Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Country

Sub-Region

Specific Appelation

Vintage

Product Type

Special Designation

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1

Your search returned 46 results

Apply `Include Out Of Stock` filter
Bid on this bottle of 2012 Nickel & Nickel "Martin Stelling Vineyard" Oakville Cabernet Sauvignon (95RP, 95WE, 93VN). Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Martin Stelling Vineyard is an Oakville site, which has often been one of the cornerstone components of Far Niente’s Cabernet Sauvignon. Inky purple in color to the rim, this has almost primordial richness, dense black fruits, gravelly notes in the background, and terrific intensity in a full-bodied mouthfeel with plenty of cassis and blackberry. Quite full-bodied with big tannins, this is an impressive and potentially very long-lived wine to drink between five and 25 years from now.(RP)" (10/2014)
Starting Bid: $75.00

Bid on this bottle of 2009 Cade "Estate" Howell Mountain Cabernet Sauvignon (94RP, 93WS, 91VN). Robert Parker's Wine Advocate: "The 2009 Cabernet Sauvignon Estate is a big, rich, seamless wine endowed with gorgeous depth and plushness. Dark red fruit, licorice, spices and menthol are some of the notes that take shape in the glass in this big, powerful Cabernet Sauvignon. A rich, textured finish rounds things out in style. This is a very strong set of wines from Cade, the Howell Mountain sister property of Plumpjack. Winemaker Tony Biagi and his team have crafted a gorgeous set of 2009s and 2010s. The wines are very different stylistically, yet quite similar in terms of quality. The Howell Mountain bottling includes purchased fruit and a dollop of Merlot. The Estate bottling is 100% Cabernet Sauvignon, naturally from the estate’s own vineyards, and tends to be vinified with 100% natural malos. Both wines are striking. (AG)" (12/2011)
Starting Bid: $97.00

Bid on this 3-bottle lot of 2006 Castalia "Rochioli" Russian River Valley Pinot Noir. This is a wonderfully juicy, accessible, Pinot. The smell filled the tasting bar and was full of rich red cherry, carob, cassis liqueur and earthier notes of loam and fennel. Bold, pure crystal clear the wine hits the palate. Smooth and/or silky are really not the right words to describe the texture of this wine. It is both of those things but way ramped up, all the while being surprisingly light.
Starting Bid: $77.00

Bid on this bottle of 2005 Domaine Louis Jadot Charmes-Chambertin Grand Cru (98WE, (91-94BH)). Wine Enthusiast: "A complete wine. As it starts in the mouth, there is a feeling of everything in its place. The tannins are initially soft, dusty rather than dry; then the dark plums, red berries and so-sweet strawberries come into play. And finally, they all come together in a climax of richness and freshness. (RV)" (06/2008)
Starting Bid: $90.00

Bid on this bottle of 2009 Dunn Howell Mountain Cabernet Sauvignon (96RP, 94DC, 94VN). Robert Parker's Wine Advocate: "The 2009 Cabernet Sauvignon Howell Mountain has more energy and focus than the Napa Valley bottling. Iron, graphite, red fruits, dried flowers are some of the many notes that take shape in this deep, complex, powerful wine. I imagine the 2009 will still be spectacular at age 30. For now, it needs at least another handful of years of cellaring to drink well. Huge veins of minerality support the huge fruit, giving the wine much of its pure tension and vitality. This is going to be a fascinating wine to follow over the coming decades. (AG) 96+" (12/2012)
Starting Bid: $92.00

Bid on this 2-bottle lot of 1985 & 1987 Sauternes & Savennières Tasting Lot, including 1-bottle of 1985 Rieussec, Sauternes and 1-bottle of 1987 Nicolas Joly "Coulée de Serrant" Savennières . Of the 1985 Rieussec, Sauternes,For several generations, Château Rieussec has been a leading name in Sauternes wines. As early as 1868, Charles Cocks remarked that "Beyond any of the others, Rieussec produces wines that are very similar to Yquem wines."
Starting Bid: $95.00

Bid on this 6-bottle lot of 1994 Domaine La Casenove Côtes du Roussillon. From David Schildknecht for the Wine Advocate: "Ex-photo journalist Etienne Montes keeps innovating despite his veteran status, as witness his new white blend reviewed here. And with the youngest vines (Syrah) on his more than hundred acre property south of Perpignan having passed their first decade, he will no doubt be adjusting his palette to accommodate their fruit’s increasing usefulness. What hasn’t changed here is not just Montes’ searching quality-consciousness but also his determination to give each wine the elevage he thinks it deserves, and even after bottling not to release any wine until he thinks is best for it, even when that might seem surprisingly late."
Starting Bid: $90.00

Bid on this 2-bottle lot of 2010 Talenti Brunello di Montalcino (96JS, 95RP, 93VN, 92DC, 91WE). James Suckling: "A layered and rich red with a light prune, plum and berry character, as well as hints of walnuts. Full-bodied, chewy and tannic yet showing polish and refinement. An almost iodine undertone. Better in 2016." (01/2015)
Starting Bid: $100.00

Bid on this 5-bottle lot of 2007 Burge "G3" Rhône Blend Barossa Valley South Australia (93JS, 91BH). James Suckling: "A graceful wine made in the old-school style. Oak, five-spice and plummy aromas. A real wine of place, uniquely Barossa. Long, mid-weighted finish. Bravo! I could drink a lot of this." (08/2012)
Starting Bid: $100.00

Bid on this bottle of 2001 Blankiet "Paradise Hills Vineyard" Napa Valley Cabernet Sauvignon (95RP, 92VN). Robert Parker's Wine Advocate: "This is a great effort from Blankiet that has turned out beautifully, with a silky personality, voluptuous texture, beautiful nose of roasted herbs, burning embers, smoked meat, spring flowers, and plenty of blackberry and cassis. Almost La Mission Haut-Brion-ish in its character thanks to the minerality and smokiness, the wine is full-bodied, rich, concentrated, and has shed its once-considerable tannins, which are relatively rapid-paced. That said, as drinkable and complex as it is already, this wine still has another 20 years left in it. (RP)" (06/2011)
Starting Bid: $100.00

Bid on this 2-bottle lot of 2013 Mending Wall Napa Valley Cabernet Sauvignon (90VN). Vinous: "Mending Wall's 2013 Cabernet Sauvignon is dark, plump and juicy. Sweet black cherries, plums, hard candy, spices and mint flesh out in a supple, racy Cabernet Sauvignon. This is an especially approachable 2013 Cabernet made in an easygoing style that is sure to be a crowd pleaser. (AG)" (10/2015)
Starting Bid: $100.00

Bid on this 2-bottle lot of 1986 Chambert-Marbuzet, St-Estèphe. Acquired in 1962 by the Duboscq family, the owners of Château Haut-Marbuzet, this property was part of the MacCarthy estate. This massive property was broken up into 17 parcels in 1854 and it wasn't until nearly a century later that Hervé Duboscq purchased Haut-Marbuzet in 1952. He then set about bringing the MacCarthy estate back together and acquired many of the properties including Chambert-Marbuzet. The family's primary wine is Château Haut-Marbuzet, but have consistently produced excellent wine from the Chambert-Marbuzet estate as well.
Starting Bid: $90.00

Bid on this 2-bottle lot of 1992 Certan de May, Pomerol.
Starting Bid: $100.00

Bid on this bottle of 1982 La Lagune, Haut-Médoc (94JG, 92RP, 91ST, 90WS). John Gilman: "Though La Lagune is listed as a wine from the Haut Médoc, I have always thought of it as really a wine from Margaux, as it lies just outside of the communal boundary there and stylistically, shares much with the wines of Margaux. The 1982 vintage of La Lagune remains the very finest year I have ever tasted from this consistently outstanding property. Today the wine is drinking at its apogee, but still has decades and decades of life ahead of it, with the superb bouquet offering up scents of black cherries, cassis, French roast, cigar ash, some gently roasted fruit elements, dark soil and a touch of toasty new oak. On the palate the wine is deep, full-bodied, complex and absolutely velvety on the attack, with a sappy core, lovely focus and grip and a long, meltingly tannic and opulent finish." (01/2020)
Starting Bid: $100.00

Bid on this bottle of 2008 Clarendon Hills "Astralis" Syrah McLaren Vale South Australia (99RP, 94WE, 94WS, 92W&S). Robert Parker's Wine Advocate: "Picked before the heat and weighing in at a reasonable 14.5% alcohol, the 2008 Astralis Syrah (tasted from magnum) is singing. Showing no bricking at the rim, scents of cracked pepper, mint, bay leaf, thyme, lavender and blueberries pour out of the glass, adding meaty notes and hints of espresso and black olive with air. Full-bodied, creamy-textured and supple on the long finish, this wine shouldn't be missed. If you've got one, open it and see for yourself. (JC)" (09/2018)
Starting Bid: $100.00

Bid on this bottle of 2011 Favia "La Magdalena" Napa Valley Bordeaux Blend (95RP, 93VN, 92ST). Robert Parker's Wine Advocate: "The 2011 La Magdalena, equal parts Cabernet Franc and Cabernet Sauvignon from a hillside block of Oakville Ranch, is very fragrant with lots of floral notes intermixed with blueberries, black currants and cedar-infused raspberries. Sweet tannin adds to the sexy nature of this fragrant, lush, opulently textured, fleshy wine. By far my favorite of the three 2011 offerings, it should drink well for 10-12+ years. (RP)" (10/2013)
Starting Bid: $89.00

Bid on this bottle of 2012 Realm "The Falstaff" Napa Valley Bordeaux Blend (96RP, 94VN, 92WS). Robert Parker's Wine Advocate: "The 2012 Proprietary Red The Falstaff is a Cabernet Franc-dominated wine that comes from the Kenefick Ranch in Calistoga and two Oakville vineyards, the Weitz and Fortuna. The 2012 is composed of 60% Cabernet Franc and 40% Cabernet Sauvignon. A spectacular effort, it offers up abundant aromas of lead pencil shavings, melted chocolate, blackberries, cassis, spring flowers and an underpinning of forest notes. Super-rich, full-bodied, opulent and multidimensional, this majestic, extravagantly perfumed wine is best drunk over the next 10-15+ years, although I would not be surprised to see it last a lot longer. (RP)" (10/2014)
Starting Bid: $100.00

Bid on this 3-bottle lot of 2001 Anomaly Napa Valley Cabernet Sauvignon. "Layered aromas and flavors of dense black cherry, subtle licorice, ripe blackberries and hints of cocoa. A concentrated mouthful of rich, ripe fruit and soft, silky tannins leads to Anomaly’s signature lasting velvety finish. 98% Cabernet Sauvignon 2% Petit Verdot." (from the winery)
Starting Bid: $95.00

Bid on this bottle of 1982 Jacquiline Jayer Nuits-St-George. Jacqueline Jayer, a second cousin to the legendary Henri Jayer, is one of a handful of family members who have ventured into winemaking. She produced wines for a short ten years before leasing her holdings to Etienne Grivot after the 1988 vintage.
Starting Bid: $100.00

Bid on this bottle of 2004 Massolino "Margheria" Barolo (95RP, 94VN, 93WS, 91W&S). Robert Parker's Wine Advocate: "The 2004 Barolo Margheria presents an exquisitely graceful expression of Serralunga terroir as it unfolds on the palate with layers of ripe red cherries, plums, new leather, iron, spices and menthol. It is a big, strapping Barolo, yet it also offers compelling inner sweetness, not to mention stunning overall balance. Tasted blind, it fared exceptionally well among some of the region's more famous wines. (AG)" (12/2007)
Starting Bid: $87.00

Bid on this 2-bottle lot of 2017 Venge "Arsenal BDX" Napa Valley Red Blend (90JD). Jeb Dunnuck: "The 395-case 2017 Red Blend Arsenal BDX checks in as a blend of 42% Cabernet Franc, 31% Merlot, 13% Malbec, 11% Petite Verdot, and 3% Cabernet Sauvignon. It has attractive notes of assorted darker fruits, chocolate, violets, and leafy herbs as well as plenty of minerality, medium to full body, good mid-palate depth, and a great finish. 2-3 years of bottle age will do it nicely. 90+" (01/2020)
Starting Bid: $100.00

Bid on this bottle of 2014 Littorai "Mays Canyon" Russian River Valley Pinot Noir (96JS, 93RP, 93VN). James Suckling: "Lots of strawberry and raspberry with orange peel undertones on the nose. Medium body, ultra-fine tannins and a wonderful finish. Such intensity and energy. Linear and long. Drink or hold." (05/2017)
Starting Bid: $78.00

Bid on this bottle of 2018 Peter Michael "Belle Côte" Knights Valley Chardonnay ((97-99RP), 96VN). Robert Parker's Wine Advocate: "A tank sample, the 2018 Chardonnay Belle Cote comes from a block planted to Old Wente and See Clone selections. In fact, this is from the oldest, 1990 plantings on the estate. Wow—the nose explodes from the glass with powerful scents of guava, quince, tangerine and lime blossoms plus touches of ginger ale, peach cobbler and crème caramel with a waft of struck flint. Medium-bodied, the palate features laser precision with a racy line cutting through the intense, tightly wound, mineral-laced fruit, finishing long and zesty. Should age incredibly! 3,100 cases are due to be made. (LPB)" (02/2020)
Starting Bid: $75.00

Bid on this bottle of 2016 Switchback Ridge "Peterson Family Vineyard" Napa Valley Cabernet Sauvignon. Robert Parker writes: "This tiny producer consistently fashions excellent wines (Bob Foley is the winemaking force behind these efforts)."
Starting Bid: $75.00

Bid on this 2-bottle lot of 2010 Ciacci Piccolomini d'Aragona Brunello di Montalcino (94JS, 94RP, 94W&S, 94WE, 93VN, 93WS). Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino represents a return to the traditional values of Montalcino. The bouquet is buoyant and bright with lingering tones of smoke, ash, balsam herb, licorice and soy sauce. Those kinds of aromas make Brunello such a wonderful wine and thankfully you get them in abundance here. Dry mineral and brimstone also give the wine a sense of focus, sharpness and cleanliness that is very appealing. The close is long, fine and polished. I look forward to retasting this bottle five years from now. (ML) 94+" (02/2015)

Bid on this 2-bottle lot of 2009 Domaine Faiveley Nuits-St-Georges 1er Cru "Les Porets St-Georges" ((91-93BH), 92JG, 92ST, 92WS). Allen Meadows - Burghound: "Moderate floral notes add breadth to the very fresh and earthy red currant and plum aromas that lead to precise, vibrant and attractively transparent medium-bodied flavors that are complex, serious and persistent. This is a classic Nuits with fine balance. *Outstanding* " (01/2011)
Starting Bid: $100.00

Bid on this bottle of 2009 Bernard Levet "La Péroline" Côte-Rôtie. La Péroline is a selection that is bottled from the Chavaroche liut-dit. Agnes Levet describes, "There's a ripe character to the 2009s that could turn out a little like that of 2003," she went on, "but without the same roasted character that you see in lots of those wines." (Stephen Tanzer's International Wine Cellar, (03/2012)
Starting Bid: $87.00

Bid on this 2-bottle lot of 2012 Reynvaan "In the Rocks Vineyard" Walla Walla Valley Syrah (96RP, 94VN, 94WS, 92W&S, 92WE). Robert Parker's Wine Advocate: "The 2012 Syrah In the Rocks, which incorporates 2% Viognier, offers flat-out great notes of lavender, smoked meats, olive, licorice, violets, barbecue smoke and ample dark, plummy fruit. Full-bodied, sexy, voluptuous and seamless, it’s a hedonistic beauty that has classic Syrah characteristics with a slight Walla Walla slant. (JD)" (06/2015)
Starting Bid: $100.00

Bid on this 2-bottle lot of 2013-2014 Linne Calodo "Perfectionist" Paso Robles Rhône Blend Vertical, including 1-bottle of 2013 Linne Calodo "Perfectionist" Paso Robles Rhône Blend (94VN, 93RP, 92WS) and 1-bottle of 2014 Linne Calodo "Perfectionist" Paso Robles Rhône Blend (95VN, 94JD, 93RP). Of the 2014 Linne Calodo "Perfectionist" Paso Robles Rhône Blend,Vinous writes: "Deep ruby. A highly complex, spice-laced bouquet evokes black and blue fruit preserves, incense and Moroccan spices, and a smoky mineral quality adds lift. Stains the palate with concentrated, sharply delineated boysenberry and cassis liqueur flavors that are energized by a spine of juicy acidity. Definitely rich, but shows outstanding energy and clarity as well. Finishes sweet, velvety and extremely long, leaving notes of candied flowers and spicecake behind. (JR)" (11/2017)
Starting Bid: $85.00

Bid on this bottle of 2012 Fontodi "Flaccianello della Pieve" Toscana (97DC, 97VN, 94JS, 94RP). Vinous: "The 2012 Flaccianello della Pieve, a selection of the estate's best fruit, presents a darker, more virile expression of Sangiovese. Here, too, the purity of the flavors is truly striking. Cinnamon, cloves, new leather, licorice and plums are some of the notes that soar from the glass. The 2012 is full-bodied and voluptuous, in classic Flaccianello style, but the new French oak is much better integrated than it often is at this stage, the result of a move to lower toast levels over the last few years. This is one of the finest young Flaccianellos I can remember. Simply put, the 2012 Flaccianello is a real stunner. Wow! (AG)" (09/2015)
Starting Bid: $80.00

Bid on this bottle of 1997 Montrose, St-Estephe. Robert Parker's Wine Advocate: "It demonstrated more fruit on the nose when compared directly from vintages originating in the early 1990s. It is not the most complex bouquet, yet it remains fresh and lively, with secondary aromas of cured Italian meats, melted tar and a touch of cedar. The palate is medium-bodied with fine tannin and well-judged acidity. (NM)" (03/2017)
Starting Bid: $85.00

Bid on this 2-bottle lot of 2001 L'Aventure "Optimus" Paso Robles Red Blend (94RP, 92WE, 90WS). Robert Parker's Wine Advocate: "The 2001 Optimus (a blend of 47% Cabernet Sauvignon, 45% Syrah, 5% Zinfandel, and 3% Petit Verdot with 15.4% alcohol) is a blockbuster. A dense purple color precedes the sumptuous perfume of blueberries, blackberries, acacia flowers, and licorice. The small percentages of Petit Verdot and Zinfandel along with the huge amount of Syrah give this wine much more up-front, accessible aromatic and flavor profiles. Drink this beautiful red now and over the next 10-12 years. (RP)" (08/2004)
Starting Bid: $80.00

Bid on this bottle of 1990 Rene Rostaing Côte-Rôtie. Robert Parker's Wine Advocate: "The regular cuvee of 1990 Cote Rotie (most of it is from La Fongent vineyard) is a soft, supple, fragrant wine that is delicious. (RP)" (12/1996)
Starting Bid: $77.00

Bid on this bottle of 2016 Realm "The Tempest" Napa Valley Bordeaux Blend (97JD, 96JS, 96WE, 95RP, 93VN). Jeb Dunnuck: "Starting with the thee blends (The Tempest, Falstaff, and The Bard), the 2016 The Tempest is always a Merlot-dominated release and is 66% Merlot and 34% Cabernet Sauvignon in 2016. It comes from multiple sites in the valley and sports a deep purple color as well as a rocking bouquet of plums, chocolate, scorched earth, and spice box, with an alluring mole-like character developing in the glass. It’s deep, rich, and powerful on the palate, yet has a forward, layered style as well as rocking purity, no hard edges, sweet tannins, and a great finish. My money is on it being one of the finest Merlot-dominated blends in the vintage." (09/2018)
Starting Bid: $90.00

Bid on this 2-bottle lot of 2004 L'Aventure "Optimus" Paso Robles Red Blend. The 2004 Optimus, L'Aventure's signature "Paso Blend," consists of 57% Syrah, 35% Cabernet Sauvignon, and 8% Petit Verdot. This is the greatest percentage of Petit Verdot to yet grace the Optimus, and it brings grip and focus to this exuberant 2004 offering. A product of the tightly compressed 2004 vintage, this juicy wine is soft and fruit forward in the mouth. Flavors of rich blueberry and cassis underpin bright blackberry and licorice aromas. The finish is long ... like somewhere near San Luis Obispo! And if you take the time to decant, you will be rewarded with further notes of acacia and wildflowers. This fruit-packed Optimus is the perfect foil to roasted fowl with rich sauces. It will also drink well with blackened fish and meats. A "Paso Gem" according to Sunset magazine: "A Syrah-Cabernet blend with an iron core. Mint, chocolate, sweet pipe tobacco, and blackberries." (03/07)
Starting Bid: $90.00

Bid on this bottle of 2003 Domaine Faiveley Latricières-Chambertin Grand Cru ((90-93BH), (89-92ST)). Allen Meadows - Burghound: "Normally I have a slight preference for the elegance and refinement of the Faiveley Latricières compared to the power and animale character of the Mazis but not in 2003 as the latter is actually a bit more elegant and refined. The Latricières is rich, full and expressive with superb depth of extract but not the same degree of freshness and precision and the usual mineral component is presently absent. That said, the sheer complexity here is impressive and I suspect this will come together as it's not showing its usual superb level of quality. Drink: 2013+" (01/2005)
Starting Bid: $87.00

Bid on this 2-bottle lot of 2011 Linne Calodo "Perfectionist" Paso Robles Rhône Blend (93RP, 93VN). Vinous: "(62% syrah, 27% mourvedre, 7% grenache and 4% tannat): Vivid ruby. Vibrant aromas of cassis, licorice and black pepper, with a suave floral overtone. Bright, juicy and tightly wound, offering intense black and blue fruit flavors and hints of candied violet and spicecake. Impressively fresh and focused, with excellent finishing thrust and smooth, harmonious tannins adding shape. (JR)" (11/2013)
Starting Bid: $80.00

Bid on this bottle of 1986 Grand-Puy-Lacoste, Pauillac. Robert Parker's Wine Advocate: "The 1986 Grand-Puy-Lacoste has an intriguing nose, much richer and more opulent than I expected (reminiscent of the 1986 Cos d'Estournel that I tasted earlier the same day.) Whereas the 1996 is strict, this 1986 is much more plush but perhaps does not possess the same delineation. The palate leans more towards the red fruit than black with a sharp tang of a black pepper on the entry, good weight in the mouth, nicely focused with firm grip on the tarry, gutsy finish. You could broach this now of course or drink this over the next 20 years. (NM)" (12/2016)
Starting Bid: $80.00

Bid on this 2-bottle lot of 2012 Mark Herold "Uproar" Napa Valley Cabernet Sauvignon. Robert Parker's Wine Advocate: "Mark Herold is known for his full-throttle, massively extracted, rich Cabernet Sauvignon-based wines. But he is also doing an increasingly impressive job with innovative value whites and reds that more California winemakers should be doing – creative assemblages of grapes into a delicious, consumer-friendly wine. Herold, who was a research oenologist at Joseph Phelps Vineyards 1996-2003, has been on his own now for more than a decade. He has recently introduced wines that are all excellent values. (RP)" (10/2014)
Starting Bid: $90.00

Bid on this bottle of 2014 Kapcsándy "Estate Cuvée - State Lane Vineyard" Napa Valley Bordeaux Blend (97JD, 96JS, 95VN, 93RP). Jeb Dunnuck: "From a vintage loved by the estate (they consider 2015 more California in style and 2014 more Bordeaux-like), the 2014 Estate Cuvee State Lane Vineyard is another beautiful wine from Kapcsandy. A blend of 72% Cabernet Sauvignon, 19% Merlot and 9% Petit Verdot brought up in 80% new French oak, it offers an elegant, seamless style as well as classic Cabernet note of blackcurrants, spice-box, dried earth-like minerality and background oak. With full-bodied richness, ultra-fine tannin, no hard edges and a beautiful sweetness to its fruit, enjoy this beauty anytime over the coming 20 years." (12/2017)
Starting Bid: $90.00

Bid on this 3-bottle lot of 2010 Booker "White" Paso Robles Roussanne-Viognier (93JD, 92RP, 91ST). Jeb Dunnuck: "A blend of 75% Roussanne and 25% Viognier that was fermented and aged in concrete, the 2010 Booker Vineyard White is decidedly lean and racy by Eric’s standards and delivers a mineral-laced aromas of pear, spring flowers, and citrus rind to go with a steely, energetic, medium-bodied palate. Despite the vibrant acidity, this builds in richness through the mid-palate, and has outstanding length." (06/2012)
Starting Bid: $77.00

Bid on this 4-bottle lot of 1998 Tom Eddy Napa Valley Cabernet Sauvignon. Tom Eddy founded his eponymous winery in 1991 after stints at other wineries both big and small from Napa and Sonoma, to Oregon and Washington. In 1999, he purchased the Calistoga property on which he planted his own estate vineyard and eventually built his winery.
Starting Bid: $100.00

Bid on this bottle of 2000 Bond "Matriarch" Napa Valley Bordeaux Blend (93WS). Wine Spectator: "An awesome wine, with rich, vivid, concentrated currant, black cherry, plum and wild berry flavors that are sharply focused. The tannins are ripe and smooth on the palate, with a supple, graceful finish redolent of rich fruit flavors and pretty spicy nuances. (JL)" (09/2004)
Starting Bid: $85.00

Bid on this 2-bottle lot of 2014 L'Aventure "The Sibling" Paso Robles Rhône Blend. 66% Grenache, 20% Syrah, and 14% Monastrell from 100% estate grown fruit from L’Aventure Vineyard. Yields are very low, only 1.5 to 2 tons per acre. Aging is in 40% new French oak and 60% 1-year-old French oak with malolactic fermentation in barrel. No fining, no filtering. Length of aging: 14 months.
Starting Bid: $80.00

Bid on this 2-bottle lot of 2009 Rivetti La Spinetta "Garretti" Barolo.
Starting Bid: $92.00

Bid on this 5-bottle lot of 1999 Domaine la Bouïssiere "Font de Tonin" Gigondas. Stephen Tanzer's International Wine Cellar: "Medium red-ruby. Aromas of roasted red berries, earth, game, herbs and pepper, along with exotic oak notes of mocha and coffee. Musky red berry and penetrating spicy oak flavors offer lovely sweetness. Tannins are considerably sweeter than those of this estate's regular '99 bottling, which came off as green by comparison. (ST)" (01/2002)
Starting Bid: $95.00

Page: 1