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95-97 points Robert Parker's Wine Advocate: "The 2017 Alsace Grand Cru Rangen de Thann Clos Saint Urbain Riesling fermented very quickly and offers a pure and flinty note on the intense but (certainly) still reductive nose. Lush and juicy on the palate, this is a finely bitter Rangen with concentrated fruit, fine tannins and salty/mineral acidity. Very long and fresh, with rich and concentrated fruit but never without the purity of the Clos. A great wine that will need plenty of time. Olivier Humbrecht has released another great series of wines from a v...
Price: $109.99

2018 Julien Schaal "Gypse" Schoenenbourg Riesling Grand Cru Alsace
Top Pick!
95 points James Suckling: "Wonderfully layered and rich with an intense, cooked-peach and tangy pineapple character. Full body. Power. Yet, direct acidity and alcohol gives this drive and precision. Drink now or hold." (07/2019) 93 points Wine Enthusiast: "A touch of reduction still accompanies vivid hints of peach and Mirabelle plum on the nose of this wine. On the palate the opulence of the fruit becomes apparent in the golden, juicy flow that brims with ripeness. Everything is checked and countered by vivid, bright freshness that almost has a pleasa...
Price: $26.99

94 points James Suckling: "The right edge of reductive funk here and a very fresh array of white-nectarine and lime aromas and succulent flavors. Sublime freshness and drinkability here." (04/2019) 92 points John Gilman: "The 2018 Juffer Kabinett had been bottled a couple of weeks ahead of Prowein and was showing very well at the time of my visit. The wine comes in at nine percent alcohol, with 7.7 grams per liter of acidity and forty-five grams of residual sugar this year. The wine is lovely and really quite classical in its Kabinett sensibilities, of...
Price: $24.99

93 points James Suckling: "Very attractive, fresh apples and limes with rich, sleek and gently sweet, nicely balanced, smooth resolve. Long and concentrated. From organically grown grapes. Drink or hold. " (10/2019) K&L Notes: Joe Czerwinski writes for Wine Advocate: "The tiny tasting room and winery of Mount Edward would be easy to miss, except that there are very few wineries along this stretch of Gibbston Valley. It's a homey, rough-hewn environment that lacks the space and technology of some of the fancy neighbors, but the wines are uniformly excel...
Price: $19.99

2018 Fritz Haag Brauneberger Juffer Sonnenuhr Riesling Spätlese
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95 points John Gilman: "Oliver Haag’s 2018 Juffer-Sonnenuhr Spätlese was clearly one of the finest examples of this Prädikat that I tasted during my ten day visit to the region and I cannot recall ever tasting a better young vintage of Spätlese from this estate! The brilliant bouquet soars from the glass in a youthful blend of lime, pear, gorgeous, very salty slate minerality, violets, bee pollen and an exotic touch of fresh mint in the upper register. On the palate the wine is medium-full, laser-like and tensile, with beautiful complexity and filigree, ...
Price: $36.99

Mark Squires writes: "Wiemer is one of the most iconic wineries in the Finger Lakes, actually possessed of old vines as well as a sparkling reputation. That wasn't meant to reference the sparklers, but they are pretty darned good."
Price: $21.95

One of the Saar's long-established estates, von Hövel is of monastic origin. Most wines (100% riesling) come from the excellent Scharzhofberg and from Oberemmeler Hütte. They have sole ownership of the latter. The genial smiling figure of owner Eberhard von Kunow, has long been a popular supplier of wine. His son Max, who took over the reins with the 2010 vintage, is making wines a touch drier than his father, in tun with modern taste and is converting the vineyard to organic cultivation.
Price: $59.99


2018 Dr. Loosen "Dr. L" Riesling Mosel
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90 points Wine Enthusiast: "Pristine pink grapefruit and blossom notes extend from nose to finish in this fantastic value Riesling. Zesty and spry, it offers concentrated citrus and guava flavors filigreed by crystalline cuts of slate and steel. It’s delicious already, but should hold through 2023. *Best Buy* (AI)" (08/2020)
Price: $11.99

93 points James Suckling: "A wine that really nails the sweet, juicy and fleshy allure of good Spätlese Riesling. Limes and peaches and apricots abound. Sleek, clean and moreish!" (08/2019) K&L Notes: Fromm is a small organic and Biodynamic practicing estate in Renwick at the center of Marlborough's Wairau valley. This bottling of Fromm Spätlese has a phenomenal acid-to-sugar balance reminiscent of the Mosel. The dry summer weather in Marlborough helps keep botrytis at bay, so the wines never become too sweet or syrupy. From the winery: "FROMM Rieslin...
Price: $19.99

92 points Decanter: "This is a lovely weighty Riesling, showing a more noticeable sweetness than the Erdener (despite lower residual sugar of 39.4g/l). It's so appley and juicy at the moment, although you can imagine it opening up in a few years to reveal more complexity. Drinking Window 2019 - 2030. (JB)" (05/2019) 91 points Wine Spectator: "Ripe and juicy, this opens with a saffron note, followed by pear and apricot flavors, detailed by subtle hints of honey. Shows great focus and intensity throughout, ending with a long, mouthwatering finish. (AZ, W...
Price: $23.99

91 points Wine Spectator: "Jasmine and mustard seed notes lead the way here, backed by a mix of yellow apple, Mirabelle plum and citrus oil flavors. Shows good intensity through the finish. Drink now through 2022." K&L Notes: Winemaker's Notes: "Our most important wine aims to reveal the true nature of the vintage and to explore the terroir of lower east Seneca Lake. Due to our focus on this narrow 8-mile stretch of slope on the southeast side which includes 13 of our 14 Riesling vineyards, this is our first labeling under the Seneca Lake AVA. In 2017, ...
Price: $18.95

About this producer: "Situated on Germany’s Mosel River among some of the world’s most treasured vineyards, the Dr. Loosen estate has been in the same family for more than 200 years. When Ernst Loosen (pronounced LOH-zen) assumed ownership in 1988, he realized that, with ungrafted vines averaging 60 years old in some of Germany’s top-rated vineyards, he had the raw materials to create stunningly intense, world-class Rieslings. To achieve this, Ernst immediately changed the estate’s vineyard practices to dramatically reduce crop size. He stopped all che...
Price: $29.99

2018 Dr. Loosen "Blue Slate" Riesling Kabinett Mosel
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91 points Wine & Spirits: "Blended from a range of Ernst Loosen’s blue-slate vineyards in Bernkastel, Graach and Wehlen, this is lean and lithe, a long-limbed wine with quiet intensity. It tastes mostly of spice and stone, with a little of the peach flesh close to the pit; it feels cool and crystalline, like the air at the top of the chairlift on a clear winter day." (02/2020) 90 points Wine Enthusiast: "Zaps of lemon-lime acidity and spicy, smoky earth tones elevate this bright citrusy Riesling. Off dry in style, it offers tart, tangy lemon and white-...
Price: $18.99

90 points James Suckling: "Full citrus aromas with a touch of herbs. Medium body and crisp acidity. This a very refreshing dry riesling that is rather easy to understand. Drink now. Screw cap." (10/2018) 90 points Wine Enthusiast: "The faint but fresh ripe lemon notes on the nose of this wine segue into even more lemony brightness on the slender, taut and brisk palate. This is all about freshness, drive and verve. The lip-smacking, dry finish carries wonderful zestiness. (AK)" (09/2018)
Price: $26.99

92 points James Suckling: "Aromas of sliced apple, apricot and pear follow through to a full body, bright acidity and a stone, slate and light sea salt aftertaste. Solid white. Drink now. " (10/2017) 90 points Wine Enthusiast: "A pleasantly fruity hint of russet-pear peel hits the nose first, followed by notes of lemon. Likewise, the palate combines tart freshness and fruity juiciness. The light palate is brisk and dry, showing a clean finish, with just a touch of zestiness." (09/2017) Robert Parker's Wine Advocate: "The 2016 Riesling Zöbing is a med...
Price: $22.99

94 points James Suckling: "The nose here is alive with loquat, dried apricots, quartz, riverbed and white stones. The medium-to full-bodied palate is so waxy and lemony with a real sense of structure and depth. Tangy and bright, this ends long and slightly oily. Drink now." 93 points James Halliday: "Already shows when and how it will develop thanks to streams of pure lime and minerally acidity. Development over the next 5+ years will see the lime grow while allowing notes of toast and spice to come on board." (08/2019) 92 points Bob Campbell: "The ar...
Price: $16.99

91 points James Suckling: "A spicy nose that has a fresh edge of lemon and grapefruit pith, as well as some flinty nuances. The palate has a very lemony and dry feel. Nice, crisp finish." (01/2019) 91 points Wine Spectator: "A sleek, minerally white, with well-cut acidity defining flavors of white peach, pine and preserved lemon, showing a rich hint of passion fruit coulis. Fine and creamy, offering a lasting finish. (AN)" (02/2020) Vinous: "Bright straw-green. Ripe apple and mango nuances are complicated by fennel and chamomile. Enters broad, then t...
Price: $19.99

92 points Decanter: "This vintage is the first certified organic from top winemaker Willi Bründlmayer. It’s a blend of fruit from terraced sites in Kamptal, giving both expressive citrus and tropical-edged flavours and a mineral kick. Concentrated and well made with refreshing acidity and a long finish. Drinking Window 2019 - 2019. (TG)" (10/2019) 92 points James Suckling: "Quite discreet aromas of lemons and apples with green-pear notes, too. The palate has a smooth, stone and pastry core with lime zest adding spark and freshness. Quite savory. Drink ...
Price: $23.99

94 points James Suckling: "Uncanny purity of fruit to this with sliced-peach and slate character. Sea-salt undertone. Full-bodied, creamy and tangy. Dry and energetic. Contrastive. Incredible value. Drink or hold. Screw cap." (09/2019) 91 points Decanter: "This is one of the most widely distributed wines of the Dönnhoff estate in the Nahe, and it showcases their pristine, clear-cut but expressive style of Riesling. Fermented in large oak but matured in stainless steel, it once again is a celebration of vibrant citrus, lemon, lime and grapefruit but wit...
Price: $24.99

94 points Wine Enthusiast: "Entirely fermented in stainless-steel, this wine is delightful in a floral aroma, with lively flavors of fresh apricot, spring grass and freshly squeezed lemon. Stony and briny, it retains its acidity through a long, herbal finish. (VB)" (05/2020) 90 points Wine & Spirits: "With its orange-water scents and the clarity and freshness of rain water, this wine carries its tart fruit with light tension. It’s not a big presence, but what’s present is good, especially if there’s Cantonese-style flounder with ginger and scallions st...
Price: $19.95

2018 Julien Schaal "Granite" Sommerberg Grand Cru Riesling Alsace
Top Pick!
92 points James Suckling: "A gently flinty nose with a spicy edge, as well as fine, floral perfume and bright limes and apples. The palate has a fine, sleek and even-paced feel with a light, crisp finish. Drink now." (07/2019)
Price: $26.99

Winery notes: "Tropical and floral nose are highlighted by dried pineapple and a saline minerality. Generous and pallet coating entry of Asian pear and mango lead to precise acidity that carries the wine to the finish. Ready to drink now and built to age like old world Riesling, this wine will only become more complex and ample with time. AVERÆN Riesling is sourced exclusively from the Tunkalilla Vineyard, a tiny specialist Riesling vineyard perched on the southern facing end escarpment of the Eola-Amity hills, planted in Volcanic Jory soils, just above ...
Price: $19.95

93 points Wine & Spirits: "This comes on tight and frisky at first--floral notes flirting with pink-grapefruit acidity--then grows more expressive, taking on a lemon-curd richness without losing its nerve. The wine seems to sparkle, whether from a sense of mica-like minerality or just plain spirit; either way, it’s hard to resist." (04/2019) 91 points Wine Spectator: "A sleek, focused style that is precisely crafted. This is elegant, with electric acidity giving energy to the lime, green apple and ground ginger notes. Savory finish, with good length. D...
Price: $26.99

2017 Pierre Sparr Riesling Grande Reserve Alsace
Top Pick!
Wine Enthusiast: "An aromatic hint of lime on the nose of this wine promises freshness. The palate, however, focuses on mellow notes of fresh red apple. The body is slender, refreshing and has a juicy, dry finish. (AK)" (08/2019)
Price: $16.99

98 points James Suckling: "High concentration of flavors in this one with dried apple, pear and salt. Full-bodied, layered and very, very dry with a chalky texture at the end. Minerality with power." (09/2019) 97 points John Gilman: "Cornelius Dönnhoff has crafted one of the very best dry Rieslings that I tasted on this trip from the Hermannshöhle in 2018! The bouquet is deep, complex and again, so very elegant out of the blocks this year, delivering scents of pink grapefruit, tart tangerine, white flowers, a superb base of slate, lemongrass, citrus pe...
Price: $79.99

94-95 points Robert Parker's Wine Advocate: "An auction lot of 2005 Wehlener Sonnenuhr Auslese A.P. #22 exudes lightly caramelized apple and white peach while preserving a clear, luscious citricity, although its counterpoint of creaminess and brightness is not quite as striking as that exhibited by the auction Spatlese. Even as one recognizes how concentrated this wine is by botrytis and how honeyed the consequent palate impression, it retains a remarkable degree of refreshing juiciness, delicacy of texture, and refinement of flavor, all especially evide...
Price: $109.99

2018 Dr. Loosen Wehlener Sonnenuhr Riesling Kabinett Mosel
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93 points Decanter: "A honeyed, intense Kabinett with flavours of dried pineapple and peach along with some apple. It has a good texture and hides its sweetness well, making it a great food wine. (JB)" (06/2019) 91 points Wine Enthusiast: "While the nose here is intently smoky and stony, intensely ripe honeyed tangerine and lemon flavors abound on the palate. It’s a penetrating, sun-drenched kabinett marked by spine-tingling acidity and a lingering, integrated sweetness. Its pristine citrusy character shines in youth but, with time, will meld into its ...
Price: $22.99

95 points Decanter: "The 1.1ha vineyard of Brücke is a monopole of the estate. The vines are planted in loess loam soils over a slate bedrock, and its sheltered location down by the river is perfect for producing spätlese. The 2018 has a ripe green apple character on the nose, joined by notes of white flowers and a touch of honey. The palate is incredibly intense and limey, sweet yet elegant and balanced. It almost appears to be drier than the Leistenberg Kabinett at this early stage, such is its impeccable harmony, absorbing its 85g/l of residual sugar ...

2018 Fritz Haag "Estate" Riesling Trocken (dry) Mosel
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91 points James Suckling: " This has a powerful and rich array of pithy-lime and apple aromas and a wealth of juicy apple and pear flavors, delivered with a push of fresh acidity. " (09/2019) 91 points Wine Enthusiast: "Dazzling mineral and earth tones lend gravitas to buoyantly fruity grapefruit and tangerine in this dry, ethereal Riesling. It’s vivacious and spry, finishing on a breathless spray of lime. (AI)" (04/2020) 90 points Robert Parker's Wine Advocate: "The 2018 Riesling Trocken offers clear, intense and tropical-scented fruit of ripe mango...
Price: $19.99

93 points James Suckling: "This is very beautiful with lime, stone and green-melon character. Medium-to full-bodied and creamy with a flavorful finish. Mineral and flinty. From organically grown grapes. Drink now." (07/2019)
Price: $29.99

94 points Wine Spectator: "A lush style, showing notes of nectarine, poached apple and lemon curd, with a backbone of vibrant acidity. Lovely now, but pretty intense and could use some time to integrate in order to show its best. Mineral, fruit and floral elements are all present, leading to a long finish marked by Asian spice accents. Best from 2022 through 2037." (12/2019) 93 points Robert Parker's Wine Advocate: "The 2018 Zeltinger Sonnenuhr Riesling Spätlese is intense and clear on the deep, fragrant, stony-mineral nose. Dense and structured on the...
Price: $36.99

2018 Robert Weil Riesling Trocken Rheingau
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91 points James Suckling: "Attractive aromas of flowers and stone fruit here. This has a very fresh feel. The palate is succulent, precise and elegantly delivered with some honey, ripe peaches and hints of mangoes. Seamless, concentrated and dry." (09/2019) 90 points Robert Parker's Wine Advocate: "The 2018 Rheingau Riesling Trocken offers a shiny, bright and intense, wonderfully aromatic and coolish Rheingau Riesling nose with great precision and even flinty notes. Lush and fine, with good grip and great elegance, this is a remarkably fine and classic...
Price: $23.99

92 points John Gilman: "The 2018 Domprobst Spätlese from Weingut Selbach-Oster is also a fine bottle in the making, but this wine is a tad muscular in style this year, coming in at 9.5 percent octane. The bouquet is more reserved at the present time than the Schlossberg, but with some prodding offers up scents of apple, pear, slate, white flowers, a nice touch of salinity and an esthery topnote of bee pollen. On the palate the wine is fullish, crisp and vibrant, with a fine girdle of acidity, lovely cut and grip and a long, slightly broad-shouldered, but...
Price: $32.99

90 points Vinous: "This is a terrific example of Riesling relishing what I like to call 'hidden sweetness.' The legally halbtrocken level of residual sugar present here not only beautifully supports the flavors of bright, luscious key lime, grapefruit and white peach, but also seems to set off the wine’s mouthwatering sense of salinity (a cleaner and more purely mineral salinity than that expressed in the corresponding legally trocken generic). Sage and basil lend pungent and cooling notes. A silken feel is in itself alluring while also offering a lovely...
Price: $19.99


About this producer: "Situated on Germany’s Mosel River among some of the world’s most treasured vineyards, the Dr. Loosen estate has been in the same family for more than 200 years. When Ernst Loosen (pronounced LOH-zen) assumed ownership in 1988, he realized that, with ungrafted vines averaging 60 years old in some of Germany’s top-rated vineyards, he had the raw materials to create stunningly intense, world-class Rieslings. To achieve this, Ernst immediately changed the estate’s vineyard practices to dramatically reduce crop size. He stopped all che...
Price: $29.99

From the Rüdesheimer Drachenstein vineyard, this Erste Lage (premier cru) site sits at the top of the slope adjacent the forest. This situation encourages a broad day/night temperature swing which heightens the wine's freshness and vigor in what is Germany's warmest wine region and a particularly warm 2018 vintage. This combines to render a wine that punches well above its price point in a particularly ripe year. Importer's Notes: "Extraordinarily aromatic, vigorous wines from a vintner who grows more commanding each vintage. This is the wine that once w...
Price: $19.99

92 points James Suckling: "Although this is a young and aromatic (fresh quince!) dry riesling, the special winemaking style of Nikolaihof has given it striking, autumnal beauty. Generous, but the finish is delicate. From biodynamically grown grapes. Demeter certified. Drink or hold. " (10/2018) 92 points Robert Parker's Wine Advocate: "From loessy, loamy and gravelly soils and aged for six months in large oak casks, the 2017 Vom Stein Riesling Federspiel is flinty and fresh on the precise and bright nose with its crushed stone and lemony notes. Mouthfi...
Price: $39.99

2017 Jurtschitsch Zöbinger Reid Heiligenstein Riesling Erste Lage Kamptal
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95 points Wine & Spirits: "Alwin Jurtschitsch took over his family’s winery with his wife, Stefanie Hasselbach, in 2006; the two set about converting the vineyards to organic viticulture, and to higher-density plantings. She makes the wines, favoring ambient yeast fermentations and minimal sulfur additions. Heiligenstein is one of their most prized sites, the vines rooted into an outcropping of stone that’s some 250 thousand years old. Aged on the fine lees in 2,000-liter casks before bottling, this is a massive wine, belting out its riesling-ness in bel...
Price: $39.99

93 points James Suckling: "This is a really pretty Riesling with bright lemon curd, orange blossom and lime cordial. Signature minerality and depth for this price point; this is a medium-to full-bodied Riesling with smooth, textural appeal, but a vivacious backbone of acidity. " (12/2019) Jancis Robinson: "Delicate fumy notes of spontaneous fermentation but not too much, enhancing the stony mineral first impression. Both tight and juicy on the palate, crisp, sharply defined but with silky citrus fruit. (JH)" (06/2019) K&L Notes: Importer's notes: "Th...
Price: $19.99

96 points Wine Enthusiast: "A touch of smoke precedes ripe notions of Amalfi lemon peel on the nose of this wine. The palate then conveys a sinuous, almost oily elixir-like concentrate of peach, plum and citrus. Compact, intense and fresh, this wine has an energy all of its own. The finish is dry and intense with fruit. Drink 2035–2045." (05/2020) 92 points James Suckling: "This is exotic and satisfying with sliced apple and white-peach aromas and flavors. Medium body. Pretty finish. Tangy. Slate minerals. Drink now." (07/2019)
Price: $39.99

91 points Robert Parker's Wine Advocate: "At 22 grams per liter residual sugar, the medium-sweet 2015 Riesling would make a fine accompaniment to many spicy dishes. It starts off with green apple notes, then adds riper nuances of nectarines and mandarins, adds a bit of creamy texture on the mid-palate, then finishes with balanced sweetness and acidity. (JC)" (02/2018)
Price: $24.99

93 points Vinous: "Another stellar wine in this range, the 2017 Riesling Vandenberg is all about density and power. The Vandenberg doesn't have the nuance or finesse of some of the other wines in the range, but it does offer terrific richness and plenty of persistence. Time in the glass brings out lovely volume to the green orchard fruit and floral flavors. The Vandenberg is a blend of two picks from Kick-on, one with botrytis and another in which the fruit was allowed to dry out a bit on the vine. The 6-7 grams of residual sugar are well judged. (AG)" ...
Price: $24.95

95 points John Gilman: "The 2018 Hermannshöhle Spätlese from the estate has no intention of being upstaged by the Brücke this year, as this too is a brilliant wine. The nose jumps from the glass in a complex blaze of fresh pineapple, pungent citrus zest, apple, a beautiful base of slate, wild yeasts and a topnote of white flowers. On the palate the wine is pure, complex, medium-full and beautifully suave on the attack, with superb mineral undertow and a laser-like and electric finish. Equally stunning juice." (04/2019) 95 points Robert Parker's Wine Ad...

Vinous: "This bottling features estate fruit from lesser Forst, Deidesheim and Ruppertsberg sites plus purchased fruit from farther afield. Featuring mint, wintergreen, passion fruit, and a hint of boxwood, the nose could easily be mistaken for that of a Sauvignon Blanc. While only around 12% in alcohol, this bottling evinces a considerable sense of stuffing, perhaps to the slight detriment of charm or clarity. Apple and lime provide bright juiciness on a firm palate, leading to a refreshing finish that preserves much of the herbal pungency found on the ...
Price: $17.99

Jancis Robinson: " Less fruit on the nose than the Spring bottling, but superbly ripe citrus on the palate with honey, lemon zest and long floral notes. Steely tone too. (RH)" (01/2019) K&L Notes: Lisa Perrotti-Brown writes: "Winemaker Mac Forbes, formerly with Mount Mary, has now gone out on his own purchasing fruit from across Yarra Valley and crafting wines to his own unique style."
Price: $29.99

92 points Vinous: "Yellow-gold with gray tints. On the nose, fresh apricot, jasmine and orange zest. In the mouth, there's lots of underripe nectarine, some lime zest and a gentle, smooth stoniness that leads to a lean, clean and austere finish. A bright and joyous Riesling. (JW)" (12/2019) 91 points James Suckling: "Lots of fresh-grapefruit zest and white peaches in this medium-bodied dry white that’s got plenty of structure and character. Long, clean and mineral finish. Very food friendly. Drink or hold. Screw cap."
Price: $19.95


95 points Decanter: "If only there were an English equivalent to the term 'rausch', which means intoxication in a literal but also figurative sense. While here it stems from the sound the slate makes on the steep, stony vineyard, it nonetheless describes the flights the mind takes with just one whiff of this. White summer blossom and lemon zest on the nose lead to a vividly sweet and utterly fresh and precise palate of the ripest, juiciest peach, edged with mandarine zest. A most serious case of utter frivolity, and quite dangerous! Drinking Window 2019 ...
Price: $29.99

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