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Your search returned 26 results

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From the winery: "From Catie's Corner vinyeard located in Windsor just north of us. Some of the prettiest Viognier around comes from this vineyard. Wild flower honey, bees wax, spicy, guava, kiwi, petricore, the smell of a fresh troipacal fruit platter, bolder acid, and mouthwatering salinty."
Price: $29.95

91 points Robert Parker's Wine Advocate: "The 2018 Viognier has a nose of honeysuckle, meringue, ripe melon and a peachy core. It's medium-bodied and gently rounded in texture with intense but lively flavors and a long, floral-tinged finish. (EB)" (04/2020) 91 points Wine Spectator: "A pretty wine, with bold honeysuckle aromas that lead to crisp yet oily-textured apricot, spice nut and orange peel flavors. (TF)" (02/2020)
Price: $29.95


94 points Vinous: "Pale, green-hued straw. Suave, mineral-accented citrus and pit fruit aromas are complemented by suggestions of violet and ginger. Silky and focused on the palate, offering energetic Meyer lemon and Anjou pear flavors that deepen steadily on the back half. Finishes impressively long, smooth and precise, showing a building mineral quality and a touch of spiciness. (JR)" (05/2020)
Price: $49.99

2017 Georges Vernay "Les Chaillées de l'Enfer" Condrieu (Elsewhere $120) (Elsewhere $120)
Top Pick!
96 points Jeb Dunnuck: "The 2017 Condrieu Chaillees De L'Enfer comes from a hillside just next to Coteau de Vernon and was first made in 1992. It's brought up exactly like the Coteau de Vernon, so the difference (and there are always differences between the two wines) are all due to terroir. Stunning notes of ripe citrus, orange pith, spice, and floral notes all emerge from the glass, and this medium to full-bodied Condrieu has good acidity, a vibrant, elegant texture, and a great finish. It's not a blockbuster, but this estate made sure to hold onto a s...
Price: $80.00

Le Clos de la Bonnette is a small vineyard located near the heart of Condrieu. The terraced property perched above the river is believed to have produced wine since Roman times. The Cuvée Archette is 100% Viognier that aged for six months in stainless steel.
Price: $24.99

91 points Vinous: "Pale yellow-gold. Perfumed aromas of fresh pit fruits, white flowers and candied ginger, with a hint of white pepper lending a spicy edge. In a forward, expressive style, offering pliant nectarine, pineapple and poached pear flavors enlivened by a hint of orange zest. Finishes on a building floral note, with very good persistence and resonating spiciness. Raised in neutral oak barrels. (JR)" (05/2020)
Price: $59.99

95 points Jeb Dunnuck: "A bigger, richer wine in every way, the 2015 Condrieu Les Chaillees De L'Enfer is a seriously good, hedonistic beauty that's loaded with caramelized peach, hints of apricot, brioche and white flowers. It's a big, rich, powerful wine, yet it has terrific elegance, nuances and length." (01/2018) 95 points Wine Spectator: "This flirts with an exotic character, as apricot, peach, persimmon and nectarine flavors vie with one another, while racy white ginger, honeysuckle and bitter orange notes add energy and range through the finish....
Price: Hidden


93-95 points Jeb Dunnuck: "Not yet bottled, the 2018 Condrieu Coteau Du Chery boasts a mammoth bouquet of white currants, tangerines, crushed citrus, and toasted brioche. It’s a rich, full-bodied, powerful Condrieu that somehow stays flawlessly balanced and light on its feet. One of the insider-only producers in Condrieu is Andre Perret, who has a tiny cellar just south of the village of Condrieu. His whites are consistently at the top of the heap in the Northern Rhône, and his reds rarely get the credit and recognition they deserve. You can’t go wrong ...
Price: $69.99

95-97 points Jeb Dunnuck: "The star of the show in 2018 is the 2018 Condrieu Clos Chanson , which offers more stone fruits, white flowers, and honeysuckle as well as a touch more mid-palate density, opulence, and length. It’s a magical Condrieu in the making, and I suspect it will rank with the top handful of wines in the vintage. One of the insider-only producers in Condrieu is Andre Perret, who has a tiny cellar just south of the village of Condrieu. His whites are consistently at the top of the heap in the Northern Rhône, and his reds rarely get the ...
Price: $69.99


97 points Jeb Dunnuck: "Bottled at the same time, the 2018 Condrieu La Doriane is a bigger, more luxurious version of the appellation release. Beautiful quince, acacia flowers, apricot, and spice notes emerge from the glass and it builds beautifully on the palate, with medium to full body, integrated acidity, and flawless overall balance. It shows the soft, sexy side to the vintage and is best enjoyed over the coming 4-6 years." (12/2019) 97 points James Suckling: "This is a very fresh and attractively rich wine, as always, but the forward nature of th...

2018 Yalumba "The Virgilius" Viognier Eden Valley South Australia
New!
97 points James Halliday: "A complete understanding of the physiological tendencies of the variety is apparent: a salubrious texture. Unafraid of viscosity, weight and phenolics. Then, the aroma! Apricot, orange blossom, cumquat, honeysuckle and crystalline ginger. Long, slippery and yet not out of hand. A gentle chew and impeccable oak management reining it all in across the seams. Very fine." (08/2020)
Price: $44.99

Wine Enthusiast: "This light to medium-bodied wine shows a greenish tint in the light-gold color, vanilla and butter aromas, and a rich but not overripe flavor of lemon and butter. (JG)" (12/2019) K&L Notes: Winemaker's notes: "I think of this wine as the lighter side of Viognier, but don't mistake that for a wine lacking in beautiful aromatic characteristics. Our 2018 Viognier comes from 2,100' elevation planted in decomposed granite soils, which both lead to beautiful aromatics of rose petal and stone fruit and playful mid-palate of peaches, nectarin...
Price: $24.95

94 points Vinous: "Pale yellow. Displays ripe citrus and pit fruit scents that are accompanied by subtle honey and floral nuances. Silky and expansive on the palate, offering juicy tangerine, white peach and pear nectar flavors that are supported by an undercurrent of smoky minerality. The long, floral-driven finish shows fine definition and leaves behind twinges of tarragon and lemon balm. (JR)" (05/2020)
Price: $59.99

This Viognier comes from a small vineyard near where the winery sources its Syrah. DuMol has been making this wine since 2000. Tasting notes by winemaker Andy Smith: "One senses the wine’s concentration on its aromas alone: fresh apricot, white lily, white peach and tense minerals with an edge of spearmint and white pepper. The powerful entry, tangy and deep, coats the palate with honeyed nectarine and oily lemon zest flavors."
Price: $55.99

Latin for “Of the Sea,” Aequorea began in 2011 as a search for vineyards that ventured deep into the coastal "no man’s land". Here, on this foggy, windswept coast west of the Santa Lucia Mountains, they work with a group of dedicated growers who possess a shared passion for farming closer to the ocean than most anywhere else in California. Winery note: "With Viognier we aim for a style so much different than what is typically produced in California, choosing to showcase what can be done with the variety on the extremes of the coast where it struggles to ...
Price: $29.95

90-92 points Robert Parker's Wine Advocate: "The barrel-fermented 2017 Condrieu Legende Bonnetta comes from the estate's oldest vines in the lieu-dit of Côte Bonnette. Pineapple and apricot fruit dominate the nose, while the medium to full-bodied palate is round and honeyed, then zesty and pithy on the finish. (JC)" (12/2018) K&L Notes: Condrieu is a particularly small region in the Northern Rhone that solely produces Viognier--but not just any Viognier. Simply put, these are the best in the world, and Condrieu is the benchmark by which all other Viogn...
Price: $49.99

94 points Vinous: "Limpid yellow. Highly perfumed, mineral-accented pear, white peach and Meyer lemon scents are accompanied by hints of violet, saffron and honey that build with air. Juicy and seamless in texture, offering intense orchard and pit fruit and honeysuckle flavors that are sharpened and lifted by a core of smoky minerality. Finishes sappy, minerally and extremely long, leaving a hint of peach nectar behind. Guigal's "basic" Condrieu is consistently excellent but this one really stands out. (JR)" (05/2020) 93 points Wine & Spirits: "Textboo...

93 points Wine Spectator: "Bright and lively, with exuberant star fruit, yellow apple and green almond notes that are given definition and focus by a fresh citrus peel thread throughout. Mineral-edged finish. (JM)" (02/2020) 92 points Jeb Dunnuck: "A wine you don’t see often enough, the 2018 Condrieu La Bonnette is terrific, with a medium-bodied, seamless texture as well as textbook Condrieu notes of tangerine, citrus zest, brioche, and white flowers. It has plenty of freshness, yet shows the soft, plush style of the vintage. " (12/2019) K&L Notes: F...
Price: $64.99

From one of Côte Rôtie's greatest producers comes this textbook Condrieu. Sourced entirely from the one-acre "La Bonnette" plot at the crest of the hill, where the granitic soils impart a rich intensity to the wine that is buffered by the all-important acidity thanks to the vineyard's elevation. Rostaing's La Bonnette sees no new oak, so the purity of expression of Viognier's hallmark features is front and center. Rich apricot and peach are rounded out by a floral frame of jasmine on the nose. The palate is medium and restrained for a Condrieu with hint...
Price: $64.99

94 points Jeb Dunnuck: "The 2018 Condrieu Les Terrasses de L'Empire has a portion brought up in oak, all being used, and it's always a great introduction into the wines of this estate. Medium to full-bodied, elegant and seamless, it has terrific purity (especially given the heat in the vintage) as well as lots of white flower, salted citrus, tangerine, and a kiss of rocky minerality. Nicely concentrated as well as balanced, this brilliant wine is not far off the two pricier releases." (12/2019) 90 points Robert Parker's Wine Advocate: "Vernay's entry-l...
Price: Hidden

97 points Robert Parker's Wine Advocate: "We finished the 2013 whites with the 2013 Condrieu Coteaux du Chery. While 2013 was a difficult, slightly varied vintage for Condrieu, this beauty doesn’t miss a beat and exhibits incredible tangerine, citrus, white flower and minerality to go with full-bodied richness and depth on the palate. It combines that rare mix of exotic, voluptuous fruit and texture (from Viognier) with riveting focus and freshness (from the granite soils) on the palate. Drink it over the coming 2-4 years. (JD)" (12/2014) 93 points Vin...
Price: Hidden

Bid on this 6-bottle lot of 2013 Darioush "Signature" Napa Valley Viognier (94CG, 92WE). Connoisseurs Guide: "If on the one hand as rich and effusively fruity as we have come to expect the Darioush versions to be, this latest in a string of noteworthy successes shows an extra push of youthful vitality and freshness that lifts it into the ranks of the better Viogniers to be had. It is full and weighty with a slightly firm, yet fleshy feel, and its deep, authoritative flavors of ripe peaches, sweet limes and hardwood spice show extraordinary length. It is not much concerned with restraint, yet it is brilliantly balanced with the stamina to age famously." (03/2015)
Starting Bid: $180.00

Bid on this 6-bottle lot of 2016 Darioush "Signature" Napa Valley Viognier (90DC, 90WS). Wine Spectator: "Juicy and succulent, with plenty of pop to the tangerine, apricot and Asian pear flavors. Smooth and seamless, packing in plenty of intensity without any weight. Finishes charming, showing a lovely note of honeysuckle. (MW)" (03/2018)
Starting Bid: $240.00

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