Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Country

Sub-Region

Specific Appelation

Price Range

Vintage

Product Type

Special Designation

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 3 4 5 next

Your search returned 332 results

Apply `Include Out Of Stock` filter

Here is a fine find from the Right Bank. Founded in 1704, this 14-hectare estate run by the Bardet family is located on gravelly/clay soils that impart depth and complexity to the wine. 86% Merlot, 8% Cabernet Franc, 6% Cabernet Sauvignon. We just discovered this property in 2019, and we have already sold quite a bit of their 1995 and 1996. Super old-school label for an “old school” property. This wine has lots of red berry aromas and flavors. It really opens up with some decanting.
Price: $49.99

97 points James Suckling: "A tight and focused Le Vigne with strawberry, orange-peel and floral aromas and hints of hazelnuts. Not giving it all now. Full-bodied, very intense and focused. Extremely long and polished, tannic finish." (01/2019) 96 points Wine Enthusiast: "Ripe black-skinned berry, pipe tobacco, ground clove and star anise lead the way on this full-bodied red. The smooth, tightly knit palate offers succulent black cherry, cranberry compote, coconut and espresso alongside firm, fine-grained tannins. A licorice note graces the finish. (KO)...

1972 Xavier Vignon Châteauneuf-du-Pape (1.5L)
Top Pick!
Xavier Vignon's greatest strength as a winemaker is his ability to establish long lasting and unique relationships with his partner winemakers and growers. For 25 some years, Vignon has made exciting and sumptuous modern wines but he has indulged in a few unique and interesting projects along the way. One such project is the "1972." From those long standing relationships he found a parcel of juice from a single domaine that had been cellared in concrete tanks for almost 50 years! For fans of history, this is something truly unique and special. Recen...
Price: $250.00

96 points James Suckling: "Lovely black-cherry, lavender and rose-petal character on the nose. Full body and firm, tight tannins that add structure and depth. Extremely long and intense. Excellent. " (09/2019) 92 points Vinous: "Dark soil, savory spice, and smoky mineral tones waft up from the glass, as Ferrero's 2015 Brunello di Montalcino draws me closer to find black raspberry and balsamic tones in a display which is ripe yet also grounded in the earth. On the palate, dark, fleshy textures give way to ripe black fruits, complemented by savory herbs,...
Price: $94.99



100 points James Suckling: "Stunning depth, power, purity and elegance. The blackcurrants and plums are fresh and intense on the nose with blueberries and gently herbal notes, too. The palate has a keenly articulated array of vibrant tannins that hold long, fresh and pure. It invokes a sense of wonderment at the finish. So long and so pure. This blend of 77% Cabernet Sauvignon, 11% Merlot, 7% Petit Verdot and 5% Cabernet Franc, is just at the start of a wonderful journey." (11/2018) 98 points Jeb Dunnuck: "A blend of 77% Cabernet Sauvignon, 11% Merlot,...

Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of cabernet franc in the Loire. All is hand harvested, cuvees are based on vine age and soil composition. Then the wines are fermented and aged in stainless steel, with a light fining and no filtration before bottling.
Price: $59.99

91 points James Suckling: "Big blackberry, chocolate and caramel nose with some spicy oak. This is a pretty bold wine on the palate, but the tannins are not out of line and the overall impression is of expansiveness rather than heaviness. Relatively supple finish. Drink or hold." (08/2018) K&L Notes: A longtime participant in the wine business, Miguel sold wine for wine distributors in the States as well as worked as an export manager. Miguel found success every step of the way, and then decided that rather than retire, he wanted to fulfill his dream o...
Price: $67.99

This easy-drinking vodka from the lovely little distillery in the town of the same name is a new twist on craft vodka. They begin by purchasing organic wheat and grape distillate. Then they ferment and distill their own rye and cracked red wheat. Each component is passed through their micro-column still separately before being blended to create a subtle yet distinctive meld of the four distillates. The whole lot is proofed down with deep well water from the property, which is fed by the Russian River tributary. The result is a vodka with a little bit of ...
Price: Hidden

This is THE book if you want to know anything and everything there is to know about Chartreuse. For years only available in French, it has finally been translated into English and released in tiny quantities by Chartreuse's importer. Written by Martine Galiano, Philip Boyer, Christian Delafon, Antoine Munoz, Jean-Marc Roget and with contribution from Philippe Bonnard. Released in hardcover and printed in stunning color, this book is worth it just for the gorgeous photos alone, not to mention the incredibly researched history. The entire back portion is g...
Price: $55.00

100 points James Suckling: "This is amazing as always with layers of fruit and firm, velvety tannins. Full body, incredible depth of fruit and length. Currants, raspberries and Indian spices. It goes on for minutes. A monumental Cos. Greatest ever from here. Better in five years, but amazing." (11/2015) 100 points Robert Parker's Wine Advocate: "One of the greatest young wines I have ever tasted, the monumental 2009 Cos d’Estournel has lived up to its pre-bottling potential. A remarkable effort from winemaking guru Jean-Guillaume Prats and owner Michel...
Price: $799.99

94 points Decanter: "This small cooperative goes from strength to strength under the dynamic management of Aldo Vacca. Montestefano is one of the top sites in the commune of Barbaresco. The nose is still reserved, but there are rich red fruits lurking. Very concentrated on the palate, this is lush and approachable, although one senses there is much in reserve, with excellent ageing potential. It's taut and imposing, with a finish that's tangy and persistent. (SB)" (01/2020) 94 points Vinous: "The 2015 Barbaresco Riserva Montestefano rounds out this ser...
Price: $149.99

Coralie Onde is from the winemaking family behind Domaine les Ondines, but opted to start her own project independent of her family estate in 2008. She formed Domaine de la Ganse in Vacqueyras when she purchased some terrific old vine fruit, also taking a small holding when the family estate was split. With close to 9 hectares now, Coralie began the organic certification process and was officially certified in 2014. Her vines are aged from 15 to 55 years and the soils are primarily chalky-clay with some galet (river stones). The 2017 is about 70% Grenach...
Price: $39.99

93 points James Suckling: "Opulence and richness come through here as well as a currant and berry character. Even so, there's an underlying firmness that gives this structure and energy." (12/2016) 92 points Wine Spectator: "Exhibits a rich, tapered core of dark berry, anise, cedar and loamy earth, with firm yet rounded tannins that support the fruit mix, giving this traction and depth. Drink now through 2028." 90 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon Brandlin Estate (100% Cabernet Sauvignon) exhibits a dense purple color,...
Price: Hidden

98 points Jeb Dunnuck: "The 2018 The Bard is beautiful and certainly in the same realm as the 2015 and 2016, both magical wines. This cuvée reveals a deep purple color followed by a beautiful perfume of crème de cassis, blackberries, roasted coffee, spring flowers, and violets. With incredible richness, no hard edges, and a blockbuster finish, this incredible wine offers serious opulence with no sensation of heaviness or weight. It's beautifully done and already complex and nuanced." (08/2020) 98 points Vinous: "The 2018 The Bard is fabulous and also o...
Price: $299.95

2017 Cheval des Andes Bordeaux Blend Mendoza (1.5L) (Pre-Arrival) (Pre-Arrival)
Back In Stock!
100 points James Suckling: "This is the greatest Cheval des Andes ever. Discrete aromas of blackberries, flowers, stone and licorice. So perfumed. The integration of fruit, tannins and acidity is fantastic. Full-bodied, tight and solid with beautiful depth and integrity. Extremely long and exciting. Complex and compelling with such refinement and length." (04/2020) 97 points Robert Parker's Wine Advocate: "2017 saw an early harvest, but they started picking on the 6th of March and continued until the 10th of April, more or less normal dates, early but ...
Price: $189.99

We met Marie Chauffray at the Vinifilles tasting in January of 2015 in Montpellier. The Vinifilles (which means "wine girls") is an association of women producers who own and operate their own estates. From growing to winemaking to marketing, they are involved in every aspect of their wineries' successes. I was invited by our friend Francoise Antech-Gazeau (our sparkling wine producer from the Limoux) to visit and taste her wines and meet some of her other grower-producer friends. Chauffray's was one of the most impressive wines we tasted at the event, a...
Price: $49.99

Joël Taluau was a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak--which he hadn't used in production since 1986. He was also the first producer in the appellation to begin domaine bottling. The Vieilles Vignes, from a single plot of Cabernet Franc planted in 1934, is prized for its power, depth and grace. This flagship wine is meant to age, and this one is really coming into its own.
Price: $59.99

2007 Malescasse, Haut-Medoc (1.5L)
Top Pick!
Jancis Robinson: "Already a bit of evolution on the nose! Sweet, Earl Grey tea character. Mild and with sufficient gentle fruit on the mid palate though pretty chewy on the finish. 16/20" (04/2008) K&L Notes: Château Malescasse is an historic property ideally situated on gravel soils close to the Gironde River just north of Margaux. While it is true that 2007 will never have the power or authority of the finest vintages of the decade, the best wines display a remarkable ripeness and an admirable richness of texture. These are medium to full-bodied reds...
Price: $34.99

97 points James Suckling: "This is a pure and beautiful Brunello with super fine and abundant tannins that are comprehensive and expansive. Builds on the palate. Full body. Round and firm with beautiful fruit and length. Lively and vivid. From organically grown grapes. Needs a year or two to soften, but already gorgeous." (10/2019) 95 points Robert Parker's Wine Advocate: "The Castello Banfi 2015 Brunello di Montalcino Poggio alle Mura offers a distinct identity that is recognized by the natural thickness and density of the wine. Warm vintage condition...
Price: $139.99

93 points Jeb Dunnuck: "Leading off the wines from Mendocino, the straight 2015 Pinot Noir Anderson Valley is terrific. Black raspberries, singed herbs, earth and sappy flower notes all emerge from this supple, textured 2015 that’s already a joy to drink. It’s certainly one of the more approachable in the lineup, yet like all the wines from this estate, it’s going to keep nicely for a decade due to its balance and classic style. This was a terrific lineup of 2015s from the team at Rhys. Across the board, these are tight and structured, with terrific con...
Price: $99.95

93 points Robert Parker's Wine Advocate: "The rich, tannic 2015 Lirac Baron Louis spent a year in barrel, a year in tank and a year in bottle prior to release. It offers up scents of leather, cedar and vanilla, but it balances out the oak with dark fruit notes of cola, plum and spice. It's full-bodied and velvety on the palate, while hints of licorice emerge on the lengthy finish. This wine has clearly emerged as one of the top Liracs. (JC)" (11/2018) K&L Notes: An 88-acre estate, Château de Montfaucon sits just across the Rhône River from the esteemed...
Price: $39.99

90 points Robert Parker's Wine Advocate: "The silky 2016 Côtes du Rhône is a blend of Grenache, Syrah, Carignan, Cinsault and Counoise. Cherries, garrigue and leather notes all come together in this medium to full-bodied but gentle, elegant wine. It's smooth from start to finish, with fine-grained tannins and hints of thyme that emerge on the finish. (JC)" (11/2018) Wine Spectator: "Gently mulled cherry and plum fruit glides through, with hints of warm fruitcake and melted red licorice. Offers a fruit-filled, modestly juicy finish. Drink now. (JM)" (11...
Price: $29.99

93 points Wine Spectator: "Broad and complex, delivering plum, black cherry, almond, leather and earth flavors. The tannins are dusty and well-integrated, while vibrant acidity keeps the flavors pumping through the long finish. (BS)" (08/2019) 92 points James Suckling: " A solid red with dusty, firm tannins and beautiful dark fruit and cedar undertones. Shows depth and intensity. Prefer in 2020 when the tannins and acidity will come together better, but already energetic and pretty. " (07/2019) 92 points Robert Parker's Wine Advocate: "Here's a great...

91 points John Gilman: "These are still quite young vines, having only been planted in 2004, but it is quite clear that the Rhys team is keeping a tight rein on yields here and the 2010 Horseshoe syrah is outstanding. It is not quite as soil-driven as the 2010 Skyline syrah (this vineyard does not share the same limestone found at Skyline), but it is every bit as complex and impressive. I love its octane level of 12.8 percent. The superb nose offers up scents of cassis, grilled venison, black olive, pepper, a nice touch of syrah’s medicinal overtones, a ...
Price: $99.95

93 points Jeb Dunnuck: "Coming from Mendocino County, the 2015 Chardonnay Anderson Valley offers a riper, slightly tropical style in its aromatics, possessing lots of caramelized pineapples, orange blossom, and honeysuckle nuances, with some toasty, nutty notes developing with time in the glass. With terrific mid-palate depth and fat on the palate, as well as bright acidity and a great finish, it’s what I call a Smoking Value! It’s already impossible to resist, with a rounded feel, yet I suspect it will keep for a decade nevertheless." (08/2017) 92 poi...
Price: $99.95

91 points Allen Meadows - Burghound: "This is still very fresh with almost no secondary development on the nose and revealing ripe cherry, earth and game aromas followed by exuberant, rich, sweet and persistent flavors. While this is not particularly dense, the precision and minerality make for aA delicious effort that possesses none of the shortcomings of the '97 vintage. " (02/2004)
Price: $449.99

92 points John Gilman: "This is the first vintage of Anderson Valley Chardonnay that the winery has produced, and it is a very lovely wine that will drink well from its release. The bouquet is very floral and esthery, wafting from the glass in a lovely blend of pear, tangerine, fresh almond, white lilies, a hint of crème patissière, a nice base of soil and a very discreet framing of vanillin oak. On the palate the wine is pure, full-bodied and very nicely generous on the attack, with fine focus and grip, a lovely core, bright acids and a long, complex an...
Price: $99.99

Wine Enthusiast: "Big and funky, look for ripe bananas, lychees, and a faint whiff of honey. It starts mild at first, but the banana and butterscotch flavors escalate into a raucous and spirituous finish. (KN)" (06/2013) K&L Notes: Special Order Only! Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Will take 3-7 business days to receive this product before it can be shipped.
Price: $21.99


92 points Stephen Tanzer's International Wine Cellar: "Good dark ruby; slightly hazy. Sappy aromas of black cherry, currant, espresso and earth. Silky and stuffed with fruit. Acidity (from the substantial Petit Verdot component?) is still a bit pronounced, but this wine has the sheer extract to harmonize with bottle aging. Quite powerfully structured and very long on the aftertaste, though not as subtle as the regular '96. (ST)" (06/1999)
Price: Hidden

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $64.99

94-95 points James Suckling: "A rich and layered young Bordeaux with a solid center palate of ripe fruit and coated with ripe and polished tannins. Tightly wound ball now. Pretty texture and length to this." (04/2019) 92-94 points Wine Enthusiast: "This wine shows rich dark fruit on top of firm, dry tannins. It has structure and concentration, offering a dense wine that is going to develop well. (RV)" (04/2019)
Price: $79.99

2017 Cheval des Andes Bordeaux Blend Mendoza (1.5L)
New!
100 points James Suckling: "This is the greatest Cheval des Andes ever. Discrete aromas of blackberries, flowers, stone and licorice. So perfumed. The integration of fruit, tannins and acidity is fantastic. Full-bodied, tight and solid with beautiful depth and integrity. Extremely long and exciting. Complex and compelling with such refinement and length." (04/2020) 97 points Robert Parker's Wine Advocate: "2017 saw an early harvest, but they started picking on the 6th of March and continued until the 10th of April, more or less normal dates, early but ...
Price: $159.99

92-94 points Jeb Dunnuck: "Readers looking for an estate on the uptick need to check out the 2018 Château Gloria, which is up with the finest vintages I’ve tasted from this Saint-Julien estate. Deeply colored with terrific cassis and blackberry fruits as well as ample leafy herbs and sappy flower notes, it hits the palate with full-bodied richness, has polished, elegant tannins, and a great finish. It’s a juicy, fruit-forward effort with good concentration and lots of class. Drink it over the coming 25 years or more. The blend is currently 60% Cabernet S...

99 points James Suckling: "A great expression of cabernet sauvignon. Full-bodied with notes of crushed berries and nuts. Well balanced,with great quality to the tannins and pleasant acidity. The structure and texture are in harmony, leading to a long, flavorful finish. Shows wonderful length and beauty. Goes on and on. Needs at least five years to mellow. Try after 2025." (12/2020)
Price: $999.99

98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Petit Verdot that wa...


2016 Talenti "Piero" Brunello di Montalcino (1.5L) (Pre-Arrival) (Pre-Arrival)
New!
97 points James Suckling: "This is really beautiful with so much black-cherry and blackberry aromas, as well as walnut and cedar. Some black truffle, too. It’s full-bodied, yet ever so tight and polished with solid tannin tension and focus. Goes on and on. Structured and beautiful. Try after 2024. (JS)" (11/2020) 97 points Vinous: "The 2016 Brunello di Montalcino Piero is an excellent follow-up to the 2015 that wowed me earlier this year. It takes a much more refined and darkly alluring approach, as an air of crushed stone gives way to masses of blackb...
Price: $299.99

98-100 points Robert Parker's Wine Advocate: "The very nearly completed (being prepped for bottling in July 2019) 10th installment of this incredible “home” vineyard expression from Sine Qua Non’s Cumulus vineyard knocks it out of the park. The Next of Kin 2016 Cumulus Vineyard No. 10 is composed of 46% Syrah, 19% Grenache, 18.3% Petite Sirah, 15.3% Mourvedre and 1.4% Petit Manseng, using 23% whole clusters. It will have spent around 34 months in French oak barrels, 75% new. (LPB)" (06/2019) 99 points Jeb Dunnuck: "Just about pure perfection in a glass...
Price: $749.99

97-98 points James Suckling: "This is a very driven Pape Clément with fantastic density and finesse at the same time. Linear and driven, the finish goes on for minutes with incredible tension and focus. More cabernet. Refinement with power." (04/2019) 96-98 points Robert Parker's Wine Advocate: "This wine is a blend of 66% Cabernet Sauvignon, 30% Merlot and 4% Cabernet Franc to be aged for approximately 18 months in oak barriques, 60% new. Deep garnet-purple colored, the 2018 Pape Clement is a little closed, slowly unfurling to reveal fragrant earth, c...

98 points Vinous: "Castellare's I Sodi di San Niccolò is the single most overlooked high-end wine in Tuscany today. The 2016 picks up where the 2015 left off. A rush of inky dark fruit, lavender, spice, licorice, gravel, blueberry and menthol builds as the 2016 shows off its exceptional balance and pedigree. Readers will have to be patient, as the 2016 needs a few years in bottle to fully come together. Even so, the 2016 has been nothing less than spectacular on the two occasions I have tasted it so far. In a word: monumental. (AG)" (09/2020)
Price: $139.99

2018 Faust Napa Valley Cabernet Sauvignon (1.5L)
New!
94 points James Suckling: "Very attractive aromas of blackcurrants, black olives and dark leather with some cedar. It’s full-bodied with firm, silky tannins and a refined, polished finish. Shows finesse and focus. Grows on the palate. Really delicious now, but will improve with age. Drink or hold." (11/2020)
Price: $99.95

96 points Decanter: "This is deep, vinous and driving, chock full of fruity berry acidity. It’s really vibrant, with a subtle mineral seam and stalks that work well here, lending fragrance but without contributing hardness or astringency. It’s generous with a very long finish but not excessive - balanced and drinkable, but don't underestimate its ageing capacity. A selection of the oldest vines of the estate (65 to 115-years-old), organically grown on sandstone and marl, handpicked, whole-bunch fermented with indigenous yeasts and bottled without filtrat...
Price: $89.99

One of Italy's finest spirits producers, truly in a class of its own, Luxardo Amaretto puts the others products in this category to shame. It's an incredibly versatile product that you must taste to believe and now's your chance because this product is half of its normal retail price and we have the lowest price in the country.
Price: $29.99

2016 Talenti Brunello di Montalcino (1.5L) (Pre-Arrival) (Pre-Arrival)
New!
94 points Robert Parker's Wine Advocate: "The Talenti 2016 Brunello di Montalcino is a balanced and symmetrical wine with bright red cherry on the one hand and pretty spice and balsam herb on the other. The wine pours from the bottle with dark color saturation and ruby highlights. It shows no signs of fading, and that bright color intensity is a common thread in this vintage. There is a good amount of Sangiovese acidity that reinforces the lifted and buoyant style achieved here. It ages in both tonneau and botte for 30 months. Production is 35,000 bottle...
Price: $99.99

The Millet Sancerre has been a favorite here at K&L for a long time. Grown in limestone-clay soil, the wine reflects the terroir wonderfully. The flavors are bright with lime, mineral, passion fruit, and that wonderful chalkiness one wants from a Sancerre. This wine over delivers and pairs beautifully with oily seafood dishes and of course, your favorite cheeses.
Price: $44.99

94-97 points Wine Spectator: "This is well-packed, with blueberry, açaí and blackberry fruit flavors and licorice snap and fruitcake notes. Long and refined despite the copious fruit, showing polish and poise through the finish. (JM)" (03/2019) 93-96 points Vinous: "The 2018 Branaire-Ducru is fabulous. Bright, lifted and impeccably precise, the 2018 is one of the best recent Branaires I can remember tasting. The 2018 is distinguished by its vertical lift, striking aromatic intensity and exceptional balance. Lavender, rose petal, gravel, mint and sweet ...

Page: 1 2 3 4 5 next