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2016 Domaine Nerantzi Assyrtiko Serres Greece

94 points Wine & Spirits: "This is exhilarating wine: It starts out smelling heady and ripe, then does a one-eighty, delivering pure, stony flavor. All the fruit - the notes of pear, marzipan and citrus oil - feels as though it’s there simply to flesh out the wine’s intense structure. The main event is stones and surging acidity - it’s salty and firm, and keeps giving freshness. Evanthia Mitropoulou farms her vines organically and vinifies this wine without any inputs. (TT) " (09/2018) K&L Notes: On the border of Macedonia and Thrace in northern Greece ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
W&S 94

2017 Gentilini Robola of Cephalonia Greece

91 points Robert Parker's Wine Advocate: "The 2017 Robola is unoaked and comes in at 13% alcohol. As much fun as the Notes White is, this is a different style and class. For one thing, the aromatics are a lot more neutral-none of that green, grassy and vegetal. More importantly, this just has more concentration and structure. It has a tightly wound demeanor, finishing with grip and tension. The Gentilini Robolas are always graceful, always elegant, yet they never lack for substance and power. Somehow, this manages to fill the mouth. Then the acidity slam ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
RP 91

2016 Domaine Glinavos "Paleokerisio" Semi-Sparkling Orange Wine Epirus Greece (500ml)

Slightly sweet, slightly sparkling and some skin contact with the grapes makes for one of the most incredibly unique wines from Greece we have ever tasted. This sits on the verge of natural wine meets sparkling cider meets sour beers. There's really no way to put into words how fun this is. You kind of have to try it and see. (Keith Mabry, Greek Wine Buyer) *Orange Wine, Natural Wine*


Inventory: Hollywood San Francisco

Price: $12.99 Add To Cart

2017 Sigalas "Aa" Assyrtiko/Athiri Santorini Greece

Mark Squires provides the following overview of the 2017s from Sigalas: "The idea for 7 Villages, said importer Ted Diamantis, 'was a concept that Paris [Sigalas] and I spoke about years ago, to actually vinify the different vineyard sources to see if there is a difference. ... Our next step is to vinify the different soils, i.e., red concentrate soil vs the ash dominant vs the black lava dominant.' That will be the next series. This 7 Villages exploration is not a one-off, though. There will, at least, be a 2017 set coming as well. In the meanwhile, the ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $22.99 Add To Cart

2017 Gaia Estate "Thalassitis" Assyrtiko Santorini Greece

95 points Robert Parker's Wine Advocate: "The 2017 Thalassitis is an unoaked Assyrtiko coming in at 13% alcohol. This is a bottling I usually prize for its freshness, elegance and lively demeanor. This year, one in which the wines could have a lot of concentration if you could avoid heat spikes, it has all of those things still, but it seems to lean to a deeper style instead of an exhilarating one. Overall, it finishes with a big hit of fruit, nicely supported by its acidity. On the first day tasted, it was a bit stolid. The next day, it reminded me of T ...Read More » 


Inventory: Hollywood San Francisco

Price: $31.99 Add To Cart
RP 95 WE 90

2014 Thymiopoulos Xinomavro Naoussa Greece

Robert Parker's Wine Advocate: "The 2014 Naoussa, a Xinomavro, of course, is basically declassified Uranos as that bottling will not be made this year due to a rather awful 2014 vintage. In declassifying, Apostolos Thymiopoulos told me that he only produced approximately 30,000 bottles here compared to a more typical 80,000. Between the declassification and the strict selection, this winds up having some merit. Far too light for Uranos, this is nonetheless a pretty respectable wine in general terms. The soft tannins and tasty fruit make it taste great. I ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2016 Oenops "Xinomavraw" Naoussa Greece

Decanter: "A floral nose with savoury, mineral notes. A delicate palate follows, with cherries, strawberries and even a touch of rose petal. Lip-smacking. (Panel Tasting)" (05/2018) Wine Enthusiast: "Cinnamon, cedar, violet and leather aromas start this spicy Xinomavro. Its rustic red berry and cedar flavors will stand up to richer meat dishes. (SK)" (09/2018) K&L Notes: *Natural*


Inventory: Hollywood San Francisco

Price: $31.99 Add To Cart

2017 Hatzidakis Assyrtiko Santorini Greece

Producer's notes: "Soft yellow colour with golden shades and delicate aromas of citrus, white flowers and minerality. Full and aromatic on the palate with an intensive mineral character. Long aftertaste with a certain freshness coming from the crunching acidity of the wine, which is typical of the vineyards of Santorini. A versatile wine, matching seafood, oily fish e.g. salmon and shellfish, yellow cheese, chicken, pork and a variety of dishes, even tomato and asparagus. Served at 12-14°C. Potential aging in the bottle for at least 5 years."


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart


2016 Seméli "Mountain Sun" Agiorgitko-Syrah Peloponnese Greece

Robert Parker's Wine Advocate: "The 2016 Mountain Sun red is an 80/20 blend of Agiorgitiko and Syrah, aged for six months in used French oak. This is an easy, Beaujolaisesque red with bold red-fruit flavors. That said, it does have a modest backbone and some support for the fruit. If it is fruity and bursting with flavor, it is not candied or exaggerated. In its light, summer-red style, it is done nicely. Under screwcap, it may age a bit, but don't expect it to go anywhere but down if it changes much. Drink it young (and probably a bit cooler than you no ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2016 Thymiopoulos "Young Vines" Xinomavro Naousa

Robert Parker's Wine Advocate: "The 2016 Xinomavro Young Vines is unoaked and comes in at 13.5% alcohol. There were 150,000 bottles produced. This is always a fun bottling, but it does seem to have become a bit more accessible of late, perhaps also a bit truer to the concept of an easy-drinking Xinomavro. On the other hand, it isn't as interesting or as structured. Tasty, fruity, a bit thin but rather filled with flavor, this is a lot closer to a Beaujolais that some earlier versions were. This lacks much intensity of concentration, but it is an easy-to- ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco

Price: $15.99 Add To Cart


Kamara Estate "Nimbus" Retsina Greece

90 points Wine & Spirits: "By choosing assyrtiko, a powerful grape, and leaving it on the skins for a week, Dimitrios Kioutsoukis turned out a wine that meets the power of the pine resin head-on. Fermented with ambient yeasts and mellowed in old barrels, the wine is more spicy than piney, its notes of mint, roasted fennel seeds and camphor mingling with peach and orange. Skin tannins give the wine grip, making this a Retsina for rich dishes, like pork belly bo ssam. (TT)" (09/2018) K&L Notes: Is it Retsina or is it Orange Wine? A bit of both actually. ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart
W&S 90

Price: $23.99 Add To Cart

2012 Skouras "Grande Cuvée" Nemea Greece

Robert Parker's Wine Advocate: "The 2012 Grande Cuvée is an Agiorgitiko aged in a 50/50 mixture of new and used French oak. I've been this way before–this brand often seeming tart and simple on release, with overly modest concentration. That said, over and again they've fooled me with how well they develop and age. They are hard to taste young, but they age well. This seems to be on the same path. It is not terribly interesting now, although its crisp demeanor and silky texture are appealing. If you're a Burgundy fan, it won't offend. I'm willing to bet, ...Read More » 


Inventory: Main Warehouse Hollywood

Price: $24.99 Add To Cart

2014 Domaine Karydas Xinomavro Naoussa Greece

100% Xinomavro. Established 20-plus years ago by Konstantinos Karydas and now run by his son, Petros, this small six acre estate is absolutely stunning. The philosophy is simple yet painstaking: grow nothing but the absolute best fruit nature can allow and then have a minimalist winemaking style. The vineyard is a sandy, clay hillside while the winery thoughtfully sits right in the middle. Fantastic spicy fruit with mid-weight texture and power with integrated but firm tannins. If you're a fan of Northern Italian Nebbiolo you should definitely try this a ...Read More » 


Inventory: Redwood City San Francisco

Price: $27.99 Add To Cart

2017 Papagiannakos "Vareli" Markopoulo Greece

Domaine Papgiannakos was founded in 1919 and lies just 18 miles outside of Athens in the Attica wine region. Run by Vassilis Papagiannakos, the third generation to run the winery, who has made great strides in modernizing the winemaking techniques while preserving the character and quality of the indigenous grape varieties. The "Vareli" is made from 50-year old dry farmed Savatiano and the wine spends a short period on the skins adding complexity and bouquet. It is aged for six months in new barrels before bottling. The result is a yellow-hued, richl ...Read More » 


Inventory: Hollywood San Francisco

Price: $24.99 Add To Cart

2017 Argyros Estate "Atlantis" White Cyclades Greece

Jancis Robinson: "Relatively bland nose but the raciness of Assyrtiko can’t hide. Wonderful citrus tension. Definitely one to head for in an M&S store. 16.5/20 points. (JR)" (05/2018) Robert Parker's Wine Advocate: "The 2017 Atlantis is the winery's screwcapped blend, mostly Assyrtiko, with 5% each of Athiri and Aidani, the "other" key white grapes on the island. It is unoaked and comes in at 13% alcohol. Over the years, this has become a pretty nice wine in its own right. Elegant, focused and crisp, this lively white is on the lighter side compared to ...Read More » 


Inventory: Hollywood San Francisco

Price: $19.99 Add To Cart

2017 Papagiannakos Retsina Attica

Papagiannakos is the first bio-climatic winery in Greece. Winery note: "A unique version of retsina with fine pine aromas and lemon notes. Pure, blonde color, balanced. A wine that can even feel the most sophisticated palates. It accompanies Mediterranean mezedes, fish and seafood."


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2016 Oenops "Rawditis" Naoussa Greece

*Natural, Biodynamic, Orange Wine* Oenops is a new endeavor from winemaker Nikos Karatzas. The 'Rawditis' is made from 100% Rhoditis, a pink-skinned Greek varietal with similarities to Pinot Grigio. This 'orange wine' see 28 days maceration on the skins, from which it draws a leathery, tannic structure to buttress a flavor and aromatic profile of bright mandarin oranges and honeysuckle. The orange wine profile just so happens to be one of the most versatile pairing options available. Try this uniquely complex gem with anything ranging from hard cheeses t ...Read More » 


Inventory: San Francisco

Price: $31.99 Add To Cart

2015 Alpha Estate "Hedgehog Vineyard" Xinomavro Amyndeon Greece

90 points Robert Parker's Wine Advocate: "The 2015 Xinomavro Hedgehog Vineyard was aged for 12 months in an equal mixture of new and second use French oak and comes in at 12.8% alcohol. If you want to know why this region and grape have a reputation for acidity, this issue certainly shows you. This is one good example. Alpha's Axia is another and the Kir-Yianni Kali Riza yet a third. Silky yet fruity, without a lot of concentration but with enlivening lift to the fruit and plenty of power, this has all those old-school Xinomavro nuances of earth and ambe ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2015 Skouras "St. George" Agiorgitiko Nemea Greece

Decanter: "An oaky nose with vanilla and milk chocolate hints. Juicy cherry fruit shines through on the palate, with coffee notes on the long finish. Drink 2018-2021. (YK)" (05/2018) Jancis Robinson: "33-year-old vines on clay soil. Fermented in tank, malo in barriques. 12 months in second-use French oak. pH 3.58. Mid crimson. Lovely dusty, peppery dark-red fruit, fragrant with juicy cherry and raspberry on the palate. Surprisingly fresh and really lively. Tangy, cranberry finish. Super-drinkable with fine tannins and ready now but no hurry. There's a ...Read More » 


Inventory: Hollywood San Francisco

Price: $15.99 Add To Cart

2017 Troupis "Fteri" Moschofilero Peloponnese

This aromatic Greek white is made from the Moschofilero grape, a variety known for its exuberant floral perfume and lively acidity, making it a natural pair to Mediterranean cuisine!


Inventory: Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

2010 Argyros Estate "4 Year" Vin Santo Santorini (500ml)

Importer's notes: "The grapes used for Estate Argyros Vinsanto are harvested from the oldest parcels of the estate. Located in Episkopi, the average age of the vines is 150 years old, with some vines over 500 years old. Yields are extremely low. The ungrafted vines are basket pruned, and dry farmed. Grapes are hand-picked in August. Hand-picked grapes are spread out on the ground to sundry for 12-14 days. The raisinated grapes are then pressed, and undergo fermentation for approximately 2 months. The wine is aged in French oak barrels for 4 years, then ...Read More » 


Inventory: Hollywood Redwood City

Price: $59.99 Add To Cart

2017 Skouras Moscofilero Péloponnèse Greece

91 points Robert Parker's Wine Advocate: "The 2017 Moscofilero (as Skouras spells it) comes in with four grams of residual sugar, 6.2 grams of total acidity and 12% alcohol. The combination makes for a dry wine with a lively feel and vivid flavor. Sourced from vines at 650 meters, this is always crisp and elegant. So, too, this year. Wonderfully aromatic as well in its youth, this is exuberant, gloriously fresh and intensely fruity. The fruit is always lifted, though. Then, it just coats the palate, despite its elegant demeanor. It lingers beautifully on ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
RP 91


Katsaros Bros Tirnavou Ouzo (750ml)

One of the oldest distilleries in Greece and the originators of the Ouzo style liqueur that has become sunonomous with Greek cuisine and culture. Since 1856 the Katsaros family has distilled Ouzo & Tsipouro at their facility in Tirnavos. Blending 14 herbs and seeds into a beautiful expression of the mystical energy embodied in the historic spirit. The Tirnavou Ouzo is easily one of the best white spirits being produced in the world.


Inventory: Hollywood

Price: $18.99 Add To Cart

2012 Evangelos Tsantalis "Rapsani Reserve" Rapsani Greece

The vineyards of Rapsani lie on the southern slopes of Mount Olympus, the Mountain of the Gods. Specific vineyard sites located in the driest and warmest parts of the slopes have consistently produced fruit for the Reserve blend from Tsantalis. Composed of equal parts Xinomavro, Krassato and Stavroto, this is an elegant earthy wine, deep purple-red in colour, with juicy blackberry and plum fruit character. It has an enticing nose with spices, hints of leather and licorice richness balanced by its firm tannic structure and acidity, with a long finish.


Inventory: Hollywood

Price: $31.99 Add To Cart



Metaxa 7 Star (750ml)

Special Order Only!!! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Please allow 5-7 business days for product to be available for shipping. Metaxa 7 Star is a Greek spirit often confused for brandy, but is actually a unique drink produced from Savatiano, Sultanina and Black Corinth, twice distilled, blended with aged muscat and a secret mix of botanicals. The 7 is then aged for at least seven years in limousine oak casks. A Best Buy, Wine Enthusiast: "N ...Read More » 


Inventory: Special Order

Price: $32.99 Add To Cart


2015 Mylonas Retsina Attiki Greece

Before modern advances were made with enclosures, pine resin was used in Greece to seal amphorae to prevent oxidation and spoilage. This would also give the resulting wine a very unique flavor profile. Mylonas continues the tradition with this wine even today. From the winery: "The grapes are hand-picked based and placed in small crates. After the harvest, the grapes are taken immediately into the winery. Cooling the grapes at 8 °C, destemming and pre-fermentation maceration for 6 hours at 10 °C. Static settling and fermentation with the addition of pine ...Read More » 


Inventory: Hollywood

Price: $11.99 Add To Cart

Metaxa Grand Fine (750ml)

Special Order Only! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Will take 3-7 business days to receive this product before it can be shipped. "Very Good, Recommended," by the Wine Enthusiast: "The bouquet comes off very mature, brandy-like, raisiny and pruny with a genuine wood influence and vanilla-like sweetness that rounds out the raisiin/prune aspect. Palate entry is truly raisiny/pruny and more bittersweet than sugar sweet; midpalate stage featue ...Read More » 


Inventory: Special Order

Price: $50.99 Add To Cart

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