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2016 Domaine du Petit Clocher Anjou Villages Rouge

90 points Wine Enthusiast: "The Anjou Villages appellation is warm enough to ripen both versions of Cabernet, Franc and Sauvignon. This rich while balanced wine is good proof of that with its ripe black fruits and acidity. It wouldn't be Loire without the smoky, lightly stalky backdrop that will allow the wine to age. Drink from 2020. (RV)" (09/2018) K&L Notes: Established over 50 years ago, the 4th generation of the Denis family now runs this operation. Julien is the winemaker, Stephane in charge of the viticulture and Vincent oversees the administrat ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
WE 90

Back In Stock!
2017 Aurore Dezat Sancerre Rouge

A family domaine that has been run by third-generation winemaker Aurore Dezat since 2011. She farms 9 hectares of Sauvignon Blanc and Pinot Noir in the commune of Sury-en-Vaux on limestone, pebble and flint soils.


Inventory: Main Warehouse

Price: $19.99 Add To Cart


2016 Le Paradis Chinon

Made from Cabernet Franc grapes grown on a clay-limestone hillside, this fruity and aromatic wine drinks wonderfully, even when the wine is very young. The Cabernet Franc grapes are completely de-stemmed and vatted for 12-18 days, depending on the year, and are fermented in temperature-controlled stainless steel vats.


Inventory: Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

2017 Domaine du Petit Clocher Anjou Rouge

From the domaine: "Our domaine is the work of four successive generations at Cléré Sur Layon. Whilst understanding how to evolve and keep up to date, the estate has grown from 5 to 80 hectares over 50 years. We strive to utilize the diversity of the soils and vines in the vineyard, ensuring the handing down of the estate to each generation."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

2014 La Source du Ruault "Clos de la Côte" Saumur-Champigny Rouge

"I first met vigneron Jean-Noël Millon while attending an organic wine fair in the South of France. The wines were impressive, so we arranged to meet on my trip through the Loire a couple of months later. A visit to the winery led to a trip through the ancient cellar, which had been carved from the chalky stone below (known as tuffeau) two centuries before. As we progressed from chamber to chamber, it began to feel more like a spelunking expedition. Ancient coins were pressed into the walls by past workers, the old wine press was still intact, even the o ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

2016 Domaine Les Pins "Les Rochettes" Bourgueil

Wine Enthusiast: "This is the entry-level wine from this estate, spicy, full of black fruits and with light tannins. It is lightly stalky, with acidity and a mineral texture to give an edge. (RV)" (05/2018) Wine Spectator: "Charming, with pretty floral, cherry and bay leaf notes allied to silky tannins. A light pepper echo shows on the finish. (JM)" (08/2018)


Inventory: Main Warehouse Redwood City

Price: $12.99 Add To Cart

2018 Domaine du Petit Clocher Rosé de Loire

Producer notes: "Excellent summer wine, this rosé is an ideal companion for your barbecue or salads. Made from Grolleau (40%), Cabernet (40%), and Gamay (20%). A rosé of intense pink/orange color, with glints of purple, it reveals an explosion of ripe red fruits on the nose (cherry and raspberry) accompanied by delicate floral notes. On the palate it has remarkable presence, both full and fresh, persistent fruit on the finish."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

2018 Domaine du Petit Clocher Cabernet d'Anjou Rosé

Anjou has always been known for its wonderful white wines, yet rosé wine production in the region is also prominent. The 2018 vintage was a huge success in the Loire Valley, and this bright, fresh wine displays great purity and vibrancy.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

2016 La Source du Ruault Saumur-Champigny Rouge

I first met vigneron Jean-Noël Millon while attending an organic wine fair in the South of France. The wines were impressive, so we arranged to meet on my trip through the Loire a couple of months later. A visit to the winery led to a trip through the ancient cellar, which had been carved from the chalky stone below (known as tuffeau) two centuries before. As we progressed from chamber to chamber, it began to feel more like a spelunking expedition. Ancient coins were pressed into the walls by past workers, the old wine press was still intact, even the ol ... 


Inventory: Main Warehouse Hollywood Redwood City

Price: $16.99 Add To Cart


2018 Domaine de la Noblaie "Goutte de Rose" Chinon Rosé

93 points Winedoctor.com: "This is 100% Cabernet Franc, vinified in stainless steel, and it is already in bottle, very sensibly under screwcap. It kicks off with a beautifully fresh and dusty nose, showing subtle peach and strawberry fruits, lightly dusted with minerals. The palate feels appropriately fresh, tense, pure and cool, with a polished style, an ebullient fruit character streaked with mineral and acid veins. It closes with a very fine and peppery flourish in the finish. All in all a very attractive rosé. From my first Loire 2018 report." (02/2 ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

2014 William Harrison "Estate" Rutherford Cabernet Franc

Robert Parker's Wine Advocate: "The 2014 Cabernet Franc from Rutherford shows loamy soil and underbrush notes, red and blue fruits, medium body, a slightly compact mouthfeel, a dark ruby color and good overall personality. (RP)" (12/2016)


Inventory: Redwood City San Francisco

Price: Hidden View Price

2018 Domaine les Pins "Les Rochettes" Bourgueil Rosé

This is a fresh, snappy berry-driven rosé with delicate floral notes. It's bright and crisp, delicious with or without food. Domaine les Pins has been family run for five generations. They are a small artisanal producer that oversees every stage of the production from start to finish. They have roughly 30 hectares of Cabernet Franc spread out through the Bourgueil and St-Nicolas de Bourgueil regions. They practice sustainable farming, and each and every vine gets singular attention throughout the year. Vines of an average age of 25 years are planted in s ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

Wine Club

9.99

2015 Pierre & Bertrand Couly "La Haute Olive" Chinon

Joel B Payne writes: "Although he still owns half of Couly-Dutheil, Pierre Couly was thrown out by his brother Jacques when the latter took control of the family business ten years ago. It is not quite fratricide, but it was particularly odd because both were near the age of retirement when it happened. With three hectares from Domaine Farou, his wife’s estate, Pierre and his son Bertrand started over. A decade later, they now have 20, exclusively on the plateau above Chinon. Including the grapes that they buy from their winemaker, father and son now pro ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2016 Catena Appellation Cabernet Franc San Carlos

92 points Robert Parker's Wine Advocate: "The Appellation range keeps growing, and the new name this time is the 2016 Appellation San Carlos Cabernet Franc, produced with grapes from the most fashionable red variety at the moment. It is from 20-year-old vines in El Cepillo, one of the cooler places of San Carlos in Valle de Uco. Furthermore, 2016 was a particularly cool year, so the wine is really a "cool climate" example. It matured in French oak barrels for one year before bottling. It has tons of black pepper aromas and flavors, balsamic and with perf ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
RP 92 VN 91

Top Pick!
2017 Pierre & Bertrand Couly "Cuvée Classique" Chinon

Joel B Payne writes: "Although he still owns half of Couly-Dutheil, Pierre Couly was thrown out by his brother Jacques when the latter took control of the family business ten years ago. It is not quite fratricide, but it was particularly odd because both were near the age of retirement when it happened. With three hectares from Domaine Farou, his wife’s estate, Pierre and his son Bertrand started over. A decade later, they now have 20, exclusively on the plateau above Chinon. Including the grapes that they buy from their winemaker, father and son now pro ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

2018 Aurore Dezat Sancerre Rouge

A family domaine that has been run by third-generation winemaker Aurore Dezat since 2011. She farms 9 hectares of Sauvignon Blanc and Pinot Noir in the commune of Sury-en-Vaux on limestone, pebble, and flint soils.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2018 Field Recordings Blanc de Franc Paso Robles

From winemaker Andrew Jones comes this esoteric delight, a lightly sparkling (and lightly colored) rosé of Cabernet Franc made in the pétillant naturel style. Timing is everything with this wine as it must be bottled and capped with just the right amount of remaining natural sugars to continue fermentation (thus, creating captured carbonation). It's not an easy trick to pull off, but when it goes right, it really goes right.


Inventory: Hollywood

Price: $19.99 Add To Cart

2014 Clos du Val Hirondelle Vineyard Estate Stag's Leap District Cabernet Franc

Winery notes: "Dark ruby in color, the wine radiates brandied cherry and light cocoa aromas. Fresh thyme and tarragon join the rich blackberry flavor with a hint of tobacco leaf. Picking up a light sweetness in the finish, the wine is nicely balanced and textured."


Inventory: Main Warehouse

Price: $100.00 Add To Cart

2014 Blackbird Vineyards "Arise" Napa Valley Bordeaux Blend

92 points Wine Enthusiast: "This blends 38% Merlot with 32% Cabernet Sauvignon and 30% Cabernet Franc. Together these find a healthy companionship of wood, cedar, currant and dried herb, allowing the two Cabernets to speak loudest. Lightly spicy nutmeg and clove linger around well-defined layers of cherry and vanilla. (VB)" (03/2017) 91 points James Suckling: "Aromas of plums, earth and spices follow through to a full body and tight and firm tannins. Structured and powerful. Needs a few year to soften. Better in 2020." (01/2017) K&L Notes: 38% Merlot ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $52.95 Add To Cart
WE 92 JS 91

2016 Calcu Cabernet Franc Colchagua Valley

At Calcu, they are convinced that the next big thing in Chile is Cabernet Franc. God bless 'em if they think that Cabernet Franc will ever explode in popularity the way that Argentine Malbec recently has, or that Pinot Noir has in the past decade. Nonetheless, we love Cabernet Franc, and this one shows great varietal character with some unexpected richness as well. Calcu was one of the first Chilean wineries to obtain the Wines of Chile sustainability certification.


Inventory: Hollywood Redwood City

Price: $14.99 Add To Cart

2017 Jacky Blot Domaine de la Butte "Pied de la Butte" Bourgueil

92 points John Gilman: "The 2017 Bourgueil 'le Pied de la Butte' from Jacky Blot is a nicely cool customer (twelve percent octane) that is intensely flavored and light on its feet. The superb bouquet jumps from the glass in a complex and very pure blend of dark berries, cherries, tree bark, cigar ash, dark soil tones, a discreet framing of cedar and a bit of upper register menthol. On the palate the wine is full-bodied, tangy and nicely soil-driven, with a very good core of fruit, ripe tannins and a long, vibrant and nascently complex fini ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JG 92

2016 I. Brand & Family "Bayly Vineyard" Paicines Cabernet Franc

92 points Wine Enthusiast: "Ian Brand's knack for finding unsung vineyards is brilliant, and this bottling shows why. It's very light in the glass and fresh on the nose, with aromas of smashed cranberry, raspberry, toast and peppercorns. It's juicy on the palate, with lively cherry and fennel-frond flavors. Put a chill on it and drink it down. (MK)" (07/2018) K&L Notes: After ten years of studying the history, geography, climate and geology of the Monterey Bay area through their P’tit Paysan and La Marea labels, Ian and Heather Brand started I. Brand & ... 


Inventory: Redwood City San Francisco

Price: $29.95 Add To Cart
WE 92

2017 Domaine de la Noblaie "Les Blancs Manteaux" Chinon

94-96 points Winedoctor.com: "A tasting from a selection of component barrels, all 500 litres, of varying ages. Barrel #1: A 2012 Rousseau barrel. Tense, floral, with peony and red cherry scents. A tense, gripped, smoky palate, with great saline minerality. And it has length too. Barrel #2: A 2012 Damy barrel. Darker fruits here, still floral though, with currants and salted olives. Tense, linear, saline and smoky cigar box. Fine-boned tannins in the finish. Barrel #3: A 2016 Centre France barrel. Dried black cherry, tense, and loaded with minerals. Vigo ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2017 Domaine de la Noblaie "Les Chiens-Chiens" Chinon

94-96 points Winedoctor.com: "A tasting from a selection of component barrels, all 500 litres, of varying ages. Barrel #1: From 'a really old barrel,' says Jérôme, purchased in 2010. This barrel has undergone bâtonnage last week. Pure, perfumed, violets and cherries. A plush, polished, dense palate. Ripe and elegant tannins, very soft, with a touch of vivacious acidity and a tinkle of carbonic gas. The malolactic fermentation finished a month ago, says Jérôme. Barrel #2: A 2013 Rousseau barrel. Darker fruits, black olive, dried black cherry, a touch more ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

2018 Domaine de la Noblaie "Le Temps des Cerises" Chinon

Jancis Robinson: "Fermented and aged in 100% stainless steel. Simple, baked cherry fruit. Dry, furry tannins. Correct fresh acid. Ripe but rather straightforward. (RH)" (05/2019) K&L Notes: 92-94 points Winedoctor.com: "This is Jérôme's domaine-level cuvée, and as he pours this sample taken from cuve a few days before this tasting I ask myself if their is any chance it will be as good as his brilliant 2017 Temps de Cerise. As it happens, it is. This is simply beautiful, filled with aromatic dark fruits, dressed with touches of blackcurrant and black o ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

2014 Lang & Reed North Coast Cabernet Franc

90 points Wine Spectator: "Very tasty and complete, aromatic and complex, with aromas of spicy, mocha-accented oak, vivid dark berry and blueberry. Offers firm, integrated tannins and a nice push of flavor on the finish. (JL)" (11/2017)


Inventory: Hollywood

Price: $24.99 Add To Cart
WS 90

2015 Paradigm Napa Valley Cabernet Franc

Winemaker's notes: "Dark ruby in color with aromas of classic Cabernet Franc: Dusty blueberry and red plum. Soft light tannins with nuanced oak enhance the ripe fruit character. Medium body and length. Classic Paradigm balance. Should age well over the next 10-15 years, although quite enjoyable upon release." Paradigm produces five wines entirely from impeccable, estate-grown fruit. Winemaker Heidi Barrett has some of Napa's finest terroir with which to work. Located on the Oakville grade with immediate neighbors like Bond, Harlan, Promontory, and Domin ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $74.95 Add To Cart

2016 Brick Barn Estate "Reserve" Santa Ynez Valley Cabernet Franc

92 points Wine Enthusiast: "This is a rich yet varietally correct expression of Cabernet Franc, beginning with aromas of strawberry syrup, licorice, burned coffee, peppercorn and a hint of pyrazine via the oregano. The palate shows more green elements such as fresh herbs and pasilla chile, against a roasted berry backdrop. (MK)" (07/2019) K&L Notes: Winemaker's Notes: "Only eight barrels of this limited-edition 2016 Cabernet Franc were produced. It opens with luscious aromas of blueberry, tobacco, leather and espresso bean. Dense, creamy flavors of bla ... 


Inventory: Redwood City San Francisco

Price: $29.95 Add To Cart
WE 92

2015 Le Macchiole "Paleo" Rosso Toscana (Pre-Arrival)

97 points James Suckling: "There are so much essence-like fruits on the nose of this Bolgheri Rosso, from blackberry perfume and dark-cherry compote to fresher elements of rosemary, lavender, hot stones and citrus. Full body with generous fruit, but the firm and beautifully woven tannin backbone keeps the palate fine and elegant. Very long on the finish. Drink in 2024." (12/2018) 96 points Robert Parker's Wine Advocate: "There is a gorgeous nuttiness to the 2015 Paleo. It is a highly aromatic expression of Cabernet Franc, with a bouquet of roses and so ... 


Inventory: Main Warehouse


2005 Arietta "H Block Hudson" Napa Valley Bordeaux Blend

95 points Vinous: "Like all of the wines at Arietta in this vintage, the 2005 Red Wine H Block boasts striking aromatics and tons of sheer allure. Rose petal, star anise, dried cherries, blood orange and spices give the 2005 its exotic personality and aromatic lift. This is another superb 2005 from Arietta. (AG)" (05/2017) 94 points Robert Parker's Wine Advocate: "This intriguing blend from the famous Hudson Vineyard is 80% Cabernet Franc and 20% Merlot. A lesson in the complexity of Cabernet Franc is at hand with this brilliant wine. Distinctive and i ... 


Inventory: Main Warehouse



2006 Vineyard 29 "Estate" Napa Valley Cabernet Franc

Greets the nose with lifted red fruits before mingling with floral notes of crushed dried flowers and violets. Red fruit, coconut and honey take the lead on the palate then allow ripe, lush cherries and delicate tannins on the mid-palate to lead seamlessly into a lasting finish. Wet stone and minerality dominate the structure of this seductive wine allowing it to be paired with even the most delicate dish. We love this wine with roasted sea scallops or duck and dried cherries.


Inventory: Main Warehouse

Price: $69.99 Add To Cart

Top Pick!
1989 Couly-Dutheil "Clos de l'Olive" Chinon

Direct from the estate! Made from 100-year-old Cabernet Franc vines, growing on unique limestone and clay soil, this wine is dense and extremely complex. A magnificent example of a fine Loire red from what is arguably Chinon's greatest producer. Great aging potential, too. Full bodied and concentrated, a great vintage for Clos de L'Olive with abundant fruit, sweet rich mouthfeel and ripe juicy tannins. Very impressive wine for drinking well into its third decade. These wines evolve into the pinnacle of elegance, with haunting aromas of rich plummy fruit, ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $79.99 Add To Cart

1995 Couly Dutheil "Baronnie Madeleine" Chinon

Maison Couly-Dutheil is undeniably one of the finest estates of Chinon with eighty acres of prime Chinon vineyards as well as seven hectares of Saumur and Saumur Champigny. The estate's Chinon holdings are impressive indeed as they spread over three distinct Chinon terroirs: Sand and gravel along the Vienne River, which produce light and fruit driven wines; siliceous slopes and plateaus, which impart a certain finesse and elegance to Chinon; and finally clay and limestone slopes, which produce Chinon's most serious and profound wines. In the most success ... 


Inventory: San Francisco

Price: $29.99 Add To Cart

2016 I. Brand & Family "Bates Ranch Vineyard" Santa Cruz Mountains Cabernet Franc

Winemaker Ian Brand prides himself in a few things - his 12 in. vinyl record collection and the countless miles he puts on his car scouting out the farthest reaches of California's viticultural landscape. The Bates Ranch is 45 miles south of Palo Alto, and sources top-quality Bordeaux varietals to a number of boutique wine labels in northern California.


Inventory: San Francisco

Price: $42.95 Add To Cart

2017 Bernard Baudry Chinon

Bernard Baudry is one of the most acclaimed producers in Chinon, and his 25-hectare domaine encompasses a variety of soil types from which he makes a number of exceptional cuvées showcasing the variety of terroir and versatility of the Cabernet Franc grape. The "domaine" Chinon rouge, as Baudry's U.S. importer calls it, is made from some of their oldest vines, ranging in age from 30-35 years. The wine is aged 15 months in cement and wood tank followed by bottling without filtration. This is staunchly traditional Chinon, a style which earns Baudry every o ... 


Inventory: San Francisco

Price: $22.99 Add To Cart



2011 Behrens Family "Labor of Love" Napa Valley Cabernet Franc

93 points Vinous: "Dark red cherries, plums, mint, sweet spices, herbs and juniper berries meld together in the 2011 Red Blend Labor of Love. Espresso, menthol tar and licorice notes add complexity on the layered, expressive finish. The 2011 is 75% Cabernet Franc, 17% Cabernet Sauvignon and 8% Petit Verdot, all from Martinez Vineyard on Pritchard Hill. (AG)" (11/2013) 89-92 points Robert Parker's Wine Advocate: "The 2011 Proprietary Red Labor of Love is composed of 75% Cabernet Franc, 17% Cabernet Sauvignon and 8% Petit Verdot. Floral, blue, red and bl ... 


Inventory: Main Warehouse




2017 Terrassen Finger Lakes New York Cabernet Franc

Winery notes: "Cabernet Franc (Loire clones) sourced from a 30-year-old vineyard on the East Side of Seneca Lake, planted on gravel, clay & shale. Harvest followed by gentle foot-trodding and a 10-day cold soak prior (partial Carbonic Maceration). 50% Whole Cluster, fermented with a combination of Indigenous Yeasts, Burgundy yeast & Rhone yeast (all separate tanks/ferments) for nearly 2 months in open-top fermenters, 2x daily punch-downs. Moved to old barrique for malolactic fermentation & 8-month elevage, bottled unfined & unfiltered."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.95 Add To Cart


2016 M et S Bouchet Cabernet Franc "Le Sylphe" VDF Rouge

This small estate in Montreuil-Bellay (15 km south of Saumur) has been farmed according to bio-dynamic principles since 1962. In fact, Matthieu's father, François, was a leading French consultant in bio-dynamics along with the likes of Joly, Leflaive, and Chapoutier, and wrote the how-to book on using its principles in the vineyard. Matthieu and Sylvanie Bouchet took over the family winery located at the place called La Salle in 1990. Matthieu and Sylvanie chose to follow in their father’s footsteps. They still farm according to the strictest principles ... 


Inventory: Hollywood San Francisco

Price: $23.99 Add To Cart


2017 Halcyon Wines "Camino Alto Vineyard" El Dorado County Cabernet Franc

Winemaker's Notes: "As many of you know, Halcyon Wines is an exploration of Cabernet Franc expression in California. We believe that Camino Alto has offered us the most beautiful expression of Cabernet Franc that we have come across yet. A rolling hilled vineyard set at 2500' in the Sierra Foothills, the volcanic red clay soils in the Camino Alto Vineyard are a sight to see. With crazy diurnal temperatures, the grapes mature in long even fashion. Grape skins thicken by breezes created from constant weather variability adding tannin and structure to the w ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $29.95 Add To Cart

1999 Arietta Napa Valley Bordeaux Blend

94 points Robert Parker's Wine Advocate: "The 1999 Proprietary Red (a 500-case blend of 60% Cabernet Franc and 40% Merlot) offers a dense ruby/purple color as well as a gorgeous Bordeaux-like bouquet of mocha, menthol, scorched earth, black cherries, currants, smoke, and toasty oak. The wine is expressive and full-bodied, with stunning concentration yet admirable delineation. Its moderately high tannin in the finish suggests considerable patience is warranted. Anticipated maturity: 2006-2025. (RP)" (08/2002) 93 points Stephen Tanzer's International Win ... 


Inventory: Main Warehouse