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Wattie Boone & Sons 7 Year Old Small Batch American Whiskey
New!
Fro Preservation Distillery of Bardstown, KY: "According to historians, Wattie Boone was the first person documented to have made bourbon in Kentucky, along the Beechfork just behind Preservation Distillery. Honoring Wattie's bourbon legacy and historic journey up the Appalachian Trail, we've released our first single barrel of Wattie Boone whiskey. Made in Tennessee and aged in Kentucky, this is a luscious 7 yr old whiskey worth tasting."
Price: $79.99

Jos. A. Magnus & Co. (13 years old) "Joseph Magnus" Barrel #1360 K&L Exclusive Single Barrel Cask Strength Indiana Straight Bourbon Whiskey (750ml)
Top Pick!
As the craft whisky boom continues to spread across the country, we're seeing more and more distillers begin to offer up single casks. Often that means we're looking at something young or innovative. Maybe some kind of barrel finishes or unusual mash bills designed to enhance the young whiskey prowess. Sometimes this works, other times it just doesn't. But a few smart distillers got in early enough to have secured some decent stocks of older whiskey from larger distillers. The three obvious culprits are Willett, High West and Smooth Ambler. Each have mad...
Price: $99.99

Chocolate malt is produced by simply roasting the rye a bit longer to caramelized the sugars in the grain. The grain bill on the Woodford's Master Collection is 70% corn, 15% chocolate malted rye and 15% distillers malt. Distiller's notes: "Aroma: Soft mocha, delicate caramel and roasted nut notes mingle with hints of cedar, soft oak and a touch of fruit. Taste: Roasted rye grain, dry cocoa nibs and dark chocolate spice up a soft mocha character atop a layer of cherry fruit and toasted oak. Finish: Long and chocolaty."
Price: $99.99

Barrel Bourbon has had a lot to celebrate in 2019, so they've created a limited-edition reserve blend to ring in 2020, in hopes that good times keep rolling. This charming dram is blended from 5- and 10-year-old barrels distilled in five states (KY, TN, IN, NY, and TX). Aged in American white oak casks and bottled at a cask strength of 109.4 proof. From the distillery: "Ripe peach aromas hover over a sweet core of pecan pie, dried fig and hot cocoa in this warm and charming bourbon. Deep and contemplative, tingly mulling spices and meadow herbs vie for a...
Price: $89.99

Whisky Advocate: "An aroma you can really chew on, this comes at you big and bold, its dried cherry, fig, and caramel flavors woven with pipe tobacco, licorice, and saddle leather. The jolt of sweetness and spice on the palate pour on and on. Water helps to temper the heat and release even more flavors, with currant, chocolate, and drying oak on the finish. Sourced Indiana bourbon finished in oloroso sherry, Pedro Ximenez, and Cognac casks. (JL, Summer 2018)" K&L Notes: The ultra limited-release bourbon from the Washington D.C. craft distillery that's b...
Price: $99.99

Originally a mysterious oddity only known to the hardest of the hardcore Kentucky bourbon fanatics, Black Maple Hill rode the popularity explosion in craft whiskey to its demise - almost. As the boom peaked, along with BMH's prices, the supply of their confidential, age-stated whiskeys essentially dried up and Black Maple Hill exited the market, it seemed. Undaunted, the brand's owner sought far and wide for new supply, and he found his diamond in the rugged and rough high plains of northeastern Oregon - the Steins family farm and distillery. Originally ...
Price: $79.99
Limit of 1 per customer

Resilient produces a line of single barrel whiskies the labels of which state simply "where it’s bottled, barrel #, bottle #, distilled on date, bottled on date, proof and mash bill." Distiller notes: "On the nose, this perfectly aged bourbon reveals a lovely bouquet baked orchard fruits with a touch of fine leather, vanilla meltaways, toffee, and oak spice. On the taste, baked apple, and red cherry leaps forth with vanilla, toffee, and oak spice underneath. The finish is quite nice with apple skins, clove, and cherry cobbler fading ever so slowly."
Price: $79.99

Resilient finds small lots of high quality bourbon that they then bottle barrel by barrel. Producer notes: "On the nose, baked apple and cherry pie, baked peach, dark chocolate, vanilla candy, cinnamon sticks, toasted oak and clove. On the taste, baked cherry and apple in dark chocolate sauce, cinnamon and clove. The finish starts with dark chocolate sauce and fruit, then fades into a pleasant warming dose of clove and cinnamon before the fruit and chocolate return for the finale. A world class delight."
Price: $99.99

Whisky Advocate: "This bourbon is named for the Special Forces horsemen, known as the horse soldiers, who served in Afghanistan. The nose starts earthy and herbal, with notes of leather, licorice, and light smokiness. Drying oak on the palate, with bitter orange and herbal notes, roasted walnuts, and burnt cinnamon and brown sugar. A finish of orange, bitter chocolate, and espresso beans. Water coaxes out raspberry and honey blossom. (DF, Summer 2019) " K&L Notes: An incredible story of heroism underlies the American Freedom "Horse Soldier" Whiskies. Th...
Price: $79.99

Whisky Advocate: "An aroma you can really chew on, this comes at you big and bold, its dried cherry, fig, and caramel flavors woven with pipe tobacco, licorice, and saddle leather. The jolt of sweetness and spice on the palate pour on and on. Water helps to temper the heat and release even more flavors, with currant, chocolate, and drying oak on the finish. Sourced Indiana bourbon finished in oloroso sherry, Pedro Ximenez, and Cognac casks. (JL, Fall 2018) " K&L Notes: Another ultra limited small batch blend from the excellent Jos A. Magnus & Co. in Wa...
Price: $99.99


Hillrock Estate Solera Aged Straight Bourbon Whiskey (750ml)
Back In Stock!
96 points Wine Enthusiast: "From master distiller Dave Pickerell, this estate-grown, field-to-flask offering makes good use of oloroso Sherry barrels. Look for peach and vanilla aromas, bold raisin and brown sugar flavors and a gentle exit that just hints at Sherry. At nearly 93 proof, the alcohol makes its presence known, so add some water or vermouth if you must. Attractive and substantial squared bottle." (07/2013) K&L Notes: This long-awaited project from whiskey impresario Dave Pickerell and the gorgeous Hillrock Estate in the Hudson Valley is tru...

Distilled and aged in Tennessee and Kentucky in 10 to 14-year-old American oak barrels, the mash bill is corn, rye and malted barley. 106.7 proof cask strength at bottling. Gold (Bourbon > 6 Year Category) @ Whiskies of the World Awards (2019). Notes from the Bottler: "FLAVOR NOTES: Sweet but not excessively oaky, this bourbon opens fruity and softly spiced while a floral side builds over time. Its flavor is focused but complex, with notes of Oolong tea and forest floor leading to a finish of punchy fruits and racy minerality. Neat Appearance: Light ambe...
Price: $79.99

Another great achievment in blending from Barrell. The Dovetail is a combination of 10 year old Indiana whiskey that has been finished in Dunn Vineyards Napa Cabernet barrels blended with 11 year old bourbon from Tennessee finished in black strap rum casks and LBV Port pipes. Producer note: "Opens with mature aromas both sweet (canelé, panna cotta, crème de noyaux) and savory (walnut oil, leather). This is followed quickly by a vast array of fruit derived both from the spirit (smoked apricot, grapefruit peel) as well as the cask treatment (sloe gin, dams...
Price: $79.99

90 points Whisky Advocate: "There’s personality galore in this blend of 10 year old Indiana whiskey finished in cabernet sauvignon casks and 11 year old Tennessee bourbon finished in rum casks and port pipes. Caramel, honeycomb candy, See’s molasses chips, peanuts, graham crackers, cola, mature oak, and a little dill on the nose. The palate is chewy, with dried cherries, grape soda, root beer candy, roasted walnuts, dark chocolate, black pepper, ginger, graham cracker, cinnamon cookie, and lush leathery oak. Good development, if you have the patience to ...

97 points Wine Enthusiast: "This bold and flavorful sipping whiskey is made from New York State-grown malt smoked for eight hours over Scottish peat (an 18-hour version is in the works too). Bold smoky-sweet campfire notes lead into toffee, chocolate and espresso before drying to a gentle exhale of smoke. -KN " (07/2015) K&L Notes: The Hillrock Estate is one of the Hudson Valley's most exciting craft distillers. They've work tirelessly to over the last several years to offer something not only totally different, but also significantly better than almos...