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New Zealand

New Zealand

The popularity of New Zealand's wines is absolutely exploding. Talented winemakers and ideal conditions for several varietals combined with attractive pricing has made this country immensely popular with our customers. Whether you're looking for a fun value-priced wine or a world class bottling, don't overlook New Zealand. Our selection is below...

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Your search returned 99 results

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2019 TWR (Te Whare Ra) Sauvignon Blanc Marlborough
Top Pick!
94 points Sam Kim: "Offering fabulous varietal purity and vibrancy, the wine shows green rockmelon, Gala apple, jalapeno and lime peel aromas on the nose with a hint of oatmeal complexity. It's delightfully weighted and persistent with fine texture and bright acidity, making it immediately appealing. Deliciously stylish. At its best: now to 2024." (02/2020) 92 points Bob Campbell: "Fresh, crisp, high-energy sauvignon blanc with appealingly pure lemongrass, lime juice, gooseberry and capsicum flavours. A refreshing wine from a hot, dry vintage where man...
Price: $19.99

James Suckling: "Grilled-hazelnut and baked-berry aromas here lead to a palate with ripe-plum and teacake flavors. " (12/2019) Wine Spectator: "Crisp strawberry, pomegranate and cranberry flavors are fresh and bright, with herb, loam and toast notes lingering on the finish. (MW)" (08/2019)
Price: $14.99
Wine Club
$9.99

93 points Sam Kim: "Bright and fresh, the delightfully fruited wine shows lifted aromas of feijoa, kiwifruit and Gala apple characters with a lovely touch of lime zest. The palate delivers juicy fruit intensity and fine texture, brilliantly structure by crisp acidity, finishing long and very tasty. At its best: now to 2021" (10/2019) 92 points Wine Enthusiast: "In addition to pineapple rind, red apple peel and lemon verbena tones, this wine offers gentle accents of warm stone and dried riverside vegetation, too. The acidity is bright and zippy and ther...
Price: Hidden

2016 Tongue in Groove "Cabal Vineyard" Pinot Noir Waipara Valley Canterbury
Top Pick!
95 points Sam Kim: "Seductively savoury with sweet fruit richness, this gorgeously expressed pinot shows dried cherry, cured meat, truffle, cedar and anise notes on the nose. The palate displays excellent concentration and supple mouthfeel, wonderfully enhanced by multi-layered mouthfeel and silky tannins." (09/2020) 94 points James Suckling: "Aromas of brambly blueberries and cassis with wild herbs and a swathe of spicy oak, adding further dimension to the nose. The palate has an impressive, central concentration of ripe dark cherries, swathed in spic...
Price: $29.99
Wine Club
$21.99

2017 Nor'Wester by Greystone Pinot Noir North Canterbury
Top Pick!
94 points Wine Enthusiast: "This is an absolute bargain considered the level of quality and deliciousness here. From the cool climes of North Canterbury, this is on the robust side for the region. It bounces in tones of tangy cranberry, baking cherry, clove, cinnamon and crushed mineral. The tannins are well integrated, taut and sappy, allowing room for the crunchy berry and warm spice notes to shine. " (02/2021) 93 points Bob Campbell: "Gently aromatic wine with bright cherry, crushed herb, anise, spice and nutty oak flavours. A supple, accessib...

91 points Bob Campbell: "Delicately-scented sauvignon blanc with capsicum, blackcurrant bud, lime zest, green apple and a hint of saline, oyster-shell flavours. A tangy, mouth-watering wine with a crisp, drying and quite lengthy finish" (08/2020)
Price: $10.99


95 points Bob Campbell: "Delicious sauvignon blanc with a rich, creamy texture and lemongrass, crushed herb, lime zest and subtle oyster shell flavours. A lively, vibrant wine, with a hint of ginger and nut yeast lees characters." (10/2019) 94 points Sam Kim: "This is powerful yet stylish and beautifully poised, showing Granny Smith apple, white flesh nectarine, jalapeno and lemon pith characters on the nose. The palate is equally satisfying with excellent concentration and focus, together with fine texture and bright acidity, finishing impressively lo...

2019 Matt Connell "Rendition" Pinot Noir Central Otago
Top Pick!
95 points Sam Kim: "Combining richness with grace, this stunning Pinot shows dark cherry, spiced plum, thyme and toasted nut characters with a hint of dark mushroom complexity. The palate displays outstanding concentration and depth, while remaining elegant and harmonious. Splendidly structured by refined tannins, finishing superbly long and engaging." (08/2020) 94 points Bob Campbell: "Moderately concentrated Pinot Noir with plum, dark cherry, mocha, cocoa powder and spicy oak flavours underpinned by juicy acidity and soft tannins. The wine has an int...
Price: $29.99

94 points Bob Campbell: "Ripe, deliciously fruity Sauvignon Blanc with melon, guava and citrus-lime, together with smattering of fresh herbs. A creamy-textured wine with good weight and a lingering finish. Textbook Marlborough Sauvignon. " (06/2020) 90 points Wine Enthusiast: "With a bit of time in the glass, this reveals itself to be an aromatic bombshell. More fruit driven than vegetal, it offers notes of lychee, passion fruit, lime zest and peach, with a subtle snow-pea aroma at the back. The palate is bright and bouncy, with nicely concentrated fru...
Price: $19.99

94 points James Suckling: "A very complex and quite different style with plenty of reductive, flinty funk and toasted-lime zest, as well as clotted cream and passion fruit. The palate has a rich and fluid feel with plush, smoothly fleshy build and a sweeping, round finish. " (08/2019) 93 points Bob Campbell: "Fermented in barrel using indigenous yeasts and transferred out of oak before the following harvest, with a further eight months on lees in tank. The lees, struck flint and subtle oak influence sit nicely alongside bright, herbal-dominant sauvigno...
Price: $26.99

Giesen "Zero" Sauvignon Blanc Marlborough (Dealchoholized)
Back In Stock!
Giesen's "Zero" Sauvignon Blanc is a unique wine from New Zealand's Marlborough region. Using the classic Giesen Sauvignon Blanc as a base, they remove the wine's alcohol with spun cone distillation, resulting in a wine with less than 0.5% alcohol, less than what naturally occurs in most fruit juices.
Price: $14.99

90 points Wine Enthusiast: "Pinot Meunier is rarely seen in New Zealand, especially on its own, but it works brilliantly for rosé. It’s bright and fruity, bouncing with strawberry, watermelon and a stalky, white spice note. There’s oodles of acidity on the palate and ripe, fleshy red berries. It’s a refreshing little number, with tingly fruit right to the finish." (02/2021)
Price: $14.99

2019 Matt Connell "Lowburn" Chardonnay Central Otago
Top Pick!
95 points Sam Kim: "It's gorgeously styled and elegantly expressed on the nose showing nectarine, fig, nougat, roasted hazelnut and vanilla characters with a hint of flinty overtone. The palate displays excellent weight and focus together with creamy texture and refined mouthfeel, brilliantly structured by bright acidity, finishing impressively long and expansive. At its best: now to 2026. " (08/2020) 92 points Bob Campbell: "Silken-textured chardonnay with citrus, grapefruit, green apple, lime and subtle spicy oak, hazelnut and struck-flint flavours. ...
Price: $29.99


2018 TED by Mount Edward Pinot Noir Central Otago
Top Pick!
94 points Sam Kim: "Sweetly fruited and spicy at the same time, the wine shows dark cherry, clove, roasted nut, game and floral aromas on the nose, leading to a silky-smooth palate that's juicy and flowing. It's beautifully composed and delectably expressed with a lengthy rounded finish. At its best: now to 2023" (09/2020) 91 points James Suckling: "This is a very plush, fleshy and pillowy pinot that has terrific fruit emphasis and a very velvety and slippery, delicious finish. From organically grown grapes. Drink now. Screw cap." (08/2019) Robert Pa...
Price: $19.99

93 points Sam Kim: "It's fabulously fruited and intensely aromatic on the nose showing mango, grapefruit, feijoa and lime zest aromas. The palate delivers terrific fruit power and vibrancy backed by juicy acidity, finishing long and very tasty. At its best: now to 2022." (07/2020)
Price: $12.99

2019 Smith & Sheth "Cru" Sauvignon Blanc Wairau Valley Marlborough
Top Pick!
94 points Bob Campbell: "Bright, tangy sauvignon blanc with appealing purity and freshness. Punchy aromatics with lime juice, gooseberry and oyster shell against a background of subtle passionfruit and tree fruit flavours. A great seafood wine with fruity (that is, not hard) knife-edged acidity" (09/2019) 94 points Vinous: "There's a delectable creaminess and rich weightiness to this Sauvignon Blanc. The label states that it hails from old vines; at an average 25 years, they are indeed pretty old in a very new, New World wine country. This isn't a huge...
Price: $19.99

2018 Te Mata "Awatea" Bordeaux Blend Hawke's Bay
Top Pick!
95 points Sam Kim: "The perfumed bouquet shows dark and purple fruit characters with warm spice, olive, cedar and floral notes. It’s splendidly concentrated and beautifully layered on the palate, delivering excellent fruit power combined with depth and complexity, finishing persistent and engaging. The wine is gorgeously framed by an abundance of powdery tannins, making it classically structured while remaining finely balanced and graceful. A blend of 48% Cabernet Sauvignon, 37% Merlot and 15% Cabernet Franc." (02/2020) 93 points James Suckling: "There...
Price: $29.99

Robert Parker's Wine Advocate: "According to the back label, the 2016 Pinot Noir includes only certified organic grapes, tartaric acid and preservative (sulfur dioxide). It's a medium-bodied, reasonably structured Pinot Noir, with a fair amount of silky tannins for an entry-level offering, but they serve to give a savory grounding to the ample cherry fruit. Herbal and spice notes add complexity on the nose and finish. It should drink well for up to 5 years from vintage. (JC)" (02/2018) K&L Notes: *organic*
Price: $13.99

97 points Wine Enthusiast: "Gorgeously textured, swinging between unctuousness and freshness, this is asoulful wine from New Zealand’s godfather of biodynamics, James Millton. Millton’s reputation for Chenin Blanc is equally mighty, and this honeyhued beauty lives up to it in every way. Highly aromatic, like a flower garden, with heady scents of jasmine, hyacinth and lavender combining with rawhoneycomb, guava and pineapple rind." (07/2020) 94 points James Suckling: "Fresh-beeswax, chamomile and light lemon-blossom aromas with fresh melon. The palate h...
Price: $29.99

94 points Sam Kim: "It's intensely aromatic and instantly appealing on the nose showing grapefruit, Granny Smith apple, nectarine and lime peel aromas, leading to a concentrated palate that's lively and flavoursome. It's punchy and vibrant with excellent varietal purity, finishing long and refreshing." (05/2020) 92 points Wine Spectator: "Supple and succulent, offering a generous and juicy mix of passion fruit, Key lime and ruby grapefruit flavors. Expressive and strong on the finish, with touches of freshly grated ginger and green tea. Drink now." (11...
Price: $13.99

93 points Sam Kim: "Beautifully fruited and fabulously expressed, the wine shows passionfruit, green rockmelon, feijoa and lime peel aromas on the nose, leading to a vibrant palate that is intensely flavoured and lingering. It is up front and punchy with gorgeous varietal purity backed by refreshing acidity, finishing long and delectable. " (09/2019) Jancis Robinson: "Grassy peapod freshness. Bright and lively and classic Marlborough Sauvignon Blanc. Obvious but balanced. (JH) 16/20" (10/2019)
Price: $12.99

93 points Sam Kim: "It’s intensely aromatic on the nose showing passionfruit, feijoa, Granny Smith apple and lemon peel characters. The palate delivers excellent fruit power and persistency backed by refreshing acidity, making it delectable and highly enjoyable." (07/2020)
Price: $10.99



96 points Bob Campbell: "It’s intensely aromatic on the nose showing passionfruit, feijoa, Granny Smith apple and lemon peel characters. The palate delivers excellent fruit power and persistency backed by refreshing acidity, making it delectable and highly enjoyable." (05/2019) 95 points James Suckling: "This is very convincing, complex and downright impressive pinot noir. The intense aromas of ripe cherries and plums are framed in such intensely attractive oak spice and earthy, sous-bois complexity. The palate has regal, polished and powerful tannin a...
Price: $39.99

2017 TWR (Te Whare Ra) Pinot Noir Marlborough
Top Pick!
95 points Sam Kim: "Splendidly stylish and complex, the bouquet shows dark cherry, thyme, game and toasted almond characters with nuances of mushroom and fragrant spice. It's wonderfully weighted and seamlessly flowing on the palate with terrific fruit purity together with seductive savoury undertones, leading to a superbly long velvety finish. Grapes were grown in Renwick and Southern Valleys districts. At its best: now to 2030." (02/2020) 94 points James Suckling: "This is utterly delicious pinot, delivering abundant spiced-cherry and blueberry-pastr...
Price: $29.99

2020 Kuranui Sauvignon Blanc Marlborough
New!
91 points Wine Enthusiast: "A heady perfume of pineapple, lime leaf and passionfruit is backed by subtle green herb and grass notes. The juicy fruit feels cleansing on the tongue amidst a slightly chalky texture. This is a tasty example of the style that put New Zealand wine on the map." (02/2021)
Price: $11.99

95 points James Suckling: "A very complex and well-executed style that has everything from crushed violets to cherries, blueberries, tar, Christmas spice, earthy notes, plums, sappy nuances and more. The palate has a sleek, succulent feel with very plush, smooth tannins, drawing the fruit effortlessly deep. " (08/2019) 93 points Bob Campbell: "Fragrant and flavoursome pinot noir with plum, raspberry, wood smoke, cedar and subtle floral flavours. A medium-bodied wine, with a backbone of fine tannins that perfectly balance fruit sweetness. Accessible now...
Price: $29.99

93 points Sam Kim: "Offering terrific fruit purity, the wine shows Granny Smith apple, kaffir lime and fig characters on the nose, leading to a beautifully weighted palate that's succulent and flavoursome. It's varietally expressive, while remaining stylish and poised, making it delightfully drinkable. At its best: now to 2024." (03/2020) 92 points Bob Campbell: " Slightly softer with more restrained acidity than usual but attractive estery, bubble gum, passionfruit and melon flavours. A youthful wine that needs a few months to settle down." (04/2020) ...
Price: $18.99

90 points James Suckling: "A cleverly styled and attractive sauvignon that offers bright, soft and fresh tropical fruit with peaches and mangoes to close." (08/2019) Wine Spectator: "Citrus and green grassy notes are light and lively, with a hint of peach blossom on the crisp finish. Drink now. (MW)" (05/2020)
Price: $10.99

98 points Bob Campbell: "Bright, youthful blended red of cabernet sauvignon (52%), merlot (33%) and cabernet franc (15%). This is classic Coleraine with cassis, cedar, floral, blueberry, a suggestion of wood-smoke, anise and spicy oak flavours. Terrific depth and an exquisite balance between fruit sweetness and acid/tannin structure. It will be a long-distance runner." (03/2020) 98 points Sam Kim: "Undeniably well-crafted and impeccably styled, the wine exhibits cassis, dark cherry, cedar, violet and subtle tobacco characters on the nose with a light s...
Price: $74.99

94 points James Suckling: "This has a very rich plum nose with mulberry and well-integrated, spicy French-oak character. The palate has such well-judged balance and even shape. Super fresh and vibrant red plums and mulberries abound. The tannins are so smooth and layered. A thoroughly respectable Kiwi claret! A blend of merlot, cabernet sauvignon, malbec, cabernet franc and petit verdot." (11/2020) 92 points Wine Spectator: "Sophisticated, with touches of black walnut liqueur, kirsch and spicy tobacco. Cardamom, blueberry and cedar notes linger, with d...
Price: $19.99

96 points Sam Kim: "This is gorgeously expressed on the nose showing Gala apple, apricot, lemon peel and floral aromas, followed by a concentrated palate that's bright and refreshing. The wine delivers excellent fruit purity and vibrancy, wonderfully enhanced by subtle sweetness and perfectly pitched acidity, finishing long and delicious. Certified organic. Style: Medium-dry. At its best: now to 2031." (12/2019) 94 points Bob Campbell: "Concentrated, high-energy riesling with lime, citrus, apricot, feijoa and subtle floral flavours. A touch of sweetnes...
Price: $19.99

94 points Sam Kim: "Seductively complex, the wine shows dark fruit, olive, earthy mushroom, warm spice and almond characters on the nose, leading to a concentrated palate that is expansive and silky. It is wonderfully styled and displays excellent depth and savoury nuances, together with plenty of polished tannins. At its best: now to 2022." (11/2018) 93 points James Suckling: "Aromas of crushed wild roses and red cherries abound in this mellow pinot. Smooth tannins grip and build as they go, carrying rich, brambly pomegranate and cherry flavors. Drink...
Price: $21.99

95 points Bob Campbell: "Intense, ripe Sauvignon Blanc with tree fruit, nectarine, red capsicum and guava flavours. A rich, gently tangy and deliciously accessible wine that stood out from the crowd in a tasting of 2018 wines. " (05/2018) 92 points James Suckling: "This offers a complex take on fruit-driven Sauvignon style with fresh limes and lemons, as well as peaches on offer and there’s a succulent wrap of smooth-textured fruit to close." (08/2019) 91 points Robert Parker's Wine Advocate: "The 2018 Sauvignon Blanc is on the tropical end of the sp...
Price: $18.99

2019 Villa Maria "Taylor's Pass" Sauvignon Blanc Marlborough
Top Pick!
95 points Bob Campbell: "Flavoursome, punchy sauvignon blanc with gooseberry, green capsicum, tomato leaf, passionfruit and a suggestion of oyster-shell-mineral character. A vibrant, high-energy wine with assertive acidity driving a lengthy finish." (01/2020) 95 points Decanter: "Superb wine with notes of flint, herbs, peach, nectarine and honeysuckle. The flavours continue for quite a while on the palate. Really lovely, impressive and complex stuff, topped and tailed by lemony acidity." (09/2020) 95 points Sam Kim: "Combining impressive fruit intens...

94 points Bob Campbell: " Ripe concentrated sauvignon blanc with a mix of succulent tree fruit, peach, apple and subtle citrus, grapefruit and lime flavours with a hint of tropical fruits. A delicious wine with strong varietal character and a refreshing finish." (10/2019) 94 points Sam Kim: "It is fabulously fruited and inviting on the nose showing nectarine, grapefruit, Gala apple and lime zest characters. The palate delivers excellent fruit concentration and intensity, together with fine texture and vibrant acidity, finishing long and delicious. Imme...
Price: $14.99

2019 Greywacke Sauvignon Blanc Marlborough
Back In Stock!
95 points Bob Campbell: "Ripe, almost luscious sauvignon blanc with tropical fruit, guava, melon, lime and red capsicum flavours supported by an ethereal texture. A delicious wine, skilfully made from grapes harvested in a very good vintage. " (02/2020) 92 points Vinous: "This Sauvignon is neither flamboyant in its aromatics nor firm in its structure, but quietly understated, like its maker – and it is all the better for it. The pure and delicate flavors include apple and elderflower. The aromatic intensity has had the volume turned down to a pleasing ...
Price: $19.99

93 points Sam Kim: "Offering pristine fruit aromas of apricot, rockmelon and juicy lemon on the nose with hints of spice and floral. The palate delivers excellent weight and succulent fruit intensity backed by rounded mouthfeel and whispering sweetness. It's vibrant and textural at the same time, leading to a lengthy delectable finish. A blend of gewurztraminer, riesling and pinot gris. Style: Off-dry. At its best: now to 2024. Certified organic." (09/2020)
Price: $19.99
Wine Club
$15.99

97 points Bob Campbell: "I never swallow samples during tasting but got pretty close with this wine. It's just so damn delicious with layer upon layer of fruit and savoury characters that defy description. A tease of fruit sweetness is balanced by gentle tannins and subtle acidity that drive a very lengthy finish. A seriously good pinot noir" (08/2019) 94 points Decanter: "If you thought Central Otago was all about bright, fruit-driven Pinot, then get this in your glass. This biodynamic vineyard overlooking Cromwell has produced a mellow, savoury and n...
Price: $59.99

97 points James Suckling: "There’s an aura of completeness and harmony that sits around this wine. The aromas of ripe blueberries and red and dark cherries, together with sappy, earthy and spicy notes and violet perfume are all entrancing. The palate has beautiful volume and sweeping fluidity. Fruit-drenched tannins curl around a long, focused and mouthwatering finish. Drink or hold. " (08/2019) 96 points Sam Kim: "Combining power and grace, this gloriously expressed pinot shows dark cherry, plum, floral and toasted almond characters with nuances of d...
Price: $39.99

96 points James Suckling: "A very vibrant and ripe Calvert with attractively spicy oak integration, as well as abundant red and dark cherries. Super fragrant. The palate is so silky and plush, packed with concentrated, fresh red-cherry flavor. Blueberry finish. Drink or hold. " (12/2020)
Price: $54.99


Bob Campbell: "Bright, tangy sauvignon blanc with gooseberry, pineapple and lime flavours. Appealing purity with an ethereal texture and mouth-watering acidity. A pretty wine, although they could turn the volume up a tad. " (05/2020) K&L Notes: Last year’s best-selling Sauvignon is back. The 2019 Momo Sauvignon Blanc Marlborough is completely organic and focused on fruit from areas surrounding Wairau, the heart of Marlborough. This is the best rendition of this wine I have seen yet, displaying bright expressions of passion fruit, citrus, and crisp herb...
Price: $13.99

95 points Decanter: "Seductive bouquet of wild flowers and minerals, a fine leesy complexity and fresh aromas and flavours of citrus, peach tea and sweet hay. Crisp, refreshing, fruity and dry with fine texture. Just enough concentration of flavour to contrast the fresh herb notes and salivating acidity. Well made and long." (11/2020) 94 points James Suckling: "A very fresh, lime and grapefruit nose with a gently herbal thread, as well as green passion-fruit notes. The palate has a captivating fusion of fresh acidity and rich, fleshy fruit flavors. Zes...
Price: $19.99

95 points Sam Kim: "Gorgeous citrus attack of lemons and limes with nuances of crunchy apple, nectarine and white floral on the nose. It's concentrated, focused and lingering on the palate with stunning precision and firm acidity, finishing impressively long and mouth-watering. It's splendidly refined and elegant. Style: Dry. At its best: now to 2030. Certified organic." (02/2020) 94 points James Suckling: "This has a very fresh, concentrated and composed nose that fuses white peaches, lemons and apple pastry to good effect. The palate has a succulent ...
Price: $19.99

94 points James Suckling: "This has a very fresh and attractive feel with a ripe, rich and fleshy array of dark berries and rich fruit, as well as red plums. The palate has a very succulent, supple and juicy feel with fine tannins and a fresh, bright and lithe feel to the finish. A blend of cabernet sauvignon, cabernet franc, malbec and merlot." (08/2019) 92 points Robert Parker's Wine Advocate: "Trinity Hill's 2017 The Gimblett is composed of 64% Cabernet Sauvignon, 25% Merlot, 4% each Cabernet Franc and Malbec and 3% Petit Verdot, almost all of which...
Price: $24.99

96 points Bob Campbell: "Richer, sweet, spicier and more perfumed than the Dreadnought. This softer and more charming and accessible wine shows the benefit of having been co-fermented with a small amount of Viognier. Raspberry, violets, chocolate, pepper, anise and spicy oak are some of the more obvious flavours in this complex wine." (05/2016) 96 points Sam Kim: "Inspired by the great Cote-Rotie wines of the Northern Rhone, this has an elegant touch of viognier (3%). Wonderfully perfumed and complex, the bouquet shows blackberry, spiced cherry, violet...

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