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Suau is a Spanish producer on the island of Mallorca producing premium brandy, traditionally aged in the microclimate of their underground cellar, using the traditional solera system and under the same conditions the company once did 160 years ago. The orange liqueur is the result of the combination of Suau 8 year old brandy with a careful maceration of different parts of various types of oranges, each producing its own identity. For sweet oranges from Valencia, they macerate the mature peel, the white peel, and parts of fruit juices, and for the sour ta...
Price: $14.99

Wine Enthusiast: "Aged six months in large wooden barrels, this sweet vermouth is zesty and mildly spicy on the nose and palate. Flavors layer molasses and maple with dried sage and savory spices, plus a hint of orange peel in the back. (KN)" (11/2016) K&L Notes: This fabulous collaboration between Antica Distilleria Quaglia, Chef Frederico Ricatto, and the Jerry Thomas Project in Rome is looking to reinvent the omnipresent vermouth. Not the traditional sweet vermouth, it offers unprecendented complexity and depth not found in other red vermouths. With...
Price: $22.99

95 points Wine Enthusiast: "This dark, mysterious vermouth is rich, complex and layered, boasting aromas of mint and other herbs, plums and figs, reminiscent of Madeira. The rich flavors are hard to pin down: cocoa, red wine, almonds, bitter marmalade, hints of spice and toffee all play across the palate, finishing with a bracing bitter edge. This delectable sweet vermouth would shine in a Manhattan. (KN)" (02/2011) K&L Notes: Punt e Mes is an Italian vermouth which is dark brown in color and has a bitter flavor. "Punt e mes" literally means "point and...
Price: $21.99

Golden Gate is a craft producer wholly focused on making on small-batch spirits with organic grain. All of Golden Gate's whiskeys are made with a 300-gallon pot still and bottled at cask strength.
Price: $19.99

Essential, non-alcoholic water made out of bitter orange blossoms. Traditional ingredient for drinks and food across North Africa, the Middle East and the Mediterranean. Very flowery and subtle. Natural, unobtrusive flavor of bitter orange blossoms. This is a key ingredient for a classic Ramos Fizz.
Price: $14.99

The excellent Courage + Stone cocktails are the creations of renowned actor, director and comedian Aisha Tyler. Aisha has been developing these wonderful offerings for the better part of the last decade and after years of perfecting the recipe, finding the right partners and designing the brand, she's finally got something she's proud of. Many people don't know that Aisha is renowned in Hollywood for her home bartending skills and few people can boast such an extensive knowledge of the world's cocktail scene. But great cocktails can be a lot of work. Ms....
Price: $14.99

This is based on the original vermouth recipe invented by Antonio Benedetto Carpano, and presents less intense aromatic notes of citrus fruits and vanilla, as compared to the Antica Formula, which give it a more robust character. The producer's note: "Its spicy, citrusy hints come together in a harmonious blend of flavours, complimenting the wormwood notes, to give this classic vermouth a balanced and smooth unique taste. Its colour derives from the 100% natural burnt sugar which also gives the product an essential aromatic note. This product, like all o...
Price: $12.99

This is Bitterman's original combo of cacao, cinnamon & spice. Mexican Chocolate bitters are often imitated, but never replicated.
Price: $19.99

Courage + Stone "The Whiskey Old Fashioned" Bottled Cocktail (200ml)
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The excellent Courage + Stone cocktails are the creations of renowned actor, director and comedian Aisha Tyler. Aisha has been developing these wonderful offerings for the better part of the last decade and after years of perfecting the recipe, finding the right partners and designing the brand, she's finally got something she's proud of. Many people don't know that Aisha is renowned in Hollywood for her home bartending skills and few people can boast such an extensive knowledge of the world's cocktail scene. But great cocktails can be a lot of work. Ms....
Price: $14.99

90 points Wine Enthusiast: "Robust enough to use in whiskey cocktails that call for dry vermouth, this golden selection has a mild, toasty, slightly buttery aroma. It surprises with sweetness on the palate, unfolding juicy orange, honey, vanilla and golden raisin flavors. (KN)" (11/2016) K&L Notes: This fabulous collaboration between Antica Distilleria Quaglia, Chef Frederico Ricatto, and the Jerry Thomas Project in Rome is looking to reinvent the omnipresent vermouth. While it's not a sweet vermouth, it has some of the richness and complexity associat...
Price: $22.99

Amaro Angeleno is LA's answer to the exploding Amaro scene. The Italian culture of drinking bitter liqueurs is centuries old. Since at least the early 1700s, distillers across the Apennine peninsula have carefully guarded their secret recipes, usually traced back to some famous monastery, often promising good health, strong loins, or long life. Using both local and exotic ingredients they created something truly unique to that place. In that image, Amaro Angeleno was created to be a true product of terroir, inspired by those that came before, but distinc...
Price: $34.99

True to its name, this distiller produces spirits with traditional grains rather than commodity crops. Bolita corn was originally cultivated by the indigenous people of Oaxaca, Mexico.
Price: $24.99

95 points Wine Enthusiast: "Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing favorite. (KN)" (04/2014) K&L Notes: Carpano's Antica Formula, from the original recipe developed by Antonio Benedetto Carpano in 1786, is a sweet vermouth of the highest quality. This distinctive and powerful aromatized wine should be considered a standard component in any respectable bar. It can be serv...
Price: $31.99


Leave it to the folks at Bittermens to devise a way to get a little hot pepper kick into your favorite cocktail. They figured, wisely, that most hot sauces are made by blending peppers with vinegar and other spices, and that the classic cocktail foundation, the vinegar-based shrub, would be the perfect vehicle to get extra that habenero spice in a cocktail-friendly fashion. Fortified with alcohol to better emphasize the habenero flavor, a couple of drops will kick up the complexity, and heat, in your Bloody Mary, or make for a fiery Old Fashioned like th...
Price: $19.99



From the historic Louis Roque distillery located in the sleepy town of Souillac. Imported by the legendary Charles Neal, Roque specializes in Vieille Prune from Gascony. Perhaps the finest in class, certainly the best of what's available in the states, the spirit is distilled using only the best Gascone Plums. With the depth of a cognac and the finesse of a plum brandy, this Vieille Prune has an unparalleled richness. Bursting with Asian spice and ripe fruit, you'll want to keep this one in stock once you've tried it.
Price: $44.99

Not all bitters are created equal. Regan's Orange Bitters come from cocktail maven Gary Regan. Subtle and slightly spicy, these bitters add a unique twist (no pun intended) to your favorite cocktail.
Price: $9.99

This exceptionally well balanced canned Margarita is the perfect single serving of a proper cocktail. It's made with 100% Blue Weber agave blanco Tequila from Jalisco, natural lime juice, and triple sec. The world of canned cocktails is unfolding fast and we are a long ways away from the big brand RTDs that were packed with artificial flavorings and cheap ingredients. This is a premium cocktail, just the way you'd expect a world-class bartender to make for you. Give the can a quick shake and pour over ice, and you're all set, no matter where you are. 4 x...
Price: $20.99

CAN 01 started life as a tribute to a certain popular and highly colorful bottled alcoholic drink. The one-off experiment became a permanent fixture at Empirical. Delicately fizzy, CAN 01 leads with an acidic gooseberry flavor balanced by a flowery milk oolong tea, and rounded out by freshly cut toasted birch and an undercurrent of pomelo zest. Ingredients: milk oolong tea, toasted birch, green gooseberry. No sugar added.
Price: $11.99

For any bar to be complete there must be a bottle of Peychaud's Bitters. Necessary in all of the most sophisticated cocktails, Peychaud's enhances the taste of whatever you're sipping. Try them in Manhattans, Old Fashioneds, Whisky Sours, or in a signature Sazerac Cocktail. The Original Sazerac Cocktail: Take two heavy-bottomed 3 1/2-oz. bar glasses; fill one with cracked ice and allow it to chill while placing a lump of sugar with just enough water to moisten it. Crush the saturated lump of sugar with a bar spoon. Add a few drops of Peychaud's Bitters, ...
Price: $9.99

Scrappy's Bitters are inspired by nineteenth century recipes. As featured in Imbibe Magazine: "...bartender Miles Thomas has been making Scrappy's Bitters since 2008. Thomas now sells styles ranging from a classic orange to lavender, chocolate and cardamom. While his emphasis is on bitters that feature a single flavor, each style requires the use of multiple ingredients such as grains of paradise, angelica root, horehound and mace." (Sept/Oct 2010)
Price: $19.99

Created by renowned LA Bartender Aaron Polsky, the Live Wire Cocktail Company is all about the people. Putting the creators of these delicious drinks front and center. By making their involvement more than just a recipe, but also the image of the brand and the benefactors of their sales. If Bartenders are the new rocks than Livewire is a new record label. Polsky is working with the world's best bartenders to create exceptional canned cocktails using the best ingredients. Partnering with the excellent Ventura Spirits Company, Aaron's first release "Heart ...
Price: $17.99

Handcrafted in Los Angeles with distinctive flavors and high quality ingredients. Turn any boring beverage into a delicious cocktail with these exceptional products. This one works great with vodka or rum.
Price: $12.99

Handcrafted in Los Angeles with distinctive flavors and high quality ingredients. Turn any boring beverage into a delicious cocktail with these exceptional products. This flavor pairs best wtih Agave spirits.
Price: $12.99

Handcrafted in Los Angeles with distinctive flavors and high quality ingredients. Turn and boring beverage into a delicious cocktial with these exceptional products. This one works well with agave, vodka or rum.
Price: $12.99

Fee Brothers Black Walnut Bitters (5oz)
Back In Stock!
A family business since 1864, Fee Brothers is now owned and operated by Ellen and Joe Fee, the fourth generation. Furthering their family's legacy, Ellen and Joe are now up to nearly 100 different products. Black Walnut Bitters bring a robust nut flavor to your libation. Add few dashes in a White Russian, Mudslide, even hot creamy coffee...it makes a wonderful difference.
Price: $7.99

Wine Enthusiast: "Released in 2007, this was the first U.S. absinthe produced after the ban was lifted. The yellow-green liquid louches to milky yellow. With plenty of star anise evident on nose and palate, look for hints of lime, lemon balm, fennel, tarragon and a gingery tinge that yields to a long licorice finish. (KN)" (04/2020) K&L Notes: St. George Spirits Absinthe Verte is made with fine brandy, star anise, mint, wormwood, lemon balm, hyssop, meadowsweet, basil, fennel, tarragon and stinging nettles. This rendition of the infamous green liqueur...
Price: $59.99

Fee Brothers Old Fashioned Bitters 5 oz
Back In Stock!
Founded in 1863, Fee Brothers continues to thrive today, producing over ninety kinds of bitters, botanicals, brines, mixers and cordials to tantalize the tongue. Quality ingredients mattter when it comes to mixology, which is why serious mixologists have been choosing Fee Brothers' bitters for years. From the folks at Fee Brothers: "A few dashes add a savory zest to a huge variety of drinks and foods. This highly aromatic product is blended from the finest ingredients from around the world."
Price: $7.99

The tropics brought home for all your favorite islands cocktails. This blend of exotic spices works perfectly with the strongly flavored Tiki drinks, without overpowering them.
Price: $17.99

94 points Wine Enthusiast: "Beneath the perky lime-green color and a clean, bright licorice and mentholated lemon scent, this absinthe has soul. Surprisingly deep and musky star anise, Dutch licorice and sarsaparilla flavors fade to a citrus finish. Lovely with sugar too. A first-rate choice for an absinthe Frappe. (KN)" (12/2010) K&L Notes: A Double Gold winner at the 2008 San Francisco World Spirits Competition, this also received five stars from critic F. Paul Pacult. This small-batch absinthe is crafted on 100-plus-year-old alembic stills using ins...
Price: $64.99

An incredible rose vermouth that is just perfect for sipping on its own or in heavy vermouth cocktails. Try it with tonic for a low ABV refresher.
Price: $24.99

Special order only. Please allow 5-7 days for delivery. Made by the iconic bitters producers, the Angostura Amaro is a celebration of herbal-focused spirits. From Drinkspirits.com: "Amaro Di Angostura (35% ABV, $24.99) – dark amber brown in color, Amaro di Angostura is almost identical in color to Angostura bitters, perhaps a half shade lighter. The nose is also unmistakably Angostura, leading with nutmeg and cardamom. Behind these initial spices is solid dry bitter orange peel, licorice, black pepper, and cinnamon bark. The nose of Amaro di Angostura is...
Price: Hidden


Aperol Aperitivo Liqueur (750ml)
Top Pick!
90 points Wine Enthusiast: "Among the canon of Italian spirits, Aperol and the Aperol Spritz cocktail are classics, available at a growing range of America's best bars. The lurid red hue is recognizable from across the room. It's light on every count—in terms of alcohol content, sweetness level and texture. The gentle sweet-bitter profile goes down easy—especially when lightened with bubbles. (KN)" (04/2014) K&L Notes: Aperol's unique flavor and color is achieved through a subtle blend of bitter orange, gentian, rhubarb, and an array of herbs and roots...
Price: $23.99

Currently run by the fifth generation of the family, Hamakawa is uniquely situated in Kochi, atop an underground stream carrying pure water from a nearby mountain, providing the pure, soft water for their sakes. The long, cooler fermentation produces a fine, energetic sake, the Junmai carrying hints of tropical fruits and mint, with a clean and rather dry finish.
Price: $29.99

The wonderful Vermut de Jerez from Lustau is the result of two great Spanish beverage houses coming together to create something superfluously good. Lustau, the storied producer of Sherry and The Caballero Family who have specialized in liquors since 1830. The result is an enchanting mixture of Jerez' great wine and classic Vermouth herbs and botanicals. The rich dark fruit and zippy structure of the wine blends perfectly with the bitters herbs like wormwood and gentian, while the aromatic depth of the coriander, angelica and orange peel round out the pa...
Price: $19.99



This special absinthe from the birthplace of the venerated drink, Couvet, utilizes traditional techniques and the highest quality botanicals to produce a traditional absinthe from an age-old recipe. Val-de-Travers has the perfect geology for growing the rare botanicals needed to produce proper absinthe. Almost all of the ingredients are sourced locally and are of the absolute highest quality. This is definitely a benchmark producer for the new swiss absinthe renaissance.
Price: $24.99


Capurro is a 100-year-old, family-owned company with roots in nearby San Mateo. The family operates a Peruvian food and import business on B Street downtown, and they self-distribute their own pisco. It's literally a mom-and-pop operation. This new line of Capurro piscos are all from the 2012 vintage in Peru and have been rested in stainless steel tanks for over three years. There are three single varietal expressions (Moscatel, Torontel, and Quebranta) and one acholado which means a blend of different grapes. They are made entirely from estate-grown fru...
Price: $34.99

Have you stocked your bar with cask-strength whisky, craft-distilled vodka, and are you ready to move up the alphabet from bartender to mixologist? It would do you well to consider adding a collection of Scrappy's bitters which are inspired by nineteenth century recipes. The Celery Bitters were featured in Bon Appetit magazine, November 2010: "From Seattle bartender Miles Thomas: the liquid equivalent of biting into a stalk of celery. Try in a Bloody Mary." Celery seed accented with hints of citrus.
Price: $19.99

This is the WHO-recommended recipe consisting of 80% ethanol, 1.45% Glycerol and .125% Hydrogen Peroxide. We're to here to help our community stay safe and support our local craft distillers at the same time. The Spirit Guild Company is located in Downtown Los Angeles. These are sold as individual 16 oz bottles. The bottles include a convenient flip top closure for quick access. This safe and effective hand sanitizer is now available to all K&L's customers. For external use only. Avoid contact with eyes. Keep out of the reach of children. Use: Apply a p...
Price: $11.99

From the producer: "Once distilled, absinthe is a gorgeous, brilliant clear. Because of the anise in absinthe, it turns a milky white with a slight blue haze when when water is added. This is called the louche. Blanche is French for white, thought Absinthe is more widely known as a verte, or green, spirit. Traditional absinthes obtain their green color strictly from the chlorophyll of whole herbs, which is extracted from the plants. After distilling, the absinthe that is produced is clear, and that is the Blanche that we bottle. We then take that Blanche...
Price: $37.99

Created by renowned LA Bartender Aaron Polsky, the Live Wire Cocktail Company is all about the people. Putting the creators of these delicious drinks front and center. By making their involvement more than just a recipe, but also the image of the brand and the benefactors of their sales. If Bartenders are the new rocks than Livewire is a new record label. Polsky is working with the world's best bartenders to create exceptional canned cocktails using the best ingredients. Aaron's first collaboration is with Joey Bernardo of Harvard & Stone in Los Angeles....
Price: $17.99

According to the importer, this red Vermouth is produced with Arneis, Cortese, Trebbiano and Barbera d’Asti grapes with a diverse mix of herbs and spices that soak in the spirit for a minimum of 60 days according to a recipe developed by the Quaglia family in the 1930s. The distillery was founded in 1890 and the current owners purchased it in 1906. Berto's red and white vermouths are described as "standard-bearers of traditionally and artisanally produced sweet vermouth from Piedmont."
Price: $15.99



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