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Old and Rare Wine

Old and Rare Wine K&L specializes in old and rare wines, which are meticulously purchased from our global professional contacts and direct from private collectors, including some of our most passionate customers. We go to great lengths to guarantee the provenance of the wine we sell and will always inspect each bottle for quality and authenticity before offering it to our customers.

If you are interested in selling your wine to K&L Wine Merchants, please contact our Library Wine Department at [email protected]

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Your search returned 1542 results

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2006 Faustino I Gran Reserva Rioja (Elsewhere $35) (Elsewhere $35)
Top Pick!
95 points Decanter: "Raspberry confit, rhubarb pie and pipe tobacco nose. Lovely concentration with present but resolved tannins and a beautiful finish. *2018 Decanter World Wine Awards, Gold Medal*" 93 points Wine & Spirits: "This is the kind of light and fragrant Rioja that makes me smile. It stands out in a crowd of modern, concentrated wines with its delicate rose-petal scents and plump freshness. Still youthful, its 12 years of age show in a heady richness that underlies the fruit, as if the darkness of mazuelo had begun to saturate the austere str...
Price: $24.99

2010 Launois "Special Club" Brut Blanc de Blancs Champagne (Ships as a 1.5L Due to Bottle Size/Shape)
Top Pick!
Without a doubt, this is one of the best Champagnes we carry at any price. Made from two plots of 65-year-old vines, one in the grand cru of Oger called "Chenys" and one in Mesnil called "Derriere Maison," this is among the ultimate expressions of Chardonnay that we have to offer. The wine shows the richness of the 2010 harvest perfectly with great ripeness but balanced by the scintillating acidity of the pure belemnita chalk. Add in the complexity from old massal-selected, Grand Cru, mid-slope sites and you have a must-buy for any Champagne lover! Becau...
Price: $59.99

92 points James Suckling: "This has a beautiful depth of fruit with spice and dark fruits. Hints of parsley and cilantro. Full and super silky with a long and beautiful finish." (04/2012) K&L Notes: Finally, the great 2005 Gran Reserva from our favorite Rioja winery has arrived! As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine, and barrels that ar...
Price: $29.99

2012 Louis Roederer Brut Champagne (Elsewhere $80) (Elsewhere $80)
Top Pick!
96 points James Suckling: "Just over two-thirds Pinot Noir (Verzenay) and the balance southeast-facing Chardonnay from Chouilly. This has 30% of oak fermentation which has compressed the wine, lending it an air of extreme concentration. The nose is gently spicy, offering peaches and cherries as well as neat autolysis edge. The palate has a powerful, long and assertive feel, with peach and lemon pith, chalky minerals, and some grapefruit. A powerful vintage for Roederer." (01/2018) 95 points Wine Enthusiast: "This beautiful wine, with its poise, eleganc...
Price: $64.99

2008 Dom Pérignon Brut Champagne (Lenny Kravitz Bottle)
Top Pick!
98 points Jeb Dunnuck: "The 2008 Dom Pérignon is the first time the estate has released a wine out of order (the 2009 was released before the 2008) but the estate loved the wine so much they felt it warranted additional aging. This is a rich, powerful wine that still shows incredible purity and elegance, with a stacked, concentrated feel on the palate. It’s rare to find such a mix of ripe, pure, concentrated fruit paired with this level of purity, focus, and precision. This is a legendary Dom that surpasses all the great vintages of Dom I have experience...

93 points Robert Parker's Wine Advocate: "From an ungrafted Pinot Noir vineyard planted in 1973 (on sandy soils) and picked on September 25th at 11.2 potential alcohol, the 2012 Extra Brut Blanc de Noirs Premier Cru les Francs de Pied offers very clear, fresh, precise and delicate fruit on the nose. Fermented 100% in used oak barrels, this is a pure, highly finessed, very elegant and terribly salty Pinot Noir with a very long, complex yet pure, tensioned and very long finish. This is well structured and persistent. (SR)" (08/2018)
Price: $109.99

A blend of Grenache Blanc, Clairette, and Roussanne, this wine is distinctly floral and lush, exemplifying the quality that the famed Brechet family of Châteauneuf-du-Pape’s Château Vaudieu brings to every wine in their lineup. The Brechet family has an estate in Châteauneuf-du-Pape, and just across the river from it they own a few small parcels in Lirac. This lovely little wine is at once floral, delicate, and rich, with a surprisingly weighty palate and a round quality on the tongue that enhances its depth. You might think a white from 2015 is a bit o...
Price: Hidden

This wine is composed of 55% Pinot Noir and 45% Chardonnay from two sites that are now being used to make single vineyard wines by Antoine and Quentin Paillard. Both are from their estate in the Grand Cru of Bouzy on the south-facing slope of the mountain of Reims. The Pinot Noir comes from a plot called Les Maillerettes, which was planted in 1970, and the Chardonnay comes from Les Mottelettes, planted in 1961. Both are the mother vines for the massal selections made in-house at Champagne Pierre Paillard and both vineyards are just .8 acres. Old vines li...
Price: $69.99

Alexandre le Brun is a young, ninth generation winemaker in Monthelon in the Ardenne (Marne) region of Champagne. His family established themselves in Champagne in 1750 and their cellars were built in 1822. We were very pleased to meet him and are very excited to carry his wines.
Price: $69.99

98 points Wine Enthusiast: "So enormously delicious, it will be hard to keep from drinking this gorgeous Cabernet right away, and that’s just fine. It’s composed of the most intensly concentrated flavors of blueberries and blackberries-dense, pure and slightly heady with a liqueur-like alcohol. The tannins are classic Diamond Mountain, firm and minerally, while oak plays the perfect role of the buttered toast and sweetly charred supporting character. Despite its immediate attraction, it’s best cellared for 6-8 years, at the very least. *Editor's Choice, ...
Price: $149.99

91 points Wine Enthusiast: "Bright, clean and linear with pretty accents of spice, blackberry, leather and lingering tobacco, Villa al Cortile Riserva is the kind of wine you'll want to pair with a hearty meat dinner. The wine shows velvety, soft texture in the mouth. " (04/2011)
Price: $29.99

2008 Billecart-Salmon Extra Brut Champagne (Previously $100) (Previously $100)
Top Pick!
97 points Decanter: "A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity and balance, an...
Price: $79.99

2012 Fallet-Dart Brut Champagne
Top Pick!
The Fallet family traces its wine growing history back to 1610. Following the marriage of Geneviève Dart and Gaston Fallet in 1953, the Fallet-Dart brand was founded in 1970. The wine is composed of 70% Chardonnay and 30% Pinot Noir that is fermented in a mix of oak barrels and stainless steel tanks. It is then aged for at least seven years on the lees.
Price: $44.99

2012 Jean-Jacques Lamoureux "Alexandrine" Brut Blanc de Blancs Champagne
Top Pick!
This wine is truly rare lumber. While the soil in Les Riceys, one of the southernmost villages in the Aube department, is the same kimmeridgian clay that one finds in Chablis, the climate is just that little bit more extreme. Les Riceys is only three miles from the boarder with Burgundy, but spring frost risk is much higher here and Chardonnay can only be planted on sites that avoid that frost. The Alexandrine plot is one of these. At over 900 feet of elevation, it is the highest vineyard in Les Riceys, and the south east exposure allows the morning sun ...
Price: $39.99

2001 Haut-Bergey, Pessac-Léognan
Top Pick!
90 points Robert Parker's Wine Advocate: "A sexy combination of blueberry, blackberry, and raspberry fruit in addition to graphite and barbecue spices jumps from the glass of this earthy, soft, medium-bodied 2001. (RP)" (06/2004) Vinous: "Aromatic nose combines candied dark berries and violet. Sweet and pliant but bright, with ripe acids giving it excellent balance. Juicy, fresh, persistent wine, finishing with firm, ripe, palate-dusting tannins. A very good vintage for this chateau. (ST)"
Price: $29.99

94 points Robert Parker's Wine Advocate: "I was really looking forward to the 2015 Montes Obarenes, one of the finest modern whites from Rioja, a wine that has been a revelation since the initial 2013 vintage. They want to recreate the great traditional whites, using traditional varieties in search of a wine that can develop in bottle. They have added Tempranillo Blanco to the blend (25%, and the rest is Viura), and they have used lees and a combination of new barrique and egg-shaped concrete vats. I see this in the style of Plácet (from Palacios Remondo...
Price: $39.99

95 points Wine Enthusiast: "This is a 40-40 blend of Cabernet Sauvignon and Petit Verdot, with the balance consisting of Merlot. It's a barrel selection of the winery's best lots, from its various vineyards, and has been aged in 100% new French oak. Yet it's not oaky at all, with the wood bringing only additional sweet, smoky richness to the red currants, cherries, dark chocolate and spices. This is a superb wine, delicious right out of the bottle, but it should develop and, depending on your tastes, improve over the next 20 years. " (07/2013) 92 point...
Price: $119.99

2009 Coufran, Haut-Médoc
Top Pick!
92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive. Drink or hold." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) Jancis Robinson: "Rich dark plum fruit but also meaty and savoury - a wine with attitude. Smooth and pretty dense, just about fresh. (JH)" (10/2011) K&L Notes: At ...
Price: $24.99

96 points Robert Parker's Wine Advocate: "Graham is the undisputed star and kingpin of the 1985 vintage ports. Yes, it is made in a sweeter style than the other ports, but it is a fabulous wine because of a dazzling level of black-cherry fruit, an enormous structure, and staggering depth, dimension, and length. (RP)" (01/1989) 96 points Wine Spectator: "Dark color, with intense aromas of blackberry, licorice and hints of flowers. Full-bodied, lightly sweet, with superrefined tannins. Long and caressing. Very youthful. Will improve for a long time. This...
Price: $149.99

93 points Wine Spectator: "An immense wine, loaded with complex, concentrated flavors, centered around ripe cherry, currant and kirsch, supported by firm, dusty, chewy tannins and finishing with hints of anise, sage and mineral flavors. (JL)" (09/2002) 90-92 points Stephen Tanzer's International Wine Cellar: "Deep ruby-red. Aromas of cassis, blueberry, licorice, lead pencil and Cuban tobacco. Dense and powerful but rather elegant; the petit verdot contributes to the wine tactile impression. Still rather austere; this will need considerable bottle aging...
Price: $179.99

Price: $59.99

2007 Thiénot "Black Ball" Blanc de Blancs Brut Champagne (Previously $120) (Previously $120)
Top Pick!
Absolutely incredible opportunity on this creamy, supple Blanc de Blancs that still has great focus and precision and superior, long, mineral finish. Like all of the Thienot vintage wines, this bottling is entirely estate grown from the family's nearly 70 acres of vines. From the winery: "In 1985 Alain Thiénot launched his eponymous Champagne House, driven by his experience as a courtier and close-knit relationships with Champagne growers. This was quite a challenge in a sector where the greatest names began their existence as early as the 18th century. ...
Price: $59.99

95 points Wine Enthusiast: "This portion of the winery's vineyard always yields Cabernets of enormous concentration with hard tannins. The 2009 is a classic, detonating in the mouth with laserlike blackberry and cassis flavors, to which new oak brings additional richness of smoky cedar. It's really a beautiful wine, but very tannic, even by Von Strasser standards. Give it at least eight years, and it could be drinking well 20 years from now. *Cellar Selection*" (10/2012) 91 points Stephen Tanzer's International Wine Cellar: "Good deep, dark red. Aroma...
Price: $74.99

2006 Haut-Bergey, Pessac-Léognan
Top Pick!
91 points Robert Parker's Wine Advocate: "Consistently one of the top, under-the-radar wines of Pessac-Leognan, Haut-Bergey's beautiful 2006 boasts a deep ruby/purple hue as well as a classic bouquet of hot rocks intermixed with graphite, cassis, incense, and charcoal. Medium to full-bodied with noticeable but sweet tannin, impressive purity, and an alluring texture, it is relatively evolved for a 2006, so consumption over the next 15 years is recommended. (RP)" (02/2009) 90 points Stephen Tanzer's International Wine Cellar: "Bright, deep ruby-red. Wil...
Price: $27.99

93 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (01/1989) 91 points Wine Spectator: "This was never a great Graham, but it's outstanding quality nonetheless. Medium ruby-red. Aromas of milk chocolate, plum, m...
Price: $189.99

2013 Launois Brut Blanc de Blancs Champagne
Top Pick!
John Tilson for The Underground Wine Letter says it best: "Launois Champagne was founded in 1872. Today, the Launois family owns nearly 46 acres of vineyards mostly in the Grand Cru village of Mesnil. All Launois Champagnes are Blanc de Blancs and all are Grand Cru. This producer consistently makes some of the very best Blanc de Blancs Champagnes, and the quality/price ratio is exceptional. This is a must visit if you are in Champagne, not only for the fabulous Champagne, but to visit Bernard Launois's private museum. It encompasses a large portion of t...
Price: $49.99

93 points Wine Spectator: "Fresh and snappy, with ripe, vivid, layers of blackberry, cherry and raspberry flavors. Smooth texture. (JL, Web Only-2012)" 90 points Stephen Tanzer's International Wine Cellar: "Ruby-red. Brooding aromas of kirsch, blackcurrant and cured tobacco are brightened by suggestions of iron and dried violet. Focused dark berry and cherry flavors show impressive concentration and a chewy texture and are nicely firmed by youthful tannins. The solid finish features strikingly sweet cherry and mocha flavors. This needs some time. (ST) 9...
Price: $149.99

2006 Arnauld, Haut-Médoc
Back In Stock!
Chateau Arnauld is located between Margaux and Moulis, on a large gravel outcropping on the edge of the Gironde, neighboring Chasse-Spleen and Poujeaux. The oceanic breezes off the Gironde estuary keep vines cool, promoting long, even ripening for the Cabernet Sauvignon and Merlot planted to these mineral-rich, high-draining soils. The blend is typically about half Cabernet and half Merlot, often with a bit more Cabernet. The wines are made in a traditional style made to withstand the cellar: black-fruited with spicy complexity from barrel, a rich midpal...
Price: $19.99

91 points James Suckling: "A deep wine and very dry with sliced green apple and lemon rind. Some yeast. Full body, tight and dense. Hints of cooked apple. A bright and very drinkable Champagne." (03/2018) K&L Notes: Four bottles in one! Perfect for a party. The blend for the vintage 2008 is 70% Chardonnay and 30% Pinot Noir with aging of 84 months at the minimum. It is certainly one of the most exciting big bottles of vintage Champagne in the store, from a vintage that many in the region consider the best in a generation. (Gary Westby, K&L Champagne bu...
Price: $269.99

90 points Robert Parker's Wine Advocate: "Another superb over-achiever from the appellation of Moulis in the Medoc, this wine, a blend of 48% Merlot, 40% Cabernet Sauvignon and the rest Cabernet Franc and Petit Verdot, shows lots of licorice, barbecue smoke, charcuterie, plum and black currants. It hits the palate with a medium to full-bodied opulence. The tannins are sweet and the acidity adequate to provide definition and vibrancy. This is a beauty. An outstanding effort from proprietors, the Flageul family. (RP)" (02/2013) 90 points Wine Spectator: ...
Price: $29.99

96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity.. *Cellar Selection* (RV)" (12/2019) K&L Notes: This all Grand Cru blend, which is composed of 50% each Chardonnay and Pinot Noir, is the best I have ever tasted from Laurent-Perrier, and should go the distance if you decide to cellar it. Don't miss this fantasti...
Price: $69.99

Stephen Tanzer's International Wine Cellar: "Saturated, bright ruby-red. Aromas of currant, bitter cherry and fresh herbs, sweetened by sandalwood and roasted oak notes. Firm, backward and solidly structured. Dark berry flavors complicated by licorice and herbs. Finishes with very good persistence. Needs three or four years of additional cellaring. (ST)" (05/2002)
Price: $59.99

Joël Taluau is a fabulous grower in St-Nicolas-de-Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire. All his hand harvested cuvees are based on vine age and soil composition, and the wines are fermented and aged in stainless steel with a light fining and no filtration before bottling.
Price: $29.99

95 points Wine Enthusiast: "From one of the oldest vineyards on Diamond Mountain, this Bordeaux blend is impressively powerful and balanced. Based on Cabernet, with small quantities of Merlot, Cab Franc and Petit Verdot, it has oak-influenced black and red currant, cassis, cherry, spicy plum pudding and sweet, smoky vanilla flavors, with a cedar, pencil-lead note reminiscent of a fine Pauillac." (05/2008)
Price: $129.99

These library wines from Lakespring Winery have immaculate provenance and were purchased directly from the original owner of the property. They have spent the past few decades in commercial wine storage and were hand-delivered to K&L and inspected bottle by bottle. As with all old wines the corks can be fragile and we recommend using a Durand opener or other ah-so style opener for best results. The wines may also contain natural sediment.
Price: $49.95

95 points Wine Enthusiast: "This portion of the winery's vineyard always yields Cabernets of enormous concentration with hard tannins. The 2009 is a classic, detonating in the mouth with laserlike blackberry and cassis flavors, to which new oak brings additional richness of smoky cedar. It's really a beautiful wine, but very tannic, even by Von Strasser standards. Give it at least eight years, and it could be drinking well 20 years from now. *Cellar Selection* " (10/2012) 91 points Stephen Tanzer's International Wine Cellar: "Good deep, dark red. Arom...
Price: $99.99

95 points Robert Parker's Wine Advocate: "The spectacular 2003 Pontet Canet is still incredibly young and vigorous. This full-bodied classic boasts a dense purple color as well as a superb nose of graphite, creme de cassis, forest floor, licorice and a hint of truffles, low acidity, and extravagant richness. Most of the tannins have been resolved in this superstar of the vintage. It should continue to drink well for 10-15+ years. (RP) 95+" (08/2014) 93 points James Suckling: "Pure ripe fruit on the nose with raspberries and blueberries. Full bodied, wi...
Price: $199.99

In 1973, Daniel Dugois bought two hectares of vineyard and a house equipped with wine cellars in a village called Les Arsures, where he was born. He cultivated the vineyard and sold his production primarily to Henri Maire, one of the most prominent producers in Jura at that time. In 1982, Daniel made his first harvest in his own cellars and began to sell his wines to consumers. His first ever harvest earned him his first Gold Medal for his Chardonnay at the Jura Wine Contest. Daniel and his wife Monique have continued to work on the quality of their wine...
Price: $44.99

Honorío Rubio is a Riojano white wine specialist. In a land best known for its incredibly age-worthy reds, among many die-hards out there it is undoubtedly the traditional whites which represent Rioja's finest and most original wines. These days, outside of Lopez de Heredia (whose whites are increasingly rare in the market) and the odd older bottles of Ygay Blanco, traditional white Rioja is tough to find. That's why we are so excited to be selling the wines of our newest DI producer, Honorío Rubio. Based in the high altitude Rioja Alta village of Cordov...
Price: $29.99

93 points John Gilman: "I have had this wine a number of times out of half bottle over the last few years, and it is a lovely drink in the smaller-sized format. However, in 750 ml. it is not even remotely near ready. The nose is deep and still rather reticent in this size, reluctantly offering up a fine mix of cassis, black cherry, tobacco, a bit of tar, violets, smoke and spicy wood. On the palate the wine is full-bodied and very well-delineated, with a rock solid core of fruit currently buttoned up tight behind a wall of ripe tannin. The finish is long...
Price: $129.99

97 points Wine Spectator: "This is about as alluring as it gets aromatically, with singed alder, juniper, bay and charcoal notes out front, hinting at power but turning beguiling as they flow into the core of steeped red currant, dried currant and black tea. The charcoal note makes an encore, with a lovely twinge of old-school character holding the finish. Always a great debate vis-à-vis the '90, but the slightly darker profile here gives this wine a lovely bit of extra drama. (JM, Web-2014)" 92 points Robert Parker's Wine Advocate: "The Chateau Margaux...
Price: $569.99

If you have enjoyed the wines of Lallement, Bollinger and Krug in the past, we think you will very much enjoy Michel Arnould. They are bold, masculine Champagnes with plenty of toasty flavor. This is a blend of 50% Pinot Noir and 50% Chardonnay, entirely from estate vineyards in the Grand Cru of Verzenay. Verzenay is the northernmost of all the Grand Crus in this northernmost of French wine regions. The whole village faces north, the wrong way, away from the sun, and yet miraculously ripens Pinot Noir and Chardonnay. Some say it's because of a meteor tha...
Price: $99.99

Mi Sueño means "my dream," and winemaker Rolando Herrera certainly made his real after stints at Stag's Leap Wine Cellars, where he worked his way from cellar rat to cellar master in the era of founder Warren Winiarski, and later as director of winemaking at Paul Hobbs Consulting.
Price: $59.99

90 points Jeb Dunnuck: "The same blend as the ’05, the 2006 Château de Montfaucon Côtes du Rhône Baron Louis possesses a touch more fruit than its older sibling and offers up copious black cherry laced fruit, cocoa powder, new leather and smoky earth on the nose. These aromas carry over to the palate and the wine is medium bodied with concentrated, tight fruit, a rich texture and firm, tannic structure that carries into the finish. Actually, even more tannic than the ’05. Give these another year or two in the cellar and then drink over the following 5 to...
Price: $34.99

2015 Marqués de Murrieta "Capellanía" Blanco Rioja
Back In Stock!
96 points James Suckling: "A linear and tight white with superb lemon curd, apple, lemon and creme caramel. Full body, phenolic tension and density give this white form and beauty. Extremely long and flavorful." (12/2019) 93 points Robert Parker's Wine Advocate: "One of two vintages I tasted of the single-vineyard white, the just-bottled 2015 Capellanía was cropped from a warm and healthy year, and the wine matured in new French oak barrels for 15 months. Like it happened with the rosé, the two vintages I tasted of this white—2015 and 2014—are also ver...
Price: $29.99

Price: $69.99

95 points Wine Enthusiast: "From a great vintage, this wine both reflects the year and also shows the producer's trademark crisp style that keeps the wine's natural acidity. That approach lends itself to aging and this wine, now 11 years old, is still intensely fresh. It only just shows signs of maturity and toast. That means it will age further... (RV)" (12/2019) 94 points Wine Spectator: "Notes of oyster shell, graphite and spice are a fresh and aromatic entry for this vibrant Champagne, layered with firm, focusing acidity and flavors of poached apri...

Price: $34.99

2010 Bel-Orme Tronquoy de Lalande, Haut-Médoc
Top Pick!
90 points James Suckling: "Attractive nose with loads of candied violets, raspberries and rose petals. Plum and some licorice. Full and nice texture on the palate with charming fruit and fine tannins. Enjoyable finish with medium length and a tasty licorice note. Drink from 2016." (06/2013) Robert Parker's Wine Advocate: "Tasted at Château Rauzan-Gassies. The 2010 Bel-Orme Tronquoy de Lalande has a superior bouquet to the 2009, a little more fruit intensity and focus, dusky blackberry, scorched earth with a touch of leather. The palate is medium-bodied...
Price: $24.99

93 points Wine Enthusiast: "Von Strasser continues to produce stunning Cabernets that are not only delicious when released, but ageable. This estate bottling is superbly rich in cassis and cedar, and while the tannins are thick, they're sweet and intricate. (RP)" (12/2009)
Price: $49.99

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