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Bid on this 3-bottle lot of 1977 Dow's Vintage Port (97JS, 93RP, 92WS). James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal. " (01/2017)
Starting Bid: $285.00

Bid on this 3-bottle lot of 1970 Graham's Vintage Port (94JG, 94WS, 93RP). Wine Spectator: "This is an extremely full-bodied, powerful wine, but it still retains a classy balance. Deep ruby, with chocolate and berry aromas, full-bodied, with anise and dried cherry flavors, full, hard tannins and a long finish. Good now but a few more years of bottle age would improve it. (JS, Web Only-1989)"
Starting Bid: $355.00

Bid on this bottle of 1955 Quinta do Noval Vintage Port (Whitwham & Co. Wines Ltd.) (92JG). John Gilman: "I have only tasted the ’55 Noval on a couple of occasions, and I have been quite impressed each time. The bouquet is refined and very pure, as it offers up a mélange of red cherries, dried berries, cigar wrappers, a distinctive Fonseca-like note of fresh mint, floral tones, cedary wood and a lovely base of soil. On the palate the wine is only medium-full, but suave and complex, with lovely intensity of flavor (rather than any real power), and a long, transparent and classy finish that is just beginning to show a bit of its spirit as it nears its fiftieth birthday. There is not quite the transcendental nature to the ’55 Noval as is found in the ’55 Taylor, but this too is a lovely wine that still has plenty of life ahead of it. I wish I had a bit of this in my cellar." (09/2012)
Starting Bid: $170.00

Bid on this 5-bottle lot of 1980, 1983 & 1985 Warre's Vintage Port Tasting Lot, including 2-bottles of 1980 Warre's Vintage Port (95JD), 1-bottle of 1983 Warre's Vintage Port (90RP), and 2-bottles of 1985 Warre's Vintage Port (91WS, 90RP). Of the 1980 Warre's Vintage Port,Jeb Dunnuck writes: "The 1980 Vintage Port is another sensational release in the Vineyard Brands portfolio. A full-bodied, concentrated, yet also elegant Port, it gives up classic notes of tobacco leaf, olive, cedary spice, and loads of ripe black fruits. While it’s fully mature and I suspect drinking at point, it’s perfectly balanced and just glides across the palate. There’s no need to delay gratification, but it’s going to keep for another 10-15 years as well." (03/2018)
Starting Bid: $280.00

Bid on this 4-bottle lot of 2003 Graham's Vintage Port (96W&S, 96WE, 95RP, 95ST, 94WS). Wine Enthusiast: "This is a great Port, from a great brand. It is packed with solid, structured, rich and intense black fruit flavors. Its tannins show considerable aging potential. It is a big, ripe wine, balanced by a long, lingering dark aftertaste. *Best of 2005* (RV)" (11/2005)
Starting Bid: $220.00

Bid on this bottle of 1977 Taylor Vintage Port (98VN, 97WS, 96RP, 95WE, 93JG). Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a "linear" and more "correct" Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. (NM)" (06/2018)
Starting Bid: $115.00

Bid on this 3-bottle lot of 2000 Vintage Port Tasting Lot, including 1-bottle of 2000 Croft Vintage Port (93RP) and 2-bottles of 2000 Fonseca Vintage Port (96RP, 95ST, 94WS). Of the 2000 Fonseca Vintage Port,Robert Parker's Wine Advocate writes: "The 2000 Fonseca continues to exude finesse and focus on the nose, with pure blackberry, juniper berries, licorice and a touch of sloes, perhaps as Adrian Bridge remarked, just beginning to close after ten years in bottle. The palate is underpinned by very fine tannins, a sensual, svelte texture with wonderful acidity. The harmony and symmetry is alluring, the finish precise and demonstrating the persistency to suggest a long future ahead. (NM)" (02/2013)
Starting Bid: $170.00

Bid on this 2-bottle lot of 1970 Warre's Tercentenary Vintage Port. Robert Parker's Wine Advocate: "This house makes rather restrained yet rich, flavorful vintage port and a very good tawny called Nimrod. Their vintage ports seem slow to develop, and while they never quite have the voluptuous richness of a Dow, Graham, or Fonseca, they have a unique mineral-scented character that gives them their own complexity and style. The 1970 remains rather unyielding but still impressive. (RP)" (12/1988)
Starting Bid: $217.00

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