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91-94 points Allen Meadows - Burghound: "A brooding and inexpressive nose reluctantly offers up attractively spiced aromas of dark cherry, raspberry and plenty of floral wisps. There is even better volume and mid-palate density to the solidly powerful and mineral-inflected medium weight plus flavors that possess much better balance and proportion, particularly on the focused and lingering finish. This is perhaps not quite as refined as it usually is but the intrinsic class of a fine Bèze is still present." (01/2019) 91-93 points Vinous: "The 2017 Chamb...
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Allen Meadows - Burghound: "(from 35+ year old vines). A more layered if still somewhat fruity nose combines notes of herbal tea, forest floor, red currant and soft wood influence. The mouthfeel of the barely middle weight flavors is finer if not necessarily more concentrated, all wrapped in a mildly austere and tender finish. This too should drink well early." (01/2020) John Gilman: "Philippe Harmand’s 2017 Gevrey villages bottling is also a lovely example of its level and terroir. The bouquet offers up a good, black fruity mix of cassis, sweet dark b...
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2016 Domaine Armand Rousseau Charmes-Chambertin Grand Cru (Previously $900) (Previously $900)
Top Pick!
93-95 points Robert Parker's Wine Advocate: "The 2016 Charmes-Chambertin Grand Cru, which is a mix of Mazoyères and Charmes, has a delightful bouquet that needed little encouragement from the glass, with heavenly aromas of raspberry, crushed strawberry, ground stone verging on slate, perhaps more Mazoyères than Charmes (which is no surprise given that two-thirds of the vines are from that side of the grand cru). The palate is medium-bodied with fine tannin and crisp acidity, with a lighter finish than I expected, maybe needing a little more substance to ...

94-96 points Robert Parker's Wine Advocate: "Containing 40% whole bunch fruit, the 2016 Chapelle-Chambertin Grand Cru has a well-knit, focused bouquet with blackberry and briary scents, cold wet stone and hints of black truffle. With time, there is a faint smokiness that begins to develop. The palate is very well balanced with sappy black fruit tinged with wild strawberry and blood orange. This has superb structure, not overly tannic, but it exerts a gentle and insistent grip. This is a riveting Chapelle-Chambertin from Jean-Louis and Jean Trapet. (NM)" ...

89-91 points Allen Meadows - Burghound: "A notably ripe nose reflects notes of mocha, humus, dark berries and a pretty whiff of floral character. There is once again good volume and vibrancy to the agreeably textured medium-bodied flavors that exude a subtle minerality that helps to add lift to the youthfully austere finale. This too is a fine Gevrey villages. *Outstanding, Top Value*" (01/2019) K&L Notes: 91 points, Jasper Morris Inside Burgundy: "Dense black purple. I cannot tease out the nose at first, but there is a beautiful, balanced weight of fr...
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97 points Decanter: "Latricières is one of the outstanding sites of the 2017 vintage, and this is my pick of the Drouhins' grands crus this year, partly because of the freshness of its cooler terroir. It's intensely coloured and focussed, with orange zest and black cherry fruit, pithy, chalky freshness and plush, enveloping tannins. (TA)" (11/2018) 92-94 points Vinous: "The 2017 Latricières-Chambertin Grand Cru sees the same whole bunches and new oak treatment as the Chapelle-Chambertin. But this has more complexity on the nose, red and black fruit sid...
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2017 Domaine Fourrier Chambertin Grand Cru (Previously $700) (Previously $700)
Top Pick!
97 points Decanter: "Like his négociant Latricières-Chambertin, Jean-Marie Fourrier's Chambertin is aged in 20% new wood. It's another superb old-vine bottling that's everything a Chambertin should be, even in a warmer vintage. It's floral, sappy and complex with layers of oak spice, bramble and red berry fruit and nuanced, velvety tannins Drinking Window 2025-2032. (TA)" (10/2018) 94-96 points Vinous: "The 2017 Chambertin Grand Cru has a charming, quite regal bouquet with layers of crushed strawberry, raspberry and crushed iris aromas that blossom wit...
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90-92 points Allen Meadows - Burghound: "Discreet but not invisible wood sets off distinctly earthy aromas of plum, dark currant, spice and a whisper of forest floor. There is both good volume and a lovely sense of delineation to the focused and powerful middle weight plus flavors that exude evident minerality on the slightly tangy but much more harmonious finish. While not perfectly balanced, it's close." (01/2019) K&L Notes: 92-96 points Jasper Morris, Inside Burgundy: "From vines planted in 1961. No great density of colour but there is a heavenly no...
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William Kelly in the Wine Advocate: "This important house—and, with fully 73 hectares of its own vines, domaine—has produced a lovely range of quintessentially elegant wines in the 2017 vintage. With the reds, particular brilliance emerges from Chambolle-Musigny, and the whites are successful across the board, exemplifying the succulent, tender house, an aesthetic deeply in sync with the inherent profile of the vintage. Véronique Drouhin, with whom I tasted this year, briefly summarizes the growing season and the wines it yielded as "early, warm, sunny, ...
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94 points Robert Parker's Wine Advocate: "The 2018 Chambertin Grand Cru unwinds in the glass with aromas of sweet red berries, cherries, dark chocolate, rich loamy soil and creamy new oak. On the palate, it's full-bodied, nicely concentrated and fine-boned, with a deep core of fruit, exquisitely refined tannins and a long, sweetly fruited finish. (WK)" (01/2020) 92 points Allen Meadows - Burghound: "Like the Clos de Vougeot, there is a very subtle trace of volatile acidity on the very spicy and distinctly ripe aromas of plum liqueur, cassis and warm ea...
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2017 Domaine Bart Chambertin-Clos de Beze Grand Cru (Previously $200) (Previously $200)
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89-92 points Allen Meadows - Burghound: "Generous wood stops short of completely dominating the fresh array of spiced red berry fruit aromas that are notably floral in character. The supple and delicious if lighter weight flavors flash a touch of minerality on the lingering if mildly dry finish. My predicted range offers the benefit of the doubt that the dryness is related to the evident gas rather than a lack of phenolic maturity. Even so, this is on the lighter side for a grand cru." (01/2019)
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