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We already know the greatness that can be young Islay. It's always a surprise the depth of flavor that can come from a punchy 5 or 6 year Caol Ila, Staoisha or Octomore. But we have never been offered such a youthful example of this famous old distillery. For me, Bowmore is truly one of the greats. Hand malting more than 25% of the production and responsible for some of true legends. The modern distillery bottlings tend to keep things VERY safe. But the Bowmore we come across on the independent market these days is almost always exceptional. I'm convince...
Price: $44.99

Wine Enthusiast: "Although the “Botanist” name might suggest a floral gin, instead the flavor profile veers toward herbs and spices. There’s a subtle, herbal scent, with anise flavors up front, backed by coriander seed and cassia bark on the spicy finish. Made by Bruichladdich Distillery, which is renowned for its Scotch, on a pot-still named Ugly Betty. Sold in an attractive, square-shouldered, gift-worthy bottle. (KN)" (04/2012) K&L Notes: What happens when you take one of the great single malt distillers of all time, put him in a room with an old Sc...
Price: $34.99

Light, clean, fresh Bruichladdich whisky at 100 proof, made from entirely Scottish barley. The new Classic Laddie drinks more like the old Rocks expression with its fruity demeanor and profile that was definitely meant for a glass of ice. There's just a hint of phenolic action on the finish with a lovely coating of sweet grains and soft vanilla. Well done!
Price: $49.99

91 points Whisky Advocate: "Distilled from Scottish barley, this is the first permanent age-statement Port Charlotte bottling. First and second-fill American oak and French wine casks were used for aging. Rock pools, lemon juice, caramel, but little overt peat on the nose. The palate boasts big orchard fruit notes, smoky coconut, and brine. Again, the peat is quite muted. Long and spicy in the drying, peaty finish. (GS, Fall 2018)" K&L Notes: The first permanent release of Port Charlotte 10 Year. Apparently, they've got enough whisky to keep this going ...
Price: $64.99

Valinch & Mallet descend from a long tradition of Italian bottlers of fine single malt and rum. This tradition, one of the first outside of Scotland to truly value the unique and sublime potential that single cask spirits offer, is becoming the norm for highly engaged consumers around the world. The two men who founded the company, Fabrio Ermoli and David Romano, came together from two very different professions over this common passion. This shared belief that selecting a single cask is not a science, but in fact art. It's an expression of one's tastes ...
Price: $149.99

94 points Wine Enthusiast: "This Islay single malt was finished in Sherry casks, delivering a ruddy hue and brisk, smoky scent with a hint of sea air salinity. Peat and iodine lead the palate, evolving into mouthwatering olive brine, kalamata olive and unsweetened chocolate, finishing long and dry with hints of ash, clove and black pepper. A splash of water integrates the cocoa and peat tones. (KN)" (12/2019) 90 points Whisky Advocate: "Darkest now has an age statement of 15 years old. This new release is an improvement from the original Darkest, both ...
Price: $74.99

The very last casks from 1984 distilled at the Bruichladdich distillery by previous owners and retained in their inventory throughout the distillery's rebirth. Matured in first-fill bourbon casks for 32 years before being bottled at a natural cask strength of 44.7%. Only 3,000 bottles were produced of this very special and rare offering.
Price: $899.99

91 points Wine Enthusiast: "Perfect for peat-lovers: This burnished gold single malt leads with peat smoke on nose and palate, though it’s laced with mellow hints of honey, ginger and clove sweet heat, finishing long and drying with—you guessed it, plenty of peat. (KN)" (12/2019) K&L Notes: The distillery is located in the capital of Islay on the shores of Loch Indaal. Founded in 1779, it is the oldest on this majestic and windswept island. It is one of an ever-decreasing handful of distilleries that still produce their own floor-malted barley. The com...
Price: $45.99

The final seven casks from the '86 vintage aged in Oloroso sherry butts until being transfered to fresh Fernando di Castilla Pedro Ximinez casks for 4 years of additional maturation. This tiny release of some of Bruichladdich's oldest stocks are proof that the unpeated Islay can age just as gracefully as some of her smokey neighbors. Only 4200 bottles of this special whisky were produced and sold exclusively in the US so expect the international collectors to be on the hunt.
Price: $899.99