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Bid on this bottle of 1995 Rieussec, Sauternes. For several generations, Château Rieussec has been a leading name in Sauternes wines. As early as 1868, Charles Cocks remarked that "beyond any of the others, Rieussec produces wines that are very similar to Yquem wines." Today, it is Wine Advocate singing its praises: "It is safe to say that Château Rieussac has both feet firmly cemented within the highest echelon of the Sauternes hierarchy, tucked neatly just behind Château d'Yquem. A brief glance at my notes illustrates how this wine delivers year after year, a consistency that has sealed its reputation as one of the most reliable, trustworthy sweet Sauternes in consumers' eyes." (Neal Martin, Producer Profile) Sémillon 95%, Muscadelle 2% and Sauvignon 3%. Length of ageing in oak barrels: 18 to 26 months depending on the year, including 55% in new barrels.
Starting Bid: $48.88

Bid on this 2-bottle lot of 1985 d'Yquem, Sauternes (94WS). Wine Spectator: "A charming Yquem that's round, thick, dense and very honeyed. But it doesn't taste of botrytized, dried fruit flavors (the château tried to wait for noble rot and harvested late, into December). While creamy and opulent, it's also refined. (PM)" (05/1999)
Starting Bid: $460.00

Bid on this 3-bottle lot of 2001 Rieussec, Sauternes (100JS, 100WS, 95VN, 93JG, 93RP). James Suckling: "This is a crazy wine! It’s sweet, but not sugary. Mushrooms, furniture wax, spices then dried oranges, lemons, pineapples, and just a hint of vanilla. Full-bodied, with great density and power, yet balanced and refined. So amazing, but give this five to six years still. Pull the cork in 2016. 145 grams RS." (05/2012)
Starting Bid: $390.00

Bid on this bottle of 1991 d'Yquem, Sauternes. Robert Parker's Wine Advocate: "Served from an ex-chateau bottle. The 1991 Chateau d’Yquem was actually not affected by the frosts like everywhere else in Bordeaux, damaging 30% of the vines, predicating a two-track ripening cycle. This was not too much of a problem to overcome since bunches are picked one by one. Picking commenced on September 19, with half the crop being picked over five days between October 21 and 25 after a spell of intermittent showers. It has a lighter color than the 1995. The nose displays moderate intensity with light waxy scents that would benefit from more vigor. The palate is well-balanced... Although this is a commendable Sauternes, there is a bitterness and a slight rawness that cannot be ignored. Still, it deserves a light applause considering the growing season. (NM)" (06/2014)
Starting Bid: $305.00

Bid on this 3-bottle lot of 1986 d'Yquem, Sauternes (98RP). Robert Parker's Wine Advocate: "There is no other wine in the world like it, and there is no other luxury wine that can possibly justify its price as much as Yquem. The remarkable amount of painstaking labor necessary to produce the nectar known as Yquem is almost impossible to comprehend. This is a fascinating effort. With greater evidence of botrytis than the colossal 1983, but less power and alcohol, the 1986 Yquem tastes reminiscent of the 1975, only more precocious, as well as more concentrated. Several highly respected Bordeaux negociants who are Yquem enthusiasts claim the 1986 Yquem is the greatest wine produced at the property since the legendary 1937. Its enthralling bouquet of pineapples, sauteed hazelnuts, vanillin, and ripe apricots is breathtaking. Compellingly concentrated, the breadth as well as depth of flavor seemingly know no limits. This full-bodied, powerful, yet impeccably balanced Yquem should provide me
Starting Bid: $1,020.00

Bid on this 3-bottle lot of 1983 d'Yquem, Sauternes (98WS, 96RP, 94JG). Wine Spectator: "Super-intense and full-throttled, elegant and stylish. Dark amber in color and rich in complexity, this '83 coats your mouth with butterscotch, dried apricot, fig and spice flavors. Made to age for decades. *Top 100 Wines of 1988, #9*" (04/1995)
Starting Bid: $1,095.00

Bid on this bottle of 2001 Climens, Barsac (99RP, 97WS, 94ST). Robert Parker's Wine Advocate: "The Climens 2001 has always possessed a deliriously complex and intense bouquet that is beautifully defined: dried quince and marmalade, honeycomb and antique furniture. There is an inchoate, resinous element that will surely surface over the next decade or so. This is a bouquet that demands attention and in this blind tasting, sticks out from the crowd, a sui generis. Since I last tasted it, the palate has opened up and is beginning to pump on all cylinders. It is wonderfully balanced with fabulous intensity and a long, citrus-tinged finish that is utterly beguiling. As Kate Bush once sang: 'Wow.' Drink from 2014-2040. (NM)" (10/2014)
Starting Bid: $155.00

Bid on this bottle of 1961 d'Yquem, Sauternes (90VN). Vinous: "The 1961 d’Yquem lies in the shadow of the touted 1962 but it should not be completely dismissed. It leaps from the glass with scents of marmalade and dried quince, a light adhesive scent emerging with time. It is not the most complex d’Yquem on the nose but it is certainly well defined. (NM)" (10/2019)
Starting Bid: $300.00

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