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2016 Dominus Napa Valley Bordeaux Blend 6-Pack in OWC

100 points Robert Parker's Wine Advocate: "A blend of 84% Cabernet Sauvignon, 8% Petit Verdot and 8% Cabernet Franc aged in 40% new oak, the 2016 Proprietary Red Wine is deep purple-black in color and quite reticent at this youthful stage to begin, offering up subtle notions of potpourri, Indian spices, cigar box and iron ore over a core of crushed blackberries and black cherries with intermittent wafts of black and red currants, new leather and smoked meats. The palate is medium to full-bodied with a densely packed mid-palate and oodles of freshness fra ... 


Inventory: Main Warehouse Special Order


2016 Belair-Monange, St-Emilion 6-Pack in OWC (Pre-Arrival)

99 points James Suckling: "Incredibly perfumed aromas of roses and violets, as well as blue fruit and lavender. Full-bodied and powerful, yet so full of finesse and vibrance. The height of elegance! Such depth of chalk and dark berries. It goes on for minutes. Drink after 2025." (02/2019) 97 points Robert Parker's Wine Advocate: "A blend of 92% Merlot and 8% Cabernet Franc, the medium to deep garnet-purple colored 2016 Belair Monange comes strutting out of the glass like a total rock star with gregarious red cherries, blackberries and warm plums scents ... 


Inventory: Main Warehouse Special Order


Top Pick!
2010 Pontet-Canet, Pauillac 6-pack in OWC

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir. Try after 2018." (11/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine... It comes from one of the few biod ... 


Inventory: Main Warehouse


New!
2018 Angélus, St-Emilion 6-Pack in OWC (Pre-Arrival)

99-100 points James Suckling: "This shows beautiful sensibility of generous fruit and soft and velvety tannins with an undertone of chocolate and cedar. Full-bodied, pure and supple with a direct delivery of vibrant fruit and real terroir expression. Savory at the end with hazelnut and crunchy-seed flavors. Reality check here. Incredible fruit quality." (04/2019) 97-100 points Robert Parker's Wine Advocate: "'This year we have slightly less Cabernet Franc in the blend because we are only using the oldest vines, planted by my grandfather, as a tribute,' ... 


Inventory: Main Warehouse Special Order


2015 Antinori "Solaia" Toscana 6-Pack in OWC (Pre-Arrival)

100 points James Suckling: "The nose to this Solaia is truly phenomenal with currants, blackberries, roses and violets. So perfumed. Full-bodied and everything is in check and harmony with polished tannins that last for minutes. Purity and focus. Is it the greatest Solaia ever? So drinkable already, but this is a wine for ages ahead. *Ranked #1 Italian Wine of the Year 2018* " (09/2018) 100 points Robert Parker's Wine Advocate: "The very name Solaia evokes the concept of sunshine and this unique Tuscan wine archetype I am referring to. With the 2015 vi ... 


Inventory: Main Warehouse


2016 Cos d'Estournel, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "This is muscular yet so well defined and toned. Full-bodied with deep and dense fruit on the palate, yet powerful and rich at the same time. So much sandalwood and blackberry character. Chewy and rich at the finish. This is a warm and generous wine, but the alcohol is just over 13 degrees. Not that high. Love the finish. Extravagant. Magical. Try from 2025." (02/2019) 100 points Robert Parker's Wine Advocate: "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and ... 


Inventory: Main Warehouse


2005 Cos d'Estournel, St-Estèphe 6-pack in OWC (Pre-Arrival)

99 points James Suckling: "The purity of fruit in this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already." (10/2015) 97 points Robert Parker's Wine Advocate: "The 2005 Cos d’Estournel is another great success from this property, which is owned by Michel Reybier. A superstar of St.-Estèphe in this vintag ... 


Inventory: Main Warehouse

Price: $1,600.00 Add To Cart
JS 99 RP 97 VN 97

Top Pick!
2009 Pontet-Canet, Pauillac 6-pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. Wi ... 


Inventory: Main Warehouse


2017 Château de Beaucastel Châteauneuf-du-Pape 6-Pack in OWC (Pre-Arrival)

95-97 points Jeb Dunnuck: "Moving to the two Châteauneuf-du-Pape releases and 35% Mourvèdre, 25% Grenache, 8% Syrah, 12% Counoise, the rest other permitted varieties (Marc calls this a Mourvèdre vintage), the 2017 Châteauneuf-du-Pape sports an inky purple color as well as a textbook Mourvèdre nose of black, black fruits, smoked meats, crushed rocks, charcoal, and pepper. It's deep and full-bodied, with beautiful purity and building structure. Production is down 40%, but this brilliant wine is certainly in the same league as the 2016." (08/2018) 95-97 p ... 


Inventory: Special Order


Top Pick!
2016 Vieux-Château-Certan, Pomerol 6-pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "Just as good, yet in a different style, the 2016 Vieux Château Certan shows cooler notes of crème de cassis, tobacco leaf, underbrush, graphite, violets, and crushed rocks. Deep, incredibly full-bodied and powerful, yet like the 2015, weightless and sensationally textured, it glides over the palate with no sensation of weight or heaviness. Expansive, deep, beautifully concentrated, and flawlessly constructed, it builds incrementally on the palate and has a finish that lasts for over a minute. It’s another legendary wine from this ... 


Inventory: Main Warehouse


2016 Léoville-Las Cases, St-Julien 6-Pack in OWC (Pre-Arrival)

100 points Decanter: "Nothing under 20 years old supplies fruit for the grand vin de Léoville. It's extremely dark and rich, a stately purple in colour with some violet around the rim. Right from the off it expands upwards and outwards, showing polished dark, dark fruits such as black cherry and cassis, alongside slate, liquorice and rosemary. It's mouthfilling and almost less austere than all of the others, yet it's a serious wine. The tannins close in on themselves at the end, showing how this is built to last. A great advert for the whole of Bordeaux, ... 


Inventory: Main Warehouse


2009 Lynch-Bages, Pauillac 6-pack in OWC (Pre-Arrival)

98 points Robert Parker's Wine Advocate: "Performing even better from bottle than it did from barrel, this appears to be the finest Lynch Bages since the 2000, 1990 and 1989. According to the chateau, the 2009 has the highest level of polyphenols ever measured as well as high alcohol (nearly 13.5%). A blend of 75% Cabernet Sauvignon and the rest largely Merlot with touches of Cabernet Franc and Petit Verdot, it is an expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors, low acids, a ... 


Inventory: Main Warehouse


Back In Stock! Top Pick!
2016 Haut-Brion, Pessac-Léognan 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "Stunning black fruit with plenty of forest berries in there, the whole picture cool and very delicate, also on the concentrated and highly structured palate. The tannins are very fine-grained, but decisively austere and, together with the vibrant acidity, they propel the finish out towards infinity and leave a breathtaking final impression. A blend of 56 per cent merlot, 37.5 per cent cabernet sauvignon and 6.5 per cent cabernet franc. Very long aging potential, but you could try it in 2023." (02/2019) 100 points Robert Park ... 


Inventory: Main Warehouse


New!
2010 Troplong Mondot, St-Emilion 6-Pack in OWC (Pre-Arrival)

99 points Robert Parker's Wine Advocate: "Inky, bluish/black/purple, with notes of spring flowers, licorice, camphor, graphite, and a boatload of blueberry, black raspberry and blackberry fruit, this is a powerful, full-bodied Troplong Mondot. All the building components of acidity, tannin, wood and alcohol are judiciously and impressively integrated. It is a blend of 90% Merlot and the rest equal parts Cabernet Sauvignon and Cabernet Franc made by Christine Valette and her husband Xavier Pariente with the consultancy help of Michel Rolland. I-m not sure ... 


Inventory: Main Warehouse


2010 Pontet-Canet, Pauillac 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless...Try after 2018." (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, this blend of 65% Cabernet Sauvignon, 30% Merlot and the rest ... 


Inventory: Main Warehouse


2010 Léoville-Las Cases, St-Julien 6-pack in OWC (Pre-Arrival)

100 points Wine Enthusiast: "A hugely powerful wine, full of dark, brooding tannins. It's a wine for seriously long-term aging, a sculptural vision of classic Bordeaux structure with with classy, ripe blackberry fruits. It has fresh acidity and an immense full-bodied character, cut through with mineral acidity. A great wine, with great potential. *Top 100 Cellar Selections of 2013, No. 21* (RV)" (03/2013) 99 points Wine Spectator: "Stunning and pure from the get-go, with intense cassis and blackberry fruit. Ultimately takes a slightly austere approach ... 


Inventory: Main Warehouse


2005 Cheval Blanc, St-Emilion 6-Pack in OWC

100 points Robert Parker's Wine Advocate: "The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don’t mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tann ... 


Inventory: Main Warehouse


Top Pick!
2016 Palmer, Margaux 6-pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "The finest vintage I’ve ever tasted from this estate, surpassing the 2009 and 2010, the 2016 Château Palmer is a blend of 47% each of Merlot and Cabernet Sauvignon, with the balance Petit Verdot, all of which was brought up in 65% new French oak. This magical effort reveals a saturated purple color as well as a huge nose of crème de cassis, graphite, crushed rocks, and spring flowers, and it develops beautifully with time in the glass. Full-bodied, deep, incredibly concentrated and powerful, it nevertheless just glides over the p ... 


Inventory: Main Warehouse


Top Pick!
2015 Canon, St-Emilion 6-Pack in OWC (Pre-Arrival)

100 points James Suckling: "Seductive. The nose draws you in deep: It’s like staring into a well of pristine dark cherries, dark plums, blackberries and mulberries. All the oak is perfectly subsumed. The palate’s flawless with immense depth and power and it’s so balanced as to appear to float. Immaculate fresh dark-berry and plum flavors. Silky and deep, ribbon-like finish. Perfect. *2018 Wine of the Year* " (02/2018) 100 points Robert Parker's Wine Advocate: "The 2015 Canon was a benchmark wine that seemed to revitalize this historic estate. I was cro ... 


Inventory: Main Warehouse


2016 Haut-Bailly, Pessac-Léognan (6-pack in OWC) (Pre-Arrival)

98 points James Suckling: "Wonderful aromas of tobacco, sweet fruit and licorice follow through to a full body with ultra-fine tannins that caress every inch of your palate. Love the length and subtlety to this young wine. Gorgeous. Drink after 2024." (02/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Haut-Bailly is medium to deep garnet-purple in color. The nose opens with beautiful floral notes of violets and lavender accented with earthy notions and sparks of crushed rocks over a core of kirsch, cassis and wild blueberries. Full-bodied, ri ... 


Inventory: Main Warehouse


2016 Marquis d'Alesme, Margaux 6-pack in OWC (Pre-Arrival)

96 points Jeb Dunnuck: "Talk about a gem in the vintage, I was blown away by the 2016 Château Marquis d'Alesme Becker on each of the three times I was able to taste it. This estate has been on an undeniable roll since the arrival of Marjolaine de Conicnck in 2009, and the 2016 is unquestionably the best yet. A blend of 62% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot and the rest Cabernet Franc, brought up in 65% new French oak, its deep purple color is followed by an essence of Cabernet bouquet that includes loads of crème de cassis, blueberries, gra ... 


Inventory: Main Warehouse


Top Pick!
2016 Lynch-Bages, Pauillac 6-pack in OWC (Pre-Arrival)

97 points James Suckling: "Very rich and exotic with blackberry, black-tea, graphite and lead-pencil aromas. Full-bodied, dense and structured with lots of ripe tannins and a long, flavorful finish of currants and forest floor, combined with fresh mushrooms and bark. Needs four to five years to show its true potential. Try after 2024." (02/2019) 97 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2016 Lynch Bages comes charging out of the gate with pronounced cassis, chocolate-covered cherries, mulberries and menthol notions, back ... 


Inventory: Main Warehouse


Top Pick!
2010 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "This is considered to be among the greatest vintages ever made in Montrose, right up with the 1929, 1945, 1947, 1959, 1961, 1989, 1990 and 2009. Harvest was October 15 to 17. The wine has really come on since I last tasted it, and it needs at least another 10 years of cellaring. The blend was 53% Cabernet Sauvignon, 37% Merlot, 9% Cabernet Franc and 1% Petit Verdot. The wine is opaque black/blue, with an incredible nose of blueberry and blackberry liqueur, with hints of incense, licorice, and acacia flowers. Tan ... 


Inventory: Main Warehouse


Top Pick!
2016 Mouton Rothschild, Pauillac 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "Dark ruby, purple color. Aromas of blackcurrants, black truffle, crushed stone, licorice and hints of tar. Full-bodied, deep and vertical on the palate, drawing you in and down. The structure is very tannic and powerful, yet the tannins are folded into the wine. One of the most powerful Moutons ever for me. Try after 2027." (02/2019) 100 points Robert Parker's Wine Advocate: "The 2016 Mouton Rothschild is a blend of 83% Cabernet Sauvignon, 15% Merlot, 1% Cabernet Franc and 1% Petit Verdot, with the Cabernet Franc and Petit V ... 


Inventory: Main Warehouse


2009 Clinet, Pomerol 6-pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "Clinet has been on a hot streak lately and the 2009 appears to be the greatest wine ever made at the estate, surpassing even the late Jean-Michel Arcaute’s monumental 1989. A blend of 85% Merlot and tiny amounts of Cabernet Franc (12%) and Cabernet Sauvignon (3%), this big Pomerol boasts an opaque, moonless night inky/blue/purple color in addition to a gorgeous perfume of blueberry pie, incense, truffles, black raspberries, licorice and wood smoke. Viscous and multi-dimensional with silky, sweet tannin, massive ... 


Inventory: Main Warehouse

Price: $2,100.00 Add To Cart
RP 100 JS 96 VN 95

2009 l'Evangile, Pomerol 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "An astonishing effort from the Rothschild family, the 2009 l’Evangile may be the reference point offering from this estate for decades to come. A blend of 95% Merlot and 5% Cabernet Franc aged in 100% new oak, with 15% natural alcohol, it exhibits a sumptuous bouquet of caramels, black raspberry liqueur, blackberries, violets, graphite and truffles. Thick, viscous flavors are reminiscent of such super-ripe vintages as 1982, 1959, 1949 and 1947. The striking aromatics, massive, full-bodied mouthfeel and multilaye ... 


Inventory: Main Warehouse


2008 Pontet-Canet, Pauillac 6-Pack in OWC (Pre-Arrival)

96 points Jeb Dunnuck: "Unquestionably one of the gems in the vintage is the 2008 Pontet-Canet, which reminds me of the 2005 with its concentrated, deep, powerful style. Beautiful dark fruits, graphite, obvious minerality, and classic Pauillac lead pencil notes all emerge from this still youthful, full-bodied, and pure 2008 that’s 4-5 years away from maturity and will keep for 30+ years. Hats off to Alfred Tesseron for another awesome wine that ranks up with the crème de la crème of the vintage." (02/2019) 96 points Robert Parker's Wine Advocate: "A ca ... 


Inventory: Main Warehouse


Top Pick!
2015 Opus One Napa Valley Bordeaux Blend 6-pack in OWC

98 points James Suckling: "Purity and brilliance on the nose with so much currant and flower character. Roses, currant bush and fresh leaves, too. Brightness is the word that comes to mind. Full-bodied and broad-shouldered. Juicy and so gorgeous now. Balance is so wonderful here. All about harmonious fruit and tannin balance. I like it slightly better than the excellent 2014." (07/2018) 97 points Robert Parker's Wine Advocate: "Composed of 81% Cabernet Sauvignon, 4% Petit Verdot, 7% Cabernet Franc, 6% Merlot and 2% Malbec, Opus One's 2015 Proprietary R ... 


Inventory: Main Warehouse


Top Pick!
2016 Pichon-Lalande, Pauillac 6-Pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "Coming from the genius winemaking talent of Nicolas Glumineau, the 2016 Château Pichon Longueville Comtesse de Lalande matches the 1982 and is a perfect, legendary wine in the making. A blend of 75% Cabernet Sauvignon, 21% Merlot, and 4% Cabernet Franc brought up in 60% new oak, it's not the most powerful Left Bank but offers perfect balance and thrilling intensity as well as heavenly aromatics of crème de cassis, leafy herbs, jammy blackberries, tobacco leaf, and freshly sharpened lead pencils as well as more violets and mineral ... 


Inventory: Main Warehouse


2009 Clos Fourtet, St-Emilion 6-pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "After tasting it three times from bottle, I am convinced this prodigious wine is one of the greatest young Bordeaux I have ever tasted. Inky blue/purple with notes of camphor, forest floor, blackberry, cassis, sweet cherries, licorice, the wine has stunning aromatics, unctuous texture and an almost inky concentration, but without any hard edges. With considerable tannin and just enough acidity to provide definition, this wine transcends even its premier grand cru classe terroir. It is certainly the finest Clos F ... 


Inventory: Main Warehouse


2009 d'Yquem, Sauternes 6-Pack in OWC

100 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol ... 


Inventory: Main Warehouse


Top Pick!
2016 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "Unquestionably one of the top 2-3 wines of the vintage, the 2016 Château Montrose is a monument in the making. Checking in as a blend of 68% Cabernet Sauvignon, 25% Merlot, and 7% Cabernet Franc raised in 60% new French oak (the balance was in once-used barrels) and representing a tiny 36% of the production, this deep purple-colored 2016 possesses powerful, incredibly classic Saint-Estephe notes of creme de cassis, graphite, damp earth, lead pencil shavings, and burning embers. With a powerful, full-bodied style on the palate, a ... 


Inventory: Main Warehouse


Top Pick!
2016 Trotanoy, Pomerol 6-Pack in OWC (Pre-Arrival)

100 points Decanter: "I was excited to retaste this wine after loving it so much at en primeur, and it has more than lived up to its promise. They seem to have poured layers of muscular black fruit into the glass in a display of Pauillac intensity and tannic prowess. It offers flavours of dark chocolate, cassis, liquorice root, black olive, coffee and cappuccino. The velvety texture is astonishing, and the layers of flavour are held together on a tightrope of power and freshness. At only 50% new oak, its intensity is coming from within. This needs to be ... 


Inventory: Main Warehouse


2005 La Mission-Haut-Brion, Pessac-Léognan 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "The 2005 La Mission Haut-Brion is pure perfection. It has an absolutely extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins (which is unusual in this vintage) and a long, textured, multi-layered finish that must last 50+ seconds. This is a fabulous wine and a great effort from this hallowed terroir. Drink this modern-day legend over the next 30+ years. Only 5,500 cases were produced of this blend of 69% Merlot, 3 ... 


Inventory: Main Warehouse


2000 Hosanna, Pomerol 6-Pack in OWC (Pre-Arrival)

96 points Robert Parker's Wine Advocate: "Dense ruby/purple, with a glorious nose of blackberries, cassis, white flowers, licorice, and a hint of sweet oak, this seamless wine is a classic example of purity and symmetry. Combining power with charm and finesse in a deeply textured, rich, elegant, yet authoritatively flavorful style, this is a brilliant effort as well as a compliment to proprietor Christian Moueix. (RP)" (04/2003) 95 points James Suckling: "I had this a few days ago with friends at Island Tang, my favorite Chinese restaurant in Hong Kong ... 


Inventory: Main Warehouse


2010 La Fleur-Pétrus, Pomerol 6-Pack in OWC (Pre-Arrival)

98 points James Suckling: "Fresh and clean with hazelnut, chocolate and berry character. Truffles too. Full body, with silky tannins and a tangy finish. I like the balance and finesse to this young Lafleur Petrus. So refined and beautiful." (11/2013) 98 points Wine Spectator: "The most fun in Bordeaux these days is getting a '10 and '09 side by side. This has the fruit to match its older counterpart, though it's a shade darker, with anise, plum, blackberry and black currant notes stitched together, while the charcoal and graphite structure is more evid ... 


Inventory: Main Warehouse


2010 Palmer, Margaux 6-Pack in OWC (Pre-Arrival)

98 points James Suckling: "A purity of fruit here with plum and dark chocolate undertones. Spices and treacle tart as well. Full body, with ultra-fine tannins and a long, long finish. Very fine indeed. Fit, fruity and reserved. Superb. Try in 2020. " (02/2013) 98 points Robert Parker's Wine Advocate: "The 2010 Palmer is one of the superstars of the vintage, a blend of 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot, which is just slightly different than what I indicated two years ago. The alcohol level hit 14.5%, and the wine comes across like ... 


Inventory: Main Warehouse


2009 Troplong Mondot, St-Emilion 6-Pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "Pure perfection in a glass, the incredible 2009 Troplong Mondot offers off the chart notes of blackcurrants, licorice, truffles and saddle leather that just soar from the glass. This is a big, ripe, incredibly sexy wine that hits the palate with a huge texture, building, ripe tannin, no weight, and a finish that just won't quit. Utterly brilliant stuff, it's slightly more approachable than the 2005, but both of these vintages play in the same style. Drink bottles anytime over the coming two to three decades. Bravo!" (12/2017) 9 ... 


Inventory: Main Warehouse

Price: $1,195.00 Add To Cart
JD 100 RP 99

2010 Pape Clément, Pessac-Léognan 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "I certainly underrated the 2010 Pape Clement from barrel, rating it only 93-95+. (Thank God I put a 'plus' there!) Having tasted it four times in Bordeaux, and rating it perfect three times and 99 the fourth time, this final blend of 51% Merlot, 47.5% Cabernet Sauvignon, and 1.5% Petit Verdot is perfection in a bottle. … Its sublime elegance, the power, the medium to full-bodied texture, the silky tannins, the subtle notes of smoke, lead pencil shavings, black currants, charcoal, camphor, blueberry and cassis fr ... 


Inventory: Main Warehouse


2009 Léoville-Poyferré, St-Julien 6-Pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "The greatest wine I’ve ever tasted from this address is the 2009 Léoville Poyferré, which is a step up over both the 2000 and the 2010. A blend of 60% Cabernet Sauvignon, 29% Merlot, 6% Petit Verdot and the balance Cabernet Franc that hit 13.9% alcohol, it offers everything you could ask of a wine and reveals a saturated purple color as well as incredible notes of crème de cassis, blueberries, lead pencil, exotic Spices, and dried flowers. Incredibly full-bodied, super concentrated, deep, and opulent, yet still pure, fresh, and l ... 


Inventory: Special Order


2010 Trotanoy, Pomerol 6-pack in OWC (Pre-Arrival)

98 points James Suckling: "Stunning nose with wild strawberries, vanilla and raspberries. Opens up with a little time in the glass to sweet licorice, blueberries and some graphite. Round and full on the palate with an amazing fruit and refined tannins. Truly superb. Hard not to drink now. Try from 2016. " (02/2013) 98 points Wine Spectator: "Dense and slightly chewy, this features girders of charcoal-coated grip running from start to finish, along with bay leaf, smoldering tobacco and warm tar. But don’t be fooled-there's also loads of fruit, offering ... 


Inventory: Main Warehouse


New!
2009 -2015 d'Yquem combo, Sauternes 3-each 2009 & 2015 6-pack in OWC

100 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol ... 


Inventory: Main Warehouse

Price: $2,800.00 Add To Cart
RP 100 VN 98

2009 Margaux, Margaux 6-Pack in OWC (Pre-Arrival)

100 points Decanter: "If you want to drink a Margaux 2009 any time soon, you need to go for the Pavillon - the grand vin is still extremely young, holding back its power and impact for another five or 10 years time. It's still closed up enough to hint rather than reveal. The smooth, silky tannins are joined by blackberry and cassis fruit with a great sense of vibrancy and concentration, and some tingling minerality with a pulse of electricity. There's a latent generosity here, a slow confidence that builds through the palate as the flavours layer up, yet ... 


Inventory: Main Warehouse


Top Pick!
2010 Haut-Brion, Pessac-Léognan 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "As for the 2010 Haut-Brion, it does not have the power of Latour’s 2010 or the intense lead pencil shavings and chocolaty component of Lafite-Rothschild, but it is extraordinary, perfect wine. It has a slightly lower pH than the 2009 (3.7 versus the 2009's 3.8), and even higher alcohol than the 2009 (14.6%). The wine is ethereal. From its dense purple color to its incredibly subtle but striking aromatics that build incrementally, offering up a spectacular smorgasbord of aromas ranging from charcoal and camphor t ... 


Inventory: Main Warehouse


2009 Belair-Monange, St-Emilion 6-Pack in OWC (Pre-Arrival)

96 points Vinous: "The sophomore 2009 Belair-Monange has been variable from bottle to bottle so I was taken aback at the impressive performance here. It has a very opulent bouquet with plush red fruit, patisserie, candied orange peel, fig and dates. This is very open and expressive, very gourmand in style and though atypical, it is very seductive. The palate is almost viscous on the entry with plush red fruit, a touch of black pepper and oregano, slightly medicinal in style but very persistent. Blind, I thought it might be Tertre-Rôteboeuf but it turned ... 


Inventory: Main Warehouse


2015 Antinori "Tignanello" Toscana 6-Pack in OWC (Pre-Arrival)

98 points James Suckling: "Fantastic aromas of dark berries, sandalwood and Spanish cedar that are ever so deep. Full body, an incredible spin of polished tannins and bright acidity. Incredible depth. Like looking over the edge of a skyscraper. Powerful and structured. A great Tignanello. A little more sangiovese than usual. Best since the legendary 1997?" (01/2018) 98 points Vinous: "The 2015 Tignanello is a wine of extraordinary finesse. Ample, creamy and voluptuous, the 2015 dazzles from the very first taste. Dark raspberry jam, rose petal mint and ... 


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Top Pick!
2016 Pichon-Baron, Pauillac 6-pack in OWC (Pre-Arrival)

99 points James Suckling: "The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring, ripe and expansive fruit aromas in the blackberry, dark-cherry, mulberry and plum zone. Espresso and cedar, as well as a slate-like, stony mineral edge add complexity. The palate has incredible depth, drive and detail. Fine and plush tannins stretch the palate in every direction. So fresh and vivacious, this is the greatest Pichon Baron since 1989 and has a long future. Try from 2024." (02/2019) 97 points Robert Parke ... 


Inventory: Main Warehouse


2017 Château Beaucastel Roussanne Châteauneuf-du-Pape Blanc Vieilles Vignes (6-pack OWC) (Pre-Arrival)

96-99 points Jeb Dunnuck: "Last of the whites, huge notes of buttered citrus, exotic flowers, pineapple, honeysuckle, and almond notes all emerge from the 2017 Châteauneuf-du-Pape Roussanne Vieilles Vignes, a rich, yet fresh, elegant, vibrant barrel sample that does everything right. You can't find a wine like this anywhere else in the world, and it’s consistently one of the world’s great white wines. One of the old guards of the region, Château de Beaucastel is nevertheless one of the most progressive and forward-thinking estates out there. They have a ... 


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2010 Cheval Blanc, St-Emilion 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "The aroma in this wine is crazy with flowers, mushroom, forest floor, and fruit. It seems like I am walking through a row of the vines in Cheval Blanc when I have my nose in the glass. It's full-bodied, with fabulous layers of ultra-fine tannins and milk chocolate, raspberries, and a phenomenal finish. Truly one of the greatest Chevals ever. Better than 2009. Try in 2020." (11/2013) 100 points Robert Parker's Wine Advocate: "The 2010 is one of the most impressive two-year-old Cheval Blancs I have tasted in 34 years in this p ... 


Inventory: Main Warehouse


2005 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "Tasted at the vertical in London, the 2005 Montrose came and delivered the goods. This was the best example of the 2005 that I have tasted, perhaps a wine that is going to prove that, the longer wine lovers can resist temptation. It is a blend of 65% Cabernet Sauvignon, 31% Merlot, 3.5% Cabernet Franc and .5% Petit Verdot picked between 23 September and 9 October. The bouquet is extremely detailed, displaying more red berry fruit compared to the 2010 Montrose that leans towards black. Graphite and cedar emerge wi ... 


Inventory: Main Warehouse


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