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99 points Jeb Dunnuck: "Tasted at the domaine, the 1982 Leoville Las Cases is just about pure perfection, and while certainly mature, it has plenty of life ahead of it. Thrilling notes of blackcurrants, kirsch, tobacco leaf, cedar box, menthol, and exotic spices all emerge from this seamless, powerful yet magically elegant Leoville Las Cases. Opening up in the glass, with a smoky, singular character, it's an incredible wine from this terroir that has an almost Latour-like regal quality. It should continue drinking well for another 10-15 years and I'm sur...
Price: $729.99

96 points Robert Parker's Wine Advocate: "Today, the fruit from this vineyard has been incorporated into the second wine of La Mission-Haut-Brion, so I hope readers do not forget how great many vintages of La Tour-Haut-Brion were. The superb 1982 ranks alongside their great 1949, 1955, 1959, 1961, and 1975. No wine since this 1982 ever achieved this level of quality. Its inky/purple hue is followed by classic aromas of scorched earth, plums, cassis, charcoal, and truffles, powerful, full-bodied flavors, superb concentration, and a boatload of tannin. The...
Price: $499.99

91 points Stephen Tanzer's International Wine Cellar: "Red-ruby. Highly aromatic nose of raspberry, redcurrant, graphite, licorice and cedar. Leanish, dry and classic, with firm acidity but less flesh than the '96. Lovely traditionally made claret, with terrific finesse and grip. Still evolving. (ST) 91+" (08/2002) 90 points Robert Parker's Wine Advocate: "With massive, huge concentration, excruciating tannin, this earthy, meaty St.-Julien has everything, but it needs to be forgotten for at least 10-15 years. At this tasting, it did not appear to have ...
Price: $349.99

1982 Mouton-Rothschild, Pauillac (soiled -scuffed label)
Top Pick!
100 points Robert Parker's Wine Advocate: "Medium brick in color, the nose of the 1982 Mouton Rothschild is a little closed and sluggish to begin, offering earthy, cigar box, iron ore, star anise and dusty soil notes with a fruit core of kirsch, dried mulberries, blackcurrant pastilles, figs and prunes emerging after a few minutes. The palate remains a blockbuster—full-bodied, rich, opulently accented and unquestionably hedonic, possessing a mid-palate that is jam-packed with notions of red and black fruit preserves. The satiny texture/ripeness of tannin...
Price: $1,599.99

95 points Robert Parker's Wine Advocate: "Tasted at the Latour-à-Pomerol vertical in London. The 1982 Latour-à-Pomerol has been a great wine for many years and this might well be the best that I have ever encountered. It has an exceptional bouquet that here is surprisingly youthful. It comes armed with black fruit, bay leaf, cedar and gravel, almost Left Bank in character. Further investigation yields an intriguing marine-like, seaweed scent that expands upon its engaging personality. The palate is medium-bodied with wonderful balance and fine tannin. It...
Price: $319.99


100 points James Suckling: "What an amazing red. It's so very youthful with toasted oak, light vanilla, and dark berries such as currants and blueberries. Then it turns to mint. This is so fresh and intensely fruity. It lasts for minutes on your palate with each sip. It is so powerful yet elegant. It will improve for hundreds of years. I would still leave it in my cellar for five or ten years. If you need to drink it, decant it three to four hours in advance." (11/2010) 100 points Robert Parker's Wine Advocate: "This wine remains one of the legends of ...

1982 Lafite-Rothschild, Pauillac (high shoulder, lightly soiled label, slightly depressed cork, nicked capsule)
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98 points Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the v...

100 points Robert Parker's Wine Advocate: "Always somewhat atypical (which I suspect will be the case with the more modern day 2003), the 1982 Latour has been the most opulent, flamboyant, and precocious of the northern Medocs, especially the St.-Juliens, Pauillacs, and St.-Estephes. It hasn’t changed much over the last 10-15 years, revealing sweet tannins as well as extraordinarily decadent, even extravagant levels of fruit, glycerin, and body. It is an amazing wine, and on several occasions, I have actually picked it as a right bank Pomerol because of ...

97 points Decanter: "At this point in Palmer's history, the estate was being run by Peter Sichel, and was under the ownership of, as today, the Sichel and Mahler-Besse families. You can clearly tell that the heatwave in July, and the hot dry harvest (although with a damp August and early September) suited these grapes. The aromatics are still seductively rich, the colour more brick-tinged than the 1983. Soft end of summer raspberries, along with clear iodine notes that give a saline lick on the finish. (JA)" (07/2018) 93 points Stephen Tanzer's Intern...

96 points James Suckling: "I have tasted this wine at least four or five times in the last two months and it is clearly classic. Some can be a little austere and thin though. This bottle was gorgeous with such pure and bright fruit. It showed aromas of dried cherries and mushrooms that turn to sliced ripe plums. It’s full with round and ripe tannins, and a long, long finish." (03/2012) 96 points Stephen Tanzer's International Wine Cellar: "Amber-tinged red; based on other bottles I have tried, the color of this particular bottle seems slightly more evo...
Price: $1,199.99

93 points Robert Parker's Wine Advocate: "An outstanding, dark ruby/purple-hued effort with little lightening at the edge, the 1982 Canon exhibits plenty of crushed rock, red and black currant, and dusty, earthy, loamy notes. It is a full-bodied, powerful, slightly austere St.-Emilion with moderately high tannins. Believe it or not, this 1982 is not yet fully mature. It should drink well for another 10-15 years." (06/2009) Jancis Robinson: "Soft and appealing with real mineral notes. Very fruity and ready. Gentle, beguiling texture. Drink now!" (07/200...
Price: $299.99

1982 Pichon-Lalande, Pauillac (high shoulder fill, signs of past seepage)
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100 points Decanter: "May Eliane de Lencquesaing had been at Pichon since 1978, so four years by the time the 1982 rolled around. The Merlot levels are a little higher than they are today (it was a favourite grape of her father's), but this flamboyant, fleshy style is exotic in all the right places. In fact it jumps out of the glass, with its caramel-edged sweet black fruits. The aromatics are still full-on wow, the fruits and tannins melded perfectly together. It's been two years since I last tasted this wine, and it was every bit as good back then. Har...

100 points James Suckling: "What an amazing red. It's so very youthful with toasted oak, light vanilla, and dark berries such as currants and blueberries. Then it turns to mint. This is so fresh and intensely fruity. It lasts for minutes on your palate with each sip. It is so powerful yet elegant. It will improve for hundreds of years. I would still leave it in my cellar for five or ten years. If you need to drink it, decant it three to four hours in advance." (11/2010) 100 points Robert Parker's Wine Advocate: "This wine remains one of the legends of ...

97 points James Suckling: "Château Certan de May Pomerol 1982: This is a reminder of how great 1982 is for Pomerol. People talk about Petrus or Le Pin as benchmarks for the year (I prefer Lafleur) but this wine from Certan de May is very, very impressive. It shows an amazing complexity and subtlety with wonderful aromas and flavors of flowers and berries. " (06/2016) 93 points Robert Parker's Wine Advocate: "The full bottle exhibited a dense plum/purple color along with notes of cedar, forest floor, sweet jammy plums, black currants, licorice, and toba...
Price: $299.99

95 points Robert Parker's Wine Advocate: "This 1982 is still displaying a beautiful deep ruby/purple hue as well as a stunning set of aromatics consisting of blue and black fruits, loamy earth, flowers, licorice, and spice box. The wine is medium to full-bodied with sweet tannins, a medium to full-bodied mouthfeel, and a silky finish. It appears to have hit full maturity, but it can easily be held in a cold cellar for another 10+ years." (06/2009) 95 points Wine Spectator: "Built for aging. Very dark ruby in color, with a garnet rim. Dried flower and b...
Price: $399.99

97 points Jeb Dunnuck: "The finest bottle I’ve had of this wine (which came from the estate), the 1982 Château Ducru-Beaucaillou continues to drink brilliantly and is a magical Saint-Julien. Still healthy ruby hued with a mature yet insanely complex bouquet of sweet red and black fruits, cedary herbs, graphite, tobacco, and forest floor, it’s powerful yet seamless on the palate, with resolved tannins, no hard edges, and a fabulous finish. This is mature Bordeaux in all its glory. Drink bottles any time over the coming two decades. " (02/2020) 97 points...

Robert Parker's Wine Advocate: "This fully mature 1982 displays a weedy, herbaceous character interwoven with notions of earth, fruitcake, cherry jam, and spice box. Representative of the old style Pavies, it is moderately endowed, with ripe tannin, but not a great deal of concentration. (RP)" (06/2009) Stephen Tanzer's International Wine Cellar: "Good saturated full red. Exotic nose combines roasted raspberry, minerals and coffee; slight suggestions of old wine. Then sweet and minerally in the mouth, with nicely firm-edged fruit and good flavor deline...
Price: $349.99

Bid on this 2-bottle lot of 1982 Talbot, St-Julien (95RP, 93JG, 92VN). Robert Parker's Wine Advocate: "Along with the 1986, the 1982 is one of the greatest Talbots ever made. Far more evolved than its stablemate, Gruaud Larose, it exhibits a dense garnet color to the rim along with a huge, sweet, exotic nose of charcoal, beef blood, licorice, herbs, and black fruits. A hint of figs suggests borderline overripeness, but the wine remains fleshy and full-bodied with sweet tannin and an expansive, heady mouthfeel. While fully mature, it should hold for another decade. (RP)" (06/2009)
Starting Bid: $409.00

Bid on this 6-bottle lot of 1982 Duhart-Milon-Rothschild, Pauillac (94RP). Robert Parker's Wine Advocate: "This blockbuster was a sleeper of the vintage long before the Rothschilds invested so heavily in modernizing this estate as well as began making a stricter selection. Close to full maturity, the 1982 Duhart Milon exhibits classic notes of creme de cassis, cedar, and flowers, medium to full body, a high level of glycerin, and a lusciousness and fleshiness that are very much in keeping with the vintage. (RP)" (06/2009)
Starting Bid: $810.00

Bid on this 2-bottle lot of 1982 Vieux Château Certan, Pomerol (96JG, 93RP, 92ST, 91WS). John Gilman: "The 1982 Vieux Château Certan is an absolute classic and one of the finest vintages produced at this estate since its golden era in the late 1940s and early 1950s. The bouquet today is still ripe, young and stellar, soaring from the glass in a complex blend of black plums, cassis, mocha, espresso, dark soil tones, gentle nuttiness, singed tobacco and a nice touch of VCC botanicals in the upper register. On the palate the wine is deep, full-bodied and rock solid at the core, with firm, moderate tannins, excellent focus and grip, really good acidity for the vintage and great length and grip on the very precise and complex finish. This is a great, great 1982! 96+ " (01/2020)
Starting Bid: $410.00

Bid on this bottle of 1982 Pichon-Baron, Pauillac (94WS, 92RP, 92ST). Wine Spectator: "Big surprise. Dark ruby, with a garnet rim. Cassis, berry, tobacco, cherry. Incredibly complex. Full-bodied, incredibly velvety, with masses of fruit, currant, berry, tobacco. (JS)" (11/1998)
Starting Bid: $190.00

Bid on this 2-bottle lot of 1982 La Lagune, Haut-Médoc (94JG, 92RP, 91ST, 90WS). John Gilman: "Though La Lagune is listed as a wine from the Haut Médoc, I have always thought of it as really a wine from Margaux, as it lies just outside of the communal boundary there and stylistically, shares much with the wines of Margaux. The 1982 vintage of La Lagune remains the very finest year I have ever tasted from this consistently outstanding property. Today the wine is drinking at its apogee, but still has decades and decades of life ahead of it, with the superb bouquet offering up scents of black cherries, cassis, French roast, cigar ash, some gently roasted fruit elements, dark soil and a touch of toasty new oak. On the palate the wine is deep, full-bodied, complex and absolutely velvety on the attack, with a sappy core, lovely focus and grip and a long, meltingly tannic and opulent finish." (01/2020)
Starting Bid: $190.00

Bid on this bottle of 1982 Palmer, Margaux (97DC, 93ST, 92JG, 90RP, 90WS). Decanter: "At this point in Palmer's history, the estate was being run by Peter Sichel, and was under the ownership of, as today, the Sichel and Mahler-Besse families. You can clearly tell that the heatwave in July, and the hot dry harvest (although with a damp August and early September) suited these grapes. The aromatics are still seductively rich, the colour more brick-tinged than the 1983. Soft end of summer raspberries, along with clear iodine notes that give a saline lick on the finish. (JA)" (07/2018)
Starting Bid: $245.00

Bid on this 2-bottle lot of 1982 Gruaud-Larose, St-Julien (98RP, 95VN, 94ST, 94WS, 93JG). Robert Parker's Wine Advocate: "A massive wine that is clearly of first-growth quality in this vintage, the 1982 Gruaud Larose remains a youngster. A broodingly dense, thick, unctuously textured, inky/plum/garnet/purple color offers up scents of beef blood, steak tartare, cassis, herbs, tobacco, and underbrush. One of the most concentrated wines of the vintage (as well as one of the most concentrated Bordeaux’s I have ever tasted), it is a huge, full-bodied, weighty, rich wine whose tannins are getting silkier and silkier. It appears set for another 30-40 years of life. This behemoth is a singularly profound example of Gruaud Larose that continues to justify its legendary status. Anticipated maturity: now-2050. (RP)" (06/2009)
Starting Bid: $530.00

Bid on this 2-bottle lot of 1982 Figeac, St-Emilion (94JG, 94JS, 94RP, 93WS, 92ST). Robert Parker's Wine Advocate: "This is actually a younger, more concentrated wine than the 1990. A dense plum/garnet color with a slight lightening at the edge is followed by a sensational Figeac nose of mint, fruitcake, Asian spices, gobs of sweet black and red fruits, and a smoky component in the background. Medium to full-bodied with lovely freshness, this 1982 appears to be fully mature, but it tasted the same a decade ago, and it should hold at this level for another 10-20 years. (RP)" (06/2009)
Starting Bid: $460.00

Bid on this magnum of 1982 La Dominique, St-Emilion (1.5L) (93RP, 92JG, 92WS). Robert Parker's Wine Advocate: "The 1982 La Dominique has been fully mature for at least 15 years, but if stored in a cold cellar, it holds on to its beautiful fruit. There is a slight hint of prunes, along with licorice, herbs, jammy black cherry and cassis fruit as well as that subtle seaweed smell that I associate with nori, the wrapper used in sushi restaurants. Still full-bodied, complex, and tasty, it is ready for prime time consumption. I don’t know how much longer the fruit will hold, so owners of this 1982 should not tempt fate. (RP)" (06/2009)
Starting Bid: $210.00

Bid on this bottle of 1982 Léoville-Las-Cases, St-Julien (99JD, 96DC, 95RP, 95ST, 95WS). Jeb Dunnuck: "Tasted at the domaine, the 1982 Leoville Las Cases is just about pure perfection, and while certainly mature, it has plenty of life ahead of it. Thrilling notes of blackcurrants, kirsch, tobacco leaf, cedar box, menthol, and exotic spices all emerge from this seamless, powerful yet magically elegant Leoville Las Cases. Opening up in the glass, with a smoky, singular character, it's an incredible wine from this terroir that has an almost Latour-like regal quality. It should continue drinking well for another 10-15 years and I'm sure will keep even longer." (06/2019)

Bid on this 3L-bottle of 1982 La Lagune, Haut-Medoc (3L) (94JG, 92RP). John Gilman: "Though La Lagune is listed as a wine from the Haut Médoc, I have always thought of it as really a wine from Margaux, as it lies just outside of the communal boundary there and stylistically, shares much with the wines of Margaux. The 1982 vintage of La Lagune remains the very finest year I have ever tasted from this consistently outstanding property. Today the wine is drinking at its apogee, but still has decades and decades of life ahead of it, with the superb bouquet offering up scents of black cherries, cassis, French roast, cigar ash, some gently roasted fruit elements, dark soil and a touch of toasty new oak. On the palate the wine is deep, full-bodied, complex and absolutely velvety on the attack, with a sappy core, lovely focus and grip and a long, meltingly tannic and opulent finish. " (01/2020)
Starting Bid: $420.00

Bid on this bottle of 1982 Lafite Rothschild, Pauillac (98DC, 97RP, 97VN, 96JS, 95ST). Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the vat rooms they say, it smelt of hot fruit jam. Baron Eric's memories say it all: 'The last day of harvest was a Friday and we knew right away how good the fruit in the tanks was. Everyone was in a great mood, the whole harvest felt like fun.' (JA)" (05/2018)
Starting Bid: $1,420.00

Bid on this 2-bottle lot of 1982 Beychevelle, St-Julien (94RP, 93JG). Robert Parker's Wine Advocate: "Beautifully sweet, slightly herbaceous black currant, licorice, and earthy notes emerge from this nearly opaque, dark ruby/purple-tinged 1982. Compared to the more elegant, feminine-styled wine often produced here, it is a beast. Dense, thick, rich, concentrated, and impressive, it can be drunk now and over the next two decades. (RP)" (06/2009)
Starting Bid: $320.00

Bid on this bottle of 1982 Joseph Phelps "Insignia" Napa Valley Bordeaux Blend. Robert Parker's Wine Advocate: "The 1982 exhibits a medium to dark plum/garnet color, along with a spicy, spearminty, earthy set of aromatics that are sweet and attractive, but very mature. The wine is elegant and lighter-weight than most Insignia's with attractive sassafras and red and black plum and currant fruit. This interesting, good, fully mature wine should be drunk over the next 3-4 years. 1982, one of the famous El Nino years, experienced wet conditions during winter and spring, followed by a cool growing season. To complicate things even further, it rained during the harvest. This was never considered to be a high quality vintage, and for the most part, the wines have largely faded into oblivion. The 1982 Insignia (2,980 cases produced) tips the scales at 13.4% alcohol. It was made from one of their more unusual blends of 50% Cabernet Sauvignon and the highest ever percentage of Cabernet Franc, 3
Starting Bid: $125.00

Bid on this 2-bottle lot of 1982 L'Evangile, Pomerol (98RP, 97DC, 97JS, 95VN). Robert Parker's Wine Advocate: "A blockbuster, dark plum/garnet-colored wine, the 1982 L’Evangile reveals a decadent, extravagantly rich nose of caramelized fruit, plum, licorice, smoked meats, and toffee. This opulent, full-bodied Pomerol caresses the palate with layers and layers of glycerin and fruit. The tannin is barely noticeable in this massive, rich, gorgeous effort. The complexity of the nose alone is worth a special admission price. It is close to full maturity, and is capable of lasting another 20-25 years. (RP)" (06/2009)
Starting Bid: $600.00

Bid on this 2-bottle lot of 1982 Chasse Spleen, Moulis. A big rich wine with lots of plummy red fruit and a smooth texture on the palate; a real plus in this vintage. Cellar a few years. Four stars according to Michael Broadbent: "Masses of notes as I bought it for drinking at home. Rich: colour, nose, and taste. Living up to its reputation. And, unlike many bourgeois clarets, not only holding on but, after 15 years, still with bouquet which opens in the glass." (05/97)
Starting Bid: $140.00

Bid on this 2-bottle lot of 1982 Ducru-Beaucaillou, St-Julien (96RP, 93JS). Robert Parker's Wine Advocate: "The 1982 is still 5-8 years away from full maturity, but it exhibits a dense ruby/plum/garnet color to the rim as well as a sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins, this wine has aged more slowly than I initially expected. It is the finest Ducru Beaucaillou produced after the 1961 and before the 2003. (RP)" (06/2009)
Starting Bid: $676.00

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