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Your search returned 44 results

2015 Petrolo "Galatrona" Toscana (3L)

99 points James Suckling: "Terrific aromas of violets, roses and raspberries with hints of strawberries and brown sugar. Full body. Phenomenal layers of focused fruit and polished velvety tannins. This is the Galatrona that everyone has been waiting for. It's the vintage that shows depth and power yet wonderful finesse and focus. Best ever. Drink from 2023 but already electrifying. *Ranked #2 on Top 100 of 2017*" (08/2017) 97 points Jeb Dunnuck: "The 2015 Galatrona is another gem from this estate. Made from a single vineyard and 100% Merlot brought up ...Read More » 

Inventory: Main Warehouse

2015 Tour St-Christophe, St-Emilion (3L) New!
2015 Tour St-Christophe, St-Emilion (3L)

96 points James Suckling: "Intense aromas of blackberries, blueberries and spices. Hints of limestone and a graphite edge also come out now. Full-bodied, structured and muscular. Layered and intense. Dark berries and hints of sea salt on the finish. Steely minerality and freshness. Wow. Drink in 2024 but so interesting to taste." (02/2018) 93 points Vinous: "The 2015 Tour Saint Christophe was impressive from barrel and is equally impressive from bottle. Red cherry/raspberry jam, exotic spice and floral notes fill out in a sumptuous, racy Saint-Émilion ...Read More » 

Inventory: Hollywood Redwood City San Francisco

2017 La Nevera Tinto Rioja (3L bag-in-box) (cannot ship)

This is a delicious, clean and fresh, forward style of Rioja, packed in a 3-liter bag in box for maximum value. The bag-in-box, long a popular format in Europe, has finally started to catch on in the United States. And with good reason, as it allows you to open a box and enjoy its contents for days, even weeks, with no drop off in flavor. For the equivalent of $6.25 per bottle, this is one red value that you do not want to miss!

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2017 La Nevera Blanco Rioja (3L Bag-in-box) (cannot ship)

La Nevera is a wine blended and packaged in Aldeanueva, Rioja, and it consists primarily of Viura, the backbone to Rioja white wines. It is crisp, mineral, refreshing and (the best part!) available exclusively as a three liter bag in box. The bag in box, long a popular format in Europe, has finally started to catch on here. And with good reason, as it allows you to open a box and enjoy its contents for days, even weeks, with no drop off in flavor. For the equivalent of $6.25 per bottle, this is one white value that you do not want to miss! Keep it around ...Read More » 

Inventory: Hollywood San Francisco

Price: $24.99 Add To Cart

2014 Silver Oak Alexander Valley Cabernet Sauvignon (3L)

Silver Oak Cellars is a Californian wine producer known for its wines made from Cabernet Sauvignon. They focus on that varietal and they make two key wines: one in the Sonoma AVA of Alexander Valley and the other in Napa Valley. Winery note: "Our 2014 Alexander Valley Cabernet Sauvignon has a garnet color with a ruby red rim and bluish tint. It has an alluring nose of chocolate-covered strawberries, vanilla, nutmeg, truffle and sage. On the palate, it has a broad yet delicate entry and offers cranberry flavors. These flavors are complimented by raspberry ...Read More » 

Inventory: Redwood City

Price: $449.95 Add To Cart

2005 Beaumont, Haut-Médoc (3L)

Wine Spectator: "Soft and velvety, with blackberry, mineral and light mint character on the nose and palate. Medium- to full-bodied, with a caressing texture. There's lovely balance to this. (JL)" (03/2008) K&L Notes: Maybe the single best example of just how great the value side of 2005 Bordeaux really is. Phenomenal wine. K&L's Barrel Tasting notes - Toasty oak aromas and red fruit flavors. Elegant. Easy drinker. Value? 1/2 * " (Clyde Beffa, K&L Bordeaux buyer) Three stars San Francisco Chronicle in their review Red Bordeaux $50 or less: "A bright no ...Read More » 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $189.99 Add To Cart

2016 Tour St-Christophe, St-Emilion (3L) (Pre-Arrival)

96-97 points James Suckling: "This is superb: a triumph for the vintage considering how complicated it was in St.-Emilion. Elegance with power. Full-bodied, intense and forthright. Wonderful length and depth. Better than the 2015." (04/2017) 94 points Robert Parker's Wine Advocate: "The 2016 Tour Saint-Christophe is made up of 80% Merlot and 20% Cabernet Franc. It was aged in 40% new, 40% one-year-old and 20% two-year-old oak for 18 months. Medium to deep garnet-purple colored, it sings of roses, chocolate-covered cherries, redcurrant jelly and cinnamo ...Read More » 

Inventory: Main Warehouse

2017 Gran Verano Cabernet Sauvignon (3L bag-in-box) (cannot ship)

Priced at $8 per liter, this is delicious Cabernet that will stay fresh for days thanks to the packaging format (which, by the way, has a considerably smaller carbon footprint than glass bottles!) Red fruited, honest Cab flavors, we find this to be better than plenty of $10-15 of conventionally bottled Cabernets out there.

Inventory: Main Warehouse Hollywood San Francisco

Price: $24.99 Add To Cart

2015 Mouton Rothschild, Pauillac (3L)

99 points Jeb Dunnuck: "The crème de la crème from the northern Médoc is the 2015 Mouton Rothschild and this incredible wine flirts with perfection. Made from 82% Cabernet Sauvignon, 16% Merlot, and 3% Petit Verdot, this inky purple-colored effort offers sensational Cabernet flare in its crème de cassis, graphite, lead pencil shavings, floral, and Asian spice aromas and flavors. It is full-bodied, dense, and incredibly concentrated, yet still has the sexy, opulent, seductive style of the vintage front and center. It will be a candidate for perfection in ...Read More » 

Inventory: Redwood City

2017 Villa Pillo Sangiovese Toscana (3L Bag-in-a-Box) (cannot ship)

This is 100% Sangiovese that will remind you of sitting in the Piazza della Signoria in Florence, having a delightful glass of red wine and a plate of pasta while watching the world go by. The fresh, bright Sangiovese character goes particularly well with a classic Aglio e Olio pasta (that's garlic and oil) with a whisper of crushed red pepper and a bit of Parmigiano Reggiano sprinkled across the top. Bargain priced and easy to drink.

Inventory: San Francisco

Price: $19.99 Add To Cart

2002 Vérité "La Muse" Sonoma County Bordeaux Blend (3L) (cracked capsule, signs of past seepage)

99 points Robert Parker's Wine Advocate: "This 93% Merlot / 7% Cabernet Franc blend (92% from the Alexander Mountain Estate, 6% from Bennett Valley and 2% from Knight’s Valley) is a 'kissing cousin' of the 2001, only softer and more flamboyant. Classically Californian in its exuberant, flamboyant, super-rich, unctuously textured style, the tannins are softer than in the 2001, but the wine unquestionably has the potential to last for another quarter of a century. It exhibits an opaque plum/purple color along with abundant notes of cassis, licorice, graphi ...Read More » 

Inventory: Main Warehouse

1984 Silver Oak Alexander Valley Cabernet Sauvignon (3L) (bin soiled label, torn capsule) Back In Stock!
1984 Silver Oak Alexander Valley Cabernet Sauvignon (3L) (bin soiled label, torn capsule)

91 points Robert Parker's Wine Advocate: "This flamboyant, olive, black-cherry, cassis, and spicy-scented wine offers voluptuously rich, chewy, fleshy flavors, medium to full body, and a smooth-as-silk personality. It has been delicious since its release, and it reveals no signs of decline. The color remains an attractive plum/garnet with only slight amber at the edge. (RP)" (08/1994) Wine Spectator: "Broad and lush with noticeable oak and herbal aromas [and] currant and black cherry flavors. Well balanced, clean and slightly oaky on the finish." (11 ...Read More » 

Inventory: San Francisco

Price: $399.99 Add To Cart
RP 91

2015 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore (3L)

98 points James Suckling: "The blackberry and blueberry aromas with fresh sage and bay-leaf character are impressive. Stone, graphite and mineral undertones. Full-bodied and silky and refined tannins. Dusty. Elegance and polish. Shows greatness in strength and refinement. A dialed-in, dialed-back Ornellaia. Drink in 2022." (09/2018) 98 points Vinous: "The 2015 Ornellaia is a dream wine with magnificent balance. All the elements are in the right place. In most vintages, Ornellaia needs time to fully come together, but the 2015 is just impeccable, even i ...Read More » 

Inventory: Main Warehouse Redwood City San Francisco

Price: $1,149.99 Add To Cart
JS 98 VN 98 WS 97
Limit of 6 per customer

2015 Shafer "One Point Five" Stags Leap District Cabernet Sauvignon (3L)

95 points James Suckling: "This shows nice concentration on the nose in terms of ash and blackcurrant but also some pretty floral elements with violets and jasmine. Full-bodied with a strong entrée of black fruit but with driven acidity, muscular tannins and a long finish. A blend of 95% cabernet sauvignon, 3% merlot, 1% malbec and 1% petit verdot. Drink in 2019." (12/2017) 93 points Vinous: "The 2015 Cabernet Sauvignon One Point Five is a fabulous example of the year at its best. Super-ripe red cherry, pomegranate, mint, rose petal and spice infuse th ...Read More » 

Inventory: Main Warehouse

2005 Château de Beaucastel Châteauneuf-du-Pape (3L)

96 points Jeb Dunnuck: "Young but far from unapproachable, the 2005 Château de Beaucastel Châteauneuf-du-Pape has screaming aromatics of bloody meats, iron, and truffle that are wrapped around a gorgeously fruited core. Medium to full bodied with beautiful structure, a solid, full mid-palate, a smooth, precise texture and a long finish, this is a smoking bottle of wine! Give it another 3 to 5 years in the cellar and then drink over the following 20." (08/2010) 96 points Wine Spectator: "Really dense and locked up now, this is packed with dark fig, curr ...Read More » 

Inventory: Main Warehouse

1999 Haut-Bailly, Pessac-Léognan (3L)

Robert Parker's Wine Advocate: "This wine is light to medium-bodied, with sweet currant and smoke-infused flavors and some oak in the background, but plenty of red fruits, vanilla, and dried herbs. (RP)" (04/2002) K&L Notes: Very aromatic, Graves-style wine with earthy and mineral hints on the nose. Crushed berries on the nose and palate. This is a very elegant yet powerful wine, and quite long on the palate with good grip. Delicious exotic and velvety fruit. 65% Cabernet Sauvignon, 25% Merlot, and 10% Cabernet Franc. A really old school producer, thes ...Read More » 

Inventory: San Francisco

Price: $699.99 Add To Cart

2002 Domaine Comte Armand Pommard 1er Cru "Clos des Epéneaux" (3L) (broken wax capsule)

93 points Vinous: "Bright medium red, with little sign of amber. Expressive aromas of redcurrant, cinnamon, mocha, leather and earth, with complicating ferrous notes of iron and tobacco. Wonderfully silky and fine-grained, showing lovely class and lift to its red fruit and spice flavors. Not a powerhouse but remarkably suave and smooth for Pommard. Really rises and lingers on the highly aromatic finish. Still on an upswing. (ST)" (02/2016) 92 points Allen Meadows - Burghound: "This is evolving somewhat more slowly than I originally foresaw because whil ...Read More » 

Inventory: San Francisco

2016 Warre's Vintage Port Tappit Hen (2.25L) (Pre-Arrival)

96 points James Suckling: "Very complex with dried flowers and roses. Full-bodied, very layered and tightly wound. Chewy and powerful. Firm and off-dry. Needs five or six years to soften. Beauty. Try in 2024" (05/2018) 91 points Robert Parker's Wine Advocate: "The 2016 Vintage Port is a 46/37 blend from old vines and Touriga Nacional, with Touriga Franca making up the rest. It was bottled in May 2018 with 113 grams of residual sugar. The fruit on this is gloriously expressive and concentrated. It's classic and delicious, but it doesn't show the power a ...Read More » 

Inventory: Main Warehouse

Price: $399.99 Add To Cart
JS 96 RP 91

2016 Tenuta Sette Ponti "Oreno" Toscana (3L) (Pre-Arrival)

99 points James Suckling: "Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Better in 2025. Give it time." (05/2018) 93 points Wine Spectator: "Focused, dripping with black cherry and blueberry fruit, accented by leather, spice and earth notes. This is broad-shouldered and supple, with sweet fruit and ...Read More » 

Inventory: Main Warehouse

Price: $345.99 Add To Cart
JS 99 WS 93

2016 Léoville-Barton, St-Julien (3L) (Pre-Arrival)

97-99 points Wine Enthusiast: " Barrel Sample. This is a powerful wine, with superb tannins and blackberry fruits. It has a dense texture allied to stylish fruitiness and acidity. The result is a wine with the potential to age over a long period of time, while probably showing well starting in 2028. (RV)" (04/2017) 96-99 points Wine Spectator: "This packs some serious punch and drive, with a terrific core of blueberry, açai and plum reduction notes, backed by waves of graphite and roasted apple wood. Has the pleasantly chewy feel typical of St.-Julien, ...Read More » 

Inventory: Main Warehouse

2015 Canon-la-Gaffelière, St-Émilion (3L)

97 points Robert Parker's Wine Advocate: "Composed of 55% Merlot, 38% Cabernet Franc and 7% Cabernet Sauvignon and aged in French oak, 55% new, for 17 months, the 2015 Canon la Gaffeliere features a deep garnet-purple color and a cedar-laced nose to begin, giving way to fragrant underlying scents of roses and violets with a core of crushed black currants, blackberries and Bing cherries plus hints of fallen leaves and dusty earth. Medium to full-bodied, the seductively perfumed red and black fruit fills the mouth, framed with plush tannins and plenty of f ...Read More » 

Inventory: Redwood City

2016 Pontet-Canet, Pauillac (3L) (Pre-Arrival)

98-99 points James Suckling: "Vivid and full of energy with blackberry, currant and salt. Full body, intense and long. Harmony. Purpose. Classicism. The mineral and currant character is all year. A seamless tannin texture. Great wine. You want to drink it now!" (04/2017) 99 points Vinous: "The 2016 Pontet-Canet is absolutely breathtaking. Powerful, ample and racy in the glass, the 2016 is one of the most exquisitely well-balanced young Pontet-Canets I can remember tasting. Savory, high-toned aromatics and brisk mineral notes lend energy and delineation ...Read More » 

Inventory: Main Warehouse

2016 Cockburn Vintage Port Tappit Hen (2.25L) (Pre-Arrival)

99 points James Suckling: "This shows fantastic graphite and dark-berry character with black-stone undertones and hints of dried roses. Full-bodied and very tight and precise. Good kick in the end. Love the polished tannins, which are totally folded into the wine. Reminds me of the 1947 Cockburn. Try in 2024." (05/2018) 93 points Robert Parker's Wine Advocate: "The 2016 Vintage Port, bottled in May 2018, is a blend of 62% Touriga Nacional, 21% Touriga Franca and small portions of Sousão and Alicante Bouschet. It comes in with 106 grams of residual suga ...Read More » 

Inventory: Main Warehouse

Price: $349.99 Add To Cart
JS 99 RP 93

2013 Silver Oak Napa Valley Cabernet Sauvignon (3L)

90 points Wine Spectator: "Shows off a distinctive dill and mocha edge, leading to a complex core of dark berry, licorice, loamy earth and cedar flavors. Ends with firm tannins and good length. Drink now through 2030. (JL)" (09/2018) K&L Notes: Winery notes: "Our 2013 Napa Valley Cabernet Sauvignon is dark ruby in color and entices you with a nose of raspberry, cassis and loose pipe tobacco. This full-bodied wine has an assertively silky structure and is notably spicy on the palate. Flavors of sage and blackberry mark the wine’s entry. The strong acidi ...Read More » 

Inventory: Main Warehouse San Francisco

Price: $599.99 Add To Cart
WS 90

2016 La Mission Haut-Brion Rouge, Pessac-Léognan (3L) (Pre-Arrival)

98 points Decanter: "Wonderful La Mission this year, graceful but with an unmistakable sense of controlled power. The wine just expands outwards and upwards in your mouth - insistent but terribly polite about it. It is deep and silky, shot through with coffee grounds, damson and soft cassis on a creamy mid-palate, utterly beautiful. There is a real energy and vitality here, with a caressing texture to the tannins and huge persistency on the finish. Dense, and yet so finessed that you could almost drink it today. Wow. The blend is 57.5% Merlot and 42.5% C ...Read More » 

Inventory: Main Warehouse

2017 Pichon-Lalande, Pauillac (3L) (Pre-Arrival)

95-97 points Wine Enthusiast: "Certainly a fine wine, this has ripe tannins that are balanced by the fine, black fruits. With its smoky and black currant character, it has the structure for aging, as well as the attractive fruitiness of the vintage. (RV)" (04/2018) 95-96 points James Suckling: "This is a really fascinating young Pichon Lalande with a dense center palate of currants, crushed stones, salt and seashells. Really long and intense. Wonderful energy. Showing character of some of the top years of the 1980s." (04/2018) 94-96 points Robert Par ...Read More » 

Inventory: Main Warehouse

2017 Lynch-Bages, Pauillac (3L) (Pre-Arrival)

95-96 points James Suckling: "This is an excellent Lynch that starts off slowly and then drives at the end with dark fruit and hints of hazelnuts. Strong and focused tannins. A beautiful young wine." (04/2018) 94-96 points Wine Enthusiast: "This dense wine is setting out to be fine and rich. It has power and density along with ripe blackberry flavors. Its concentration and dark tannins suggest a long life ahead. (RV)" (04/2018) 92-95 points Wine Spectator: "There’s really good flesh here for the vintage, with cassis, plum and blackberry compote flavo ...Read More » 

Inventory: Main Warehouse

1994 Angélus, St-Emilion (3L) (Previously $1800)

93 points Robert Parker's Wine Advocate: "In the new classification of St.-Emilion, justice was certainly served with the elevation of Angelus to premier grand cru classe status. No Bordeaux estate has been making as concentrated and consistently high quality wines as has Angelus since 1988. Even in the rain-plagued vintage of 1992, Angelus produced a wine of uncommon power, ripeness, and intensity. This estate is in many ways symbolic of what heights Bordeaux can achieve when a property is managed by someone as passionate and driven as Hubert de Bouard. ...Read More » 

Inventory: Redwood City San Francisco

Price: $1,499.00 Add To Cart
RP 93 WS 92

2016 Haut-Bailly, Pessac-Léognan (3L) (Pre-Arrival)

98-99 points James Suckling: "This young wine shows such pinpoint precision with a full body, dense fruit and gorgeous intensity. Muscular yet toned and beautiful. It really builds on the finish. Very fine-grained. So long and beautiful. Sophisticated power. Oyster shell and iodine undertones. Traditional style yet with a modern interpretation. Savory." (04/2017) 98 points Robert Parker's Wine Advocate: "The 2016 Haut-Bailly is medium to deep garnet-purple in color. The nose opens with beautiful floral notes of violets and lavender accented with earthy ...Read More » 

Inventory: Main Warehouse

2016 Pape Clément, Pessac-Léognan (3L) (Pre-Arrival)

97-98 points James Suckling: "This is phenomenal with a density and finesse that are hard to remember for this wine. Full-bodied, tight and polished. Seamless texture and salty undertones. Goes on for minutes. Truly great. What a barrel sample." (04/2017) 95-97 points Wine Enthusiast: "This is a serious, structured wine with fine tannins as well as acidity. There is a depth of flavor in this elegant wine, with black currant fruit and great structure. A wine for the long haul. (RV)" (04/2017) 96 points Robert Parker's Wine Advocate: "Blended of 60% Me ...Read More » 

Inventory: Main Warehouse

2016 Dow's Vintage Port Tappit Hen (2.25L) (Pre-Arrival)

96 points James Suckling: "Aromas of blueberries, blackberries and dried flowers plus hints of slate follow through to a full body, very fine tannins and a driven and linear finish. Orange peel and dried fruit. Sleek and racy. Ready to try in 2024." (05/2018) 93 points Robert Parker's Wine Advocate: "The 2016 Vintage Port, bottled in May for release in October 2018, is mostly a 48/31 blend of Touriga Franca and Touriga Nacional, with various other grapes and some very old vines for the rest. It comes in with 111 grams of residual sugar. This is a very ...Read More » 

Inventory: Main Warehouse

Price: $399.99 Add To Cart
JS 96 RP 93

2013 Opus One Napa Valley Bordeaux Blend (3L)

97 points Robert Parker's Wine Advocate: "The 2013 Opus One, a blend of 79% Cabernet Sauvignon, 7% Cabernet Franc, 6% Merlot, and the rest Petit Verdot and Malbec, is a beauty. Velvety textured, without a had edge to be found, notes of crème de cassis, blueberry, subtle wood and floral notes gently rise from the wine’s dense purple color. Beautifully full-bodied and extraordinarily elegant and pure, this is certainly one of their great achievements over the last 37 years. The wine has an exquisite finish and can be drunk now or cellared for 25-30 years. ...Read More » 

Inventory: San Francisco

Price: $1,999.00 Add To Cart
RP 97 VN 97

2016 d'Issan, Margaux (3L) (Pre-Arrival)

96-97 points James Suckling: "This is so energetic for a young d’Issan with lots of white pepper, crushed stones and blackberries. Full body, ultra-fine tannins and great length. One of the greatest ever. Superb depth and intensity to this real Bordeaux. Wow." (04/2017) 94-96 points Wine Enthusiast: "This wine has an austere structure, with firm tannins. The fruit comes through slowly, revealing an attractive black-currant flavor and ample acidity. This will be a very fine wine with time; try after 2029. (RV)" 95 points Decanter: "Beautiful violet and ...Read More » 

Inventory: Main Warehouse

2016 Graham's Vintage Port Tappit Hen (2.25L) (Pre-Arrival)

99 points James Suckling: "Extremely complex aromas that show the classic Graham character of black-fruit marmalade and burnt oranges. Follows through to a full body with great grip at the finish. Lightly sweet. Chewy and powerful. Such a focus at the end" (05/2018) 96 points Vinous: "The 2016 Graham’s Vintage Port is inky black in colour. The bouquet is voluminous and intense, the aromas almost shrouding your head! Blackberry, black olive, clove and a touch of smoke, just a hint of pencil box in the background. The palate is brilliant, quite brilliant ...Read More » 

Inventory: Main Warehouse

2017 Pontet-Canet, Pauillac (3L) (Pre-Arrival)

96-98 points Robert Parker's Wine Advocate: "Blended of 64% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc and 1% Petit Verdot, the deep garnet-purple colored 2017 Pontet-Canet opens with vibrant wild blueberries, black raspberries and crushed plums with notions of cinnamon stick, violets, unsmoked cigars and pencil lead plus wafts of roses, lavender and tilled black soil. Medium-bodied with very fine, incredibly plush tannins, it is deliciously savory in the mouth, with wonderful freshness and spectacular energy delivering many layers, resulting in a ...Read More » 

Inventory: Main Warehouse

2017 Siran, Margaux (3L) (Pre-Arrival)

92-94 points Wine Enthusiast: "This producer needs to be careful with the wood aging lest it smother the fruit. However, the good news is that the fruit is there, as well as fine, firm tannins. Together, they give this juicy wine great aging potential. (RV)" (04/2018) 90-93 points Wine Spectator: "Sleek, with dark cherry and plum pâte de fruit notes stretched out over a licorice thread. Offers an elegant, spice-infused finish. (JM)" (04/2018) 90-93 points Jeb Dunnuck: "The 2017 Château Siran should certainly be an outstanding wine. Giving up lots of ...Read More » 

Inventory: Main Warehouse

2016 Cantemerle, Haut-Médoc (3L) (Pre-Arrival)

94-96 points Wine Enthusiast: "This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. (RV)" (04/2017) 94-95 points James Suckling: "Dense and chewy already with plenty of ripe tannins and bright fruit. Vivid acidity. Full body, a firm and silky texture and a flavorful finish. Lots going on. Excellent follow-up to the great 2015!" (04/2017)

Inventory: Main Warehouse

2012 Caymus "40th Anniversary" Napa Valley Cabernet Sauvignon (Signed 3L)

96 points Robert Parker's Wine Advocate: "They appear to be immune to some of winedom’s less than intelligent trends and fads that we see from time to time, and the result is a spectacular 2012 Cabernet Sauvignon 40th Anniversary offering. Its dense purple/black color is followed by copious quantities of crème de cassis and blackberry fruit, silky tannins, a voluptuous texture and stunning purity as well as length. This full-bodied effort is a fabulous example of Napa Valley Cabernet Sauvignon as well as a tribute to this amazing family. It is so good no ...Read More » 

Inventory: Main Warehouse

Price: $849.99 Add To Cart
RP 96 WS 91

2017 Malescot-St-Exupéry, Margaux (3L) (Pre-Arrival)

91-93 points Wine Enthusiast: "This is a fruit-driven wine, packed with a strong black-currant character and bright acidity. The tannins are light, though they lend ample structure for medium-term aging. It is more about freshness and attractive fruit. Drink from 2023. (RV)" (04/2018) 90-93 points Wine Spectator: "A breezy and fresh style, with pretty damson plum and cherry fruit lined with high-pitched floral and savory notes. Elegant mineral details run through the silky finish. Pure and graceful, showing sneaky length. (JM)" (04/2018) 90 points De ...Read More » 

Inventory: Main Warehouse

2016 La Dominique, St-Emilion (3L) (Pre-Arrival)

94 points Decanter: "Restrained and elegant on the attack, this has plenty of dense, dark black fruit to back it up. The palate opens to show complexity and intensity of fruit, and totally delivers on its opulent and silky billing, with lovely touches of spice to pick up the finish. Well constructed. It is planted to 80% Merlot, 12% Cabernet Franc and 8% Cabernet Sauvignon, aged in 70% new oak with Michel Rolland as consultant. 49hl/ha yield, 3.75pH. (JA)" (04/2017) 93-94 points James Suckling: "Layered and juicy with lots of ripe fruit and soft tannin ...Read More » 

Inventory: Main Warehouse

2016 Gruaud-Larose, St-Julien (3L) (Pre-Arrival)

95 points Decanter: "This is well built and powerful, not exactly subtle, but then none of these wines are. Instead you get complex, layered and concentrated inky fruits, with some aniseed too. The balance and elegance of St-Julien comes in through the tailored and fine tannins on the finish, but while these tannins may be fine, there are lots of them. 80% new oak. Drinking Window 2024 - 2040 (JA)" (10/2018) 94 points Robert Parker's Wine Advocate: "The 2016 Gruaud Larose is blended of 69% Cabernet Sauvignon, 29% Merlot and 2% Cabernet Franc. Medium t ...Read More » 

Inventory: Main Warehouse

2016 Siran, Margaux (3L) (Pre-Arrival)

94-96 points Wine Enthusiast: "This is another chateau that's on the rise. This vintage has produced a powerful wine, solid with tannins and concentration. It also has all the fruit that this year has produced. It will age well, being ready to drink in 10 years. (RV)" (04/2017) 94-95 points James Suckling: "This is a great follow-up to the 2015! Full-bodied, chewy and powerful. Solid core of ripe fruit and intense tannins. A triumph... again." (04/2017) 93 points Decanter: "A highly attractive vintage for Siran, with a darkly spiced frame coming from ...Read More » 

Inventory: Main Warehouse

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