred Acre. Martha's resumé includes time at the helm at such luminary properties as Sloan and Blankiet, so these two represent the hands behind some of Napa's most acclaimed (and coveted) wines. These wines are mailing list only and are extremely difficult to find on the open market. Robert Parker writes, "Although expensive, no one will complain about the quality in the bottle as they are clearly Napa Valley first-growths."
Starting Bid: $100.00

Bid on this 4-bottle lot of 1978 Lynch-Bages, Pauillac (92WS, 91RP). Wine Spectator: "(JS; no tasting note given)" (01/1989)
Starting Bid: $380.00

Bid on this 3-bottle lot of 2015 Saxum "James Berry Vineyard" Paso Robles Rhône Blend (97RP, 97VN, 96JD, 95WS). Vinous: "Glass-staining ruby. Heady aromas of mineral-tinged dark berry liqueur, incense and roasted coffee, with a suave floral nuance adding brightness. Smoky, appealingly sweet and focused, offering palate-staining black and blue fruit and candied licorice flavors that are braced by juicy acidity and a late flourish of five-spice powder. Closes with outstanding clarity and floral-dominated persistence, leaving suave floral pastille and spicecake notes behind, eventually. (JR)" (11/2017)
Starting Bid: $300.00

Bid on this 3-bottle lot of 2013 Reynvaan "The Contender" Walla Walla Valley Syrah (95WS, 93RP, 92VN, 91WE). Wine Spectator: "Rich and expressive, with a velvety veil of tannins draping over the ripe currant, plum, orange peel and black olive flavors, mingling harmoniously and persistently on the seductive finish. (HS)" (08/2016)
Starting Bid: $135.00

Bid on this bottle of 1996 Domaine Trapet Pere & Fils Chambertin Grand Cru ((92-94RP), 94VN, 92JG, 90WS). Vinous: "Poured from magnum, the 1996 Chambertin Grand Cru shows just a small sign of brettanomyces on the nose, yet somehow it does not seem to compromise the delineation with buoyant red and black fruit mixed with iodine and violets. The palate is focused and firm with plenty of pastille-like red fruit, sour cherries and clove. This feels very harmonious all the way through to its substantial finish - a great Chambertin from Trapet. (NM)" (05/2019)
Starting Bid: $256.00

Bid on this bottle of 2005 Amuse Bouche Napa Valley Bordeaux Blend. Robert Parker's Wine Advocate: "This 525-case blend of 90% Merlot and the rest Cabernet Franc and Cabernet Sauvignon shows notes of white chocolate, mocha, black cherry, and new barrique smells. It is well-made, still somewhat oaky, with medium to full-bodied flavors and a nice, structured style, especially for a Merlot. (RP)" (12/2007)
Starting Bid: $75.00

Bid on this 2-bottle lot of 2012 Il Poggione "Vigna Paganelli" Brunello di Montalcino Riserva (97JS, 95DC, 95RP, 95WE, 95WS, 93VN). James Suckling: "Rather sweet due to the super ripe vintage. But there's also great subtlety, enormous depth and a ton of tannin behind the opulence. The super long finish is incredibly focused. " (12/2018)

Bid on this 6-bottle lot of 2008 Alban "Reva" Edna Valley Syrah (96JD, (95-96JS), 96RP, 94VN). Robert Parker's Wine Advocate: "The 2008 Reva (Syrah) is stunningly beautiful. This is a relatively delicate, feminine Reva that impresses for its length, balance and utter purity of fruit. Dark red cherries, flowers, mint and silky, saline notes wrap around the expressive fruit on the long, polished finish. A hint of truffles adds to the wine’s sensual, totally beguiling personality. In 2008, the Reva is drop-dead gorgeous. Readers should note that, in this vintage, there is no Lorraine or Seymour’s, so the 2008 is a 'super-Reva!' (AG) 96+" (08/2012)
Starting Bid: $540.00

Bid on this 5-bottle lot of 2007 Domaine Pierre Damoy Chambertin Grand Cru (93BH). Allen Meadows - Burghound: "A cool and ripe nose of plum plus red and blue pinot fruit reflects a floral note that continues onto the earthy and extremely rich and mouth coating broad-shouldered flavors that possess massive amounts of extract that confers a lush if powerful impression on the palate staining finish supporting by firm tannins and a clear sense of underlying tension. There is simply terrific material here and this could easily surprise to the upside with a decade in bottle." (01/2010)
Starting Bid: $726.00

Bid on this 3-bottle lot of 2012 Sine Qua Non "Rattrapante - Eleven Confessions Vineyard" Sta. Rita Hills Grenache (100RP, 97VN). Robert Parker's Wine Advocate: "A perfect wine any way you look at it, the 2012 Grenache Rattrapante comes all from the Eleven Confessions Vineyard in the Sta. Rita Hills and spent 33 months in 27% new French oak. My notes start - and end - with “Wow.” Giving up tons of black raspberries, peppery herbs, licorice, dried flowers and cured meats, it’s a massively concentrated, rich and layered Grenache that somehow manages to stay graceful, lively and fresh on the palate. There are roughly 800 cases of this elixir and any Grenache lover should do their best to latch onto a bottle (or two). It’s also worth noting that this cuvee saw 26% whole clusters, which is a small change from past vintages. (JD)" (08/2016)
Starting Bid: $795.00

Bid on this 2-bottle lot of 2012 Araujo "Eisele Vineyard" Napa Valley Cabernet Sauvignon (98JS, 97RP, (93-96ST), 94WS). James Suckling: "The aromas to this wine are very complex and brooding with blackcurrants, sage and spearmint. Souis bois and wet earth then turn to black fruits. Entrancing nose. This is full-bodied, yet tight and focused with compressed tannins and a long finish. Very intense volcanic sea salt to the wines. A much more subtle and mind-provoking style." (07/2015)
Starting Bid: $460.00

Bid on this 5-bottle lot of 2008 Chalk Hill Winery "Furth" Sonoma County Red Blend (93WS, 92ST). Wine Spectator: "Bold, ripe, rich and lavishly oaked, this is an expressive mix of supple plum, currant, black cherry and berry jam notes. Full-blown, ending with melted black licorice, spice and wild berry flavors. (JL)" (09/2011)
Starting Bid: $250.00

Bid on this 2-bottle lot of 2012 Morlet "Coeur de Vallée" Oakville Cabernet Sauvignon (97RP, 94JS, 94VN). Robert Parker's Wine Advocate: "Luc Morlet’s 2012 Cabernet Sauvignon Coeur de Vallée is a 300-case blend of 75% Cabernet Sauvignon and 25% Cabernet Franc from the Beckstoffer To Kalon Vineyard. A mindblowing effort, it offers up notes of mocha, forest floor, blueberries, blackcurrants, asphalt and licorice. Full-bodied and opulent, this sensational 2012 is one of the vintage’s superstars. (RP)" (10/2014)
Starting Bid: $255.00

Bid on this bottle of 1989 Palmer, Margaux (97VN, 95RP, 92JG, 92WS). Vinous: "The 1989 Palmer has vied with the 1983 as the highlight of the decade, so it is fascinating to revisit it at 30 years old. It has a wonderful bouquet of degraded red berry fruit, singed leather and hints of game and mint, beautifully defined and still so fresh, yet undeniably old-school in style. The palate is medium-bodied with supple tannin and still brimming with vigor, delivering a fine bead of acidity and a touch of cracked black pepper. A very detailed, engaging finish urges you back for another sip. A brilliant Palmer, and judging from this showing, it has another two decades of pleasure to give. Tasted from an ex-cellar bottle at the château. (NM)" (09/2019)
Starting Bid: $360.00

Bid on this bottle of 2012 Larkmead "Solari" Napa Valley Cabernet Sauvignon (99JD, 99RP, 95JS, 95WS, 94VN). Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Solari (100% Cabernet Sauvignon aged 20 months in 70% new French oak) is even better than I thought last year. This spectacular wine boasts notes of white chocolate, hot gravel, crème de cassis, blackberries, licorice and forest floor. A subtle smoky barbecue character is noticeable in the background. (RP)" (10/2014)
Starting Bid: $150.00

Bid on this bottle of 1999 Dalla Valle Napa Valley Cabernet Sauvignon (95WS, 94JD, 94RP, 94WE, 93ST). Wine Spectator: "A potent wine, dark, rich and concentrated, with a tight, intense, sharply focused beam of spicy currant, black cherry, blackberry and boysenberry fruit that unfolds gracefully, revealing extra facets of depth and complexity. (JL)" (11/2002)
Starting Bid: $140.00

Bid on this bottle of 2012 Nickel & Nickel "Martin Stelling Vineyard" Oakville Cabernet Sauvignon (95RP, 95WE, 93VN). Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Martin Stelling Vineyard is an Oakville site, which has often been one of the cornerstone components of Far Niente’s Cabernet Sauvignon. Inky purple in color to the rim, this has almost primordial richness, dense black fruits, gravelly notes in the background, and terrific intensity in a full-bodied mouthfeel with plenty of cassis and blackberry. Quite full-bodied with big tannins, this is an impressive and potentially very long-lived wine to drink between five and 25 years from now.(RP)" (10/2014)
Starting Bid: $93.00

Bid on this bottle of 2003 Marcassin "Blue Slide Ridge" Sonoma Coast Pinot Noir (98RP, 96WS). Robert Parker's Wine Advocate: "(Note from 2007 review, re-reviewed with no new note in 2008) The utterly profound 2003 Pinot Noir Blue Slide Ridge is a candidate for one of California’s greatest Pinot Noirs. A full-bodied beauty, it offers up aromas of plums, anise, forest floor, black and blue fruits, and gamy, sweet, aged beef. With unreal complexity, in addition to superb texture, purity, and definition, this is a tour de force in winemaking that confirms the brilliance of this husband and wife team who recently celebrated their 40th wedding anniversary. (RP)" (12/2008)
Starting Bid: $160.00

Bid on this 4-bottle lot of 2017 Pride Mountain "Vintner Select" Sonoma County Merlot (92VN, 91RP). Vinous: "The 2017 Merlot Vintner Select races out of the glass with super-ripe red cherry, kirsch, sweet pipe tobacco and cedar. The Vintner Select Merlot is a typical 2017, ripe and overt, but also lacking a bit in structure. I would prefer to drink it on the earlier side. (AG)" (01/2021)
Starting Bid: $185.00

Bid on this 2-bottle lot of 2006 Pontet-Canet, Pauillac (95DC, 94RP, 94ST, 93JS, 92WE). Decanter: "Tight and unyielding at the moment, but with great pedigree, great texture and definition, this has lots of life to come. Poised and impactful, with juicy and mouthwatering fruit. Punches far above the weight of the vintage, one of those get-a-straw-in-the-glass wines: among the best of the tasting. Here tension rises, and your mouth waters on the finish. This is delicate but punchy, with perfect balance. (JA)" (06/2016)
Starting Bid: $197.00

Bid on this bottle of 1980 Shafer Stags Leap District Cabernet Sauvignon. The third vintage from this then fledgling operation in Napa's Stags Leap District, and proof that John Shafer already knew a thing or two before he began! Mature, with lead pencil shavings, tobacco notes and slightly drying cassis fruit.
Starting Bid: $220.00

Bid on this 5-bottle lot of 1997 Maurice Ecard Savigny-les-Beaune 1er Cru Tasting Lot, including 1-bottle of 1997 Domaine Maurice Ecard Savigny-lès-Beaune "Les Pimentiers", 2-bottles of 1997 Maurice Ecard Savigny-lès-Beaune 1er Cru "Les Narbantons", and 2-bottles of 1997 Maurice Ecard Savigny-les-Beaune 1er Cru "Serpentières". Of the 1997 Domaine Maurice Ecard Savigny-lès-Beaune "Les Pimentiers",According to the U.S. importer, this domaine "has been producing some of the best Premiers Crus in Savigny for more than 200 years. Founder Maurice Ecard, who is now retired, was considered by many experts to be the father of the appellation; the ‘Master of Savigny’. The new owner, François Martenot, has been carefully following Maurice’s footsteps in order to continue his legacy."
Starting Bid: $130.00

Bid on this 2-bottle lot of 2010 Sesta di Sopra Brunello di Montalcino (96RP, 95VN, 94JS, 94WE, 93WS). Robert Parker's Wine Advocate: "The excellent 2010 Brunello di Montalcino is a true standout of the vintage. This is a deep, full-bodied expression with thick aromatic layers that give the bouquet a greater semblance of importance and intensity. Dark plum, blackberry, dried cherry, licorice, tar, black truffle, leather and cured meat all play supporting roles. The wine ages in large oak casks for three years for a slow oxidative evolution that has set the course for this wine's steady lonegevity. Smoke, ash and crushed stone make for elegant background tones. Drink it after 2017. (ML)" (02/2015)
Starting Bid: $110.00

Bid on this 2-bottle lot of 2004 Harlan "The Maiden" Napa Valley Bordeaux Blend (97WE, 94WS, 92RP, 91ST). Wine Enthusiast: "The ’04 Maiden is very close to Harlan Estate in quality. The Maiden is a touch less elegant; but it is such a wholesome wine, so succulent in blackberry, cassis, licorice, and roasted cedar. The tannins are so regal—even the slight prickle of acidity works for polish. *Cellar Selection*" (12/2007)
Starting Bid: $300.00

Bid on this 6-bottle lot of 2010 L'Aventure "La Suite" Paso Robles Rhône Blend (93VN, 92JD). Vinous: "(43% grenache, 40% mourvedre and 17% syrah): Bright ruby. Sexy aromas of raspberry, Asian spices and lavender, with notes of cola, sassafras and anise building with air. Deeply pitched red berry flavors show unlikely finesse, with zesty minerality adding spine and focus. Tannins come on late and are nicely woven into the wine's sappy fruit. An impressively energetic blend in the style of the vintage, finishing with strong cut and spicy persistence. (JR)" (11/2012)
Starting Bid: $270.00

Bid on this 3-bottle lot of 2015 Promise Napa Valley Cabernet Sauvignon. Antonio Galloni writes: "Steve McPherson left behind a successful career as television executive to focus on his dream of making world-class wine. Promise emerges from a plot in Rich Frank’s Winston Hill vineyard in Rutherford. The wine spends about 30 months in new French oak barrels. There is no shortage of boutique wineries in Napa Valley, but Promise is the real deal. Steve McPherson and his team have succeeded in crafting one of the most unique Cabernet Sauvignons readers will come across."
Starting Bid: $375.00

Bid on this 2-bottle lot of 1999 Palmer, Margaux (94RP, 93VN, 92ST). Robert Parker's Wine Advocate: "Though I have tasted many vintages of Palmer in recent months, it has been some time since I tasted the 1999 Palmer. Now at 17 years of age, it has a really quite splendid bouquet that is so fresh and vital, pure brambly red fruit, sloes and iodine. It has certainly lost some of the headiness that it showed over its first 10 years, but it is still a Palmer that likes to party. The palate is medium-bodied with fine tannin. There is good depth here, clean and fresh with wonderful poise. This is a "correct" Palmer, self-aware that it was not born in a propitious vintage, therefore it might seem a little restrained, even conservative in character. That would ignore its precision and grace, the manner in which it gently builds to the finish. You can drink this now but I would be inclined to give it another 3-4 years. There are few better Left Bank 1999s than Palmer. Tasted September 2016. (N
Starting Bid: $400.00

Bid on this 6-bottle lot of 2015 Carmel Road "Panorama Vineyard" Arroyo Seco Pinot Noir. Robert Parker's Wine Advocate: "The 2015 Pinot Noir Panorama Vineyard reveals attractive notes of sweet red berries, cinnamon stick, orange rind and potpourri. On the palate, it's medium-bodied, supple and open-knit, with melting tannins, adequate acidity and a sapid finish. Enjoy it over the next handful of years. (WK)" (04/2018)
Starting Bid: $90.00

Bid on this bottle of 2014 MacDonald Oakville Cabernet Sauvignon (97JD, (93-96VN), 94DC). Jeb Dunnuck: "The 2014 Cabernet Sauvignon from MacDonald comes from the To Kalon Vineyard just outside of Oakville. It’s a classic 2014 possessing the purity, elegance, and sheer charm that’s the hallmark of this terrific vintage in the Valley. Crème de cassis, black raspberries, crushed flowers, and incense notes all develop with time in the glass, and while it starts out reticent and lightly textured, it gains incredible depth and length over the evening. This is Napa Valley at its most finesse-driven and elegant, and it’s going to drink beautifully for another two decades." (02/2018)
Starting Bid: $325.00

Bid on this 2-bottle lot of 2018 Occidental (Kistler) Freestone-Occidental Pinot Noir (95RP, 94VN). Robert Parker's Wine Advocate: "The 2018 Pinot Noir Freestone-Occidental comes mostly from younger vines at the Occidental property but is made with the same attention to detail as the other wines in the portfolio, using free-run juice. Its nose is an aromatic well, offering crushed blueberries, charcuterie, Earl Grey tea leaves, graphite, saline, bitter orange peel and potpourri aromas. In the mouth, it explodes with lush fruits that give way after their initial rush to bitter, citrusy, minerally accents. It has a fine grain, seamless freshness and long, layered finish. It's enjoyable now but will age well over the next five to eight-plus years. (EB) 95+" (07/2020)
Starting Bid: $130.00

Bid on this 3-bottle lot of 2012 Reynvaan "The Contender" Walla Walla Valley Syrah (96RP, 94WE, 94WS, 92VN, 92W&S). Robert Parker's Wine Advocate: "A classic Rocks Syrah, the 2012 Syrah The Contender is a deep, rich, full-bodied beauty that boasts terrific notes of ripe plums, blackberries, truffle and wild herbs. Incorporating 3% Marsanne (which also give the texture some oomph), it has a big, layered, seamless texture, no hard edges and sweet tannin. Drink it anytime over the coming 10-15 years. (JD)" (06/2015)
Starting Bid: $186.00

Bid on this bottle of 2015 Spottswoode "Family Estate" Napa Valley Cabernet Sauvignon (100RP, 99JD, 97WE, 96VN, 95JS, 95WS). Robert Parker's Wine Advocate: "The 2015 Cabernet Sauvignon is deep garnet-purple colored with a mind-blowingly gorgeous nose that defies words: warm cassis, red roses, sandalwood, Indian spices, crushed rocks, menthol and iron ore with waft of lilacs and truffles. Medium to full-bodied with a rock-solid frame of super-ripe, grainy tannins and tons of freshness, it finishes incredibly long and remains incredibly provocative. (LPB)" (10/2018)

Bid on this 2-bottle lot of 2017 Staglin "Estate" Rutherford Cabernet Sauvignon (94VN, 93WS). Vinous: "The 2017 Cabernet Sauvignon Estate is an attractive, racy wine with plush fruit, soft contours and tons of sheer immediacy. Sweet red berry fruit, floral notes, spice and mint are all nicely lifted in this enticing, mid-weight Cabernet Sauvignon from Staglin. The 2017 offers lovely freshness and aromatic presence in a medium-bodied Cabernet that can be enjoyed with minimal cellaring. 94+ (AG)" (01/2020)
Starting Bid: $250.00

Bid on this 3-bottle lot of 2005 Harlan "The Maiden" Napa Valley Bordeaux Blend (97WE, 94RP, 92VN). Wine Enthusiast: "Massive, decadent. Opens with extraordinary aromas of cedar, black currants, cherries, chocolate, sage, pepper and anise, with hints of roasted game. Feels very round, smooth but powerful. Almost sweet in red and black currants and chocolate. So refined, absolutely delicious. Beautiful, lush, complex, soft." (05/2009)
Starting Bid: $617.00

Bid on this bottle of 1997 Antinori "Solaia" Toscana (97JS, 97WE, 96RP, 96ST, 95VN, 92DC). Wine Enthusiast: "Top-echelon, with a stunning purity and depth of layered fruit both sensuous and intellectually appealing. The dark cherry and plum core is oak-enveloped with rarely seen seamlessness, while the big but supple mouthfeel belies the wine’s profound power and structure. A classic effort marked by perfect fruit-to-acid balance, firm, refined tannins and a seemingly endless finish. *Editor's Choice* " (09/2001)

Bid on this 4-bottle lot of 2013 Valdicava Brunello di Montalcino (98JS, 94RP, 93VN, 92WS, 91WE). James Suckling: "A juicy, young Brunello with berry, dried mushroom and flower character. Orange peel, too. Full body, firm and velvety tannins and a flavorful finish. So complex and beautiful. It goes on for minutes. I love the balance that makes it so enjoyable to try now but it will age for decades ahead. " (11/2017)
Starting Bid: $310.00

Bid on this bottle of 2012 Realm "Beckstoffer To Kalon Vineyard" Napa Valley Cabernet Sauvignon (97RP, 96JS, 94VN, 93WS). Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Beckstoffer To Kalon emerges from another first-growth vineyard that was acquired by Andy Beckstoffer in 1993, and planted with multiple clones of Cabernet Sauvignon and a small amount of Cabernet Franc. The original vineyard was planted in 1868, but the present one consists of nearly 90 acres. The 2012 reveals incredible complexity and density with notes of Christmas fruitcake, baking spices, licorice, crème de cassis and forest floor. Full-bodied with the vintage’s opulence and drama, this 100% Cabernet Sauvignon was fashioned from Clones 4 and 337. (RP) 97+" (10/2014)
Starting Bid: $190.00

Bid on this 2-bottle lot of 2001 Le Macchiole "Paleo" Bolgheri Rosso Superiore (98VN, 97RP, 95ST, 95W&S, 94JS, 92WS). Vinous: "The 2001 Paleo Rosso is a true stand out. Huge, powerful and intense to the core, the 2001 boasts stunning depth. At times, the 2001 tastes like it was made yesterday. A brutal spring frost lowered yields dramatically, resulting in one of the biggest, most concentrated Paleo Rossos ever made. The rest of the growing season was quite moderate, with cool nights that allowed for an even maturation of the grapes. The 2001 is the first Paleo Rosso to be made with 100% Cabernet Franc, and it remains one of the best editions for this pioneering Tuscan red. What a wine. The 2001 spent 16 months in French oak barrels, divided evenly between standard 225-liter barrels and smaller, half-size 112-liter barrels. (AG)" (04/2014)

Bid on this bottle of 1973 Robert Mondavi "Reserve" Napa Valley Cabernet Sauvignon (96DC). Decanter: "An epic vertical tasting of the Reserve Cabernet Sauvignon celebrated the 50th anniversary of Robert Mondavi Winery this year. The most moving bottle was the 1966, served over dinner and introduced by Magrit Mondavi (who sadly passed away in September at the age of 91) who described the frenetic activity that surrounded that inaugural vintage. The greatest wine, however, was the 1973. At the time, the Mondavi team believed this vintage to be the best of the previous fifteen years; little did they know it might turn out to be the best Reserve ever made. A stunning bouquet of rose petal, fragrant red-black fruit, rich soil and licorice prefaces a very youthful, vibrant wine with compelling density, freshness and purity. This is just cruising along in the cellar. Picked at 23 Brix and fermented, believe it or not, in roto-fermenters (the Mondavi winery was always ‘cutting edge’). The blen
Starting Bid: $176.00

Bid on this 2-bottle lot of 2009 Le Dôme, St-Emilion (99RP, 95JS, 95ST, 95WE). Robert Parker's Wine Advocate: "One of the most distinctive wines made in Bordeaux, Le Dome has one of the highest percentages of Cabernet Franc of any claret I can think of. Composed of 80% Cabernet Franc and 20% Merlot, it exhibits a certain delicacy and elegance (due to the Cabernet Franc component) in addition to resounding power, concentration, depth and multidimensional personality. Black/purple to the rim, it offers strikingly intense notes of spring flowers, raspberries, mulberries and wood smoke, medium to full body, sweet tannin and a cunning intensity and texture that suggest finesse and delicacy. However, the wine’s richness, length and lingering depth build incrementally in this exceptional St.-Emilion. It will be drinkable in 4-5 years and should age for two decades or more. This is Jonathan Malthus’ finest wine to date. (RP)" (02/2012)
Starting Bid: $310.00

Bid on this 4-bottle lot of 2012 Gargiulo "Money Road Ranch" Napa Valley Cabernet Sauvignon. Gargiulo Vineyards is a small family-owned winery located in the Oakville sub-region of California’s Napa Valley. The family dedicates themselves to smaller case productions of premium wines from their two best vineyards, Money Road Ranch and the 575 OVX, both located in Oakville. Opened since January 2007, the tasting room sits on a small knoll overlooking the vineyard for some of California’s most expensive wine, Screaming Eagle. The winery was founded by longtime farmer Jeff Gargiulo who works with his wife, daughter, and son in law.
Starting Bid: $260.00

Bid on this bottle of 2014 Raymond "Reserve Selection" Napa Valley Cabernet Sauvignon (93RP, 92WE, 92WS). Robert Parker's Wine Advocate: "The 2014 Cabernet Sauvignon Reserve 40th Anniversary is a blend of 17 vineyards, with the dominant part from the Rutherford Estate. The final blend was 92% Cabernet Sauvignon and the rest Petit Verdot, Malbec and Petit Syrah. This was aged 19 months in about 30% new French oak and bottled unfiltered. A real beauty, and, for a top Napa Cabernet, an excellent price point. The wine has a dense bluish purple color, a sweet kiss of crème de cassis, licorice, camphor and subtle toast. Relatively opulent on the attack and midpalate, the wine is medium to full-bodied with silky tannin, adequate acidity and impressive purity and length. (RP)" (10/2016)
Starting Bid: $27.00

Bid on this 3-bottle lot of 2012 Cayuse "En Cerise" Walla Walla Valley Syrah (97RP, 96WS, 94VN, 94WE). Robert Parker's Wine Advocate: "Always coming from a small 2.5-acre block inside the En Cerise vineyard, the 2012 Syrah en Cerise is a fabulously complex, seamless and elegant Syrah that exhibits notes of dried cherries, currants, dried herbs, violets and cured meats. These all flow to a full-bodied, nicely concentrated Syrah that shows the more structured, savory side to the vintage. Slightly less flamboyant and decadent from bottle than barrel, I think it will reward 3-4 years of cellaring, and keep for two decades. As I've said numerous times, Christophe Baron and assistant winemaker Elizabeth Bourcier produce some of the most singular and impressive wines out there. (JD)" (06/2015)
Starting Bid: $315.00

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