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94 points Robert Parker's Wine Advocate: "I have noticed serious bottle variation with this wine, but recently it has been consistently scoring in the 94-96 point range. Beautifully sweet, slightly herbaceous black currant, licorice, and earthy notes emerge from this nearly opaque, dark ruby/purple-tinged 1982. Compared to the more elegant, feminine-styled wine often produced here, it is a beast. Dense, thick, rich, concentrated, and impressive, it can be drunk now and over the next two decades. (RP)" (06/2009)
Price: $299.99

94 points John Gilman: "The 1982 Beychevelle is still quite young and primary from magnum, but its ultimate quality is very much in evidence. The nose is deep, ripe and sappy, as it offers up scents of black cherries, cassis, a touch of eucalyptus, smoke, nutskins, a beautiful base of soil, cigar wrappers and a floral topnote redolent of violets. On the palate the wine is deep, full-bodied and quite big for Beychevelle, with a plush core of perfectly ripe fruit, suave, but substantial tannins, lovely nascent complexity and outstanding length and grip on ...
Price: $324.99

96 points John Gilman: "The bouquet is unmistakably Cheval, with scents of black cherries, bell pepper, dark chocolate, menthol, tobacco, herbs, espresso and vanillin oak wafting from the glass. On the palate the wine is full-bodied, deep, black fruity, and totally dense at the center, with excellent structure and delineation, great length and grip, and a fair bit of ripe, well-integrated tannin framing the finish. This is very elegant and only medium-full on the palate today (in notable contrast to its thick, luxurious and voluptuous youth), with great ...

100 points James Suckling: "What an amazing red. It's so very youthful with toasted oak, light vanilla, and dark berries such as currants and blueberries. Then it turns to mint. This is so fresh and intensely fruity. It lasts for minutes on your palate with each sip. It is so powerful yet elegant. It will improve for hundreds of years. I would still leave it in my cellar for five or ten years. If you need to drink it, decant it three to four hours in advance." (11/2010) 100 points Robert Parker's Wine Advocate: "This wine remains one of the legends of ...

96 points Vinous: "What a treat it is to taste the four epic vintages of the 1980s side by side. The 1982 Barolo Rocche, from one of my favorite Barolo vintages, is stunning. An eccentric, wild Barolo, the 1982 possesses soaring aromatics, silky fruit and exceptional overall balance. There is something about the 1982 that is simply magical. I am not sure I can explain it with words, but this is my first glass I drink to the very last drop. The 1982 was one of the last wines at Vietti to be fermented in oak, before the arrival of stainless steel tanks. To...
Price: $349.99

100 points Decanter: "May Eliane de Lencquesaing had been at Pichon since 1978, so four years by the time the 1982 rolled around. The Merlot levels are a little higher than they are today (it was a favourite grape of her father's), but this flamboyant, fleshy style is exotic in all the right places. In fact it jumps out of the glass, with its caramel-edged sweet black fruits. The aromatics are still full-on wow, the fruits and tannins melded perfectly together. It's been two years since I last tasted this wine, and it was every bit as good back then. Har...
Price: $889.99

100 points Decanter: "May Eliane de Lencquesaing had been at Pichon since 1978, so four years by the time the 1982 rolled around. The Merlot levels are a little higher than they are today (it was a favourite grape of her father's), but this flamboyant, fleshy style is exotic in all the right places. In fact it jumps out of the glass, with its caramel-edged sweet black fruits. The aromatics are still full-on wow, the fruits and tannins melded perfectly together. It's been two years since I last tasted this wine, and it was every bit as good back then. Har...
Price: $899.99

Price: $2,399.99

Price: $499.99


97 points James Suckling: "What a youthful ruby color. And it's fresh and young on the nose with currants, plums, mints, and flowers. A full-bodied red, with slightly tight and firm tannins, it opens to a long and satisfying finish. What freshness. Leave it five years, or decant three or four hours in advance before serving." (11/2010) 97 points Robert Parker's Wine Advocate: "The 1982 Chateau Margaux is a wine that I have tasted many times, constantly contrasted against the 1983 to see which is better. Frankly I found that it depends on the bottle, al...
Price: $999.99

95 points Robert Parker's Wine Advocate: "There is no question that Leoville Poyferre was not making wines at the level of quality they have since 1990. That said, the 1982 is a great wine, no doubt because of the vintage rather than the winemaking at that time. A brilliant effort, it boasts a dense purple color as well as a sweet, flowery bouquet revealing plenty of creme de cassis, plum, and cherry notes, stunning concentration, a boatload of power, sweet tannins (the sweetest and easiest to taste among the St.-Juliens), and a long finish. Although clo...

96 points Decanter: "Again, the iron filings and bloody flesh of an older Cabernet. This has a little more force but a little less grace than some others in the line-up. It is a beautiful wine with stunning concentration, but I miss some lift through the body. Still incredible integrity of colour, these wines have got decades left in them. Wild strawberries, ripe figs and damsons on the palate, the tannins do soften with coaxing in the glass, revealing some cigar box and leather aromatics. (JA)" 95 points Robert Parker's Wine Advocate: "This huge wine i...
Price: $729.99

Bid on this bottle of 1982 Caymus Napa Valley Cabernet Sauvignon (94WS). Wine Spectator: "No note given. (Web Only-1986) "
Starting Bid: $90.00

Bid on this 3-bottle lot of 1982 Lynch-Bages, Pauillac (95JS, 94WS, 93RP, 92VN). James Suckling: "This shows intense aromas of mint, lead pencil and currants that follow through to a full body, with velvety tannins and a finish with tension and freshness. " (10/2012)
Starting Bid: $645.00

Bid on this bottle of 1982 Lafite Rothschild, Pauillac (98DC, 97RP, 96JS, 96VN, 95ST). Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the vat rooms they say, it smelt of hot fruit jam. Baron Eric's memories say it all: 'The last day of harvest was a Friday and we knew right away how good the fruit in the tanks was. Everyone was in a great mood, the whole harvest felt like fun.' (JA)" (05/2018)
Starting Bid: $2,000.00