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Your search returned 34 results

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2019 TWR (Te Whare Ra) Sauvignon Blanc Marlborough
Top Pick!
94 points Sam Kim: "Offering fabulous varietal purity and vibrancy, the wine shows green rockmelon, Gala apple, jalapeno and lime peel aromas on the nose with a hint of oatmeal complexity. It's delightfully weighted and persistent with fine texture and bright acidity, making it immediately appealing. Deliciously stylish. At its best: now to 2024." (02/2020) 92 points Bob Campbell: "Fresh, crisp, high-energy sauvignon blanc with appealingly pure lemongrass, lime juice, gooseberry and capsicum flavours. A refreshing wine from a hot, dry vintage where man...
Price: $19.99

93 points Sam Kim: "Bright and fresh, the delightfully fruited wine shows lifted aromas of feijoa, kiwifruit and Gala apple characters with a lovely touch of lime zest. The palate delivers juicy fruit intensity and fine texture, brilliantly structure by crisp acidity, finishing long and very tasty. At its best: now to 2021" (10/2019) 92 points Wine Enthusiast: "In addition to pineapple rind, red apple peel and lemon verbena tones, this wine offers gentle accents of warm stone and dried riverside vegetation, too. The acidity is bright and zippy and ther...
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91 points Bob Campbell: "Delicately-scented sauvignon blanc with capsicum, blackcurrant bud, lime zest, green apple and a hint of saline, oyster-shell flavours. A tangy, mouth-watering wine with a crisp, drying and quite lengthy finish" (08/2020)
Price: $10.99

95 points Bob Campbell: "Delicious sauvignon blanc with a rich, creamy texture and lemongrass, crushed herb, lime zest and subtle oyster shell flavours. A lively, vibrant wine, with a hint of ginger and nut yeast lees characters." (10/2019) 94 points Sam Kim: "This is powerful yet stylish and beautifully poised, showing Granny Smith apple, white flesh nectarine, jalapeno and lemon pith characters on the nose. The palate is equally satisfying with excellent concentration and focus, together with fine texture and bright acidity, finishing impressively lo...

94 points James Suckling: "A very complex and quite different style with plenty of reductive, flinty funk and toasted-lime zest, as well as clotted cream and passion fruit. The palate has a rich and fluid feel with plush, smoothly fleshy build and a sweeping, round finish. " (08/2019) 93 points Bob Campbell: "Fermented in barrel using indigenous yeasts and transferred out of oak before the following harvest, with a further eight months on lees in tank. The lees, struck flint and subtle oak influence sit nicely alongside bright, herbal-dominant sauvigno...
Price: $26.99

94 points Bob Campbell: "Ripe, deliciously fruity Sauvignon Blanc with melon, guava and citrus-lime, together with smattering of fresh herbs. A creamy-textured wine with good weight and a lingering finish. Textbook Marlborough Sauvignon. " (06/2020) 90 points Wine Enthusiast: "With a bit of time in the glass, this reveals itself to be an aromatic bombshell. More fruit driven than vegetal, it offers notes of lychee, passion fruit, lime zest and peach, with a subtle snow-pea aroma at the back. The palate is bright and bouncy, with nicely concentrated fru...
Price: $19.99

Giesen "Zero" Sauvignon Blanc Marlborough (Dealchoholized)
Back In Stock!
Giesen's "Zero" Sauvignon Blanc is a unique wine from New Zealand's Marlborough region. Using the classic Giesen Sauvignon Blanc as a base, they remove the wine's alcohol with spun cone distillation, resulting in a wine with less than 0.5% alcohol, less than what naturally occurs in most fruit juices.
Price: $14.99

2019 Smith & Sheth "Cru" Sauvignon Blanc Wairau Valley Marlborough
Top Pick!
94 points Bob Campbell: "Bright, tangy sauvignon blanc with appealing purity and freshness. Punchy aromatics with lime juice, gooseberry and oyster shell against a background of subtle passionfruit and tree fruit flavours. A great seafood wine with fruity (that is, not hard) knife-edged acidity" (09/2019) 94 points Vinous: "There's a delectable creaminess and rich weightiness to this Sauvignon Blanc. The label states that it hails from old vines; at an average 25 years, they are indeed pretty old in a very new, New World wine country. This isn't a huge...
Price: $19.99

93 points Sam Kim: "It's fabulously fruited and intensely aromatic on the nose showing mango, grapefruit, feijoa and lime zest aromas. The palate delivers terrific fruit power and vibrancy backed by juicy acidity, finishing long and very tasty. At its best: now to 2022." (07/2020)
Price: $12.99

94 points Sam Kim: "It's intensely aromatic and instantly appealing on the nose showing grapefruit, Granny Smith apple, nectarine and lime peel aromas, leading to a concentrated palate that's lively and flavoursome. It's punchy and vibrant with excellent varietal purity, finishing long and refreshing." (05/2020) 92 points Wine Spectator: "Supple and succulent, offering a generous and juicy mix of passion fruit, Key lime and ruby grapefruit flavors. Expressive and strong on the finish, with touches of freshly grated ginger and green tea. Drink now." (11...
Price: $13.99

93 points Sam Kim: "Beautifully fruited and fabulously expressed, the wine shows passionfruit, green rockmelon, feijoa and lime peel aromas on the nose, leading to a vibrant palate that is intensely flavoured and lingering. It is up front and punchy with gorgeous varietal purity backed by refreshing acidity, finishing long and delectable. " (09/2019) Jancis Robinson: "Grassy peapod freshness. Bright and lively and classic Marlborough Sauvignon Blanc. Obvious but balanced. (JH) 16/20" (10/2019)
Price: $12.99

93 points Sam Kim: "It’s intensely aromatic on the nose showing passionfruit, feijoa, Granny Smith apple and lemon peel characters. The palate delivers excellent fruit power and persistency backed by refreshing acidity, making it delectable and highly enjoyable." (07/2020)
Price: $10.99


93 points Sam Kim: "Offering terrific fruit purity, the wine shows Granny Smith apple, kaffir lime and fig characters on the nose, leading to a beautifully weighted palate that's succulent and flavoursome. It's varietally expressive, while remaining stylish and poised, making it delightfully drinkable. At its best: now to 2024." (03/2020) 92 points Bob Campbell: " Slightly softer with more restrained acidity than usual but attractive estery, bubble gum, passionfruit and melon flavours. A youthful wine that needs a few months to settle down." (04/2020) ...
Price: $18.99

2019 Villa Maria "Taylor's Pass" Sauvignon Blanc Marlborough
Top Pick!
95 points Bob Campbell: "Flavoursome, punchy sauvignon blanc with gooseberry, green capsicum, tomato leaf, passionfruit and a suggestion of oyster-shell-mineral character. A vibrant, high-energy wine with assertive acidity driving a lengthy finish." (01/2020) 95 points Decanter: "Superb wine with notes of flint, herbs, peach, nectarine and honeysuckle. The flavours continue for quite a while on the palate. Really lovely, impressive and complex stuff, topped and tailed by lemony acidity." (09/2020) 95 points Sam Kim: "Combining impressive fruit intens...

95 points Bob Campbell: "Intense, ripe Sauvignon Blanc with tree fruit, nectarine, red capsicum and guava flavours. A rich, gently tangy and deliciously accessible wine that stood out from the crowd in a tasting of 2018 wines. " (05/2018) 92 points James Suckling: "This offers a complex take on fruit-driven Sauvignon style with fresh limes and lemons, as well as peaches on offer and there’s a succulent wrap of smooth-textured fruit to close." (08/2019) 91 points Robert Parker's Wine Advocate: "The 2018 Sauvignon Blanc is on the tropical end of the sp...
Price: $18.99

2020 Kuranui Sauvignon Blanc Marlborough
New!
91 points Wine Enthusiast: "A heady perfume of pineapple, lime leaf and passionfruit is backed by subtle green herb and grass notes. The juicy fruit feels cleansing on the tongue amidst a slightly chalky texture. This is a tasty example of the style that put New Zealand wine on the map." (02/2021)
Price: $11.99

90 points James Suckling: "A cleverly styled and attractive sauvignon that offers bright, soft and fresh tropical fruit with peaches and mangoes to close." (08/2019) Wine Spectator: "Citrus and green grassy notes are light and lively, with a hint of peach blossom on the crisp finish. Drink now. (MW)" (05/2020)
Price: $10.99

94 points Bob Campbell: " Ripe concentrated sauvignon blanc with a mix of succulent tree fruit, peach, apple and subtle citrus, grapefruit and lime flavours with a hint of tropical fruits. A delicious wine with strong varietal character and a refreshing finish." (10/2019) 94 points Sam Kim: "It is fabulously fruited and inviting on the nose showing nectarine, grapefruit, Gala apple and lime zest characters. The palate delivers excellent fruit concentration and intensity, together with fine texture and vibrant acidity, finishing long and delicious. Imme...
Price: $14.99

Bob Campbell: "Bright, tangy sauvignon blanc with gooseberry, pineapple and lime flavours. Appealing purity with an ethereal texture and mouth-watering acidity. A pretty wine, although they could turn the volume up a tad. " (05/2020) K&L Notes: Last year’s best-selling Sauvignon is back. The 2019 Momo Sauvignon Blanc Marlborough is completely organic and focused on fruit from areas surrounding Wairau, the heart of Marlborough. This is the best rendition of this wine I have seen yet, displaying bright expressions of passion fruit, citrus, and crisp herb...
Price: $13.99

95 points Decanter: "Seductive bouquet of wild flowers and minerals, a fine leesy complexity and fresh aromas and flavours of citrus, peach tea and sweet hay. Crisp, refreshing, fruity and dry with fine texture. Just enough concentration of flavour to contrast the fresh herb notes and salivating acidity. Well made and long." (11/2020) 94 points James Suckling: "A very fresh, lime and grapefruit nose with a gently herbal thread, as well as green passion-fruit notes. The palate has a captivating fusion of fresh acidity and rich, fleshy fruit flavors. Zes...
Price: $19.99

2019 Te Mata "Cape Crest" Sauvignon Blanc Hawke's Bay
Top Pick!
93 points James Suckling: "A complex and composed, barrel-fermented style that has wide-ranging aromas, from dried flowers through citrus and tropical fruit to fresh almond. The palate has very elegant, long and intense style with grilled-lemon and passion-fruit flavors. Impressively long and layered palate. " (12/2020) 91 points Vinous: "This barrel-fermented Sauvignon Blanc complete with a splash of Sémillon and Sauvignon Gris has been one of Te Mata's signatures since the early 1980s. This is a full, rounded example that soaks up its oak, allowing g...
Price: $19.99

95 points Bob Campbell: "Tangy sauvignon blanc with a strong Awatere signature thanks to gooseberry, tomato leaf, oyster-shell and subtle passionfruit flavours. Good purity and refreshingly crisp finish." (02/2020) 91 points James Suckling: "Sweetly fruited and spicy at the same time, the wine shows dark cherry, clove, roasted nut, game and floral aromas on the nose, leading to a silky-smooth palate that's juicy and flowing. It's beautifully composed and delectably expressed with a lengthy rounded finish. At its best: now to 2023" (09/2019) K&L Notes...
Price: $12.99

90 points Wine Enthusiast: "While there's nothing outside the box about this wine, it is classic Marlborough in all the best ways, finding balance and texture amid all the fruit and freshness. It opens with a pretty, perfumed nose of bright lime leaf, jalapeño and tomato leaf. The acidity is crisp and lifted but neatly harmonized by a chalky texture and juicy, citrusy fruit." (07/2020)
Price: $16.99


90 points Bob Campbell: "Typically taut Waipara Sauvignon Blanc with wet stone, mineral, grapefruit, lime zest and subtle guava flavours. A high-energy wine with a pleasing backbone of fruity acidity that helps drive a lengthy finish. " (08/2019)
Price: $17.99

Price: $10.99

94 points Wine Enthusiast: "Another stellar wine from this quality-driven producer and an excellent vintage, the bang-for-buck factor delivers extra strong here. Think Pouilly Fumé-meets-Marlborough. Notes of soft gunflint and seashell tuck beneath bright citrus and stone fruit, grass and dried green herbs. The palate strikes a lovely balance between texture and zingy acidity. Flinty, mineral nuances run beside juicy citrus right to the long finish. This may be less ageworthy than Henri’s upper tier Sauvignon, but it’s utterly delicious drinking right n...
Price: $15.99

95 points Bob Campbell: "Unirrigated vines planted in Greywacke river stones. It's 10% barrel-fermented. Quite a rich, textural, and concentrated sauvignon blanc with gooseberry, capsicum, oyster-shell and a suggestion of passionfruit supported by lively acidity. " (02/2020) 94 points Wine Enthusiast: " This is a rich, highly aromatic vintage of Clos Henri’s Sauvignon. Like a nose full of dehydrated fruit (peaches and pineapples), candied ginger, pressed buttercups, grass and minerals, there’s a touch of oak influence here, too. Highly textural, th...
Price: $19.99

95 points Bob Campbell: "Fresh and flavoursome sauvignon blanc, with pungent passionfruit, capsicum, toast and gooseberry flavours. Quite a weighty, textural wine with a backbone of appealing fruity acidity. A standout wine from a challenging vintage" (04/2019) 93 points Sam Kim: "The wine is complex and engaging on the nose showing grapefruit, apple, lemon peel and subtle gun smoke notes, followed by a concentrated palate that is finely textured and persistent. A gorgeous stylish rendition offering layers of complex flavours. At its best: now to 2022....
Price: $16.99

95 points Bob Campbell: "Tasted alongside the excellent 2012 vintage this is a very similar style with perhaps just a touch more freshness and varietal character. Perfect balance of sweetness and acidity. Concentrated wine with energy" 93 points Wine Enthusiast: "Thick, unctuous and impressive, this is one seriously sweet Sauvignon Blanc. Honey and bergamot notes mark the nose, while the palate features more citrus and folds in hints of pineapple as well. Long and sticky on the finish. (JC)" (12/2016) 90 points Wine Spectator: "Peach cobbler, vanilla ...
Price: $34.99

93 points Sam Kim: "It’s intensely aromatic on the nose showing passionfruit, feijoa, Granny Smith apple and lemon peel characters. The palate delivers excellent fruit power and persistency backed by refreshing acidity, making it delectable and highly enjoyable. At its best: now 2022." (06/2020) 90 points Wine Spectator: "Ruby grapefruit, passionfruit and green apple flavors are vibrant and expressive on a juicy frame. Shows off terrific transparency to the fruit flavors, and a long finish where a touch of Dragonwell green tea peeks through. Drink now....
Price: $15.99

This New Zealand Sauvignon Blanc is fermented on the grape skins. *natural wine, organic, biodynamic*
Price: $19.99

2020 Cloudy Bay Sauvignon Blanc Marlborough
Top Pick!
95 points Bob Campbell: "Intense and quite weighty sauvignon blanc with passionfruit, lime zest, gooseberry, red and green capsicum and subtle oyster-shell flavours, supported by deliciously tangy acidity that drives a lengthy finish. " (09/2020) 94 points Decanter: "Classic, pungent, herbaceous bouquet of pink grapefruit, tropical fruit, apple and fresh herbs. Equally urgent on the palate, with high acidity and flavours of passion fruit, pineapple, lemon, basil, white peach, flowers, hay and stony minerality. Delicious, fresh, crunchy texture and a le...
Price: $29.99

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