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2016 Domaine de Bila Haut "L'Esquerda" Côtes de Roussillon-Villages Lesquerde (1.5L) Top Pick!
2016 Domaine de Bila Haut "L'Esquerda" Côtes de Roussillon-Villages Lesquerde (1.5L)

94-96 points Robert Parker's Wine Advocate: "Sporting a deep purple-almost blue-color, the sensational 2016 Cotes du Roussillon Villages Lesquerde l'Esquerda has a northern Rhône-like minerality as well as notes of classic black and blue fruits, crushed flowers, ozone and licorice. Made from 60% Syrah and 40% Grenache, all from granitic soils, it’s a rich, structured, full-bodied and age-worthy red that will drink nicely through 2026. The quality of this release continues to soar and there are not many values like this out there today. (JD)" (04/2017) ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
RP 94 - 96

2013 Opus One Napa Valley Bordeaux Blend (1.5L) Top Pick!
2013 Opus One Napa Valley Bordeaux Blend (1.5L)

100 points James Suckling: "The greatest Opus ever. Terrific aromas of crushed black currants, blueberries and flowers with hints of sweet tobacco. Roses continue to exude opulence and class. Full body, superb balance of ultra-fine tannins and vibrant acidity. Complex aftertaste of black fruits and citrus fruit. Extremely persistent. So approachable now and enjoyable. But will be even better in 2019 and beyond. 79% Cabernet Sauvignon, 7% Cabernet Franc, 6% Merlot, 6% Petit Verdot, 2% Malbec. This will always be beautiful to drink." (09/2016) 97 points ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco


2010 Bodegas Muga "Prado Enea" Gran Reserva Rioja (1.5L) Top Pick!
2010 Bodegas Muga "Prado Enea" Gran Reserva Rioja (1.5L)

99 points James Suckling: "The wonderfully silky texture with an added juiciness is what makes this wine so very special. The flawless and seamless nature to the wine is so impressive that it takes you breath away. Plenty of beautiful fruit but what mouthfeel. Drink now and forever." (01/2018) 97 points Robert Parker's Wine Advocate: "This is the most classical among the wines in the portfolio, the one with the longer élevage, a little bit like the wines from yesteryear but with today's knowledge about vineyards and vinification/élevage. This has settl ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2015 Felsina "Rancia" Chianti Classico Riserva (1.5L) Top Pick!
2015 Felsina "Rancia" Chianti Classico Riserva (1.5L)

94-97 points Vinous: "The 2015 Chianti Classico Riserva Rancia is one of the most finessed young Rancias I have ever tasted. Silky, aromatically precise and nuanced to the core, the 2015 is shaping up to be a jewel of a wine. This is an impressive showing. (AG)" (01/2018) 95 points James Suckling: "Plenty of dark plums, black cherries, blackberry pie, cedar, tobacco and a hint of orange rind. There’s a real vitality to the palate, which is so well carved out by firm, savory tannins and seriously bright acidity. A chewy finish." (09/2018) 94 points Ro ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Alter Ego de Palmer, Margaux (1.5L) Top Pick!
2010 Alter Ego de Palmer, Margaux (1.5L)

93 points James Suckling: "Aromas of orange peel, walnuts and berries follow through to a full body, with a luscious tannins and fruit structure. Long and delicious. The second wine of Palmer. Try in 2017." (02/2013) 93 points Wine Enthusiast: "The second wine of Château Palmer is a rich, floral, smooth and perfumed wine. It has layers of dark plums and almost sweet acidity, with tannins that are buried in the voluptuous palate. The finish shows intense black currant acidity. (RV)" (05/2013) 92 points Wine Spectator: "Offers a tarry frame melded to a ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Mouton Rothschild, Pauillac (1.5L) (Pre-Arrival) Top Pick!
2016 Mouton Rothschild, Pauillac (1.5L) (Pre-Arrival)

100 points James Suckling: "This is a phenomenal, muscular red that shows incredible power and depth. Full-bodied and with great concentration of tannins but this remains agile and polished. The form to this is stupendous. Such precision and clarity. The new 1986 but better." (04/2017) 100 points Robert Parker's Wine Advocate: "The 2016 Mouton Rothschild is a blend of 85% Cabernet Sauvignon, 15% Merlot, 1% Cabernet Franc and 1% Petit Verdot, with the Cabernet Franc and Petit Verdot vinified together. It has a very deep purple-black color and slowly sli ...Read More » 


Inventory: Main Warehouse


Macallan 25 Year Old "Distillery Bottling" Single Malt Scotch Whisky (750ml) Back In Stock!
Macallan 25 Year Old "Distillery Bottling" Single Malt Scotch Whisky (750ml)

Wine Spectator: "An intense candy treat of a whisky that announces itself with rose petal, honey and hard candy on the nose. On the palate this cycles through a number of candied notes-fruity for the most part, with cherry character, but including butterscotch and a slight pine forest flavor. The long finish serves as another tour of the palate, with a nutty element. Sherry casks. (Jack Bettridge, Owen Dugan)" (02/2011) K&L Notes: Extremely limited! Macallan's 25-year-old sherry casks are a modern classic.


Inventory: Hollywood

Price: $1,699.99 Add To Cart

2016 Le Vieux Donjon Châteauneuf-du-Pape (1.5L) (Pre-Arrival)

98 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape is unquestionably the greatest wine made from this estate to date and surpasses the 1998, 2007, and 2010. Checking in as a normal blend of 75% Grenache, 10% each of Syrah and Mourvèdre, and the balance Cinsault, it offers a heavenly bouquet of blackcurrants, ground pepper, new saddle leather, garrigue, and an assortment of exotic spices. Deep, full-bodied, incredibly concentrated, yet with the purity, elegance, and finesse that makes this vintage so special, it can be drunk any time over the coming two ...Read More » 


Inventory: Main Warehouse


2005 Lynch-Bages, Pauillac (1.5L) 1-pack in OWC

96 points James Suckling: "This is very dense and tight right now with firm tannins. Currants with cassis, plums and peach. Full and dense, not giving that much. Powerful and intense and structured. It needs at least another five years." (05/2013) 96 points Wine & Spirits: "There's a relaxed feel to this wine. Cazes's team can dress Lynch-Bages in the black-tie formality of a first growth, but the wine is still lovely-a touch of gaminess makes it friendly rather than ponderous. There's something ethereal about its tannins, like a chocolate truffle melt ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City


2010 Margaux, Margaux (1.5L) Top Pick!
2010 Margaux, Margaux (1.5L)

100 points James Suckling: "This was phenomenal from barrel and remains so. The aromas are spellbinding. It smells like a bouquet of pink roses and then goes to currants, berries and citrus. Full body, with wonderfully refined tannins. It starts discretely and then grows to different levels and dimensions like a slow but big high tide. The texture is so beautiful. Try it in 2020 or beyond." (11/2013) 99 points Robert Parker's Wine Advocate: "The 2010 is a brilliant Chateau Margaux, as one might expect in this vintage. The percentage of Cabernet Sauvign ...Read More » 


Inventory: Main Warehouse San Francisco


Elijah Craig K&L Exclusive Single Barrel #5181798 Bourbon 750ml (ships as a 1.5L)

The history of Elijah Craig is the history of Bourbon. Reverend Elijah Craig was a Baptist preacher and active character in 1800s Kentucky. He was an educator, road builder, land speculator, and built the first paper and wool mills in Georgetown, KY. But it was his gift as a distiller and entrepreneur that establishes his place in history as The Father of Bourbon. How did Elijah Craig become credited with pioneering the charring of the oak barrels used to age Bourbon? We’re actually not totally sure. A lot of the history is lost, and there are several ve ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2014 Silver Oak Alexander Valley Cabernet Sauvignon (1.5L)

Silver Oak Cellars is a Californian wine producer known for its wines made from Cabernet Sauvignon. They focus on that varietal and they make two key wines: one in the Sonoma AVA of Alexander Valley and the other in Napa Valley. Winery note: "Our 2014 Alexander Valley Cabernet Sauvignon has a garnet color with a ruby red rim and bluish tint. It has an alluring nose of chocolate-covered strawberries, vanilla, nutmeg, truffle and sage. On the palate, it has a broad yet delicate entry and offers cranberry flavors. These flavors are complimented by raspberry ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $179.95 Add To Cart

2015 Pontet-Canet, Pauillac (1.5L)

98 points James Suckling: "So much floral and dark-fruit character with almonds and walnut shell. Full body and ultra-fine tannins. Powerful. Classic style with a harmony and energy. Goes on for minutes. A superb wine with great fruit. Real Bordeaux. Try in 2025." (02/2018) 97 points Vinous: "Proprietor Alfred Tesseron and winemaker Jean-Michel Comme produced an absolutely stellar Pontet-Canet in 2015. Sumptuous, racy and totally inviting, the 2015 is all class. Super-ripe dark cherry, plum, spice and exotic floral notes build as the 2015 shows off its ...Read More » 


Inventory: Main Warehouse


2015 Stag's Leap Wine Cellars "Artemis" Napa Valley Cabernet Sauvignon 1.5L

91-93 points Robert Parker's Wine Advocate: "A blend of 94% Cabernet Sauvignon, 5% Merlot and 1% Petit Verdot, the 2015 Cabernet Sauvignon Artemis (a barrel sample) is a deep garnet-purple color with a lovely nose of pure cassis and blackberries with earth and herbal notions plus violets and an exotic spice waft. Medium to full-bodied, taut and muscular in the expressive mouth, it has grainy tannins and a long finish. (LPB)" (12/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $119.99 Add To Cart
RP 91 - 93

2013 Silver Oak Napa Valley Cabernet Sauvignon (1.5L)

Winery Notes: "Our 2013 Napa Valley Cabernet Sauvignon is dark ruby in color and entices you with a nose of raspberry, cassis and loose pipe tobacco. This full-bodied wine has an assertively silky structure and is notably spicy on the palate. Flavors of sage and blackberry mark the wine’s entry. The strong acidity in the mid-palate is followed by a lingering finish. Given proper cellaring, this wine will provide drinking pleasure through 2038. Our 2013 Napa Valley Cabernet Sauvignon is comprised of 79% Cabernet Sauvignon, 15% Merlot, 3% Cabernet Franc an ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $249.99 Add To Cart

1967 Giuseppe Rinaldi Barolo Riserva Selezionata Brunata (1.5L) (Previously $2500)

The bottle is actually a 1.78L, we just don't have a built in size for this type of bottle! Antonio Galloni writes: "Giuseppe Rinaldi’s Barolos are among the rarest and most difficult wines to source, as they are rapidly snapped up by the estate’s loyal, long-time clients and rarely appear at auction, especially in meaningful quantities."


Inventory: Hollywood

Price: Hidden View Price

2016 Domaine du Vieux Télégraphe "La Crau" Châteauneuf-du-Pape (1.5L)

98 points James Suckling: "Impressive, complex array of wild cherries, raspberries, garrigue herbs, lightly spiced pastry and stony, chalky minerals. Super-fresh florals. The palate has superb texture, roundness, completeness, depth and detail. Powerful yet elegant with powdery tannins and essence-like red fruit. Super-fleshy, supple and dense core, then strong at the edges. Layer upon layer peels away on the finish. Resounding finesse and equilibrium, showing the full potential of the plateau La Crau. Drink or hold." (08/2018) 97 points Jeb Dunnuck: " ...Read More » 


Inventory: Main Warehouse Hollywood


2015 Malescot-St-Exupéry, Margaux (1.5L)

97 points James Suckling: "Some very rich and ripe red and dark berries here make for an impressive, engaging nose that has charming violet undertones. The palate is velvety and supple, while super smooth tannins deliver a long and plush, plum-soaked finish. Great wine and already drinking well. Try from 2023." (02/2018) 95 points Vinous: "One of the highlights of the vintage, the 2015 Malescot Saint Exupéry is superb. Grilled herbs, smoke, black cherry, lavender, menthol and graphite literally explode from this glass. Huge swaths of tannin give the wi ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2005 Mouton-Rothschild, Pauillac (1.5L) (Pre-Arrival) Top Pick!
2005 Mouton-Rothschild, Pauillac (1.5L) (Pre-Arrival)

99 points Decanter: "Deep bright ruby, superconcentrated and extremely vertical, this Mouton is only starting to open up after which it will plateau for another fifty years or so of outstanding drinking. Cassis, cedar, graphite aromas and flavours of noteworthy complexity are lifted by harmonious acidity. An extremely refined and less exotic Mouton Rothschild. Drinking Window 2018-2065. (ID)" (05/2015) 99 points Robert Parker's Wine Advocate: "The 2005 Mouton-Rothschild has developed magnificently, and is even better than I remember. The final blend wa ...Read More » 


Inventory: Main Warehouse


2013 Buglioni Amarone della Valpolicella 1.5L

91 points Wine Enthusiast: "Ripe black plum, leather, chocolate and allspice emerge on this big, brooding wine. The densely concentrated palate offers raisin, blackberry extract, licorice, ground pepper and tobacco alongside ripe, velvety tannins and the warmth of alcohol. It closes on a licorice note. Drink through 2022. (KO)" (12/2015)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $199.99 Add To Cart
WE 91

Louis XIII de Remy Martin Grande Champagne Cognac 750ml

90-95 points Wine Enthusiast: "The aroma features fig, prune, pastry dough, honey and maple scents. On palate, Louis XIII offers long and intensely woody flavors; additional layers of flavor, including figs, dates, prunes, dried apricot and vanilla, are featured at midpalate. Finishes elegantly, warm, smooth and more oaky than fruity succulent. Only minor rancio." (10/2007) K&L Notes: Blended from 1,200 eaux-de-vie exclusively from the Grande Champagne region, and aged up to 100 years in century-old tierçon barrels, LOUIS XIII is one of the rarest spir ...Read More » 


Inventory: Special Order

Price: $2,999.99 Add To Cart
WE 90 - 95

2015 San Guido "Sassicaia" Bolgheri (1.5L) (Pre-Arrival)

98 points Decanter: "This is certainly an exceptional Sassicaia, with a sumptuous nose of ripe, creamy black and red fruit with cedar and spice notes. The colour is by no means dark (as is often the case with Sassicaia), and the impression on the palate is one of controlled power underpinned by gorgeous sweetness and flowing elegance. This is a very confident wine with real authority and presence, beginning with a magnificent attack of rich cassis and ripe griotte cherry followed by cigar box and leather notes, and a long finish of savoury bay leaf and m ...Read More » 


Inventory: Main Warehouse


2010 Fourcas Hosten, Listrac (1.5L)

91 points Wine Enthusiast: "Now at its peak, this is a rich, full-bodied wine. It has a fine blend of dark tannins and dense plum and berry fruits. Maturing well, the wine is well balanced, with a smoky edge and still with a touch of acidity. Drink now. *Editors' Choice* (RV)" (09/2016) 90 points James Suckling: "Lovely aromas of flowers and berries follow through to a full body, with fine tannins and a fresh finish. So drinkable now but better in 2016." (03/2013) Robert Parker's Wine Advocate: "Slightly deeper than its sibling namesake, Fourcas Dupr ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $49.99 Add To Cart
WE 91 JS 90

2001 Vérité "La Muse" Sonoma County Bordeaux Blend (1.5L)

100 points Robert Parker's Wine Advocate: "2001 was the first truly great vintage for Jess Jackson and Pierre Seillan, and that is evidenced by the utterly perfect 2001 La Muse, a blend of 87% Merlot, 12% Cabernet Franc, and 1% Malbec. Over three-fourths of it came from the Alexander Mountain estate of Jess Jackson, and the rest from Chalk Hill, Knights Valley, and a tiny bit from Bennett Valley. This dense purple-colored effort exhibits notes of licorice, creme de cassis, plum sauce, violets and truffles. Full-bodied with magnificent density, overall eq ...Read More » 


Inventory: Main Warehouse

Price: $629.99 Add To Cart
RP 100 VN 92

1990 Haut-Batailley, Pauillac (1.5L) Top Pick!
1990 Haut-Batailley, Pauillac (1.5L)

Robert Parker's Wine Advocate: "The 1990 offers a forward, smoky, sweet oaky nose intertwined with bold and lavish aromas of blackcurrants. Medium-bodied, with low acidity, light tannins, and layers of ripe fruit, this finesse-styled wine should provide superlative drinking for more than a decade. It is the finest Haut-Batailley since 1982. (RP)" (02/1993)


Inventory: Hollywood Redwood City

Price: $249.99 Add To Cart

2015 Ducru-Beaucaillou, St-Julien (1.5L)

98 points Vinous: "The 2015 Ducru-Beaucaillou is phenomenally great. Inky, powerful and explosive, the 2015 pulses with energy in all of its dimensions. Creme de cassis, blackberry jam, graphite, smoke, leather and incense, along with the wine's muscular tannins, convey an impression of brooding intensity. The 2015 has been nothing short of sensational on the two occasions I have tasted it so far. Readers should be prepared to be patient. Don't miss it! (AG)" (02/2018) 97 points Wine Enthusiast: "With its 90% Cabernet Sauvignon, the wine has super-ripe ...Read More » 


Inventory: Redwood City


2016 Caymus Napa Valley Cabernet Sauvignon (1.5L)

The first vintage of Caymus was in 1972, although the Rutherford property, owned by the Wagner family, has been planting grapes since the 1940s. These were sold to other producers in Napa until the 19-year-old Chuck Wagner agreed to help his parents establish a winery on their ranch. Today, Caymus Vineyards is still family owned and operated.


Inventory: Hollywood

Price: $159.99 Add To Cart

2015 Joseph Phelps "Insignia" Napa Valley Cabernet Sauvignon (1.5L)

96-100 points Robert Parker's Wine Advocate: "The 2015 Insignia is a blend of 90% Cabernet Sauvignon, 7% Petit Verdot, and the rest Malbec and Cabernet Franc. This wine looks to be another killer effort, with 13,000 cases produced. Dense purple in color, with notes of white flowers, blueberries, blackberries, coffee, white chocolate and new oak, the wine is dense, thick, viscous, chewy and succulent. It should drink beautifully young but age effortlessly for 35 or more years. (RP)" (10/2016) 96 points James Suckling: "The subtlety and brightness to thi ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2013 Next of Kyn (Sine Qua Non) "Cumulus Vineyard No. 7" Central Coast Red Blend (1.5L) (Previously $650)

99 points Jeb Dunnuck: "The 2013 Cumulus Vineyard #7 (45% Syrah, 29% Grenache, 15% Petite Sirah and the balance Mourvèdre, Touriga Nacional and Roussanne) is a killer wine that delivers the that rare mix of hedonistic and intellectual pleasure that’s almost impossible to find outside of this address. Notes of cassis, violet, iris, toasted spices and caramelized cherries all emerge from the glass. Full-bodied, unctuous and decadent, yet seamless and silky, with no weight, it has ultra-fine tannin and a finish that won’t quit. This is a tour de force in wi ...Read More » 


Inventory: San Francisco


2015 Chappellet "Pritchard Hill Estate" Napa Valley Cabernet Sauvignon (1.5L)

100 points Jeb Dunnuck: "Also inky colored, the 2015 Cabernet Sauvignon Pritchard Hill comes from the estate vineyard on Pritchard Hill and spent 22 months in new French oak. It has a similar level of purity, as well as incredible minerality, to go with notes of crème de cassis, scorched earth, crushed rock, and graphite. Reminiscent of liking a rock with its insane level of minerality, this full-bodied beauty is tight and closed on the palate, yet is just loaded with potential. It’s only for those with cold cellars and needs to be forgotten for 7-8 year ...Read More » 


Inventory: Redwood City San Francisco


2013 Mayacamas Mt. Veeder Cabernet Sauvignon (1.5L)

97 points James Suckling: "This is slightly more opulent than other vintages of Mayacamas with tile, slate, dark fruits and flowers such as roses. Full body, firm and luscious tannins. Lots of sage and lavender undertones. Best ever from here? First wine from new owners. Reserved extravagance." (05/2016) 97 points Vinous: "The 2013 Cabernet Sauvignon is a huge, dark wine. Virile, imposing and massively structured in the glass, the 2013 is a wine for readers who can be patient. The flavors are dark, bold and incisive, with potent tannins and a real feel ...Read More » 


Inventory: Redwood City San Francisco

Price: $249.95 Add To Cart
JS 97 VN 97

2015 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon (1.5L)

98 points Vinous: "One of the highlights in this tasting, the 2015 Monte Bello will soon take its place among the greatest Monte Bellos ever made. Powerful, deep and explosive, the 2015 possesses magnificent concentration and richness in every dimension. Even with all of its raciness, the 2015 has terrific aromatic presence and regal tannins. The 2015 is a bit less showy than it has been in the past, but it was also just bottled two weeks before this tasting. Readers who own it will be absolutely thrilled. (AG) 98+" (08/2017) 95 points Robert Parker's ...Read More » 


Inventory: Redwood City San Francisco

Price: $399.99 Add To Cart
VN 98 RP 95

2015 Cos d'Estournel, St-Estèphe (1.5L)

98 points James Suckling: "Super aromas of nutmeg, cloves and dried flowers with plums and blackberries. Subtle yet so complex. Full-bodied, tight and integrated with ultra-fine tannins and a beautiful finish. Lasts for minutes. Very, very Cos. Harmony. Texturally marvelous. Drink in 2024." (02/2018) 96 points Wine Enthusiast: "While this wine is rich, it has a classical demeanor, with fine tannins that support but never dominate the ripe black fruits. Full of juicy acidity, it offers black currants and some fine, firm tannins at the end. This will tak ...Read More » 


Inventory: Redwood City


2016 Les Carmes Haut-Brion, Pessac-Léognan (1.5L) (Pre-Arrival)

96-97 points James Suckling: "Extremely long and erudite with crushed stones, blackberries and blueberries. Hints of fresh herbs. Full-bodied, tight and polished. The balance and beauty are amazing. Salty and minerally. More polished than the 2015. Wait and see. From biodynamic grapes." (04/2017) 94-97 points Vinous: "The 2016 Les Carmes Haut-Brion is one of the most distinctive wines of the vintage. A wine of real depth and density, it possesses stunning richness and intensity in all of its dimensions. The high proportion of Cabernet Franc and the 50% ...Read More » 


Inventory: Main Warehouse


2012 Bruno Giacosa "Falletto" Barolo (1.5L) (Previously $400)

97 points James Suckling: "A young wine that builds on the palate with plums, spices, cedar and hints of chocolate. Turns to hazelnuts. Full to medium body, but this builds on the palate. Juicy and chewy with caressing tannins. Love the way it grows on the palate." (11/2016) 94 points Wine Spectator: "A gorgeous red, featuring all the hallmarks of great Barolo, with cherry, strawberry, floral and tobacco flavors that show hints of tar and licorice. The beefy tannins are there, but they're not overwhelming, and this glides to a lingering aftertaste of f ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Clément-Pichon, Haut-Médoc (1.5L)

91 points Wine Enthusiast: "Under the same ownership as Château la Dominique in Saint-Emilion, this estate continues to make impressive wine. With its subtle tannins and ripe berry fruits, it is structured while never letting the tannins overwhelm the fruit. It is an impressive wine to age, so drink from 2021. *Cellar Selection* (RV)" (04/2017) 90 points James Suckling: "Pretty oaky and earthy on the nose: This wine is trying very hard to impress. But it will all be there in 2020. Delicious." (02/2017)


Inventory: Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
WE 91 JS 90

2015 Capbern, St-Estèphe (1.5L)

93 points Wine Enthusiast: "Produced by the team of Calon Ségur, this wine is stylish and elegant while also full of the Saint-Estèphe tannic structure. Fresh and fruity, it is also firm and tannic. Drink this spicy, juicy wine from 2025. (RV)" (04/2018) 92 points James Suckling: "This is structured and very linear with superfine and polished tannins. It’s full-bodied yet reserved and held back with such tension and focus. Full-bodied, fine and chewy on the finish. Better in 2020." (02/2018) 90 points Robert Parker's Wine Advocate: "The 2015 Capbern ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2015 La Conseillante, Pomerol (1.5L)

98 points James Suckling: "Aromas of tar, black olive skin and blackberries follow through to a full body. Ultra-fine tannins and a long, linear finish with super intensity. Well-crafted in every sense. A fabulous Pomerol for the future. Try in 2022." (02/2018) 97 points Vinous: "Newly-arrived Technical Director Marielle Cazaux turned out a jewel of a wine at La Conseillante in 2015, her debut vintage. A polished and super-sophisticated Pomerol, La Conseillante is all class. Precise, lifted aromatics make a strong first impression, but it is the wine's ...Read More » 


Inventory: Main Warehouse


1982 Belair, St-Emilion (1.5L) (Previously $570)

Robert Parker's Wine Advocate: " The Belair 1982 has a strict nose that takes time to unwind. There is something almost Pauillac-like about this Saint Emilion at first, although I would have liked more fruit intensity to back up the minerality. The palate is medium-bodied with a soft, fleshy entry and attractive tertiary notes. (NM)" (01/2013)


Inventory: Hollywood San Francisco

Price: Hidden View Price

2016 Caymus Napa Valley Cabernet Sauvignon 1L

The first vintage of Caymus was in 1972, although the Rutherford property, owned by the Wagner family, has been planting grapes since the 1940s. These were sold to other producers in Napa until the 19-year-old Chuck Wagner agreed to help his parents establish a winery on their ranch. Today, Caymus Vineyards is still family owned and operated.


Inventory: Main Warehouse Redwood City

Price: $89.99 Add To Cart

2009 Opus One Napa Valley Bordeaux Blend (1.5L) (lightly nicked label)

94 points Vinous: "The 2009 Opus One is impeccable. It brings together the silkiness of the 2007 with the power and darkness of the 2008, a combination that is hugely appealing, to say the least. With a little air, the 2009 can be enjoyed young, but it is best cellared for at least a few years, which will allow some of the baby fat to drop off. The blend is 81% Cabernet Sauvignon, 9% Cabernet Franc, 6% Petit Verdot, 3% Merlot and 1% Malbec. 94+ (AG)" (06/2013) 93 points James Suckling: "Aromas of orange peel, currants, olives and subtle rosemary. Full ...Read More » 


Inventory: Main Warehouse


2016 Rombauer California Zinfandel 1.5L

Wine Spectator: "Floral raspberry aromas open to ripe and jammy black cherry and toasty spice flavors. Drink now through 2021. (TF, Web Only-2018)"


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart

2009 Montviel, Pomerol (1.5L)

92 points Wine Spectator: "This isn't shy, with a torrent of steeped fig, blackberry and dark linzer torte fruit that rolls along from start to finish, backed by graphite, fruitcake and dark anise notes. Very fleshy, but has the drive, as layers of fruit and tar pump on the finish. (JM, Web-2012)" 90 points James Suckling: "A wine with sweet tobacco and chocolate character and dark fruits. Medium-to-full body, with soft tannins and a delicious finish. " (03/2012) 90 points Robert Parker's Wine Advocate: "This is the most complete wine yet made at this ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Figeac, St-Émilion (1.5L) (Pre-Arrival) Top Pick!
2016 Figeac, St-Émilion (1.5L) (Pre-Arrival)

98-100 points Jeb Dunnuck: "The 2016 Figeac is another legendary Figeac in the making and it’s certainly in the same realm as the otherworldly 2015. A blend of 38% Cabernet Sauvignon, 36% Merlot, and the balance Cabernet Franc, it has an ultra-classic profile with cassis, blackcurrant, violets, and tobacco. Deep, incredibly concentrated, layered, and seamless, with building tannin and a huge finish, it's going to need to be forgotten for a decade, but will unquestionably be a monumental wine. Drink 2025-2055" (10/2018) 97-99 points Wine Enthusiast: " * ...Read More » 


Inventory: Main Warehouse


1996 Pontet-Canet, Pauillac (1.5L)

91 points Stephen Tanzer's International Wine Cellar: "Deep ruby-red. Blackcurrant, plum, tobacco and black olive nose is more complex and serious than that of either of the foregoing vintages. Thick, grapey and concentrated; still quite primary. This shows the fat and depth of the '96 vintage in the northern Medoc. Finishes long, with substantial tannins. Impressive. (ST)" (05/1999) 91 points Wine Spectator: "Aromas of black licorice, currant and toasted oak. Full-bodied, with silky, refined tannins and a medium finish. Holding back still. (JS, Web-20 ...Read More » 


Inventory: Redwood City

Price: $309.99 Add To Cart
ST 91 WS 91

2015 Ferraton Pere et Fils "Le Meal" Ermitage Rouge(1.5L) (Pre-Arrival)

99 points Jeb Dunnuck: "One of the finest wines ever made from this estate is unquestionably the 2015 Ermitage Le Méal, which has just about everything you could want in a wine. Loaded with notions of black raspberries, sweet spice, saddle leather, graphite and dried Provençal herbs, this full-bodied, unctuous beauty has loads of sweet fruit, perfectly balanced, sweet, polished tannin, and a huge finish. Brought up in 20% new French oak, it’s a profound Hermitage that can be enjoyed anytime over the coming 2-3 decades. Hats off to the team at Ferraton! ...Read More » 


Inventory: Main Warehouse


2016 Petrolo "Galatrona" Toscana (1.5L) (Pre-Arrival)

98 points James Suckling: " The aromas of dried flowers, stones, dark tea leaves, hot tile, and dark berries. Full-bodied, yet tight and linear. Wonderful drive and depth. An extremely long and focused finish. A great wine. Needs four or five years to come together. Try in 2022. " (09/2018)


Inventory: Main Warehouse

Price: $199.99 Add To Cart
JS 98

2015 Alter Ego de Palmer, Margaux (1.5L) (Pre-Arrival)

96 points James Suckling: "This is sensational, characterized by such purity and beauty and with aromas of blackberries, dark chocolate, walnuts, cedar and lavender. Full-bodied, tight and focused — in part thanks to sensational tannin tension that is intense yet polished. Needs five to six years of bottle age to come together. Great second wine of Palmer." (02/2018) 94 points Wine Enthusiast: "Powerful tannins initially show in this perfumed wine. Behind them lie velvety-smooth blackcurrant fruit. The wine is pure, open and will age well over a medium ...Read More » 


Inventory: Main Warehouse


2015 Langoa-Barton, St-Julien (1.5L)

95 points Wine Enthusiast: "Sometimes seen as the junior of the two properties owned by the Barton family in Saint-Julien, this is an impressive estate in its own right, especially in this superripe, smoothly rich wine. Tannins are well wrapped in the generous structure and fruits. Drink from 2025. *Cellar Selection* (RV)" (02/2018) 94 points Jeb Dunnuck: "A wine that overdelivers in the appellation is the 2015 Château Langoa Barton which is largely Cabernet Sauvignon yet includes 38% Merlot and 8% Cabernet Franc. Brought up in 60% new oak, it boasts a ...Read More » 


Inventory: Hollywood San Francisco


2016 Domaine Grand Veneur Châteauneuf-du-Pape Vieilles Vignes (1.5L)

100 points Jeb Dunnuck: "The 2016 Châteauneuf-du-Pape Vieilles Vignes is up with the crème de la crème of the vintage and in the same league as the perfect 2010. Awesome notes of blackberries, crème de cassis, charred meats, licorice, and violets all soar from the glass. It's powerful, opulent, and structured, with building tannin, a huge mid-palate, and a blockbuster finish, yet it never loses its sense of purity and elegance. It's an incredible achievement from this estate. The blend is 45% Grenache, 45% Mourvèdre, and 10% Syrah, all aged in 55% new Fr ...Read More » 


Inventory: Main Warehouse


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