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2012 Alexandre Le Brun "Cuvée Revelation" Brut Champagne
Top Pick!
This all Meunier, single vineyard, barrel fermented wonder was the best Champagne I tasted on my spring trip. And yes--that includes all of the $1,000-plus canons that we tasted! Don't wait. It will disappear. (Gary Westby, K&L Champagne buyer)
Price: $79.99

2012 Launois Blanc de Blancs Brut Champagne
Top Pick!
The Underground Wine Letter says it best: "Launois Champagne was founded in 1872. Today, the Launois family owns nearly 46 acres of vineyards mostly in the Grand Cru village of Mesnil. All Launois Champagnes are Blanc de Blancs and all are Grand Cru. This producer consistently makes some of the very best Blanc de Blancs Champagnes, and the quality/price ratio is exceptional. This is a must visit if you are in Champagne, not only for the fabulous Champagne, but to visit Bernard Launois's private museum. It encompasses a large portion of the Mesnil villag...
Price: $49.99
Wine Club
$39.99

93 points Robert Parker's Wine Advocate: "From an ungrafted Pinot Noir vineyard planted in 1973 (on sandy soils) and picked on September 25th at 11.2 potential alcohol, the 2012 Extra Brut Blanc de Noirs Premier Cru les Francs de Pied offers very clear, fresh, precise and delicate fruit on the nose. Fermented 100% in used oak barrels, this is a pure, highly finessed, very elegant and terribly salty Pinot Noir with a very long, complex yet pure, tensioned and very long finish. This is well structured and persistent. (SR)" (08/2018)
Price: $109.99

2012 Fallet-Dart Brut Champagne
Top Pick!
The Fallet family traces its wine growing history back to 1610. Following the marriage of Geneviève Dart and Gaston Fallet in 1953, the Fallet-Dart brand was founded in 1970. The wine is composed of 70% Chardonnay and 30% Pinot Noir that is fermented in a mix of oak barrels and stainless steel tanks. It is then aged for at least seven years on the lees.
Price: $44.99

2012 Cal Batlett "D'iatra" Gratallops Priorat
Top Pick!
Marc Ripoll was an early adopter of the Vi de Valla classification of Priorat villages. This is his “younger” vine bottling, meaning not the 60-80 year old vines, but with plenty of maturity to clearly express the ripe and concentrated terroir of Gratallops. D’Iatra is a Garnatxa-based blend with Carinyena, Cabernet Sauvignon and Syrah, all biodynamically grown, that is aged in 225 liter French oak barrels (20% new) for 12 months. It is rare to find wines from this region with bottle age at such a reasonable price. Do not let that be a concern. This ...
Price: $19.99

91 points Wine Spectator: "Dark and slightly gutsy, but still alluring, with lots of smoldering charcoal and roasted alder notes framing a core of dark plum, fig and blackberry paste flavors. Offers a thick coat of tobacco and fresh humus on the finish, revealing a light echo of bay at the very end. Distinctive. Grenache, Syrah, Cinsault, Carignan, Counoise, Mourvèdre, Viognier and Clairette. (JM)" (11/2016) 90 points Robert Parker's Wine Advocate: "The 2012 Vin de Mr le Baron is the current release, as there was none made in 2013–2015. This unique win...
Price: $34.99
Wine Club
$27.99

Price: $69.99

This vintage Champagne is composed of 70% Meunier 20% Pinot Noir and 10% Chardonnay that are selected out from the Trudon estate by blind tasting. Jerome Trudon considers this a snap shot of the excellent 2012 harvest. We only recieved five cases of this subtly nutty, concentrated vintage Champagne!
Price: $39.99

2012 Bollinger "Grande Année" Brut Champagne
Top Pick!
95 points Robert Parker's Wine Advocate: "Disgorged in July 2019, Bollinger's 2012 Brut La Grande Année is showing well, offering up an incipiently complex bouquet of crisp yellow orchard fruit, fresh peach, orange oil, toasted walnuts and dried apricot that's still quite reserved with less than a year on cork. Full-bodied, deep and muscular, the 2012 is blockier and broader-shouldered than its 2008 predecessor, with a weightier and even more concentrated palate built around a bright spine of acidity, concluding with a chalky finish that carries apprecia...
Price: $124.99

2012 Schrader "Beckstoffer To Kalon - CCS" Napa Valley Cabernet Sauvignon
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100 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Beckstoffer to Kalon Vineyard CCS is Clone 4 from another block, and always seems to hit all the sweet spots on my palate. It’s aged 20 months in 100% new Darnajou barrels. The good news is there are 520 cases of it. Just a prodigious wine, this spectacular Cabernet Sauvignon is inky bluish/purple with a gorgeous nose of spring flowers, blueberry, blackberry and cassis fruit, a touch of background toast and graphite. It has a very full-bodied, multidimensional mouthfeel and a skyscrap...
Price: $499.99

90 points Robert Parker's Wine Advocate: "The 2012 Premier Cru Extra Brut is sourced in Bouzy and Écueil and was picked between September 20th and October 3rd. The wine blends 55% Pinot Noir with 45% Chardonnay and was fermented 60% in Burgundian pièces. The straw-yellow colored wine offers a clear, precise and refreshing citrus aroma with mineral notes and good intensity. Full-bodied and charmingly round on the palate, this is an intense, lush and fruity vintage with a refreshing mineral finish. Disgorged in March 2017 with a dosage of four grams per li...
Price: $59.99

100 points Robert Parker's Wine Advocate: "The compelling 2012 Pinot Noir Ma Danseuse (1,480 cases) is even better than the 2013. Notes of lead pencil shavings, DRC-like forest floor, black raspberry, blackcurrant, Asian plum sauce, rose petal and sweet cherry characteristics are found in this spectacular, multidimensional, prodigious Pinot Noir that should drink well for 10-15+ years. The clonal material probably came from one of the DRC vineyards, so it is not surprising that. in this cool climate, with the great fruit purity California can achieve, th...
Price: $359.99

2012 Rochioli "Rachael's Vineyard" Russian River Valley Chardonnay
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95 points Robert Parker's Wine Advocate: "Made from the Mt. Eden clone, the 2012 Chardonnay Rachael’s Vineyard comes across as the most Corton-Charlemagne-like of these cuvees. I would not be surprised if decades ago this clonal material had been culled from Louis Latour’s Corton-Charlemagne vineyard in Burgundy. Very stony with lots of peach, honeysuckle, apricot, poached pear and buttered citrus characteristics, this big, rich, definitive Chardonnay has a certain flamboyance as well as a long, long finish. (RP)" (12/2013) 94 points Stephen Tanzer's I...
Price: $99.99

98 points James Suckling: "A relatively new addition to the Peter Michael range and made from a single vineyard in the heart of the Napa Valley. Phenomenal aromas of dust, rust, blackberry, currants and dried berries. Spices such as nutmeg and cloves too. Stunning." (07/2015) 96 points Wine Spectator: "*2015 Wine of the Year, Highly Recommended* Deliciously pure and supple, with explosive dark berry and red berry flavors and a silky, polished texture. The tannins become more evident midway through, with a gravelly crushed rock profile that adds a dimen...
Price: $374.99

92 points Robert Parker's Wine Advocate: "Musella's 2012 Amarone della Valpolicella Riserva is a little dry and tight, thanks to the vintage heat and the age of the wine. However, dark fruit aromas of dried cherry and black currant do still appear with intensity. The blend of grapes used here is 50% Corvina, 35% Corvinone, 5% Rondinella and 10% Oseleta, all dehydrated for 90 days. This shorter appassimento time (instead of 120 days) is quite common in the hot 2012 vintage. This wine is large-scale and full-bodied in the mouth with lots of tar, spice and ...
Price: $49.99

89-92 points Stephen Tanzer's International Wine Cellar: "Bright red with ruby tones. Aromas of blueberry and menthol. Powerfully structured, juicy and penetrating, with iron and mint notes along with brisk acidity contributing to an impression of youthful reserve. Quite imploded today, this juicy, long wine needs more time in the bottle. (It was slated to be bottled in September of this year.) " (05/2014)
Price: $79.99

96 points Robert Parker's Wine Advocate: "The 2012s are the most showy and forward of the three vintages, which is not surprising, since the vintage is flamboyant and they are already three years of age. Even as impressive, but showing more truffles, charcoal, graphite and camphor, along with blackberry and cassis, is the 2012 Cabernet Sauvignon Helena Dakota (1,017 cases). This wine shows even more fruit than its sibling and is bigger, bolder and slightly broader across the palate. All these wine are highly recommended and are brilliant efforts, but wil...
Price: $109.99

2012 Rafanelli Dry Creek Valley Zinfandel
Back In Stock!
The Rafanelli family is now in its fourth generation of growing grapes and making wine in the Dry Creek Valley. This winery is small and family operated, and the focus has always been on quality over quantity. The winery consistently produces Zinfandel and Cabernet Sauvignon that are among the finest in Sonoma County! Their 2012, from a excellent vintage in California, is beautiful from start to finish. Layers of raspberry and blackberry jam are accented by a touch of herb, caramelly oak and tannins that are ripe but firm.
Price: $59.99

95 points Robert Parker's Wine Advocate: "The 2012 Proprietary Red Legacy, an 866-case blend of 68% Cabernet Sauvignon and the rest Merlot and Cabernet Franc, may turn out to be the finest Legacy ever made. It exhibits terrific intensity along with beautiful notes of plums, blackberries, blueberries, licorice, tobacco leaf and damp earth. Full-bodied, softer, with more velvety tannins than the other Cabernets, it is a plush, drinkable red to consume over the next 15-20 years. (RP)" (12/2014) 93 points Vinous: "The 2012 Legacy Red Wine, Stonestreet's to...
Price: $69.99

98 points James Suckling: "The aromas to this wine are very complex and brooding with blackcurrants, sage and spearmint. Souis bois and wet earth then turn to black fruits. Entrancing nose. This is full-bodied, yet tight and focused with compressed tannins and a long finish. Very intense volcanic sea salt to the wines. A much more subtle and mind-provoking style." (07/2015) 97 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Eisele Vineyard, 100% Cabernet Sauvignon, is a relatively powerful statement from the new owners. Dense ruby/pu...

100 points James Suckling: "A phenomenal Saffredi with so much structure and length. It’s full-bodied yet remains agile and lively. Aromas and flavors of currants, mint and wet earth. Full-bodied, chewy and powerful. A blend of Cabernet Sauvignon, Merlot and Petit Verdot. This has a special label celebrating the 25th anniversary of the production of this wine. It's the greatest Saffredi ever, cementing its reputation as the Lafite of Tuscany. This needs at least five years in bottle but it’s entrancing to drink now. A must-buy for Super Tuscan lovers." (...
Price: $124.99

Buccella is husband-and-wife team William and Alicia Deem, who bonded over a bottle of Gaja on their first date back in 1990. That bottle not only sparked their love affair, but was the inspiration as they pursued their dream of making wine. Their Merlot is a voluptuous and inviting wine that is sumptuous, decadent stuff.
Price: $119.99

94 points Wine Enthusiast: "The wine comes from the grand showpiece estate of Madiran. A blend that is dominated by Tannat produces a wine that is still so young. Bold fruits and firm tannins are right to the fore, along with acidity and a strong mineral texture. It's a powerful and impressive wine that also manages elegance as well. The wine will take several more years to soften. Drink from 2020. *Ranked #63 Top 100 Cellar Selections* (RV) " (07/2017)
Price: $29.99

92 points Wine & Spirits: "This is a high-octane mountain Cabernet, its sweet black fruit subdued by the richness of new French oak (95 percent of the lot), which works to tame its power and make it accessible in its youth. The flavors are dark in tone, from pipe tobacco to walnuts and soy. Decant it for an equally massive steak." (04/2017) 92 points Wine Enthusiast: "A big-shouldered red made predominantly of Cabernet Sauvignon with a balance of Merlot, Cabernet Franc and Petit Verdot, this wine offers bold, firm tannins and heaps of body. Blackberry,...
Price: $79.99


In 1963, a group of 26 growers led by André Vandier and the heiress of the Château de Bethon, Madame de Reviers, founded La Crayère in the small village of Bethon in the Marne. That initial group has grown to include 170 growers who today comprise Le Brun de Neuville.
Price: $49.99

96 points James Suckling: "Just over two-thirds Pinot Noir (Verzenay) and the balance southeast-facing Chardonnay from Chouilly. This has 30% of oak fermentation which has compressed the wine, lending it an air of extreme concentration. The nose is gently spicy, offering peaches and cherries as well as neat autolysis edge. The palate has a powerful, long and assertive feel, with peach and lemon pith, chalky minerals, and some grapefruit. A powerful vintage for Roederer." (01/2018) 95 points Wine Enthusiast: "This beautiful wine, with its poise, eleganc...
Price: $64.99

94 points Robert Parker's Wine Advocate: "Another big-time winner, and one of their larger cuvées of just over 9,000 cases is the 2012 Brut Rosé. This is a blend of 76% Pinot Noir and 24% Chardonnay, of which 33% was barrel fermented. This wine is ripe, broad, savory, shows tiny bubbles, comes across fresh with kirsch-like aromatics and flavors. It's dry, medium-bodied, zesty and exuberant. (RP)" (12/2015) 92 points Wine & Spirits: "Coppery pink, this is a floral, strawberry-scented rosé focused on pinot noir from Sonoma County. There’s dynamic freshne...
Price: $79.95

94 points Wine Enthusiast: "Made from 100% estate-grown Chardonnay, this wine is crisp in apple and pear flavors while balanced by a rich crème brûlée tone. Well integrated and high in acidity, it shines in persistent freshness and delicious wet-stone complexity. (VB)" (11/2019) K&L Notes: Winemaking Notes from consulting Winemaker, Michael Cruse (Ultramarine): "This limited production of sparkling wine is made from 100% Chardonnay from Heintz Ranch. We used the classic 'Champagne Method' pressing with wild yeasts on the primary fermentation. The wine ...
Price: $44.95

Dani Sánchez (from Azul y Garanza in Navarra) founded DIT Celler - the first certified organic wines of Montsant - with Toni Coca and recently took over the project solo. The vineyards, Mas d'En Fornós and Guiamets, surround the mountains of the natural park Llaberia in Priorat, The local name for the soil type is "pinyolencs," which contain small stones (they resemble olive pits - the meaning of pinyolenc) and are rich in calcium, giving acidity and freshness to the wines. The weather can get quite warm in summer time, but every summer afternoon a wind ...
Price: $29.99

97 points Robert Parker's Wine Advocate: "The 2012 La Muse, which is 85% Merlot, 11% Cabernet Franc and 4% Malbec, is a smaller cuvée of 1,840 cases. The wine has plenty of spice box, cedar wood, Christmas fruitcake and Asian plum sauce, along with black cherry and blackcurrant fruit. Ripe, round, full-bodied and opulent, this is a wine that can be drunk now or cellared for another three decades. Interestingly, the alcohol levels are not all that high in any of these wines, with most of them rarely exceeding 14.3%. (RP)" (10/2015) 94-97 points Stephen ...
Price: $299.99

96 points Jeb Dunnuck: "Another classic wine from this fabulous estate is the 2012 La Conseillante, which I believe was the first wine made in their newly constructed winery. A blend of roughly 89% Merlot and 11% Cabernet Franc brought up in 70% new barrels, it offers an awesome bouquet of blueberry and smoky black cherry fruit intermixed with loads of Asian spices, melted asphalt, truffle, and licorice. This full-bodied, opulent, incredibly sexy Pomerol stays light and elegant, with silky tannin and sensational purity of fruit. Anyone who owns bottles s...

93 points Robert Parker's Wine Advocate: "Getting the remnants from the other cuvees, the 2012 Remnant (which was formerly called the Alchemist) is 35% Tempranillo, 25% Petit Verdot, 23% Syrah and the balance Cabernet Sauvignon that saw the standard 18 months in a combination of new and used French oak. Full-bodied, rich and voluptuous, with some serious texture and depth, it also has superb balance, notable underlying structure and integrated acidity, all of which keep it a joy to drink. Loaded with notions of blackberry, raspberry, smoke, roasted herbs...
Price: $64.99

96 points Jeb Dunnuck: "Another killer 2012 readers should be happy to have in their cellar is the concentrated, classically styled 2012 Tertre Roteboeuf. Offering tons of exotic cassis and jammy black cherry fruits as well as more nuanced smoked earth, tobacco, truffle, and licorice aromas and flavors, it’s full-bodied and concentrated on the palate, yet stays weightless and elegant, with fine, fine tannin and incredible purity. It’s slightly less concentrated than the 2005 yet is stunning stuff that can be enjoyed anytime over the coming 15-20+ years. ...
Price: $149.99

95-97 points Robert Parker's Wine Advocate: "Still in barrel, the 2012 Vertigo 24 release shows a similar level of purity to go with killer aromatics (black raspberry, bouquet garni and licorice), full-bodied richness and a layered, decadent style on the palate. It has a tad more richness and depth than the straight bottling, and is an incredible red. (JD)" (08/2014) 91-93 points Vinous: "The 2012 Vertigo 24 has a little more tannic spine than the straight Vertigo. Dark red stone fruits, spices, mint and new leather are all very much alive. Although qu...
Price: $79.99

92 points Vinous: "I am not sure if the 2012 Pinot Noir The Haven Vineyard Estate will ever fully emerge, as it remains compact, tense and very much closed in on itself. Still, there is a sense of verticality and overall structure that is impossible to miss. Today I am inclined to think all the 2012 needs is time, but readers will have to be patient. The Haven is likely to always remain a powerful, incisive Pinot. 92+ points. (AG)" (01/2015) Jancis Robinson: "Light purplish crimson. Clean, spicy and sweet. Racy lift. Excellent modern Pinot. Racy and al...
Price: $99.99


94 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon comes from a south-facing vineyard in the Northern Napa Valley. It has a dense ruby/purple color, slightly more structure and density than The Sisters, and while it’s better, The Sisters 2012 is so strong an effort that it might be the smarter one in terms of the differences in price. Nevertheless, the Jones Family 2012 Cabernet Sauvignon has plenty of cassis, blueberry, floral notes, full-bodied opulence, excellent purity, texture and length. It should drink well for 10-15 years. (RP)...
Price: $139.99

94 points Vinous: "The 2012 Pinot Noir Mays Canyon captures all the potential I sensed last year. Dark, rich and powerful in the glass, the 2012 offers a compelling array of dark red and purplish fruit, smoke, cloves, menthol and new leather. This is a decidedly powerful, virile Pinot that demands cellaring. (AG)" (01/2015) 92 points Stephen Tanzer's International Wine Cellar: "Bright medium red. Dark aromas of huckleberry, blackberry, blueberry and menthol are lifted by a sexy floral topnote. The richest Pinot to this point but also quite dry and back...
Price: $99.99

91 points Wine Enthusiast: "A bright, spicy oak note in the aroma sails through the flavors and adds a nice lift to the ripe red cherry and plum flavors. It’s a medium-bodied wine, with mild tannins and a generous, smooth texture. " (03/2015) 90 points Connoisseurs Guide: "*One Star* If admittedly a little young and lacking the cohesion that is certain to come with patience, this bright and wonderfully vigorous wine is charged with plenty of incisive, solidly varietal fruit. It is rich without being lavish, and its first rush of ripe cherries is counte...
Price: $39.99

Price: $28.99

94 points Robert Parker's Wine Advocate: "The star of the show is the 100% Grenache 2012 Châteauneuf du Pape Secrets de Pignan. Coming all from sandy soils, it has a polished, classy style in its blueberry, plum sauce, toasted spice and licorice-dominated bouquet. Seeming to show some oak (although I believe this is aged all in tank) and some modern qualities, it stays beautifully balanced and is medium to full-bodied, thrillingly pure, seamless, and has building tannin that emerge on the finish. It’s a fabulous expression of Grenache to drink over the c...
Price: $49.99

100 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Tychson Hill is an absolutely profound wine, dense, bluish purple color to the rim with a stunning nose of acacia flowers, graphite, blueberry and blackcurrant fruit. The wine is full-bodied and displays a multi-dimensional, skyscraper-like mouthfeel with no sense of heaviness or weight. An incredibly pure, rich, gorgeously constructed wine from a fabulous terroir, this is a stunner to drink now and over the next 30+ years. Drink through 2045. (RP)" (10/2015) 96 points Stephen Tanze...
Price: $479.99

94 points Stephen Tanzer's International Wine Cellar: "(16.2% alcohol): Bright, deep red. Pungent aromas of black raspberry, pepper and herbs, lifted by a mineral note from the limestone-rich soil. Wonderfully intense and energetic, with a light touch that belies its substantial alcohol. Captivating flavors of blackberry, herbs and lavender saturate the palate. Boasts a superb balance of sugar, acidity and tannins. This is spectacularly aromatic today but should really be held for a few years. (ST)" (05/2014) 94 points Vinous: "The 2012 Zinfandel...

89-92 points Robert Parker's Wine Advocate: "Moving on to the estate's 2012s, which as a whole appear to be a step up over 2011s, the 2012 Chateauneuf du Pape is a blend of 80% Grenache, 10% Syrah and the balance Mourvedre and Cinsault. Aged all in tank, it is a superb base cuvee with it’s kirsch, blackberry, dried underbrush and floral aromas and flavors. Soft, textured and with low acidity, this medium to full-bodied, hedonistic beauty should drink nicely for 8-10 years. Drink 2014-2022. These superb efforts are made by Eric Bonnet from his estate loca...
Price: $39.99

The Conternos have owned the land in the heart of the Langhe in the hamlet of Bussia di Monforte d’Alba since the mid 1800s. Now in the family winery's 4th generation, Franco’s two sons, Daniele and Andrea, run the company following in the footsteps of their grandfather. They and their team bring fresh insight and innovation to the winery and vineyards and continue the family business with passion and dedication. They farm 18 hectares of land which is approximately 44 acres and their most recent development is the movement to organic farming which began ...
Price: $99.99

Wine Enthusiast: "This Pinot is consistent with the winery’s previous bottlings over the years. It’s a solid wine, with gentle tannins and tart acidity framing cranberry, cola and herb flavors. Drink now." (12/2013) Wine Spectator: "Lively, with snappy watermelon and strawberry flavors accented by floral notes, ending with a delicate aftertaste. Drink now through 2018." (12/2013)
Price: $19.99

100 points Robert Parker's Wine Advocate: "Lastly, the utterly perfect 2012 Syrah Touche reminds me of a great vintage of Guigal’s Cote Rotie La Landonne. A blend of 93% Syrah, 5% Petite Sirah and 2% Viognier, all from the Eleven Confessions Vineyard in the Sta. Rita Hills, it spent 40 months in 78% new French oak. Deep, concentrated, full-bodied and layered, with a multidimensional texture and to-die-for notes of camphor, cured meats, violets, smoke and assorted dark fruits, this beauty has fine, perfectly ripe tannin and blockbuster length. Give it 3-4...
Price: $529.99


96 points Vinous: "Unquestionably one of the wines of the vintage, the 2012 Vieux Château Certan is pure class. So many Pomerols speak to power in 2012, but VCC is all finesse. Forward and open-knit with that classic sense of translucent beauty that is the most identifiable attribute of VCC, the 2012 is simply magnificent. Veins of minerality give the wine its precision and energy, while lifted notes of sage, lavender, mint and tobacco captivate all the senses. The blend is 87% Merlot, 11% Cabernet Franc and 1% Cabernet Sauvignon. Readers who can find th...
Price: $89.99