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Bid on this 2-bottle lot of 2001 Domaine du Vieux Télégraphe "La Crau" Châteauneuf-du-Pape (96JS, 94WS, 93RP). James Suckling: "An expression of autumnal, leafy and dried red berry fruits on the nose with some red licorice. too. Still very fresh. Terrific depth. Blue fruits and layered plum flavors. Elegant and powerful. Still super youthful. Extremely fine tannins that run long. Plush and refreshing. Saline kick to the finish. " (08/2017)
Starting Bid: $141.00

Bid on this 2-bottle lot of 1989 Paul Jaboulet Aîné "La Chapelle" Hermitage (100JS, 98DC, 96JD, 96RP, 96WS). James Suckling: "I have always been a huge fan of this wine, with incredible depth and richness of character. Dried meat, game, berry, spice, asphalt and tar. Full body with layers of ripe tannins and spice. It goes on for minutes on the finish. This is a fabulously spicy with black pepper, cinnamon, cloves, black truffles, sous bois and licorice. Decant two or three hours before serving. Purity and balance. This is the legendary 1961 again." (12/2014)
Starting Bid: $575.00

Bid on this 2-bottle lot of 1996 M. Chapoutier "De L'Orée" Ermitage Blanc (99RP, 94WS, 92VN). Robert Parker's Wine Advocate: "It is no secret that I adore Chapoutier's luxury cuvee of white Hermitage called Cuvee L'Oree. Made from 90-year old vines and microscopic yields of 10-12 hectoliters per hectare, this wine flirts with perfection. It is a compelling white Hermitage. Made from 100% Marsanne, it is as rich and multidimensional as the fullest, most massive Montrachet money can buy. It is unctuously textured, yet extraordinarily and beautifully balanced. I suspect it will drink well early in life, and then shut down for a few years. It should last for 4-5 decades. The 1996 possesses some of the most amazing glycerin levels I have ever seen in a dry white wine. In short, this wine must be tasted to be believed. (RP)" (02/1999)
Starting Bid: $280.00

Bid on this 2-bottle lot of 2004 Auguste Clape Cornas (93VN, 93WS, 90RP, 90WE). Vinous: "Ruby-red. Classic Cornas on the nose, with strong scents of red berries, cherry, blackcurrant, smoked meat, candied violet, anise and minerals; this has all the syrah food groups covered. Dense and sweet, with impressively concentrated red and dark berry flavors, bright minerality and fine-grained tannins. Finishes sweet and long, with strong fruit and just the slightest hints of game and earth. Clape describes this one as 'delicate, but absolutely Cornas.' (JR)" (01/2007)
Starting Bid: $270.00

Bid on this 6-bottle lot of 2007 Domaine Santa Duc "Prestige des Hautes Garrigues" Gigondas (98RP, 96JD). Robert Parker's Wine Advocate: "Inky colored and still a monster of a wine that has a wealth of fruit and texture, the 2007 Gigondas Prestige des Hautes Garrigues is locked and loaded with notions of smoked meats, ripe currants, black raspberries, singed garrigue and chocolate. Still youthful and vibrant, with its oak elevage absolutely covered by a wealth of fruit, it has awesome purity, ripe tannin and a finish that just won't quit. Count yourself lucky if you have any of this in the cellar. (JD)" (02/2017)
Starting Bid: $360.00

Bid on this 6-bottle lot of 2007 Domaine de Ferrand Châteauneuf-du-Pape (98RP, 96JS, 94VN, 94WS). Robert Parker's Wine Advocate: "One of the wines of the vintage is the 2007 Chateauneuf du Pape from Philippe Bravey, and I’ve drunk more than a case of this wine and have consistently rated it at the upper end of the spectrum (however, some bottles suffer from too much volatile acidity). Big, full-bodied, layered and unctuous, it has a huge nose of garrigue, black fruits, saddle leather and licorice. (JD)" (02/2017)
Starting Bid: $360.00

Bid on this 2-bottle lot of 2000 E. Guigal Hermitage (97WS, 90VN). Wine Spectator: "Ultrarich and ultrathick. A full-bodied, stunningly sweet-tasting Northern Rhône, it delivers a ripe mouthfeel and plenty of fruit, mineral and toasty, smoky character. Long, balanced finish. Great Hermitage red from Guigal. *Top 100 Wines of 2003* (PM)" (09/2003)
Starting Bid: $135.00

Bid on this 2-bottle lot of 2012 & 2014 Château de Beaucastel Châteauneuf-du-Pape Tasting Lot, including 1-bottle of 2012 Château de Beaucastel Châteauneuf-du-Pape (96RP, 95WS, 94W&S, 93VN) and 1-bottle of 2014 Château de Beaucastel Châteauneuf-du-Pape (93RP, (91-93VN), 91WS). Of the 2012 Château de Beaucastel Châteauneuf-du-Pape,Robert Parker's Wine Advocate writes: "What I think might end up being the best Beaucastel since the 1990 or 2001, the 2012 Châteauneuf du Pape offers a full-bodied, decadent style to go with awesome black and blue fruits, garrigue, licorice, crushed flowers and violets. The purity here is truly something, and it has fabulous mid-palate concentration, building tannin and massive texture. Given all of the fruit and texture here, it will no doubt drink well in its youth, but it should still be alive and kicking after two decades as well. (JD)" (10/2014)

Bid on this 3-bottle lot of 2015 Domaine de la Grande Colline Cornas ((90-92RP)). Robert Parker's Wine Advocate: "A new estate for me, La Grande Colline is run by Hirotake Ooka, and I believe he fashions several wines. I was only able to taste a single red and his 2015 Cornas comes all from the Chaban lieu-dit. It was completely destemmed and brought up in tank (the cuvée is normally aged in very old barrels). Its inky purple color (there's even a hint of blue here) is followed by serious, old-school notes of cassis, crushed violets, tons of minerality and new saddle leather. It has firm tannin, full-bodied richness and a slightly compressed style on the palate, but I like its purity. It's going to take 2-4 years for these tannins to integrate though. (JD)" (12/2016)
Starting Bid: $450.00

Bid on this bottle of 2009 E. Guigal "La Turque" Côte-Rôtie (100JD, 100RP, 98WS, 95ST). Robert Parker's Wine Advocate: "Another perfect wine is the 2009 Cote Rotie La Turque. It possesses a slightly denser purple color than the opaque Cote Rotie La Mouline as well as notes of Asian spices, roasted meats, bouquet garni, spring flowers, camphor and truffles. It is a different expression of Syrah as this comes from the more iron-laden soils of the Cote Brune. Although never as aromatic, precocious or enjoyable as La Mouline is in its youth, La Turque is, nevertheless, a remarkably concentrated, profound wine that is built like a skyscraper. It possesses a level of intensity and richness that must be tasted to be believed. (RP)" (12/2012)
Starting Bid: $351.00

Bid on this 3-bottle lot of 2012 Château La Nerthe "Cuvée des Cadettes" Châteauneuf-du-Pape (93VN, 93WS, 92RP). Vinous: "(this is a retaste of this wine, which I reviewed last year and scored at 92+ because I was hopeful that its oak would recede, which it has): Saturated ruby. Deep-pitched cherry, dark berry, cola and floral pastille aromas are complemented by smoky mineral and incense notes in the background. Supple, sweet and expansive in the mouth, offering sweet blueberry, cherry compote, candied lavender and licorice flavors that show excellent depth. A hint of vanilla appears on the smooth, gently tannic finish, which lingers with serious tenacity. The oak that I noticed so much last year is still present but it’s nowhere near as assertive today. (JR)" (04/2016)
Starting Bid: $210.00

Bid on this 2-bottle lot of 2001 Château Rayas "Réservé" Châteauneuf-du-Pape (91WS). Wine Spectator: "This vintage has not expanded as the great Rayas vintages do, but it has held steady, with supple notes of cherry compote, red licorice, shiso leaf and sandalwood, all laced with a hint of bay leaf. (JM, Web-2012)"
Starting Bid: $1,225.00

Bid on this 2-bottle lot of 2010 Henri Bonneau "Réserve des Célestins" Châteauneuf-du-Pape ((97-99RP), 95VN). Robert Parker's Wine Advocate: "Schedule to be bottled next week (I suspect it will be in bottle by the time you read this), the 2010 Châteauneuf du Pape Reserve des Celestins is a sensational effort. Deeper, richer and more concentrated than the Marie Beurrier, it reveals an unusually inky ruby/purple color to go with overflowing notes of kirsch liqueur, roasted meats, crushed flowers, garrigue and just about every other Provençal spice you could name. Full-bodied, beautifully concentrated, layered and a blockbuster-styled effort, it should surpass the 2007 and possibly rival the 1990. This is a tour de force in Châteauneuf du Pape! (JD)" (10/2015)
Starting Bid: $680.00

Bid on this 6-bottle lot of 1990 E. Guigal "Brune et Blonde" Côte-Rôtie. 94 Points from internationally recognized wine critic Jeannie Cho Lee: "A ripe, still youthful, intense Côte-Rôtie. Full bodied, meaty and filled with blackberries and savory spices. This wine was tasted blind and it tasted so youthful that at most thought it was at least 5-8 years younger. A wine that will keep for another few decades easily." (12/2015)
Starting Bid: $480.00

Bid on this 2-bottle lot of 2011 E. Guigal "La Landonne" Côte-Rôtie (100JS, 99RP, 98WS, 95VN). James Suckling: "This is a profound wine, offering really striking depth of aromas and flavors with a resonance that really stops you still. Dark stones, ripe dark plums and blackberries, licorice, sarsaparilla, orange peel and cloves with still more spices floating in the midst. The palate has such perfectly captured intensity of ripe dark plums and blackberries that it is seemingly impenetrable for now. Yet, the detail is all here. It builds and fills the palate completely with ripe, espresso-laced blackberries, black cherries and dark plums and delivers such freshness at the finish. This is a triumph and up there with the greatest La Landonne releases. " (07/2019)
Starting Bid: $450.00

Bid on this 6-bottle lot of 2004 Domaine Santa Duc "Prestige des Hautes Garrigues" Gigondas (94RP). Robert Parker's Wine Advocate: "A gem in the vintage, the 2004 Gigondas Prestige des Hautes Garrigues offers mature notes of kirsch, black cherries, saddle leather, basil and spice in a rich, full-bodied, slightly austere, serious and structured package. You can recognize the Mourvedre-driven structure and tannic spine on the palate, and this full-bodied beauty has more depth and concentration than most in the vintage. It will keep for another decade or more. (JD)" (10/2016)
Starting Bid: $180.00

Bid on this bottle of 2009 Bernard Levet "La Péroline" Côte-Rôtie. La Péroline is a selection that is bottled from the Chavaroche liut-dit. Agnes Levet describes, "There's a ripe character to the 2009s that could turn out a little like that of 2003," she went on, "but without the same roasted character that you see in lots of those wines." (Stephen Tanzer's International Wine Cellar, (03/2012)
Starting Bid: $87.00

Bid on this 3-bottle lot of 1990 E. Guigal Hermitage (93WS). Wine Spectator: "Beautiful aromas of raspberry and cedar follow through on the lush, full palate. It's intense and well crafted, with a long, rich finish. *Cellar Selection, #25 Top 100 Wines of 1994* " (05/1994)
Starting Bid: $310.00

Bid on this 2-bottle lot of 1998 E. Guigal "Château d'Ampuis" Côte-Rôtie (95JD). Jeb Dunnuck: "In a whole other league than the straight Côte-Rôtie, the 1998 E. Guigal Côte-Rôtie Château d'Ampuis seems to be just now entering its drinking window and has serious, complex and rich aromatics of cassis, smoked meats, bacon and minerals. This medium+ bodied wine is balanced, rich and beautifully structure, it should continue to drink well over the next 10 years." (05/2010)
Starting Bid: $203.00

Bid on this 2-bottle lot of 1999 Domaine Jean-Louis Chave Hermitage (97WE, 96JD, 96RP, 95ST, 95VN, 95WS). Wine Enthusiast: "Jean-Louis, the son of Gérard Chave, is now in charge of the family business, as well as being president of the Hermitage wine producers. He is continuing the family tradition of making powerful statements of Syrah from Hermitage, combining massive structure and over-powering perfumes. This 1999 seems to have the best of the traditional world of tannic immensity and the modern world of beautiful, ripe fruit. A wine that will age for a very long time. (RV)" (06/2002)

Bid on this 3-bottle lot of 2013 Château de Beaucastel "Vieilles Vignes" Roussanne Châteauneuf-du-Pape Blanc (97RP, 93VN). Robert Parker's Wine Advocate: "Similar in color to the classic white, the 2013 Châteauneuf du Pape Roussanne Vieilles Vignes is deeper and richer, with more viscosity, glycerin and minerality. Loaded with notes of buttered citrus, flowers, orange marmalade and crushed-rock nuances, this beauty hits the palate with full-bodied power, juicy, lively acidity and terrific length. Like the classic white, this does not go through malolactic fermentation, but sees slightly more oak (some new) in its élevage, which always gives it slightly more richness, as well as hints of vanilla in its youth. It’s unquestionably the greatest white wine coming from the Southern Rhône, and while I prefer to drink it in its first 4-6 years, it can evolve for decades. (JD)" (10/2014)
Starting Bid: $355.00

Bid on this 4-bottle lot of 1994 Domaine de la Janasse "Vieilles Vignes" Châteauneuf-du-Pape (92RP). Robert Parker's Wine Advocate: "The 1994 Cuvee Vieilles Vignes is a full-bodied, deep wine with great stuffing, glycerin, smoke, kirsch, and cherry fruit, as well as more alcohol. It is a terrific young Chateauneuf du Pape that is already surprisingly developed and delicious. The wine hits the palate broadside with fruit, followed by plenty of ripeness, richness, and purity. There is some tannin, but the overall impression is one of gloriously ripe, rich fruit presented in a velvety-textured, beautifully well-focused format. (RP)" (12/1996)
Starting Bid: $160.00

Bid on this bottle of 1988 Château de Fonsalette "Réservé - Cuvée Syrah" Côtes-du-Rhône. One whiff of this rare beauty and you might believe there's a hunk of roasted meat in the bottle, but no, that's just exquisite Syrah grown by the hands of a master— famous/infamous proprietor Jacques Reynaud who died in 1997, but made wine right up untill the end. Rumor has it the vines stemmed from cuttings taken from J.L. Chave's Hermitage vineyard, and like Chave's Hermitage, this tiny production wine is practically immortal. Aside from meat, you'll find truffles, smoky sweet cassis and blackberry fruit and a peppery finish that truly delights.
Starting Bid: $213.00

Bid on this bottle of 1990 Rene Rostaing Côte-Rôtie. Robert Parker's Wine Advocate: "The regular cuvee of 1990 Cote Rotie (most of it is from La Fongent vineyard) is a soft, supple, fragrant wine that is delicious. (RP)" (12/1996)
Starting Bid: $77.00

Bid on this 3-bottle lot of 2011 Henri Bonneau "Réserve des Célestins" Châteauneuf-du-Pape ((93-95VN), (92-94JD), (92-94RP)). Vinous: "Bright ruby-red. Far more expressive than the Marie Beurrier, displaying a wild array of candied red fruits, flowers and Asian spices, along with an intense mineral overtone. Silky, sweet and pure on the palate, offering intense raspberry preserve and spicecake flavors and a jolt of lavender pastille. Closes long and sweet, with building spiciness and smooth, harmonious tannins that sneak up late. (JR)" (04/2015)
Starting Bid: $575.01

Bid on this bottle of 2015 Marcel Juge Cornas (93JD, 91VN). Jeb Dunnuck: "More layered and textured (as well as fun to drink) than the 2014, the 2015 Cornas from Juge is a beautiful wine that speaks to this classic estate as well as to this great vintage. Textbook black raspberry, gamey meats, tapenade, and bacon fat nuances all emerge from this full-bodied, silky, expansive beauty that has well-integrated acidity, sweet tannin, and a great finish. Picking up more and more violet and pepper characteristics with time in the glass, it offers tremendous pleasure today yet promises to keep for another 15 years. I believe this could be the last vintage release by Monsieur Juge, and if so, it's a fitting tribute to a gentleman." (01/2018)
Starting Bid: $320.00

Bid on this bottle of 2010 Domaine du Pegau "Cuvée da Capo" Châteauneuf-du-Pape (100RP, 98WS, (95-96ST)). Robert Parker's Wine Advocate: "Roughly 85% Grenache and the rest Syrah and other permitted varieties, aged all in foudre, the 2010 Chateauneuf du Pape Cuvee da Capo is sheer perfection in a glass. Wine doesn’t get any better. Incredibly rich and concentrated, yet ethereal and even graceful, it boasts off-the-hook aromas of blackberry, licorice, spice-box, smoked meats and underbrush that continue to change and develop in the glass. Massive and decadent on the palate, yet again, with no weight and a seamless texture, this brilliant effort needs a handful of years in the cellar and will live to see its 30th birthday in fine form. (JD)" (10/2013)
Starting Bid: $309.00

Bid on this bottle of 1988 Domaine Jean-Louis Chave Hermitage (98VN, 97DC, 95JD, 95RP, 92JG). Vinous: "One of my favorite wines of the night, the 1988 Hermitage is simply breathtaking in its beauty and profoundness. Sage, rosemary, sweet tobacco and dried flowers are some of the many notes that lift from the glass in a translucent, weightless, yet wonderfully deep wine. May I have another glass, please? Wow... (AG)" (05/2014)
Starting Bid: $355.00

Bid on this 5-bottle lot of 1999 Domaine la Bouïssiere "Font de Tonin" Gigondas. Stephen Tanzer's International Wine Cellar: "Medium red-ruby. Aromas of roasted red berries, earth, game, herbs and pepper, along with exotic oak notes of mocha and coffee. Musky red berry and penetrating spicy oak flavors offer lovely sweetness. Tannins are considerably sweeter than those of this estate's regular '99 bottling, which came off as green by comparison. (ST)" (01/2002)
Starting Bid: $95.00

Bid on this 5-bottle lot of 1999 Jean-Michel Gerin "Champin le Seigneur" Côte-Rôtie.
Starting Bid: $625.00

Bid on this bottle of 2017 Pierre Gonon Saint-Joseph Rouge (95DC, 94JD, 94RP, 94VN, 93JS). Decanter: "A fairly straightforward year for the Gonon brothers despite fairly low yields of 28hl/ha. The 2017 is rich and generous in fruit and ripe tannins, but is so well held together and ushered into shape. It's densely coloured, with beautifully fresh herb aromas and super-fresh, pure blackberries on the tongue. It has plenty of relief and texture, with crisp acidity and a long, mineral finish. (MW)" (10/2018)
Starting Bid: $121.00

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