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Your search returned 11 results

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Top Pick!
2017 Ermacora Pinot Bianco Colli Orientali del Friuli

Dario Ermacora was one of our first Italian Direct Imports. His wines have always been textbook, classic, and archetypal for Friulian whites: understated, balanced, with a long finish. His winery is in the Colli Orientali del Friuli, or the Eastern Hills of Friuli, a few scant kilometers from the Slovenian border. Most of Friuli is a flat, glaciated plain running from the Julian Alps down to the top of the Adriatic Sea, but on the eastern border the topography changes. In the Colli Orientali a series of horseshoe-shaped glacial moraines dot the landscape ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

2016 St-Michael-Eppan "Schulthauser" Pinot Bianco Alto Adige

93 points James Suckling: "Very floral and fruity with hints of pear and melon on the nose. Medium to full body, spicy and minerally undetones to the chalky, almond-tinted fruit. Delicious and intense finish. " (10/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart
JS 93

2017 Domaine Weinbach Sylvaner Reserve Alsace

92 points Vinous: "Crystalline straw-green. Very pure aromas and flavors of green apple, mint and coriander. Finishes long and mineral. Precise, vertical wine in typical Weinbach style, but less piercing than some past vintages. In fact, in the hot 2017 vintage, the estate pulled the trigger early, and so the Sylvaner was picked three weeks earlier than in 2016. One of the secrets to Weinbach’s Sylvaner is that they keep yields low thanks to a single-guyot pruning system as opposed to the double guyot used by most everyone else. This will match splendidl ... 


Inventory: Redwood City

Price: $21.99 Add To Cart
VN 92 WE 90

Top Pick!
2017 J. Wilkes Santa Maria Valley Pinot Blanc

Winemaker's Notes: "Bright, mineral, nervey with nectarine skin, peach flesh, floral / saline notes. On the palate - round, ripe stone fruit on the attack, layered with stoney minerals in the mid-palate, finishing with refreshing structure and mouth-watering acidity."


Inventory: Main Warehouse Redwood City San Francisco

Price: $17.95 Add To Cart

Wine Club

14.99

2017 Harper Voit "Sur Lie" Willamette Valley Pinot Blanc

Robert Parker's Wine Advocate: "Conjuring notions of poached pears, applesauce and allspice with a hint of anise, the 2015 Pinot Blanc Surlie has a light to medium body with dry styling and a rasping backbone of refreshing acidity, finishing with good persistence. Drink now-2020. (LPB)" (08/2017) K&L Notes: Winery notes: The Pinot Blanc Sur Lie comes from Meredith Mitchell Vineyard. Planted in 1990, the vineyard sits nesteld in the foothills of the Coast Range just outside McMinnville, Or. The soils are a mixture of uplifted marine sediments over fract ... 


Inventory: Hollywood

Price: $19.95 Add To Cart

2017 Domaine Weinbach Muscat Alsace

92 points James Suckling: "A subtle and dry muscat with delicate blossom aromas, plenty of citrusy freshness and a hint of bergamot. Pristine clarity and a very clean, long finish. Drink now or in 2019 and 2020. Made from biodynamically grown grapes. " (05/2018) 92 points Wine Enthusiast: "Tangy citrus zest on the nose comes with tender hints of Damask rose and honeysuckle. The palate convinces with its utter lightness and very dry style. Lasting and intense, this wine is great now but has enough concentration to go the distance. Drink until 2025." (03 ... 


Inventory: Main Warehouse Redwood City San Francisco


2017 Trimbach Pinot Blanc

91 points Vinous: "Luminous straw. Delicate spicy nuances and sweet apple and pear aromas on the inviting nose. Then flavors similar to the aromas, and above-average acidity for a wine made with so much Auxerrois (this is a blend of 80% Auxerrois and 20% Pinot Blanc). Unlike Trimbach’s 2017 Sylvaner, this is made for the most part with bought grapes (though Pierre Trimbach told me he would like to limit the bought grapes to 50% of the total). No matter – it’s an outstanding Auxerrois wine. (ID)" (01/2019) 90 points Wine Enthusiast: "Faint notes of gree ... 


Inventory: San Francisco

Price: $16.99 Add To Cart
VN 91 WE 90

2017 Deovlet "La Encantada Vineyard" Sta. Rita Hills Pinot Blanc

The folks at Deovlet are dedicated to creating a seamless balance between varietal and terrior, with minimal intervention during the winemaking process. Winery note: "A lovely and inviting wine with crisp, lifted aromatics offering notes of pear, apple, lychee, honeydew melon, jasmine, and green almond. Refreshing and beautifully balanced, this wine is soft and approachable, but with bright tangy acidity and a stony palate presence. Aged for 6 months in neutral barrels and an additional 4 months in stainless steel."


Inventory: Redwood City San Francisco

Price: $34.95 Add To Cart

2015 Bethel Heights "Estate" Eola-Amity Hills Pinot Blanc

This Pinot Gris, from one of Oregon's top producers, was whole cluster pressed and fermented and aged in stainless steel before bottling, and is unfined. David Schildknecht writes: "Ben Casteel returned home in 2005 from a stage in Burgundy and a five year stint at Rex Hill to work a crush alongside his father and founding winemaker Terry; after which, he took over that job. Cousin Mimi Casteel – whose background is horticulture and forest ecology – acts as both general manager and viticulturalist. This site northwest of Salem, whose oldest block dates ... 


Inventory: San Francisco

Price: $21.99 Add To Cart

2016 Domaine Henri Gouges Nuits-St-Georges Blanc 1er Cru "La Perriere" (Previously $105)

89-91 points Jasper Morris, MW: "Pale yellow with a rather evolved oaky nose. This is typical at this stage according to Grégory. A very attractive wealth of fruit appears on the palate which is fresher though still oaky. 20% new oak on this and the reds." (01/2018)


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2016 Domaine Henri Gouges 1er Cru Nuits-St-Georges "La Perriere" Blanc (Pre-Arrival)

89-91 points Jasper Morris(MW): "Pale yellow with a rather evolved oaky nose. This is typical at this stage according to Grégory. A very attractive wealth of fruit appears on the palate which is fresher though still oaky. 20% new oak on this and the reds." (01/2018)


Inventory: Main Warehouse

Price: $104.99 Add To Cart