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Wine rogue

Inventory Clearance - Home of the Wine Rogue

Welcome to the inventory clearance section of KLWines.com, home of the Wine Rogue. This K&L hall-of-famer and friend of K&L customers is the last person you want to see if you're a wine wholesaler, distributer, or winery. When he's salivating at a fresh supplier closeout list, you're in for a real treat. Most importantly, he's not willing to jump at bad wine, so regardless of how sweet the deal looks, it must pass the test of our tasting panel. When he's not devouring quality discounted wines from one of our vendors, the Wine Rogue can be found smiling at your enjoyment from his latest mission. Give him a head nod the next time you make off with another huge K&L bargain.

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Your search returned 552 results

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2017 Pichon-Lalande, Pauillac
Top Pick!
96 points Robert Parker's Wine Advocate: "Composed of 70% Cabernet Sauvignon, 23% Merlot, 6% Cabernet Franc and 1% Petit Verdot, the 2017 Pichon Longueville Comtesse de Lalande has a medium to deep garnet-purple color and is a little closed to begin, soon revealing floral notes of lilacs and lavender over a core of black raspberries, warm blackberries and forest floor plus touches of star anise and stewed black tea. Medium-bodied, the palate is a bundle of energy and tension with softly played tannins and beautiful floral and black fruit layers, finishin...

93 points Vinous: "Dark red cherries, plums, savory herbs, licorice and new leather all take shape in the 2012 Pinot Noir Gioia Vineyard. This is a decidedly powerful, intense Pinot endowed with tons of pure power. Savory notes suggest whole clusters, but the 2012 was made entirely with destemmed fruit. The Gioia is one of the more virile and broad-shouldered wines in the Rivers-Marie range. With time in the glass it firms up just a bit, suggesting a year or two of cellaring will be rewarded. (AG)" (02/2014) 92 points Stephen Tanzer's International Win...
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94 points Wine Enthusiast: "The nose on this bottling blends savory depth with floral lightness, combining sandalwood, seared Meyer lemon peels, butterscotch, hot sandstone and flashes of honeysuckle on the nose. Sea salt and nectarine lead toward marshmallow and wood in the finish, wrapped in a structure that's firm but seamless. (MK)" (10/2019) 93 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Estate opens with red pear and apple, spring honey, hay and fresh almonds with hints of orange blossom, lemon pith, stone, toast and white peaches....
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100 points Robert Parker's Wine Advocate: "The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of one of this estate’s great classics, the 1959. Composed of 86% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, it exhibits a dense ruby/purple color to the rim along with a luxurious bouquet of cedarwood, lead pencil shaving, white ch...

93 points Robert Parker's Wine Advocate: "The 2015 Chardonnay is a little reticent to begin, slowing unfurling to reveal lemon tart, apple pie and nectarine notions with hints of honeyed toast, cashews and orange blossoms. The medium-bodied palate is refreshing and elegantly styled with many citrus and stone fruit layers accented by savory suggestions and a satiny texture, finishing long and mineral laced. (LPB) 93+" (06/2018) 92 points Wine Enthusiast: "There's a note of barrel influence on the nose, a heartiness of oak that weaves within the greater ...
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95 points Wine Enthusiast: "Silky yet slightly grippy, this is a mineral-driven wine, with violet and spicy cardamom aromas atop bright, vibrant swathes of cherry and wild strawberry. This vineyard is where Joseph Swan himself first planted Pinot Noir, it retains all the promise and greatness of his initial discovery of this magical place along the Laguna Ridge. *Editors' Choice* (VB)" (04/2016) 92 points Stephen Tanzer's International Wine Cellar: "Youthful, highly perfumed red and dark berry scents are complemented by deeper notes of cola, mocha and ...
Price: $39.99

Whisky Advocate: " Representing House Targaryen, this features its three-headed dragon on the label. Malt and honey on the subtle nose, with a hint of cinnamon. Medium-bodied, with milk chocolate, caramel, and youthful oak. Jaffa orange and gentle spice in the relatively short, spiky finish. (GS, Spring 2019)" K&L Notes: Part of Diageo's line of eight single malt whiskies to commemorate the eighth and final season of HBO's hit television series Game of Thrones that is based on the novel series, A Song of Ice and Fire, by George R.R. Martin. In Westeros,...
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Special Order Only! Will take 3-7 business days to receive this product before it can be shipped. No refund or exchanges allowed on special order items. All sales are final.
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Barrell Craft Spirits 15 Year Old Cask Strength Blend of Straight Bourbon Whiskey (750ml) (Previously $250) (Previously $250)
Top Pick!
Barrell Craft Spirits, based in Louisville, Kentucky, is an independent blender and bottler of aged, cask strength sourced whiskey and rum. According to the producer, "This complex 15-year-old bourbon was blended and bottled at peak maturity so you can experience its true flavor. It is a perfect union of grain and barrel, with an old, oaky nose and a deep, honey- maple palate that reveals the lushness of the grain."
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Square One North Dakota 100% Organic Rye Vodka (750ml) (Previously $33) (Previously $33)
Back In Stock!
92 points Wine Enthusiast: "The neutral aroma hints at orange peel. On the palate, this vodka is silky, with a faint anise note and a brisk, bracing finish. It's ideal for vodka martinis and other cocktails. Made from 100% organic rye. (KN)" (10/2016) K&L Notes: Square One is the world's first certified organic rye vodka. It is handcrafted from 100%-certified organically grown rye grown in North Dakota and produced with an unprecedented organic fermentation process. Using only a single distillation in a four-column still, the resulting spirit is richer...
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95 points Decanter: "A fairly straightforward year for the Gonon brothers despite fairly low yields of 28hl/ha. The 2017 is rich and generous in fruit and ripe tannins, but is so well held together and ushered into shape. It's densely coloured, with beautifully fresh herb aromas and super-fresh, pure blackberries on the tongue. It has plenty of relief and texture, with crisp acidity and a long, mineral finish. (MW)" (10/2018) 94 points Jeb Dunnuck: "The 2017 Saint Joseph showed beautifully and has a slightly more elegant yet sunny profile compared to t...

92-94 points Vinous: "The 2011 Cabernet Sauvignon Passionnement is soft, supple and very nicely balanced throughout. It possesses lovely depth and textural finesse, both supported by firm, yet harmonious tannins. (AG)" (12/2012) 91 points Robert Parker's Wine Advocate: "The inky-colored 2011 Cabernet Sauvignon Passionnement (100% Cabernet Sauvignon; 125 cases produced) reveals lots of sweet toasty oak, beautiful upfront black currant and licorice-infused blackberry fruit, medium to full body, low acidity and ripe tannin. Consume it over the next decade...
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97 points Jeb Dunnuck: "Possibly the crème of the trio, the 2017 Chardonnay Sierra Madre Vineyard comes from a vineyard in the Santa Maria Valley and was fermented and aged 18 months in 50% new French oak. It offers a terrific bouquet of sautéed orchard fruits, grilled bread, crushed citrus, and toasted hazelnuts. Rich, medium to full-bodied, concentrated, and beautifully textured, it's another thrilling wine from this estate that should be snatched up by readers. An up and coming estate readers need to check out is John and Gillian Wagner’s Peake Ranch...
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90 points Wine Enthusiast: "Best well chilled, this classic brand has a mild sweetness that hints at marshmallow and cocoa bean, plus flares of citrus peel, cassia bark and ginger on the clean finish. (KN)" (10/2013) K&L Notes: Ketel One is made in Holland. It is a family-owned business which has been carrying on the tradition of vodka-making for eleven generations. Their focus at Ketel One is quality, tradition, and personal commitment to their customers. This shows in their vodka by offering only the heart of each distillate, tasted by a member of th...
Price: $19.99

From the minds of those who created Glyph Molecular Whisky comes: Molecular Sake! This sake taste-alike is made without rice, requiring less land, water, and carbon emissions to produce. It features hints of green apple skin, peach pit, and rosewater. On the palate it is crisp, delicately balanced, and very lightly sweet. It will challenge all of your assumptions about how alcoholic beverages are made.
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90 points Vinous: "Bright ruby-red. Cherry cola, black raspberry and candied rose scents are complemented by suggestions of roasted coffee, vanilla and star anise. Palate-coating red and blue fruit, mocha and spicecake flavors show very good depth and take on a spicy aspect with aeration. Clings strongly on the long, smoky finish, which is given shape by subtle, well-knit tannins. Definitely on the rich side as Pinot goes, but there's unlikely energy here as well. (JR)" (11/2019)
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2018 Chappellet "Signature" Napa Valley Cabernet Sauvignon
Top Pick!
93 points Robert Parker's Wine Advocate: "The 2018 Cabernet Sauvignon Signature is a blend of 85% Cabernet Sauvignon, 10% Petit Verdot and 5% Malbec. It was harvested from September 18 to October 30, and the alcohol weighed in at 14.5%. Deep garnet-purple in color, exuberant notes of warm plums, ripe black and red currants and black cherries come bounding out of the glass with suggestions of cedar chest, unsmoked cigars and beef drippings. Medium to full-bodied, the palate is simply singing with juicy black fruits and velvety tannins, finishing long with...
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98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a "linear" and more "correct" Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. Tasted in ...

95 points James Suckling: "Beautiful aromas of sliced plums, spice and hints of dried flowers. Medium to full body, bright and tangy acidity and a long and vivid finish. Lovely balance and energy." (11/2019) 94 points Wine Spectator: "Enticing flavors of cherry, plum, licorice, almond and autumn woods mark this supple red. Juicy and balanced, with a well-integrated structure and excellent length. (BS)" (04/2020) 92 points Vinous: "Deep red. Delicate cinnamon notes at first, then blood orange and sweet spices emerge with aeration. Enters plump and swe...


A particularly rare California sparkling wine produced by Don Baumhefner who had been inspired by late disgorged Bollinger to let his wines rest "en tirage" for years. The San Francisco Chronicle's Esther Mobley fell in love with Baumhefner's 1992 and was excited to report in December 2017 that he had released another wine he discovered in Lake County that had come from a vineyard in Carneros. Mobley writes: "The 2010 Blanc de Blancs smells heady, wafting sweet bread dough. It’s rich, nutty and creamy, and more direct than Baumhefner’s 1990 and 1992 vint...
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Wine & Spirits: "Seattle’s Westland Distillery may be the country’s foremost producer of American single-malt whiskey, especially considering its most recent releases. The Peated blends a heavily peated spirit with a mash of fruity, grainy Washington-grown pale malt to give a whiskey with the smoky snarl of peat that’s elegantly tucked into a smooth, harmonious drink. (JM)" (11/2015) Wine Enthusiast: "The peated version of Westland’s Seattle-born single malt is modestly smoky on the nose but more intensely smoky on the palate, underpinned by vanilla an...
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92 points Whisky Advocate: "Following last year’s release of The Dark, this parallel 17 year old cask-strength expression was matured in refill American oak. The nose yields vanilla, oats, ripe pears, and mild wood-fire embers. Supple and initially sweet on the palate, with icing sugar, tangerines, and developing darker, spicier notes. Lengthy in the finish, with spicy cedar oil. Proof that Highland Park doesn’t need sherry casks to be good. (GS, Fall 2018)" K&L Notes: The Light is a limited release of 28,000 bottles that is the yin to The Dark's yang. ...
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Special order only. Please allow 5-7 days for delivery. Made by the iconic bitters producers, the Angostura Amaro is a celebration of herbal-focused spirits. From Drinkspirits.com: "Amaro Di Angostura (35% ABV, $24.99) – dark amber brown in color, Amaro di Angostura is almost identical in color to Angostura bitters, perhaps a half shade lighter. The nose is also unmistakably Angostura, leading with nutmeg and cardamom. Behind these initial spices is solid dry bitter orange peel, licorice, black pepper, and cinnamon bark. The nose of Amaro di Angostura is...
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2016 Robert Mondavi "Reserve - To Kalon Vineyard" Oakville Cabernet Sauvignon (Elsewhere $165) (Elsewhere $165)
Top Pick!
96 points Jeb Dunnuck: "The flagship 2016 Cabernet Sauvignon Reserve is a more long-term effort yet is loaded with potential. Coming all from Mondavi's To Kalon holdings and seeing an extended maceration and 18 months in new oak, its deep purple color is followed by rocking notes of blackberries, black cherries, smoked tobacco, black licorice, and crushed rocks. With a terrific sense of minerality, subtle background oak, full body, and impeccable balance, hide this bottle for 4-5 years and this beauty will cruise for 3 decades or so. 96+" (01/2019) 96 ...

Winery Notes: "The Zinfandel comes from a historic vineyard site in Contra Costa County, owned and managed by the past four generations of the Del Barba family. The own-rooted old vines growing in the granitic sands of Oakley produced a prolific crop of beautiful fruit. Cool and breezy mornings through August allowed for a gradual development of flavors. Our parcel was harvested at dawn on September 4th. Fifteen percent of the fruit was left as whole cluster, while the balance was de-stemmed, all went in to a concrete fermenter. Fermentation occurred wit...
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According to winemaker Theo Coles: "It all began in 2002 when I stumbled across an etching of a large gnarly looking ram standing in a field during my travels. He was defiant, a little sauvage, had an old world charm and was very New Zealand. I bought him, had him framed and hung him up in my lounge. 10 years later I happened across Gareth Renowden, the owner of the Limestone Hills vineyard in the Waipara Gorge. Along with a truffiere he had 1000 Pinot Noir vines planted on beautiful active limestone soil. He wanted help to make some wine, after a walk ...
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The very special Hampden Estate is one of the last of the truly old-style Jamaican rums available. The distillery, which long made ends meet selling to blenders and bottlers, has finally released their finest rums under their own label. With the full support of the fabulous Luca Gargano of Velier, Hampden has packaged this exceptional 7-year-old rum with absolutely no additives or adulterants of any kind. Hampden Estate produces rums inoculated with dunder, a process not totally dissimilar from sour mashing in Kentucky, which uses the spent lees of disti...
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Price: $119.99

92 points Wine Enthusiast: "The dense aroma, profound with honey and wafting with smoke, hints at what's to come. On the palate, sweet vanilla and baked apple give way to lots of mouthwatering spice on the finish—clove, cinnamon and nutmeg. (KN)" (12/2013) K&L Notes: This whisky just shocked the hell out of us when we retasted it recently. It's supple, textural, chewy, and full of sweet barley and pure Scotch whisky flavor. Imagine a combination of the Glenmorangie 18 and Oban 18, a whisky that is the perfect balance point between these two classic mal...
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This premiere winery in the Santa Cruz Mountains has put the same time and consideration into crafting their rosé as they have their acclaimed Syrahs, Pinot Noirs, and Chardonnays. Winemaker's Notes: "In our quest to produce the most delicious rosé possible, we acquired some beautiful Grenache from a vineyard near Gilroy. This Grenache makes up 47% of the final blend and all of it was picked specifically for this purpose, so was picked earlier than we would for a red wine. All of these grapes were whole cluster pressed, like we would to make a white wine...
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Mr. Cazenave has become one of the most renowned producers of Armagnac on the market today. His beautiful estate in the rolling hills outside of Mauléon d'Armagnac have old vine Folle Blanche planted to sable fauve and sandy clay. Not a native of Gascogne he's managed a large medical laboratory in Nice and began farming in Armagnac after serving in Algeria. An honorary gascognian, he made a commitment to producing the finest Armagnac in the early 1990s and sparing no expense to create the finest eau-de-vie possible. Here are the results of that passion. ...
Price: $109.99

2017 Argiano "Solengo" Toscana (Previously $65) (Previously $65)
Top Pick!
94 points James Suckling: "This is really dense and structured, yet there’s energy and agility throughout. Full-bodied, yet agile and firm. It’s nicely composed and framed. Shows a lot of texture and precision for the vintage. Some balsamic to the cherry and chocolate flavors." (05/2020)
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Winemaker's Notes: "The wine is sourced from the Bartolomei Brothers vineyard just outside of Ukiah in Mendocino County. The vineyard is 80-years-old and the Carignane vines are head trained and nestled up against the bench of the eastern Ukiah Valley. The 2019 vintage was the second year in a row of moderate and even ripening for our Carignane. We let the grapes hang a bit later in this vintage and were able to capture more flavor intensity in the finished wine. And thanks to Carignane's great natural acidity the wine remains vibrant and fresh."
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Old Potrero "K&L Exclusive Barrel #10" 62.43% Single Malt Straight Rye Whiskey (750ml) (Previously $100) (Previously $100)
Top Pick!
The wild 100% malts coming from the little pot still hidden inside the old Anchor Brewing facility is still one of the craft whisky world's best kept secrets. We've finally been given access to single barrels of this exceptional little whisky and they're just as heady and intense as you'd expect. This massive 100% malted rye craft whisky was aged in new charred oak and offers a complex bouquet of flavors from fresh evergreen to roasted cacoa. Tense and spicy at full proof, it does like to have a bit of water added much like the a great single malt. Expec...
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2020 Gosling's Papa Seal "2020 Release" Single Barrel Bermuda Rum (750ml) (Elsewhere $200) (Elsewhere $200)
Top Pick!
The second release of Gosling's top of the line bottling pays homage to 165 years of family owned history. This rum was blended together from multiple Carribean sources, as is tradition in Bermuda, and is a combination of pot and column distilled rums ranging in age between 10 and 21 years old. The blend is then placed into American white oak barrels and married for an additional 2 years in Bermuda's hot and humid climate. These barrels were then bottled individually. The ultimate luxury sipping rum, only 1500 bottles were produced in total for the 2020 ...
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Workhorse is a small Californian distiller, which describes itself as "progressive and sustainable." Everything is done in house by Rob Easter who begins with grains sourced from independent farmers who practice organic and regenerative agriculture. The Redhorse is made with 70% rye, 20% malted barley and 10% wheat and aged in European and natural wine barrels.
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Basil Hayden's Straight Kentucky Bourbon Whiskey (1.75L) (Previously $85) (Previously $85)
Top Pick!
93 points Wine Enthusiast: "Complex and balanced, this go-to bourbon features vanilla aromatics with a touch of fresh apple. On the palate, it's light at first, showing vanilla and honey, and winds into deeper, rounded notes of cocoa and hazelnut. Splash in ginger ale for a highball and sip all night long. *Best Buy* (KN)" (07/2015) Whisky Advocate: "Interesting that the label says 'Artfully Aged,' yet there’s no actual age statement. Lively nose, good rye snap and spice, a bit of mint and oaky edge. Not hot, well-behaved on the tongue, and happily giv...
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2019 Château Saint Jacques d'Albas "La Chapelle en Rose" Minervois Rosé (Previously $17) (Previously $17)
Top Pick!
Situated to the east of the walled city of Carcassonne and in the shadow of the Montagne Noire (Black Mountains) lies Minervois. The village of Laure-Minervois is home to Château Saint Jacques d'Albas, a 90-hectare hillside estate. Some 26 hectares of the estate are planted to vines, with the rest composed of forests and creeks acting as a natural barrier to their neighbors. At the winery, a small team, led by owner Graham Nutter, crafts superb reds, whites and rosés, all of which are farmed organically. The "La Chapelle en Rose" is a blend of 50% direct...
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2014 Patria "Avoyelles" Oakville Bordeaux Blend (Previously $125) (Previously $125)
Back In Stock!
95 points Vinous: "Explosive aromatics and layers of dense, textured fruit hit the palate in the 2014 Avoyelles, Patria's Cabernet Franc-based wine. The 2014 has really grown over the last year. Today, it is a total knock-out. Readers should expect a voluptuous, dark Cabernet Franc-based wine very much in the bold style that is typical of the eastern side of Oakville. (AG) 95+" (12/2016) 94 points Jeb Dunnuck: "A slightly different blend to the 2013, the 2014 Avoyelles Oakville Ranch incorporates a splash of Petit Verdot and is 56% Cabernet Franc, 35% ...
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93 points Jeb Dunnuck: "The 2016 Inspirado is the Bordeaux blend of the estate and checks in as 83% Cabernet Sauvignon, 14% Merlot, and the rest Petit Verdot. It has an exotic, complex bouquet of black raspberry and cassis fruits intermixed with some forest floor, dried flowers, and cedar. This carries to a medium to full-bodied red that has sweet tannin, a rounded, approachable style, and loads to love." (01/2019) K&L Notes: Celia Welch (Scarecrow, Corra, Lindstrom, Barbour) handles the winemaking at this beautiful vineyard in Yountville just south of...
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97 points James Suckling: "This has an unwonted, intensely floral note of eucalyptus and tee tree oil, which makes it immediately recognizable against other 2015 Brunellos. Besides that, there are ripe rose stems and dried lavender. It has a racy core of boisterous berries that dive inwards and outwards of firm, structured tannins. The juxtaposition of steely resolve and intense florals are quite remarkable. Very classy. Drink from 2025." (10/2019) 93 points Vinous: "The 2015 Cordella Brunello di Montalcino is spicy and intense from the first tilt of t...
Price: $39.99

Golden Gate is a craft producer wholly focused on making on small-batch spirits with organic grain. All of Golden Gate's whiskeys are made with a 300-gallon pot still and bottled at cask strength.
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Special Order Only! Will take 3-7 business days to receive this product before it can be shipped.
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91 points Wine Spectator: "Rich honeysuckle, peach and mango flavors are succulent and juicy, with accents of green tea and lemon verbena. Shows terrific concentration, especially on the long finish. (MW)" (11/2018) 90 points Wine Enthusiast: "This medium-bodied white brings a stony mineral texture, with fleshy flavors of guava and mango. It offers complexity and nuance against a full embrace of ripeness. (VB)" (12/2018) Robert Parker's Wine Advocate: "The 2017 Sauvignon Blanc reveals a nose of ripe apples, lemon slices and lime juice with touches of...
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Mortlach 15 Year Old "Game of Thrones Six Kingdoms" Speyside Single Malt Scotch Whisky (750ml) (Previously $150) (Previously $150)
Top Pick!
91 points Whisky Advocate: "The ninth and final release in Diageo’s Game of Thrones series was aged in first-fill sherry-seasoned casks and finished in bourbon barrels. Vanilla and toffee, plus spicy oak on the nose, while the full sherried palate yields dry fruit, spicy citrus notes, almonds, more vanilla, and caramel. The leisurely finish presents wood spices and Jaffa oranges. (GS, Spring 2020)" K&L Notes: The ninth (and final?) release in Diageo's Game of Thrones Collection, Six Kingdoms, is a 15-year-old Mortlach single malt, matured in a combinat...
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