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91 points Whisky Advocate: "With worm tubs and a fiendishly complex partial-triple distillation, Mortlach has adhered to an old style of making whisky — and older, richer, darker flavors. Big and bold, it is at its best in ex-sherry casks. The nose is meaty (think gravy/beef stock) with fig, raisin, and molasses. In the mouth it’s concentrated, with good grip and a savory sweetness. A cult malt. (DB, Fall 2011)" K&L Notes: The excellent new 16 Year Old bottled by the Mortlach distillery is a truly welcome expression from "The Beast of Dufftown." The 16 ...
Price: $99.99

93 points Whisky Advocate: "The yin to Aberlour A’bunadh’s yang, this cask-strength single malt is matured entirely in bourbon casks rather than sherry. The result is a bracingly pure whisky with deceptive simplicity; its flavors are clean and its structure precise, but it’s far from boring. The nose recalls black-and-white cookies, vanilla-frosted yellow cake, and shortbread with caramel topping, along with honeysuckle, jasmine, and coconut cream. Mouth-coating and full, it has flavors of poached pear, malt balls, nougat, lemon curd, toasted coconut, an...
Price: $79.99

91 points Whisky Advocate: "Aromas of newsprint, damp foliage, and wood spice dominate on the nose. Confident, almost fizzy sherry notes on the full palate, with sultanas, figs, and fruit spices. It becomes progressively more citric. The lengthy finish produces dark chocolate dipped in chili sauce. A sherry-soaked dram. (GS, Fall 2019)" K&L Notes: This is the fourth edition of Tamdhu's Batch Strength single malt. A sherried treat, this is matured exclusively in European and American oak Oloroso casks and then bottled at a healthy 57.8% ABV. It's a rich ...
Price: $89.99

From the producer: "Being in the Laich O’Moray the distillery benefits from the regions milder climate as it is afforded protection from the Cairngorm and Monadhliath Mountains. The distilleries geographic location and also sitting in a hollow below the water table, means that the warehousing has the perfect conditions to allow for the Angels to take more of a share of our whisky than they will of others. We use ex bourbon barrels sourced from North America to mature Glen Moray and these produce a whisky with rich and spicy characteristics. These casks ...
Price: $89.99



This limited edition Macallan harkens back to an older and much lauded regular release, The Macallan Cask Strength. Adopting the royal crimson colored label - a color made famous by its predecessor - is a warning of the impending intensity of this exceptional Highland Single malt whisky. The Macallan Classic Cut is aged exclusively in sherry seasoned oak from Jerez and bottled without the addition of any water prior to bottling. This preserves the extraordinary character of this most exalted of Highland malts. The higher proof adds texture and depth, hig...
Price: $99.99

Whisky Advocate: "This expression dates from 2002, when Balvenie first produced a batch of heavily peated malt. Matured in American oak casks, the nose exhibits subtle peat balanced by honey, vanilla, and ripe red apples. On the palate, the soft smoke is well integrated with vanilla, more honey, ginger, and overripe pears. Ashy peat, citrus fruits, cinnamon, and tangy oak in the finish. An elegant peated whisky. (GS, Winter 2017)" K&L Notes: Another cracking smoky whisky from the newly beloved Peat Week series by The Balvenie. For one week every year, T...
Price: $99.99

From the bottler: "Aultmore have been producing whisky in the Speyside region since the late 1800s, and their expressions impress us on a regular basis. However, despite their hundred-year-long history, there's hasn't really been a big, juicy story about Aultmore for us to turn into a label. So, what happened instead was we made the label be a shark going toe-to-toe with a velociraptor (or should that be fin-to-weird-scaly-claw?) on a cargo ship. We reckon we made a pretty good choice."
Price: $99.99