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2016 Canon, St-Émilion (Pre-Arrival)

98 points Decanter: "This vintage delivers a beautiful, classic style of Canon that is right at the top of what St-Émilion can offer. Compact and dense without being hard, it is finely structured both in terms of the texture of the cassis and blackberry fruits and in the shape of the tannins. It demonstrates a clear minerality and a feather-brushing of violet notes. This is less obviously sexy than 2015, but is a wine that offers a masterclass in what limestone terroir can convey - salinity, succulence, hints of austerity and reserves of power. I retaste ...Read More » 


Inventory: Main Warehouse Special Order


2016 Léoville-Las Cases, St-Julien 6-Pack in OWC (Pre-Arrival) Back In Stock! Top Pick!
2016 Léoville-Las Cases, St-Julien 6-Pack in OWC (Pre-Arrival)

100 points Decanter: "Nothing under 20 years old supplies fruit for the grand vin de Léoville. It's extremely dark and rich, a stately purple in colour with some violet around the rim. Right from the off it expands upwards and outwards, showing polished dark, dark fruits such as black cherry and cassis, alongside slate, liquorice and rosemary. It's mouthfilling and almost less austere than all of the others, yet it's a serious wine. The tannins close in on themselves at the end, showing how this is built to last. A great advert for the whole of Bordeaux, ...Read More » 


Inventory: Special Order


2016 Limerick Lane "Estate" Russian River Valley Zinfandel

95 points Jeb Dunnuck: "The 2016 Zinfandel Russian River Estate is another gorgeous wine from this estate. Plums, sandalwood, Asian spices, and a hint of cigar all flow to a seamless, elegant Zinfandel that shows the class and quality of this vintage. With medium to full-bodied richness and building, fine tannin, it has complexity, texture, and length. Bravo!" (06/2018) 95 points Vinous: "The 2016 Estate Zinfandel shows the more powerful, muscular side of the estate. Rich, pliant and creamy, the Estate hits all the right notes. Bright red cherry, plum, ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco Special Order


2017 E. Guigal "La Doriane" Condrieu (Pre-Arrival) Top Pick!
2017 E. Guigal "La Doriane" Condrieu (Pre-Arrival)

97 points Jeb Dunnuck: "Bottled at the end of June and brought up in new barrels, the blockbuster 2017 Condrieu La Doriane is up there with the crème de la crème, and just might be the wine of the vintage in the region. Stunning notes of buttered peach, crème brûlée, white flowers, and honeysuckle all literally soar from the glass. Deep, rich, medium to full-bodied and powerful, like the base cuvée, it stays incredibly pure and elegant. Drink bottles over the coming 4-5 years. Don’t miss it. The big news at the Guigal estate is the purchase of Domaine d ...Read More » 


Inventory: Main Warehouse Special Order


2016 Pichon-Lalande, Pauillac (Pre-Arrival)

100 points Vinous: "The 2016 Pichon-Longueville Comtesse de Lalande is every bit as regal as it has always been. Towering and spectacularly rich in the glass, the 2016 captures every ounce of potential is showed from barrel. The 2016 is a vivid, dramatically sweeping wine that will leave readers week at the knees. Beams of tannin give the 2016 soaring intensity that is matched by a host of aromas and flavors that open up in the glass. Blackberry jam, graphite, spice, menthol, licorice, pencil shavings and spice are all finely sketched in a bold, savory P ...Read More » 


Inventory: Special Order


2016 Léoville-Las Cases, St-Julien (Pre-Arrival) Back In Stock!
2016 Léoville-Las Cases, St-Julien (Pre-Arrival)

100 points Decanter: "Nothing under 20 years old supplies fruit for the grand vin de Léoville. It's extremely dark and rich, a stately purple in colour with some violet around the rim. Right from the off it expands upwards and outwards, showing polished dark, dark fruits such as black cherry and cassis, alongside slate, liquorice and rosemary. It's mouthfilling and almost less austere than all of the others, yet it's a serious wine. The tannins close in on themselves at the end, showing how this is built to last. A great advert for the whole of Bordeaux, ...Read More » 


Inventory: Special Order


2016 Cos d'Estournel, St-Estèphe (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak for 15 months. Bottled in July 2018, it is deep garnet-purple colored and starts off a little closed and reticent, opening out slowly and seductively to reveal beautiful lilacs, rose hip tea, crushed stones and camphor nuances over a core of crème de cassis, kirsch, wild blueberries and mocha plus wafts of incense and wood smoke. The palate is simply electric, charged wi ...Read More » 


Inventory: Special Order


2015 Accendo Napa Valley Cabernet Sauvignon

97 points Robert Parker's Wine Advocate: "Produced from 92% Cabernet Sauvignon, 4% Cabernet Franc and 4% Petit Verdot, the 2015 Cabernet Sauvignon offers up profound wild blueberries, freshly crushed blackberries and chocolate-covered cherries scents with suggestions of Chinese five spice, Sichuan pepper, bay leaves and lavender plus a savory touch of yeast extract. Medium to full-bodied, it fills the mouth with expressive, multilayered blue and black fruits, all supported by ripe, fine-grained tannins and a lively backbone, finishing long with a compell ...Read More » 


Inventory: Redwood City San Francisco Special Order


2015 Vieux Château Certan, Pomerol 6-Pack in OWC (Pre-Arrival)

100 points James Suckling: "The blackberries, blueberries, oyster shell and violets are so mesmerizing. Full-bodied, focused and deep. It takes you to another space and plane. Dried flowers and dark fruit. The tannins are perfectly crafted. Keeps going as you taste it. Drink in 2023 but why wait?" (02/2018) 100 points Vinous: "The 2015 Vieux Château Certan is every bit as magnificent from bottle as it was from barrel. Rich, sumptuous and explosive in the glass, the 2015 is pure class. The flavors are deep and boldly sketched in this sumptuous, spectacu ...Read More » 


Inventory: Main Warehouse Special Order


2016 Tour St-Christophe, St-Emilion (Pre-Arrival)

96-97 points James Suckling: "This is superb: a triumph for the vintage considering how complicated it was in St.-Emilion. Elegance with power. Full-bodied, intense and forthright. Wonderful length and depth. Better than the 2015." (04/2016) 94 points Robert Parker's Wine Advocate: "The 2016 Tour Saint-Christophe is made up of 80% Merlot and 20% Cabernet Franc. It was aged in 40% new, 40% one-year-old and 20% two-year-old oak for 18 months. Medium to deep garnet-purple colored, it sings of roses, chocolate-covered cherries, redcurrant jelly and cinnamo ...Read More » 


Inventory: Special Order


2016 Lynch-Bages, Pauillac (Pre-Arrival) Top Pick!
2016 Lynch-Bages, Pauillac (Pre-Arrival)

98-99 points James Suckling: "This is really back-ended thanks to a powerful and almost endless finish. Full-bodied, dense and powerful with incredible concentration and length. Round and polished tannins. Layered. This unravels bit by bit. Energetic acidity gives it such superb freshness. This is at the 2010/2009 level." (04/2017) 97-99 points Robert Parker's Wine Advocate: "The 2016 Lynch Bages is a blend of 75% Cabernet Sauvignon, 19% Merlot, 4% Cabernet Franc, 2% Petit Verdot with 13.7% alcohol and an IPT of 95, the highest ever for this property a ...Read More » 


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2016 Peyrabon, Haut-Médoc (Pre-Arrival)

Robert Parker's Wine Advocate: "The 2016 Peyrabon has a feminine and pure bouquet with red cherries and wild strawberry fruit. The oak here is present but neatly interwoven with pressed flower notes developing with time in the glass. The palate is medium-bodied with a fleshy entry. The acidity is nicely judged, although the light structure suggests that this Haut-Médoc will probably drink earlier than many. (NM)" (04/2017) K&L Notes: This is a property very close to Pauillac, and it's one to watch out for now, and in the future. These wines are well-ma ...Read More » 


Inventory: Special Order

Price: $14.99 Add To Cart

2016 Barde-Haut, St-Emilion (Pre-Arrival)

93-96 points Jeb Dunnuck: "Tasted as a barrel sample, the 2016 Barde-Haut is certainly in the same ballpark as the 2015. Terrific black and blue fruits, flowers, violets, and licorice notes all give way to a medium to full-bodied, fresh, vibrant 2016 that’s very much in the style of the vintage. Drink 2020-2038" (10/2018) 96 points Vinous: "Readers will find a rich, flamboyant wine in the 2016 Barde-Haut. There is not a ton of subtlety here, but I am not sure that matters all that much given how immensely pleasing the 2016 is. Crushed rocks, graphite, ...Read More » 


Inventory: Main Warehouse Special Order


2016 Senejac, Haut-Médoc (Pre-Arrival)

92-93 points James Suckling: "Dense and layered with blueberry and chocolate character. Medium body, fine tannins and a flavorful finish. Racy and refined already." (04/2017) 91 points Decanter: "From the Bignon-Cordier family, this is a sleek, sexy Médoc with good chewy tannins and a lovely rich texture to the blackberry fruit. It has a serious edge, showing some menthol notes on the finish and a feeling of freshness that accompanies the entire experience beginning to end. Good persistency. A successful vintage here.Drinking Window 2023 - 2040(JA) " ...Read More » 


Inventory: Special Order


2016 TOR "Black Magic" Napa Valley Bordeaux Blend

98 points Robert Parker's Wine Advocate: "The 2016 Proprietary Red Black Magic is made up of 60% Cabernet Sauvignon and 40% Petit Verdot sourced from Vine Hill Ranch vineyard. Deep purple-black in color, it gives exuberant cassis, black plums and blackberries with Indian spices, pepper, cardamom, eucalypt and dark chocolate. Very firm and grainy, the medium to full-bodied palate is taut and muscular with mineral and earthy notes, finishing very long. (LPB)" (09/2018) 98 points Vinous: "The 2016 Cabernet Sauvignon Black Magic is sensational. A blend of ...Read More » 


Inventory: Redwood City San Francisco Special Order

Price: $350.00 Add To Cart
RP 98 VN 98

2016 TOR "Beckstoffer To Kalon Vineyard" Oakville Cabernet Sauvignon

98 points Robert Parker's Wine Advocate: "Bottled in July 2018, the 2016 Cabernet Sauvignon Beckstoffer To Kalon is deep garnet-purple colored, with warm cassis, Black Forest cake, black raspberries and earth with a floral and spicy undercurrent with scents of roses, cinnamon stick and cedar chest. The palate is full-bodied, lively and very vibrant, with firm, grainy, ripe tannins, finishing long and mineral laced. This is a very exciting wine - polished with bags of pedigree and complexity and still so very, very delicious! 600 cases produced. (LPB)" (0 ...Read More » 


Inventory: Redwood City San Francisco Special Order

Price: $250.00 Add To Cart
RP 98 VN 94

2016 Branaire-Ducru, St-Julien (Pre-Arrival)

95-97 points Wine Enthusiast: "Superbly ripe and juicy, this is a solid, powerful wine that also is packed with black currant fruits. It is richly structured, concentrated and ready for long-term aging. (RV)" (04/2017) 94-97 points Wine Spectator: "A fresh bay leaf note leads off, followed quickly by pure, enticing layers of cassis, blackberry and black cherry fruit that emerge steadily through the long finish. Offers lovely mouthfeel and purity. A very pretty expression of St.-Julien. (JM)" (04/2017) 95-96 points James Suckling: "This is clearly the ...Read More » 


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2016 TOR "Melanson Vineyard" Pritchard Hill Napa Valley Cabernet Sauvignon

96 points Robert Parker's Wine Advocate: "Greg Melanson’s vineyard on Pritchard Hill is very steep, with rows running up and down the hill directly across from Colgin winery. Beyond Colgin its rocky face looks down at Napa Valley’s floor. Very deep purple-black in color, the 2016 Cabernet Sauvignon Melanson Vineyard has a vibrant nose of black cherries, blackberries, violets and cedar with hints of lavender, chocolate box, earth, mocha and unsmoked cigars. The palate is full, rich, muscular, concentrated and lively with very firm, very grainy tannins and ...Read More » 


Inventory: Redwood City San Francisco Special Order

Price: $225.00 Add To Cart
RP 96 VN 96

2016 TOR "Hillsides - Tierra Roja Vineyard" Oakville Cabernet Sauvignon

96 points Vinous: "Tor's 2016 Cabernet Sauvignon Oakville Hillside Tierra Roja Vineyard emerges from the upper section of the vineyard. Poorer soils on this part of the property yield small berries an wine with a distinctly darker profile vis-à-vis the straight Tierra Roja Cabernet. Inky, plush and voluptuous, with terrific energy backing up the fruit, the 2016 is positively stellar. Don't miss it. (AG)" (12/2018)


Inventory: Redwood City San Francisco Special Order

Price: $155.00 Add To Cart
VN 96

2015 Vérité "Le Désir" Sonoma County Bordeaux Blend

100 points Robert Parker's Wine Advocate: "A blend of 64% Cabernet Franc, 27% Merlot, 5% Cabernet Sauvignon and 4% Malbec, the very deep garnet-purple colored 2015 Le Désir is a little reticent at this very youthful stage, offering glimpses at dusty soil, iron ore, black truffles and salami notes over a core of red currant jelly, black raspberries, blackberries and star anise plus a waft of roses. Medium-bodied, very firm and very elegant yet incredibly intense in the mouth, it delivers loads of red fruit and earthy layers, finishing with great length an ...Read More » 


Inventory: Main Warehouse Hollywood Special Order


2015 Vérité "La Joie" Sonoma County Bordeaux Blend

99 points Robert Parker's Wine Advocate: "The 2015 La Joie features a very deep purple-black color and almost electric nose of crushed blackcurrants, ripe black cherries and mulberries with sparks of raspberry pie, wild blueberries, unsmoked cigars, charcuterie and crushed stones. Medium to full-bodied and charged with the most amazing energy, the youthful, vibrant black-fruited palate is framed by very firm, very finely grained tannins and wonderful freshness, finishing with lingering crushed stones and earth layers. (LPB)" (02/2018) 97 points James S ...Read More » 


Inventory: Main Warehouse Hollywood Special Order


2015 Vérité "La Muse" Sonoma County Bordeaux Blend

97 points James Suckling: "This is dense yet agile young red with aromas and flavors of blackberries, black olives and black truffles. Full-bodied, layered and rich. Pretty ripe and melted tannins. Top merlot. Drink or hold." (11/2018) 97 points Robert Parker's Wine Advocate: "Composed of 90% Merlot, 7% Cabernet Franc and 3% Malbec, the 2015 La Muse sports a very deep garnet-purple color, leaping from the glass with exuberant crème de cassis, blueberry pie and licorice notes plus suggestions of Indian spices, dark chocolate, menthol, sautéed herbs and ...Read More » 


Inventory: Main Warehouse Hollywood Special Order


2016 TOR "Torchiana - Beresini Vineyard" Carneros Napa Valley Chardonnay

95 points Robert Parker's Wine Advocate: "This wine comes from a single three-acre Chardonnay vineyard introduced to Tor Kenward by Larry Hyde in 2008. It belonged to one of Larry Hyde’s oldest friends in the Napa Valley, Steve Beresini, and was planted three decades ago with cuttings Larry gave Steve. This is now referred to as “Hyde Selection Wente Clone.” Today it produces a minuscule crop, usually between one and two tons per acre, with clusters half the normal size. Primary coopers are Saury and three-year dry aged Francois Frères. The 2016 Chardonn ...Read More » 


Inventory: Redwood City San Francisco Special Order

Price: $65.00 Add To Cart
RP 95 VN 94

2016 TOR "Durell Vineyard" Sonoma Valley Chardonnay

95 points Robert Parker's Wine Advocate: "Tor’s block of the Durell vineyard is on the 'Sand Hill' section of the vineyard, looking down on the Sonoma Valley. The soil is Goulding clay loam, mixed with diatomaceous earth, and millions of years ago, it formed a sand bar reaching into the prehistoric lake that covered the town of Sonoma. Tor favors the Wente clone in this vineyard, which is a selection of plant material that sets a small crop with small berries. The result is a high skin-to-flesh ratio and great concentration of varietal character. The sin ...Read More » 


Inventory: Redwood City San Francisco Special Order

Price: $65.00 Add To Cart
RP 95 VN 93

2016 Pichon-Lalande, Pauillac 6-Pack in OWC (Pre-Arrival) Back In Stock!
2016 Pichon-Lalande, Pauillac 6-Pack in OWC (Pre-Arrival)

100 points Vinous: "The 2016 Pichon-Longueville Comtesse de Lalande is every bit as regal as it has always been. Towering and spectacularly rich in the glass, the 2016 captures every ounce of potential is showed from barrel. The 2016 is a vivid, dramatically sweeping wine that will leave readers week at the knees. Beams of tannin give the 2016 soaring intensity that is matched by a host of aromas and flavors that open up in the glass. Blackberry jam, graphite, spice, menthol, licorice, pencil shavings and spice are all finely sketched in a bold, savory P ...Read More » 


Inventory: Special Order


2005 Haut-Bailly, Pessac-Léognan

96 points Robert Parker's Wine Advocate: "The 2005 Haut-Bailly, is dense purple with loads of graphite, earth, spice, blackberry and blueberry fruit, beautiful balance, medium to full body, and stunning purity, texture and length. Still incredibly young at age 10, this wine is set for 30 or more years of longevity. This is a great, great Haut-Bailly that will one day probably rival 2009 and 2010. 96+ points. Drink 2014 - 2044 . (RP)" (06/2015) 95 points James Suckling: "This shows a great purity of fruit; firm and direct notes of raspberries, strawberr ...Read More » 


Inventory: Redwood City Special Order


2016 Domaine d'Eugénie Vosne-Romanée 1er Cru "Aux Brûlées" (Pre-Arrival)

92-94 points Robert Parker's Wine Advocate: "The 2016 Vosne-Romanée 1er Cru Les Brûlées comprises four barrels this year, two of them new. It includes 60% whole bunch fruit. It has a deep purple color. The nose is very pure, a mixture of black cherries, blackcurrant, crushed violet and just a hint of cassis. The palate is medium-bodied with a fresh entry, a fine line of acidity, the whole bunch lending just a soupçon of stalkiness/greenness that counterbalances the ripeness bestowed by the growing season. Michel Mallard believes that he has "touched some ...Read More » 


Inventory: Special Order


2017 Domaine Coquard Loison Fleurot Echezeaux Grand Cru (Pre-Arrival) New!
2017 Domaine Coquard Loison Fleurot Echezeaux Grand Cru (Pre-Arrival)

92-95 points Vinous: "The 2017 Echézeaux Grand Cru, which comes from two lieux-dits, has a lilting bouquet of dark berry fruit, brown spices and quite potent undergrowth, almost mushroom-like aromas that develop with aeration. The precise, detailed palate is very well balanced, with fine acidity and impressive weight and grip toward the finish. This is an Echézeaux of substance and should age well over the next 20 years. (NM)" (01/2019) 93 points John Gilman: "The Echézeaux from Domaine Coquard Loison Fleurot hails from three of the climats that make u ...Read More » 


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Price: $149.99 Add To Cart
VN 92 - 95 JG 93

2015 Guigal Côte-Rotie "Château d'Ampuis" (Pre-Arrival)

96-98 points Jeb Dunnuck: "Scheduled to be bottled just after this visit, the 2015 Côte Rôtie Château D'Ampuis reveals a deep ruby/purple color as well as an extraordinary bouquet of smoked black fruits, caramelized blackcurrants, leady herbs, ground pepper, and earth. It's deep, rich, massively concentrated, and a powerhouse of a wine that’s going to need bottle age, but wow, what a wine! The big news at the Guigal estate is the purchase of Domaine de Nalys in Châteauneuf-du-Pape. The family has always wanted an estate in the South, and Nalys is an unr ...Read More » 


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2016 Cos d'Estournel, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak for 15 months. Bottled in July 2018, it is deep garnet-purple colored and starts off a little closed and reticent, opening out slowly and seductively to reveal beautiful lilacs, rose hip tea, crushed stones and camphor nuances over a core of crème de cassis, kirsch, wild blueberries and mocha plus wafts of incense and wood smoke. The palate is simply electric, charged wi ...Read More » 


Inventory: Special Order


2016 Ormes de Pez, St-Estèphe (Pre-Arrival)

93-95 points Wine Enthusiast: "This dense wine is full of generous fruits and a fine structure. Already balanced, notes of blackberry are hit with touches of spice and dark chocolate. Made by the team at Lynch-Bages, this has similar elegance. (RV)" (04/2017) 93-94 points James Suckling: "Powerful and structured with lots of blueberry, blackberry and currant character. Full-bodied, tight and tannic yet polished and beautiful. Fantastic. Juicy." (04/2017) 90-93 points Wine Spectator: "This sports a juicy core of damson plum and red currant fruit, back ...Read More » 


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Blue Nun 24K Gold Edition Sparkling Wine

Notes from the winery: "Blue Nun 24K GOLD EDITION is a delicious sparkling wine which is light and elegant with a touch of delicious fruitiness. It achieves its effervescence through a centuries old fermentation process and to highlight the natural bubbles we add genuine approved real 24K gold flakes. The 24K Gold Edition is a great aperitif or accompaniment to light meals and hors d’oeuvres. It is the perfect sparkling wine for special occasions, celebrations or just for fun!"


Inventory: Main Warehouse Special Order

Price: $12.99 Add To Cart

2016 Calon-Ségur, St-Estèphe (Pre-Arrival)

98-99 points James Suckling: "Wow. This is the Calon we have been waiting for! Intensity and power. Chewy and polished tannins. Full body, great depth. It goes on for minutes. Shows a classic, historical character that really excites me. The essence of this estate and St.-Estèphe. Best ever?" (04/2017) 97 points Vinous: "The 2016 Calon Ségur is dense and radiant on the palate, just as it was from barrel. Even with all of its intensity, the 2016 is distinguished by its sense of freshness, lift and nuance, much of which comes from the 18% Cabernet Franc ...Read More » 


Inventory: Special Order


2017 Zilliken Rausch Riesling Grosses Gewächs Saar (Pre-Arrival)

95 points James Suckling: "The whiff of smoke really adds some excitement to the fine apricot and lemon aromas. Noble sleekness and delicacy on the palate, then a really long, wet-stone finish. Made for long aging. Drink or hold. " (09/2018) 93-94 points Robert Parker's Wine Advocate: "Zilliken's 2017 Saarburg Rausch Riesling "GG" has a clear, concentrated, very elegant and refreshingly mineral bouquet with crunchy slate aromas. Round and intense, with very fine tannins and lingering mineral structure, this is an impressive dry Rausch that has a lovely ...Read More » 


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2016 Palmer, Margaux (Pre-Arrival)

99-100 points James Suckling: "I wrote that the 2015 was incredible, and this 2016 is again. It’s equally structured and powerful as the 2015, yet there’s an underlying intellectual serenity to this wine. You taste it, and you want to know and experience it even more. Full and tannic yet ever so polished and beautiful. Mesmerizing. Made from biodynamically grown grapes." (04/2017) 100 points Vinous: "Technical Director Thomas Duroux and his team made one of the most brilliant wines of the 2016 vintage. Palmer is simply exceptional. Rich and dramaticall ...Read More » 


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2016 Eric & Joël Durand "Empreintes" Cornas (Pre-Arrival)

95 points Jeb Dunnuck: "Deep purple-colored, the 2016 Cornas Empreintes is a smoking good effort. Blackberries, plums, cured meats, pepper, and earthy notes all flow from this rounded, sexy, powerful Cornas that has beautiful mid-palate depth and density as well as a great finish. Drink this smoking good 2016 any time over the coming decade." (12/2018) 95 points Robert Parker's Wine Advocate: "The 2016 Cornas Empreintes features hints of cedar, brown sugar and dried spices layered over its plummy fruit (it was aged in 20% new oak, with the bulk in olde ...Read More » 


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2009 Haut-Brion, Pessac-Léognan (Pre-Arrival)

100 points James Suckling: "Aromas of forest floor, currants and blueberries, with hints of fresh tobacco and sliced mushrooms. Turns to orange peel and blueberries. Full-bodied, with incredible structure. This is so powerful in tannins, yet so polished. This is the most structured Haut-Brion that I have ever tasted. This has 15% Cabernet Franc, which is more than normal and perhaps giving the wine a little more tannic structure. A monumental Haut-Brion made to age for centuries. I have never tasted a young Haut-Brion, with such spellbinding power and de ...Read More » 


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2016 Mommessin Moulin-a-Vent Les Grannd Mises (Pre-Arrival)

92 points James Suckling: "Crushed violet-like floral notes and a nice oak presence, adding spices and some creaminess to the palate. Plenty of black cherries and fine tannins. Good depth. Drink or hold for four to five years. " (02/2018) 90 points Vinous: "(no stems) Lurid ruby. Spice-accented blackberry and licorice scents show very good clarity and lift. Chewy and energetic in the mouth, offering juicy dark fruit and floral pastille flavors sharpened by a dusty mineral flourish. The floral quality carries through a long, nervy finish that leaves a b ...Read More » 


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Price: $19.99 Add To Cart
JS 92 VN 90

2017 M. Chapoutier "L'Ermite" Ermitage Rouge (Pre-Arrival)

100 points Decanter: "Compelling fragrance despite its youth, remarkably fruity and open for a L’Ermite wine at this stage: lavender, orange, mint and fresh blackberry. Medium to full bodied, rich and mouth-coating yet sublimely fresh. Sprightly, saline tannins, super-fine but weighty. Very well balanced, with juicy acidity and hugely long. Serious thrust and soaring energy, this is white-knuckle stuff. This was made from 70-year-old Syrah vines planted on a high bank of decomposed granite and granitic sands, lieu-dit L’Ermite. Yields of 22 hl/ha. Comple ...Read More » 


Inventory: Main Warehouse Special Order


2009 Haut-Brion, Pessac-Léognan 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "Every time I taste this I love it. What a nose with black truffles and raspberries with flowers. Insanely rich yet subtle. Full-bodied, with ultra fine tannins and a length that goes on forever. Super structured and intense. This is very closed now. Don't touch for 10 years. Made to age. This could well be better than the perfect 1989." (04/2012) 100 points Robert Parker's Wine Advocate: "What a blockbuster effort! Atypically powerful, one day, the 2009 Haut-Brion may be considered to be the 21st century version of the 1959. ...Read More » 


Inventory: Special Order

Price: $5,980.00 Add To Cart
JS 100 RP 100

2016 Domaine d'Eugénie Vosne-Romanée "Clos d'Eugenie" (Pre-Arrival)

89-92 points Allen Meadows - Burghound: "A cool, pure and even spicier nose speaks of black cherry, violet, lavender and orange peel. The juicy, round and highly seductive medium-bodied flavors brim with sappy dry extract that also buffers the slightly firm tannins on the sneaky long finish. This excellent effort is very Vosne in character and should also drink well young as well as repay up to a decade of cellaring." (01/2018) 90-92 points Robert Parker's Wine Advocate: "The 2016 Vosne-Romanée Clos d’Eugenie includes 60% whole cluster fruit and three ...Read More » 


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2016 Labégorce, Margaux (Pre-Arrival) Back In Stock!
2016 Labégorce, Margaux (Pre-Arrival)

94-96 points Robert Parker's Wine Advocate: "The 2016 Labegorce is a blend of 38% Cabernet Sauvignon, 52% Merlot, 6% Cabernet Franc and 4% Petit Verdot picked between 4-21 October and matured in 45% new oak. What I like about the bouquet is that it is quintessential Margaux--it could not come from anywhere else. Crushed violets infuse black cherries, blueberry and iodine. The palate is medium-bodied with supple tannin, very well-judged acidity, an elegant and very charming Margaux with pencil lead and a touch of spice on the long finish. What a brilliant ...Read More » 


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2016 TOR "Cimarossa Vineyard" Howell Mountain Cabernet Sauvignon

96 points Robert Parker's Wine Advocate: "Cimarossa means "red hill top" in Italian, which aptly defines this very special hillside vineyard, planted on a volcanic cinder cone. The elevation is 2,100 feet, and the soils are predominately red volcanic rock and dust. Deep garnet-purple colored, the 2016 Cabernet Sauvignon Cimarossa Vineyard gives up cassis, blackberry pie, blueberry tart and earth with notions of spices, camphor, meat and wood smoke. Full-bodied, firm and grainy, the palate is packed with fruit and spices, finishing layered, very long and ...Read More » 


Inventory: Special Order

Price: $155.00 Add To Cart
RP 96 VN 94

2016 Fonplégade, St-Emilion (Pre-Arrival)

96 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple in color, the 2016 Fonplegade opens with a very savory nose of smoked meats, tapenade, sautéed herbs and beef drippings over a core of plum preserves, chocolate-covered cherries and cedar chest plus wafts of violets and cigars. Medium to full-bodied, the palate possesses both intensity and elegance, with the black fruit layers superbly framed by firm, fine-grained tannins and wonderful freshness, finishing long and mineral laced. (LPB) 96+" (11/2018) 94-95 points James Suckling: "Ti ...Read More » 


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2016 Turnbull "Black Label" Napa Valley Cabernet Sauvignon

97 points Vinous: "A big, huge wine, the 2016 Cabernet Sauvignon Black Label shows the more exotic personality of the year. Super-ripe dark cherry, plum, new leather, licorice and sweet spice notes build as this flamboyantly ripe wine shows off its personality. Readers should expect a full throttle, intense wine built on pure power. Blackberry jam, chocolate, spice, new leather and new oak gain volume in this striking, explosive wine from Turnbull. (AG)" (12/2018) 95 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2016 Cabernet S ...Read More » 


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Price: $149.95 Add To Cart
VN 97 RP 95

2016 Mommessin Saint-Amour Les Grandes Mises (Pre-Arrival)

92 points James Suckling: "Blackberries and violets. Very attractive with its nicely crafted, fine tannins. A long, fresh palate with plenty of brambly raspberry and blackberry flavors. Concentrated style. Drink or hold. " (02/2018) 91 points Vinous: "(made with 50% whole clusters) Bright violet. Fresh and energetic on the nose and the palate, displaying sappy red fruit and floral pastille qualities and a hint of musky herbs. Sappy and precise, picking up hints of licorice and allspice as the wine opens up. Fine-grained tannins build slowly on a long, ...Read More » 


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2016 Pontet-Canet, Pauillac (Pre-Arrival) Back In Stock!
2016 Pontet-Canet, Pauillac (Pre-Arrival)

98-99 points James Suckling: "Vivid and full of energy with blackberry, currant and salt. Full body, intense and long. Harmony. Purpose. Classicism. The mineral and currant character is all year. A seamless tannin texture. Great wine. You want to drink it now!" (04/2017) 99 points Vinous: "The 2016 Pontet-Canet is absolutely breathtaking. Powerful, ample and racy in the glass, the 2016 is one of the most exquisitely well-balanced young Pontet-Canets I can remember tasting. Savory, high-toned aromatics and brisk mineral notes lend energy and delineation ...Read More » 


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2016 Domaine Drouhin-Laroze Latricieres Chambertin Grand Cru (Pre-Arrival)

94-96 points Robert Parker's Wine Advocate: "The 2016 Latricieres Chambertin Grand Cru, like the Chapelle-Chambertin, includes around 40% whole bunch fruit. This is incredibly pure on the nose, very focused, brimming full of energy. It foregoes the conservatism and reserve one usually discerns on wines from this vineyard. The palate is medium-bodied, with layers of raspberry coulis and crushed strawberry laced with tobacco and a touch of spice, fanning out gloriously but with style on the finish. Again, it is a step up from the 2015. They’ve done it! ...Read More » 


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2017 Egon Muller Scharzhof Riesling Mosel (Pre-Arrival)

92 points James Suckling: "The effusive aromas of white fruits and blossoms draw you into this very elegant and polished Saar riesling. The racy acidity beautifully balances with the touch of sweetness. The steely finish is super straight. Drink or hold. " (06/2018) John Gilman: "The Scharzhof QbA bottling is again a lovely example in 2017. The bouquet wafts from the glass in a very pretty blend of white cherries, pear, slate, a touch of petrol and a delicate touch of citrus peel in the upper register. On the palate the wine is fullish, crisp and nicel ...Read More » 


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Price: $69.99 Add To Cart
JS 92

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