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Your search returned 23 results

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Don Julio "1942" Añejo Tequila (750ml) (Local Delivery Only - cannot ship)
Top Pick!
98 points Wine Enthusiast: "A stunning limited-edition añejo. The golden color and caramel scent hint at what’s to come: sweet agave flavor, a lingering whisper of smoke and mellow notes of tropical fruit, Sauternes and butterscotch. (KN)" (05/2011) K&L Notes: Cannot be shipped, will call pick up only. Don Julio is particularly proud of this limited-edition Añejo, and rightfully so: "I established my first tequila distillery in 1942 and to commemorate that very special year, I have created Don Julio 1942 a unique and limited edition, I personally selec...
Price: $149.99

This K&L exclusive is rare agaves that were roasted, mashed, fermented, and distilled together. Sierra Negra is an Agave Americana, akin to Arroqueño, but with a shorter lifespan (12-15 years) and thinner leaves which have a distinct black spine running up and down their edges. It grows wildly, but is also cultivated by a select few intrepid souls. Alberto Martinez, producer of this incredible mezcal is one of the few distillers left in Santa Catarina Alborradas. The altitude is about 6,500 feet above sea level at the distillery and Alberto's fields are ...
Price: $119.99

Don Mateo K&L Exclusive Pechuga Mezcal (750ml) (Previously $100) (Previously $100)
Top Pick!
The Vieyras are widely regarded as one of Michoacán's very best distillers, but this special bottling, unlike the standard Don Mateo, is Delia's special recipe. Delia Vargas Vieyra is literally the quintessential Mexican matriarch. She welcomed us at the Vinyata when we visited in February and was feeding us immediately. This special batch of Pechuga (despite what the labels say) began with a blend of Cupreata and Cenizo. Roasted over sustainably harvested (no green wood) pine and oak with a tiny bit of mesquite as a starter. Crushed manually and ferment...
Price: Hidden


From Mezcal Reviews: "El Jolgorio translates to 'the revelry.' Jolgorios are small festivals that occur in remote, mountain villages throughout Oaxaca, Mexico. They celebrate births, deaths, weddings and Saint’s days. For centuries, the lifeblood of these celebrations has been traditional mezcal. In 2010, the Cortés family began building a collective of top mezcal distillers from around Oaxaca. As of 2019, El Jolgorio represents sixteen different families, working in ten different regions of Oaxaca, Mexico, each with its own special story. Every bottle i...
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92 points Wine Enthusiast: "Inside the handsome, hefty bottle are spice-rack aromas. But the flavors are light and complex, interlacing honey with lime zest, mineral and faint white flowers that float off at the end. A top pick for pitchers of high-end margaritas. (KN)" (05/2014) K&L Notes: Frank Mendez called me one day and told me he'd like to come present his new family project: Gran Dovejo tequila. While Frank and his cousin don't come from a tequila making background, they consider themselves aficionados and feel the same exasperation I do toward ...
Price: $34.99

From Mezcal Reviews: "El Jolgorio translates to 'the revelry.' Jolgorios are small festivals that occur in remote, mountain villages throughout Oaxaca, Mexico. They celebrate births, deaths, weddings and Saint’s days. For centuries, the lifeblood of these celebrations has been traditional mezcal. In 2010, the Cortés family began building a collective of top mezcal distillers from around Oaxaca. As of 2019, El Jolgorio represents sixteen different families, working in ten different regions of Oaxaca, Mexico, each with its own special story. Every bottle i...
Price: Hidden

90 points Wine Enthusiast: "This spirit has a complex, rewarding array of flavors. The aroma is very smoky and spicy, evoking barbecue. But on the tongue, this vibrant-gold reposado layers vanilla and orange-peel flavors with a warm hint of toffee, and the smoke only comes through on the finish. Comes packaged in a striking, gift-worthy square-shouldered bottle with impressive heft. Aged nine months." (05/2012) K&L Notes: Frank Mendez called me one day and told me he'd like to come present his new family project: Gran Dovejo tequila. While Frank and hi...
Price: $47.99

Made by mezcalero Hero Rodriguez in the village of Las Salinas, the ensemble #4 is a blend of espadin, barril, and cuishe agave that offers citrus, herbal notes, salty accents, and a flinty, mineral core of concentrated power all in one package. It's an incredible marriage of wild flavors that blends the fruity capabilities of agave distillates with the wild, herbaceous character of the desert's strangest species. It's one adventurous elixir.
Price: $79.99

92 points Wine Enthusiast: "The aroma is fresh and bright, welcoming with pineapple and pear. The palate echoes those flavors, and surprises with a waft of smokiness too. All together, this fruity-smoky profile suggests charred pineapple, plus a vanilla and clove finish. (KN)" (05/2019) K&L Notes: Special Order Only! Will take 3-7 business days to receive this product before it can be shipped.
Price: Hidden

Harvested after growing 20–25 years in the wild, the Tepeztate grows to be massive; nearly the size of a VW Bug or a Mini Cooper. Found at high elevations, they often grow directly out of sheer rock walls and cliff faces, giving shade to smaller agave (such as Tobala) growing nearby. With huge leaves (pencas) lolling out, their brilliant, red teeth serrating a soft and textured flesh, the Tepeztate is arguably the most varietally consistent agave in distillation. Notes of green bananas, soft flowers, bell peppers, and melons recur in numerous examples, a...
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Erick Rodriguez is widely known as one of Mexico's most knowledgable and adventerous bottlers of Mezcal. His tiny shop, Almamezcalera, has become famous among the agave cognicenti and his selections are legendary. We're very lucky to have access to this tiny unusual batch of uncertified mezcal (bottled as aguardiente de agave). Maestro Patricio Hernandez cooks the piñas in a stone oven, then mills the cooked agave using a traditional tahona; to ferment, however, around 30% fresh pulque is added to the crushed agave in a pine vat (a 'tina'), almost like a...
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Mezonte is a non-governmental organization dedicated to promoting, supporting, and preserving the production and practices of traditional agave spirits of Mexico. The main objective is to create awareness of the cultural and biological value inherent in these incredible spirits. There's a particular emphasis on the spirits of Jalisco and Michoacan, but all agave spirits could be featured. The incredible organization began in a little bar in Guadalajara where Pedro Jiminez began to educate about these special spirits. Santos Juarez lives in Toliman, Jalis...
Price: $129.99

Piney and fibrous, this subspecies of the Agave karwinskii is not commonly bottled under this particular colloquial name. Hailing from the renowned southern Oaxaca district of Miahuatlán, this is a beautiful example of the agave; full of green herbs and soft angles.
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Grown at high elevation (around 5,000 ft), tucked into the countryside surrounding the highly regarded mezcal producing village of San Baltazar Guelavila, this is a benchmark example of classic Tobala. A strong balance between earth, smoke, and sweet yam, with a dry salinity on the finish and a rich mouthfeel. The tiny Tobala, harvested wild at 10–15 years old, yields very low amounts of sugar (and thus, mezcal); it can take up to three plants to produce one bottle.
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The “mother” of Agave karwinskii, the large and resinous Madrecuishe grows tall and proud in Miahuatlán. A long, cylindrical trunk (which harvested resembles a huge cigar) is topped with a tall, green bloom of leaves, spreading out from the trunk’s heart. From this trunk or stem, the Madrecuishe carries a lot of fiber alongside its highly concentrated sugars. A balance of fruity and vegetal notes is a hallmark of the distillate, implying everything from leafy green herbs to sweet carrots to raspberry seeds. An ideal example of this beloved varietal.
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The man, the myth, the legend…the mysterious mezcalero Don Celso of Rio Golea is spoken of in reverential terms by agave cognoscenti all over. Celso distills only this one core varietal, but does it so beautifully that we couldn’t dream of asking for anything else. Truly legendary Espadín, which speaks deeply of varietal and place, with bold fruit and hints of hard cheese on the nose, and minerality, weight, and earthy musculature on the palate.
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Created by certified Maestro Tequilero Guillermo Barroso Arnaud, El Pintor is an expression of Arnaud's quest to find balance between the art and science of Tequila creation. For those who want the experience of an ultra-premium modern mezcal, but without the extreme price tag.
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Special Order Only! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Will take 3-7 business days to receive this product before it can be shipped. Created in 1990, Selección Suprema is made from 100% Tequilana Weber Blue Agave. Its strength is 40% alcohol by volume and rests in barrels for 49 months. "Excellence" is the word to describe Seleccion Suprema. This is a limited edition masterpiece made from the best of their estate grown mature agaves. Not...
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Special Order Only!!! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Please allow 5-7 business days for bottle to ship.
Price: Hidden

Special Order Only! Will take 3-7 business days to receive this product before it can be shipped. No refund or exchanges allowed on special order items. All sales are final.
Price: Hidden

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