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Kikusui Junmai Ginjo Sake (300ml)

Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of ...Read More » 


Inventory: Hollywood

Price: $10.99 Add To Cart

2001 d'Yquem, Sauternes (375ml) Top Pick!
2001 d'Yquem, Sauternes (375ml)

100 points James Suckling: "This is so layered and intense on the palate with lemons and dried pineapple, mango and honey. Full body, very sweet, but it remains tangy and vibrant. Shows such amazing balance and intensity. Crazy finish. Hints of vanilla and apple purée. One of the greatest Yquems ever. All about purity here. " (09/2013) 100 points Robert Parker's Wine Advocate: "You may ask: what is the point? Another perfect score for the 2001 d'Yquem. Oh well, why not? This bottle, served blind, reinforced the sheer unadulterated brilliance of this le ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Cocktail Shaker-Contour (12 oz)

Contour 12oz cocktail shaker for when you need to shake your liquid fun.


Inventory: Redwood City San Francisco

Price: $13.99 Add To Cart

2015 Haut Charmes, Sauternes (375ml)

Haut Charmes is a very special Sauternes bottling, made from the younger vines of one of the region's most legendary château. While we aren't allowed to actually reveal the source, it's safe to say its location in the Ciron Valley exposes the Sauvignon Blanc and Sémillon fruit to conditions perfect for the development of botrytis. Charming, elegant and an exceptional value for what's in the bottle.


Inventory: Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Dassai "50" Junmai Daiginjo Nigori Sake (300ml)

Possibly the sexiest Nigori we have ever tasted. You don't usually see Nigori at a Ginjo level! This is sleek and delightfully light. There is a touch of carbonation, which helps lift the sweetness of the rice. Great fruity notes and a very clean style for a creamy sake. (Keith Mabry, K&L Hollywood)


Inventory: Hollywood

Price: $12.99 Add To Cart

Truetap - Waiter's Corkscrew Burgundy K&L Logo

A must-have tool for any wine lover. This is a standard pocket corkscrew with hinged brace.


Inventory: Redwood City

Price: $6.99 Add To Cart

Left Hand Brewing "Nitro" Milk Stout, Colorado (12oz bottles)

93 points Wine Enthusiast: "Now available in widget cans, Left Hand’s Nitro Milk Stout, America’s top-selling craft nitro stout, is not one to be overlooked. It pours with a beautiful presentation—and should be poured hard—as upward waves of foam cascade to the top of a dark black glass. The pillowy head releases initial notes of rich malt, roasted nuts, mocha and cocoa powder. The plush, smooth, mouthfilling palate offers more of the same, with lingering notes of vanilla ice cream topped with roasted cocoa nibs, toasted walnuts and espresso powder." K& ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $2.79 Add To Cart
WE 93

Dolin Dry Vermouth de Chambery (375ml)

Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. Made with fine wines of the region and botanicals found in the alpine meadows above Chambéry, together they impart a fresh and elegant nose, with a subtle and complex palate. Ideal as an aperitif or in cocktails. In the late 19th century, Dolin Vermouth de Chambéry won medals in Paris, London, St. Louis and Philadelphia and in 1932 earned Chambéry France's only Appellation d’ Origine for Vermouth.


Inventory: Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart


Monkey 47 Schwarzwald Gin (375ml) Back In Stock!
Monkey 47 Schwarzwald Gin (375ml)

The story of Monkey 47 gin is romantic: in 1951, a British man named Montgomery Collins moved to Germany's Black Forest and opened a guesthouse named "Zum wilden Affen"--the wild monkey. Now considered a renowned gin drinker, Collins's taste for the spirit was unknown until renovation work at the country guesthouse led to the discovery of a weighty old wooden box containing a bottle and a letter. The dusty bottle had been labeled and decorated by hand, showing a sketch of a monkey and the words "Max the Monkey--Schwarzwald Dry Gin." The accompanying lett ...Read More » 


Inventory: Redwood City San Francisco

Price: $39.99 Add To Cart

Seedlip "Garden" Distilled Non-Alcoholic Spirit (750ml)

We were skeptical, but the crazy people at Seedlip are doing something pretty special. A living relic from the tradition of the Renaissance era alchemists, this product is created essentially the same way we'd imagine gin to be made, botanicals steeped in alcohol and distilled. This extracts the essence of the plants and imparts them into the spirit, but the alcohol itself is only necessary in the extraction process and the flavors can be retained while completely distilling the alcohol from the wash. The result is something that's technically non-alcoho ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Fort Point Beer Co "Farallon" Tart IPA, California (12oz) cans

SF Beer Week Exclusive: "A collaboration of the Bay Area Brewers Guild's San Francisco brewers. Lightly tart with a bone dry finish and green aromas of freshly cut pineapple fields. Brewed with Admiral Maltings malt."


Inventory: Redwood City

Price: $2.19 Add To Cart


2017 Domaine des Côtes Blanches Sancerre (375ml)

Made by the Millet family who have been running the estate for five generations. Vigneron Nicolas Millet has taken the helm of this family operation, originally established in the 1930s, and began moving the winemaking toward organics in 2008. The Côtes Blanches refers to the stony white soils found on the slopes of Sancerre in the heart of France.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $9.99 Add To Cart



Lagunitas "Sparkling Swan" Ale, California (12oz)

This sparkling beer-wine hybrid is something to toast to... brewed with red wine grapes and super bubbly like champagne, but with a gentle kiss of hops and a light malt backbone like a beer. It's a purple people pleaser, perfect for any celebration. Share it with 'buds this holiday season!


Inventory: Redwood City

Price: $1.99 Add To Cart

2015 Faust Napa Valley Cabernet Sauvignon (375ml) Back In Stock!
2015 Faust Napa Valley Cabernet Sauvignon (375ml)

95 points James Suckling: "A dense yet fresh red with a blueberry and blackberry character and hints of tobacco and dark chocolate. Light bitterness adds to the complexity on the palate. Layered and beautiful. Juicy fruit at the finish. Drink or hold." (05/2018) 92-94 points Robert Parker's Wine Advocate: "A barrel sample, the 2015 Cabernet Sauvignon is deep garnet-purple colored, with a decadent cassis, baked blackberries and plum preserves-scented nose, plus hints of spice cake, cedar and Marmite toast. Full-bodied, rich, concentrated and wonderfully ...Read More » 


Inventory: Hollywood


Salt Point Greyhound (12oz can)

Salt Point is a small company based in Mill Valley, CA that is changing the way people drink at home and on the go by creating a consistently delicious cocktail in a can. It's been a rough go for canned cocktails so far. It's definitley a growing category, but generally they're an afterthought of a giant drinks conglomerate. Not exactly the focus on quality that most home bartenders are looking for. Salt Point is different. This is all they do. They source only the highest quality non-GMO ingredients and focus on balance above all else. Heather Wyatt, th ...Read More » 


Inventory: San Francisco

Price: $4.99 Add To Cart


Dolin Rouge Vermouth de Chambery (375ml)

Made from a recipe that dates back to 1821, using herbs and botanicals grown in the Alpine meadows of Chambéry, this is as authentic and traditional a Vermouth you can get. Tasting notes from the importer: "Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambéry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

2014 Villa Pillo Vin Santo (375ml)

Villa Pillo is a small estate producing world class wines in the heart of Tuscany between San Gimignano and Volterra. American John Dyson bought the estate in 1989. He also owns Millbrook Vineyards & Winery in New York State, and Pebble Ridge Vineyards and Williams Selyem in California. Villa Pillo’s estate specializes in high quality bottlings of selected vineyards focused on the estate’s main varieties – Syrah, Merlot and Cabernet Franc as well as the Tuscan dessert wine Vin Santo. Extensive manual operations in the tending of the vineyards and throu ...Read More » 


Inventory: San Francisco

Price: $24.99 Add To Cart

Peychaud Bitters (10oz)

Since 1793! For any bar to be complete there must be a bottle of Peychaud's Bitters. Necessary in all of the most sophisticated cocktails, Peychaud's enhances the taste of whatever you're sipping. Try them in Manhattans, Old Fashioneds, Whisky Sours, or in a signature Sazerac Cocktail. The Original Sazerac Cocktail: Take two heavy-bottomed 3 1/2-oz. bar glasses; fill one with cracked ice and allow it to chill while placing a lump of sugar with just enough water to moisten it. Crush the saturated lump of sugar with a bar spoon. Add a few drops of Peychaud ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $9.99 Add To Cart

2002 Quintessa Rutherford Bordeaux Blend (375ml)

94 points Wine Enthusiast: "The best Quintessa in years, this huge, rich wine is really too young now. All the parts are beautiful, from the ripe, sweet cherry-blackberry fruit through the fine, dusty tannins to the lush overlay of vanilla-scented oak. This will be a great wine by 2007 and should last for many years afterward. *Cellar Selection*" (12/2005) 89-91 points Robert Parker's Wine Advocate: "A 9,500-case blend of 77% Cabernet Sauvignon, 20% Merlot, and 3% Cabernet Franc, the 2002 Proprietary Red Wine boasts a deep ruby/purple color as well as ...Read More » 


Inventory: Main Warehouse


Allagash "Curieux" Golden Ale aged in Bourbon Casks, Maine (12oz)

95 points Wine Enthusiast: "Curieux (French for curious) is a Belgian Tripel Ale aged in Jim Beam barrels for eight weeks. Introduced in 2004, this is the June 2010 bottling, for which 825 cases were produced. The nose is loaded with spice, citrus, banana and sour stone fruit with vanilla accents. Big and weighty in the mouth with a lush roundness provided by the elevated abv. While the alcohol is noticeable it’s balanced by peppery spice and Bourbon notes mingling with stone fruit flavors. The moderate effervescence lightens the intense profile, leading ...Read More » 


Inventory: Hollywood Redwood City

Price: $5.49 Add To Cart
WE 95

Regan's Orange Bitters (10oz)

Not all bitters are created equal. Regan's Orange Bitters come from cocktail maven Gary Regan. Subtle and slightly spicy, these bitters add a unique twist (no pun intended) to your favorite cocktail.


Inventory: Hollywood Redwood City San Francisco

Price: $9.99 Add To Cart

2012 Far Niente "Dolce" Napa Valley Dessert Wine (375ml)

Sweetness. Like the most sinful dessert in liquid form, the 2005 Dolce, from the folks at Far Niente, satisfies our craving for sweetness with some hidden surprises. Dolce is Napa's Sauternes-style dessert wine, with its earthy, botrytis underpinning and joyful acidity. Wonderfully food-friendly, this will pair well with foie gras, poached figs, cheeses, chocolate or crème brulee. Or cellar and watch the wine evolve.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart

2015 d'Yquem, Sauternes (375ml) Back In Stock!
2015 d'Yquem, Sauternes (375ml)

100 points Robert Parker's Wine Advocate: "Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and 144 grams per liter of residual sugar, sporting a pH of 3.65 and six grams per liter of tartaric acid. None of these numbers, however, even remotely begin to tell you how profound this wine is. The nose opens with electric notes of ripe pineapples, green mango, orange blossoms and lemon tart with hints of fungi, lime zest, crushed rocks and jasmine. The freshness on the palate is just astonishing, pe ...Read More » 


Inventory: Main Warehouse





Nakamura Nichiei "Glory of the Sun" Junmai Daiginjo Sake (720ml)

Situated near the base of the great Mount Hakusan in Ishikawa Prefecture, Nakamura Brewery was established in the early 1800s during the samurai heyday in culture-rich Kanazawa. Nakamura Brewery focuses on utilizing Noto region cultivated Yamada Nishiki and Gohyakumangoku sake rice. There commitment to quality is evident in the gorgeous Daiginjo they produce. This super dry and ultra textured daiginjo isn't as simple as some of its competitors but retains the exquisite elegance that the style is known for. Pungent aromas of ripe mellon, pear orchards an ...Read More » 


Inventory: Hollywood

Price: $89.99 Add To Cart

Firestone Walker "Luponic Distortion Batch No. 010" Revolving Hop Series, California (12oz cans)

The lead hops in Luponic Distortion No. 10 include new varieties from the Pacific Northwest, Germany and the Southern Hemisphere, which combine to provide distinct qualities of mango creamsicle, peach ring and ruby grapefruit. "Luponic Distortion No. 10 exemplifies everything we’ve learned so far about hop blending," says Brewmaster Matt Brynildson. "It’s not just about getting specific flavors from a specific hop, but also how you can blend and distort these hops together to amplify entirely fresh qualities."


Inventory: San Francisco

Price: $1.99 Add To Cart

2018 Sierra Nevada "Celebration Ale" IPA, California (12oz)

The start of Celebration season is a festive event. We can’t start brewing until the first fresh hops have arrived, but once they have the season is officially under way! First brewed in 1981, Celebration Ale is one of the earliest examples of an American-style IPA and one of the few hop-forward holiday beers. Famous for its intense citrus and pine aromas, Celebration is bold and intense, featuring Cascade, Centennial and Chinook hops honoring everything we have at Sierra Nevada. (Producer Notes)


Inventory: Redwood City

Price: $1.99 Add To Cart


Kern River Brewing Co. "Dirty Hippie" IPA, California (12oz cans)

So, we have a new beer; an Imperial Red Ale dry hopped with Summit and Simcoe. What are we calling it? You guessed it, Dirty Hippie. It weighs in at 8%, 95 IBU and has a whole lot of hoppy goodness balanced with a nice malt backbone that you would expect out of an Imperial Red.


Inventory: Hollywood

Price: $2.99 Add To Cart

La Cigarrera Manzanilla Sanlucar de Barrameda (375ml)

Wine Spectator: "Shows a light piney hint before bright chamomile and honeysuckle aromas fill in. Rather nervy through the palate, featuring a finish of green almond and fennel notes. (Web-2014)" K&L Notes: A wonderful expression of Manzanilla, the La Cigarrera always comes to us very fresh, expressing the briny, sea air quality for which these wines are known. It is bone dry, appley and has suggestions of loquat fruit and pits, with terrific complexity, no doubt due to the bodega's prime location in the "barrio bajo" section of Sanlucar, as well as its ...Read More » 


Inventory: Redwood City San Francisco

Price: $14.99 Add To Cart

Firestone Walker "Luponic Distortion Batch No. 011" Revolving Hop Series, California (12oz cans)

The base beer of Luponic Distortion always remains the same, but each new release features a different hop blend built around emerging and experimental cultivars—all designed to showcase the possibilities of pure hop aromas and flavors. The lead hops in No. 11 include cultivars from three different continents, providing distinct qualities of pineapple, guava and lemon drop.


Inventory: Redwood City

Price: $1.99 Add To Cart

Absinthia Absinthe Blanche (375ml)

From the producer: "Once distilled, absinthe is a gorgeous, brilliant clear. Because of the anise in absinthe, it turns a milky white with a slight blue haze when when water is added. This is called the louche. Blanche is French for white, thought Absinthe is more widely known as a verte, or green, spirit. Traditional absinthes obtain their green color strictly from the chlorophyll of whole herbs, which is extracted from the plants. After distilling, the absinthe that is produced is clear, and that is the Blanche that we bottle. We then take that Blanche ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $37.99 Add To Cart

Lucien Jacob Creme de Cassis (375ml)

Fabulous small production Cassis from a top notch producer in Burgundy. This domaine located in the hills above Pernand-Vergelesses orginally specialized in producing cassis and frambrois and while the wine has become the focus they are still producing some of the finest quality liqueurs available anywhere. Juicy, vibrant, with the perfect amount of sweetness. This is our new GO-TO Creme de Cassis.


Inventory: Hollywood

Price: $14.99 Add To Cart

2015 Quady "Elysium" California Black Muscat (375ml)

92 points Decanter: "This is lush and bursting with blackberry and raspberry juice. It is complex with a lifted herbaceous thyme-scented bubble-gum note which flows into violets, hibiscus and sweet peonies. A real potpourri with balancing acidity."


Inventory: San Francisco

Price: $14.95 Add To Cart
DC 92

The Bitter Truth Jerry Thomas' Own Decanter Bitters 200ml

From the producer: "The Bitter Truth – Jerry Thomas’ Own Decanter Bitters is based on a recipe by Professor Jerry Thomas (1830-1885), who is considered to be the most important bartender of the 19th century. Of course the original recipe wasn’t copied exactly, but the formula was improved to comply with today’s demands. Tasting Notes: Very fruity and very bitter. Citrus and dried fruit aromas unite with the spicy and bitter flavors of cloves, angostura bark and cinnamon." (Classified as a spirit. Cannot ship to "no spirits" locations.)


Inventory: Hollywood Redwood City

Price: $17.99 Add To Cart

Field Recordings "Foxie" Sparkling Rosé w/Grapefruit & Simcoe Hops, California (12 oz Can)

Rosé wine with natural grapefruit flavor and simcoe hops. No special reason for crafting this latest edition of Foxíe. We just want to keep the fun rolling. Super simple recipe with some dry rosé wine blended with mineral water, grapefruit and simcoe hops. You're going to wish you had gotten a whole case.


Inventory: Redwood City San Francisco

Price: $4.99 Add To Cart

Woodfour Brewing Company "New Ridge" Lager, California (16oz can)

Inspired by the rustic brews of early rural Europe, this Country Lager, exhibits notes of lightly toasted malts, soft floral hops, and a crisp, refreshing mouthfeel to keep you coming back for more. Always unfiltered, taste forward, and ready for life's journey.


Inventory: Redwood City San Francisco

Price: $2.99 Add To Cart

Bittermens "Xocolatl Mole" Bitters 5 oz

This is Bitterman's original combo of cacao, cinnamon & spice. Mexican Chocolate bitters are often imitated, but never replicated.


Inventory: Hollywood

Price: $19.99 Add To Cart

2016 Hartford Court Russian River Valley Pinot Noir (375ml)

91 points Robert Parker's Wine Advocate: "Medium ruby-purple colored, the 2016 Hartford Court Pinot Noir Russian River Valley reveals lovely crushed black cherries, mulberries and black raspberries notions with hints of candied violets, black soil and iron ore plus a waft of bay leaves. Medium to full-bodied, it fills the palate with black fruit and earthy accents supported by a firm frame of finely grained tannins and finishes with a refreshing lift. (LPB)" (10/2018)


Inventory: Hollywood

Price: $17.99 Add To Cart
RP 91

Bittermens "Hellfire" Habanero Shrub (5oz)

Leave it to the folks at Bittermens to devise a way to get a little hot pepper kick into your favorite cocktail. They figured, wisely, that most hot sauces are made by blending peppers with vinegar and other spices, and that the classic cocktail foundation, the vinegar-based shrub, would be the perfect vehicle to get extra that habenero spice in a cocktail-friendly fashion. Fortified with alcohol to better emphasize the habenero flavor, a couple of drops will kick up the complexity, and heat, in your Bloody Mary, or make for a fiery Old Fashioned like th ...Read More » 


Inventory: Hollywood

Price: $19.99 Add To Cart

Fort Point Beer Co "KSA" Kolsch Style Ale, California (12oz cans)

Small-batch brewing from San Francisco, California. This light and crisp Kolsch-style ale is all about balance: made from Warrior and Saphir hops to give it an American-style bitterness, plus German malts to provide balance a with creamy toastiness.


Inventory: Hollywood San Francisco

Price: $1.79 Add To Cart


Small Hand Foods Passion Fruit Syrup (8.5oz)

According to the producer: "Passion Fruit is native to South America but grown widely in lush climates around the world, resulting in its use in tiki-style and other tropical drinks. It is called for in a Hurricane, a drink native to the Caribbean-influenced port of New Orleans. Try it in a Sidewinder's Fang or a Zombie for a true tiki experience!"


Inventory: Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

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