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Neal Martin writes: "Located in the village of Briones in Rioja Alta, Bodegas Miguel Merino offer exemplary modern Rioja wine sourced from their own Tempranillo vines planted between 1931 and 1963 at an altitude of 550 meters above sea level. The Tempranillo vines are augmented by small plots of Mazuelo and Graciano that are occasionally bottled separately. The wine is then matured in a combination of new American, French and Hungarian oak."
Price: $34.99

The Bonville family owns 50 acres of Grand Cru vineyards and uses exclusively estate fruit in this wine. This Champagne is a great example of how much more wine you get for less money compared to a big name non-vintage Champagne when the export brokers, import companies and distributors are taken out of the deal. This is 100% Grand Cru Chardonnay from Avize, Oger and Cramant and one hell of a wine. (Gary Westby, K&L Champagne Buyer)
Price: $44.99

97 points Bob Campbell: "Deep red/purple: an outstanding color in depth and hue. The bouquet is clean, fresh and alive, with bright black fruit and violet aromas, touches of cedar and toasty oak, the palate very deep and concentrated, with lush fruit and abundant tannins, which counter-balance the fruit and sweetness. A powerful yet elegant Cabernet with a very long and distinguished future ahead of it. An outstanding, profound wine. (HH, Real Review)" (06/2017) 96 points James Halliday: "The unadorned purity of this Cabernet follows precisely in the f...

This is our latest arrival from Miguel Merino, whom we like to call "the hardest working man in Rioja." Having begun his humble "retirement project" in the early 1990s by restoring an older bodega just down the hill from the historic town of Briones, Miguel either owns or rents to own a total of around 8 hectares of vines, all of which are located in Briones; not only is this village specific Rioja, but it happens to come from one of the most sought after villages in all of Rioja Alta, where many top bodegas have some of their most prized, older vineyard...
Price: $24.99

2013 Qupe "Sawyer Lindquist Vineyard" Edna Valley Syrah (Previously $30) (Previously $30)
Top Pick!
Robert Parker's Wine Advocate: "Reminding me of a quality St. Joseph, the 2013 Syrah Sawyer Lindquist Vineyard comes from a site located at the southern end of the Edna Valley. Aged 17 months in 40% new French oak, it offers up lots of black raspberries, dried spices, white pepper and saddle leather in a medium-bodied, supple, thoroughly enjoyable and balanced package. It, too, will drink nicely for 4-6 years. (JD)" (08/2016) Wine & Spirits: "There’s a coolness to this wine’s green peppercorn aroma, while the texture is warm and open, with a smooth, ri...
Price: $19.95

92 points Vinous: "The 2013 Barbera Monleale is plump, juicy and exceptionally polished. Sweet red cherry, plum, licorice, minerals, lavender, dark spices and new leather are nicely pushed forward. Readers should expected a nuanced, mid-weight Barbera that offers a more earthy/savory profile than is typical in Barberas from Asti, Alba, Roero or Monferrato. The 2013 is all class. (AG)" (05/2019)
Price: $26.99

96 points Wine & Spirits: ""There it is," sighed a panelist when he came to this wine in the lineup. "That’s what you want out of xinomavro." What he was referring to is the pure flavor of red cherries, sweet but firm, not at all overripe; and the forest-floor scent of dried leaves in early fall, as well as the mushrooms pushing up through the ground beneath them. And then there’s the burr of the tannins, fruit-filled yet mouth-sticking, making each sip last for minutes at a time. The 2013 vintage was exceptional in Naoussa, free of extremes, but credit ...
Price: $19.99


91 points Wine Enthusiast: "Concentrated, bright and focused fruit flavors feel shaped by a moderate oak influence in this full-bodied and nicely structured wine. A good amount of tannin wraps the raspberry and blackberry flavors in a firm texture. (JG)" (12/2016) Wine Spectator: "Ripe and loaded with pepper, plus appealing notes of smoky plum, herb and anise. (TF, Web Only-2016)"
Price: $19.95

Faith Armstrong Foster is the winemaker behind the wines of Onward. From the winery: The Cerise Vineyard site is a gift to Pinot Noir lovers; coastal, steep, rocky and rugged, producing extremely low yields and intense clusters. This steep hillside vineyard’s elevation ranges from 650-1000 feet. Its rocky and moderately-low-nutrient soils limit yield and overall vigor, which results in both small berries and clusters. The site is close to the ocean, which provides a morning fog layer and afternoon coastal breezes that moderate the summer heat. Cerise Vin...
Price: $49.95

2013 Albatreti Brunello di Montalcino (Elsewhere $56) (Elsewhere $56)
Top Pick!
90 points Vinous: "Medium red. Reticent but ultimately perfumed aromas of strawberry, raspberry, iris and herbs on the nose. Then juicy and broad in the mouth, showing a savory saline touch to the red currant and raspberry fruit flavors. Energetic and long on the fresh finish. (ID)" (04/2018)
Price: $39.99

90 points Jeb Dunnuck: "The only Zinfandel I was able to taste from this estate, the 2013 Mancini Ranch Zinfandel (there’s some Carignan, Petite Sirah and Alicante Bouschet in the blend) sports a deeper ruby color to go with outstanding notes of blackberries, black cherries, roasted herbs, and saddle leather, with more and more spice developing with time in the glass. Coming from sandy soils and vines planted in 1922, aged 11 months in French oak, this medium-bodied, elegant, classic Zinfandel can be drunk anytime over the coming decade." (08/2018) K&L...
Price: $34.95

2013 La Fortuna Brunello di Montalcino Riserva
Top Pick!
95 points James Suckling: "Very attractive and intense aromas of ripe black cherries and plums, leading to a palate that has a quite firm tannin core and finishes with a convincing serving of rich, ripe darker plums and berries. Drink or hold." (01/2019) 95 points Wine Spectator: "Fluid and fruity, supported by a matrix of dense tannins, this features a fine texture and structure, offsetting the saturated flavors of cherry, red berry, leather, iron and tar. Stays focused while cruising to a lingering finish. Really youthful, intense and long. (BS)" (06...
Price: $79.99

The Bonville family owns 50 acres of Grand Cru vineyards and uses exclusively estate fruit in this wine. This Champagne is a great example of how much more wine you get for less money compared to a big name non-vintage Champagne when the export brokers, import companies and distributors are taken out of the deal. This is 100% Grand Cru Chardonnay from Avize, Oger and Cramant and one hell of a wine. (Gary Westby, K&L Champagne Buyer)
Price: $99.99

98 points Robert Parker's Wine Advocate: "From the southeastern AVA Coombsville in the Vaca Mountains, the 2013 Cabernet Sauvignon Farella Vineyard is 100% Cabernet Sauvignon from white tufa and decomposed red volcanic sedimentary soils. For whatever reason, it seems that people who buy from this vineyard make better wine than the actual owners, which I'm sad to say, is not exactly what proprietors Tom and Frank Farella would like to hear. This is a terrific Cabernet Sauvignon made from clones 4 and 8, offering a rich nose of blackberries, dark earth, a ...
Price: $239.99

95 points Robert Parker's Wine Advocate: "The Talenti team has made great strides forward in recent years. The 2013 Brunello di Montalcino Riserva Pian di Conte (with 7,000 bottles made) opens to a mildly fragrant bouquet that puts greater focus on floral aromas. I get whiffs of dried rose and lavender. From there, you skip over the fruit aromas to toasted notes of scorched earth and campfire ash. This wine is distinguished by those very particular aromatic contrasts. The tannins are tight and still sharp, so a few more years of cellar aging are certainl...
Price: $69.99

In 1973, Daniel Dugois bought 2 hectares of vineyard and a house equipped with wine cellars in a village called Les Arsures, where he was born. He cultivated the vineyard and sold his production primarily to Henri Maire, one of the most prominent producers in Jura at that time. In 1982, Daniel made his first harvest in his own cellars and began to sell his wines to consumers. His first ever harvest earned him his first Gold Medal for his Chardonnay at the Jura Wine Contest. Daniel and his wife Monique have continued to work on the quality of their wines ...
Price: $29.99

Despite generations of history as a vineyard, Corte Rugolin has started its modern chapter as a winery with sister-brother team Federico and Elena Coati. Winery note: "Obtained from the selection of the best native grapes left to dry for three months, as in the ancient tradition of Valpolicella. It has a garnet red color, a full, dry and velvety taste and intense aromas of black cherry under spirits, berries and spices. Uncork a few hours before serving."
Price: $39.99

What specifically makes Enrique's single-site expression so incredible? Let's start with the aromatics. From the minute you pop the cork and begin nosing the bottle, sweet smells of incense, roasted agave, and tropical fruit inundate the senses. Absent entirely, the aromas are of pepper, savory spice, or vegetal notes, that usually accompany the fruitier tones. It's as hedonistic as unadulterated tequila can smell; but the spirit is not without spice, on the whole. The first sip builds on those enticing aromas, but a huge dollop of baking spices, sweet a...
Price: $79.99

93 points Vinous: "Explosive and unctuous in the glass, the 2013 Syrah Sawyer Lindquist Vineyard Sonnie's shows the more extroverted side of Qupé and yet the wine retains a classic sense of structure. A host of dark cherry, plum, pomegranate, menthol and spice notes are fused together. In 2013, Bob Lindquist used 60% whole clusters on the Sonnie's, an approach that worked out well. The 2013 still needs to absorb some of its oak (67% new), but there is plenty to admire and enjoy here. 93+ (AG)" (09/2016)
Price: $29.95

2013 Domaine Serafin Pere & Fils Chambolle-Musigny 1er Cru "Les Baudes"
New!
92 points Allen Meadows - Burghound: "Here too there are hints of menthol and wood framing the ripe and fresh dark berry fruit liqueur-like nose where additional nuances of spice and rose petal are present. There is excellent volume to the broad-shouldered solid and mineral-inflected medium weight plus flavors that possess a refined if muscular palate feel, all wrapped in a dusty, austere and quite serious finale that delivers very fine persistence. For the patient as this is very much a smaller-scaled Bonnes Mares that is well worth checking out. Drink ...
Price: $109.99

96 points Vinous: "The 2013 Pinot Noir SWK Vineyard is the most tannic and structured of these Pinots from Occidental. As such, it is going to need at least a few years in bottle to unwind. Beams of chalky tannin underpin a deeply expressive Pinot endowed with intensely mineral and savory overtones. Vivid and beautifully sculpted throughout, the 2013 is impressive, even in the early going. (AG) 96+" (02/2016) 91 points Wine Spectator: "A charming expression of vibrant, delicate Pinot Noir, with juicy acidity and supple blackberry, plum and wild berry f...
Price: $109.99

2013 Rochioli "Rachael's Vineyard" Russian River Valley Chardonnay
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95 points Robert Parker's Wine Advocate: "From the Mt. Eden clone, the 2013 Chardonnay Rachael’s Vineyard smells of Mandarin orange-infused Chinese black tea. This intriguing, full-bodied Chardonnay offers tangerine and orange notes on the palate, a stony underpinning of minerality, and a crisp style. The oak influence is subtle and measured. It comes across as the most voluptuous and velvety of the Rochioli Chardonnays, so consume it over the next 3-5 years. This enviable iconic winery in the heart of the Russian River Valley, on Westside Road, has a l...
Price: $89.99

2013 Tor Kenward "Beckstoffer To Kalon Vineyard" Napa Valley Cabernet Sauvignon
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96 points Robert Parker's Wine Advocate: "One-hundred percent Cabernet Sauvignon, the medium to deep garnet-purple colored 2013 Cabernet Sauvignon Beckstoffer To Kalon is going a little muted at this stage, though it nonetheless impresses with cassis, redcurrant jelly, cinnamon stick, rose hip tea and dusty soil with cigar box and dried herbs. The palate is full-bodied, rich and powerful with firm, grainy tannins and balanced freshness, finishing long and savory/meaty. (LPB)" (09/2018) 95 points Wine Spectator: "This is rich and layered, showing wonder...
Price: $174.99

2013 Cliff Lede "Stardust Heaven" Stags Leap District Cabernet Sauvignon
Top Pick!
98 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Stardust Heaven is a blend of 90% Cabernet Sauvignon, 7% Merlot and 3% Petit Verdot. Super-saturated ruby/purple to the rim, a killer nose of blackberry, forest floor, spring flowers and cassis, the wine is full-bodied, shows licorice as well. It is intense, layered and multi-dimensional. This is a stunner and a great, great achievement, even in this fabulous vintage. It is young and probably won’t hit its peak for another 5-7 years, but this is a 30-year wine. (RP) 98+" (12/2015) 94...
Price: $189.99

94 points Vinous: "Bright medium red. Highly perfumed scents of red raspberry, strawberry, flint, iodine and iron, plus a hint of orange peel that Christophe Baron attributes to magnesium in the soil. Not a particularly fleshy style but compellingly aromatic and precise, offering Côte-Rôtie-like notes of flint, black olive and violet and a lightly balsamic quality. Finishes with harmonious tannins and excellent length. This is already utterly captivating. (ST)" (11/2016) 94 points Wine Spectator: "Sleek and evocative, with expressive aromas of violet, ...
Price: $119.99

97 points Robert Parker's Wine Advocate: "The 2013 The Ripper (Grenache) is up with some of the greatest expressions of this variety in California. Aged in a combination of concrete and neutral demi-muids, it offers truly spectacular notes of kirsch, black berries, rose petals, licorice and herbes de Provence as well as a full-bodied, rich, voluptuous and unctuously textured feel on the palate. Possessing thrilling purity of fruit, tons of glycerin, superb concentration and a blockbuster finish, drink this hedonistic and sexy Grenache anytime over the co...
Price: $109.99

95 points Robert Parker's Wine Advocate: "Lastly, the 2013 Proprietary Red Blend High Fidelity, which is their most powerful wine at 15.2% natural alcohol, is a blend of 50% Merlot, 29% Cabernet Franc, 20% Cabernet Sauvignon and the rest Petit Verdot. This might not be as nuanced and complex as some of the other wines, but it’s big, powerful, juicy, rich and full. The color is dense purple and the finish quite long. I think more nuance will emerge as this wine has bottle age. This is impressive for sure. (RP) 95+" (12/2015) 94 points Vinous: "Another g...
Price: $84.99

96 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Leopoldina Vineyard is showing loads of new oak, plenty of blackberry and cassis fruit, a tightly knit, coiled style that is often the case with these big, rich 2013s. Yet, it has enormous potential, a tremendous full-bodied mouthfeel, and a finish close to 45-50 seconds. This wine just needs another 7-10 years of cellaring and should last 30 or 40 years. Drink from 2022-2052. (RP) 96+" (12/2015) 94 points Vinous: "The 2013 Cabernet Sauvignon Leopoldina is a big, heady wine endowed w...
Price: $149.99

2013 McGah Family "Scarlett - Reserve" Rutherford Cabernet Sauvignon
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99 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon McGah Family Vineyard Reserve ratchets up everything to a perfect example of Napa Cabernet Sauvignon. Beautiful blueberry and blackberry fruit, an extraordinary equilibrium between acidity, alcohol, tannin and wood, stunning purity, a finish that goes on for close to a minute, and a dazzling palate presence from what appears to be an incredible terroir make this an amazing effort in Cabernet Sauvignon. This is magnificent Cabernet Sauvignon and should hit its prime in another 5-7 years...
Price: $249.99

2013 Turnbull "Black Label" Oakville Cabernet Sauvignon
Top Pick!
99 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Black Label flirts with perfection, with gorgeous graphite, blueberry and blackberry fruit and a full-bodied mouthfeel. The wine is light on its feet for such massive extraction. With not a hard edge to be found, this is truly brilliant winemaking from a great terroir. This is long, rich powerful and certainly seems to have 30 years of upside. Forget it for five years and drink it over the following 30+ years. (RP)" (12/2015) 95 points James Suckling: "Black licorice, blueberry and t...
Price: $219.99

92 points Robert Parker's Wine Advocate: "Winemaker Tegan Passalacqua’s family owns the Kirschenmann Vineyard in Lodi, and the 2013 Zinfandel Kirschenmann Vineyard (15.2% alcohol) is yet another Turley offering that wants to transport the taster to the Southern Rhône Valley of France. Yet it is more than the powers of suggestion that the aromas of raspberry, kirsch liqueur, earth, spice and pepper are all present in this wine, made from head-pruned, ungrafted vines. This is a juicy, up-front, full-bodied yet elegant Zinfandel to drink over the next 5-6 y...
Price: $49.99

2013 Turnbull "Reserve" Oakville Cabernet Sauvignon
Top Pick!
96 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Reserve is a beauty. Gorgeous, dense purple color, loads of crème de cassis, graphite, powerfully textured and layered flavors, with ripe tannin and super extract make for a great wine in a great vintage. (RP)" (12/2015) 93 points Wine Enthusiast: "A larger offering from the producer from a selection of sites, this shows a prowess of blending in its grippy, classic elements of black pepper and currant, a focused display of savory edges around elusive fruit that makes for a compelling...
Price: $99.99

2013 Livio Sassetti "Pertimali" Brunello di Montalcino
Top Pick!
93 points Robert Parker's Wine Advocate: "The 2013 Brunello di Montalcino is a wine of beautiful and noteworthy elegance. It shows a fine and delicate quality of fruit, with wild berry and dark cherry at the front. That fruit intensity builds slowly as the wine warms in the glass, but it always stays confined and graceful throughout. Similar elements characterize the mouthfeel that is lean, compact and silky. (ML)" (02/2018) 92 points Vinous: "Dark red-ruby. Camphor, mint and blueberry on the nose. Then refined flavors of red berries, dried herbs and q...
Price: $69.99

94 points Wine Enthusiast: "This is a rich wine based on a field blend of traditional Douro grapes. It is massively concentrated, firm and properly mature, with rich black fruit and spice leading the flavors. It is perfectly aged and ready to drink. (RV)" (12/2019)
Price: $44.99


2013 L'Aventure "Estate Cuvée" Paso Robles Red Blend
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97 points Robert Parker's Wine Advocate: "The top wine of the estate and a blend that was the reason Stephan left Pomerol, the 2013 Estate Cuvee checks in as 43% Syrah, 42% Cabernet Sauvignon and 15% Petit Verdot that comes all from his estate vineyard. It's locked and loaded with black and blue fruit, crushed rock, licorice and ground herbs, and I wrote that it seemed like it was filtered through a rocky riverbed in my notes. Serious, structured and tight, yet fabulously concentrated and pure, it needs 3-4 years of cellaring and will keep for two decade...
Price: $109.99

90-92 points Allen Meadows - Burghound: "A toasty nose of menthol, black currant and plenty of spice elements introduces very fresh, concentrated and mouth coating medium-bodied flavors that exude a fine bead of minerality on the utterly delicious middle weight flavors. I very much like the vibrancy and intensity to the impressively long and firm finish and while this is perhaps not quite as elegant as it usually is, there is plenty to like here." (04/2015) 91 points Robert Parker's Wine Advocate: "The 2013 Volnay 1er Cru Les Caillerets "Ancienne Cuvée...

100 points Jeb Dunnuck: "This is a monumental lineup from what is undeniably one of the greatest producers in the world today, and there are three perfect wines from this estate. Looking first at the 2016 Cabernet Sauvignon Tychson Hill, which comes from a tiny, cooler, north facing vineyard in St. Helena that was originally planted in 1881 by Josephine Tychson, it’s 95% Cabernet Sauvignon with the balance Cabernet Franc and Petit Verdot, bottled in May of this year. Its saturated purple color is followed by a sensational perfume of crème de cassis, toba...


95 points Robert Parker's Wine Advocate: "The inaugural vintage for the cuvee, the 2013 Fulldraw is made from 48% Syrah, 35% Grenache and 17% Mourvedre that saw roughly 40% new French oak. Coming from the younger vines on the estate, it's a rock-star effort that exhibits lots of black and blue fruits, violets, pepper and saline like minerality on both the nose and palate. Rich, full-bodied, textured and ready to go, drink this beauty over the coming 5-7 years. (JD)" (08/2015) 92 points Vinous: "Vivid purple. Potent, smoke-accented aromas of ripe cherry...
Price: $74.99

98 points Vinous: "The 2013 Sammarco is a stunning wine. Super-expressive aromatics make a strong opening statement in a wine endowed with myriad dimensions of nuance and complexity. The 2013 is deep and fleshy, with generous fruit, beautifully integrated tannins and exceptional finesse. Readers should not plan on opening a bottle of this any time soon, though, as it seems likely to age at a glacial pace. (AG)" (01/2018) 97 points Wine Spectator: "A polished, blackberry- and black currant-infused red, with accents of wild herbs and spice, this is both ...


2013 K Vintners "Cattle King - Upland Vineyard" Snipes Mountain Syrah
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98 points Robert Parker's Wine Advocate: "The 2013 Syrah Cattle King is a smokin', layered, sexy, voluptuous Syrah that does everything right. Coming from the River Rock Vineyard in Walla Walla and the Upland Vineyard in Snipes Mountain, not destemmed and brought up all in larger barrels, this beauty offers a sensational perfume of smoked meats, pepper, licorice, black olives and assorted ripe black fruits. Deep, layered and concentrated, yet always light on its feet and elegant, this fabulous Syrah has a terrific mid-palate, a core of sweet fruit and bl...
Price: $79.99

95 points Robert Parker's Wine Advocate: "The 2013 The Impetus is an equal-part blend of Cabernet Franc and Cabernet Sauvignon, aged in 50% new Taransaud, 25% new Darnajou, and 25% new Gamba. It comes from vineyards in both Sonoma and Napa. The Cabernet Franc is accessed from a relatively cool, high-elevation site in Bennett Valley, while the Cabernet Sauvignon comes from Napa. Bevan told me that the phenolics of this wine are off the charts analytically, as the wine offers loads of mulberry, forest floor, violet, sweet oak and some underbrush and earth ...
Price: $169.99

Vigneron Marc Barriot has been producing wines in Roussillon since 2004. He sought out ancient vines and uses traditional practices to deliver some truly distinctive wines. Marc uses biodynamic methods, even plowing by horse, and uses minimal sulfur in his winemaking. This is 100% Carignan with no added sulfites. *Natural Wine, Biodynamic, No Sulfur*
Price: $21.99


91 points Decanter: "Individual judges' scores: Mark Andrew 91 Stephen Brook 93, Andy Howard MW 90. A nose that captures the attention: chiselled, fresh and elegant. Oak is subtle and integrated with a mineral edge and some phenolic grip on the palate. Green citrus and basil notes bring complexity. Understated, yet modern with a pleasant finish." 90 points Wine Spectator: "Pure and focused on fresh citrus, with touches of lemon, blood orange and citrus blossom, maintaining a core zestiness through the persistent finish. (JL)" (07/2016) Jancis Robinson...
Price: $64.99


94 points Wine Enthusiast: "Given the poise and complexity, it's hard to believe this is the firm's entry-level Barolo. It opens with alluring aromas of wild berry, forest floor, new leather, menthol and purple flower while the full-bodied palate delivers crushed raspberry, morello cherry, mint and star anise. Firm refined tannins and bright acidity give it a structured finesse as well as balance. (KO)" (09/2017) 93 points Robert Parker's Wine Advocate: "The 2013 Barolo by Brovia is made with a blend of fruit from the estate's various single vineyards....
Price: $59.99