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2017 Dr. Loosen Ürziger Würzgarten Riesling Grosses Gewächs Alte Reben Mosel
New!
95 points Robert Parker's Wine Advocate: "The 2017 Ürziger Würzgarten Riesling GG Alte Reben shows very delicate, elegant, mineral and slatey aromas of white peaches on the stylish, coolish nose. It is lush, fresh and piquant on the palate, with a crystalline structure. This is a very clear, elegant Riesling with tropical fruits flavors on the long, silky, well-structured finish. Tasted in March 2019. (SR)" (06/2019) 95 points Wine Enthusiast: "Hints of smoke, struck flint and spice accent this gorgeously honeyed, intensely concentrated dry Riesling. T...
Price: $49.99

2017 Dr. Loosen Erdener Prälat Riesling Auslese Goldkapsel Mosel
New!
96-97 points James Suckling: " An enormously rich mango and papaya character. Great concentration and some opulence on the palate. The very long finish is brimming with spices and bitter almonds. Try to be patient because this will develop beautifully. Drink or hold." (06/2018) 97 points Wine Enthusiast: "It’s hard to choose a favorite among Dr. Loosen’s spectacular lineup of 2017 auslesen but the Gold Capsule stands out for its stalwart intensity. It’s delicate on the nose but preserved yellow-peach and mango flavors are explosive and penetrating. Dus...

91 points James Suckling: "A spicy nose that has a fresh edge of lemon and grapefruit pith, as well as some flinty nuances. The palate has a very lemony and dry feel. Nice, crisp finish." (01/2019) 91 points Wine Spectator: "A sleek, minerally white, with well-cut acidity defining flavors of white peach, pine and preserved lemon, showing a rich hint of passion fruit coulis. Fine and creamy, offering a lasting finish. (AN)" (02/2020) Vinous: "Bright straw-green. Ripe apple and mango nuances are complicated by fennel and chamomile. Enters broad, then t...
Price: $19.99

André Ostertag marches to the beat of his own drum, but the wines he crafts carry that rhythm in a most beguiling way. He is not afraid to take risks, but he knows exactly what he's aiming for in the cellar. Ostertag is not shy about oak usage, for which he exclusively sources locally from the Vosges Mountains. His wines are some of the most versatile in Alsace, given that he ferments almost everything completely dry. The Riesling "Les Jardins" comes from a 2.5-ha plot of 30+-year-old vines on a mix of the four different soil types.
Price: $29.99

96 points James Suckling: "Beautiful clarity of aromas in the grapefruit and lime-peel zone. Then abundant stony, flinty, wet rock complexity. Immensely fresh palate, this is full of life and has a very long, seamless run to a dry, flavorsome finish. Drink or hold. *Top 100 New Zealand Wines of 2018*" (10/2018) K&L Notes: #21 on James Suckling's Top 100 Wines of New Zealand 2018. Rippon was the dream of Rolfe and Lois Mills, pioneers of wine in Central Otago. The first commercial vintage was produced in 1988. Winemaker Nick Mills, son of Rolfe and Lois...
Price: $29.99

95 points James Suckling: "This is still a bit closed, but the lemon-curd and lemon-jelly character on the nose, the finely etched flavors on the medium-bodied palate, then the very long and creamy yet super-clean finish, all announce a great dry riesling. From organically grown grapes. Drink or hold." (09/2011) 93 points Wine Spectator: "Very aromatic, with a complex array of floral aromas, while the palate shows hints of jasmine, rambutan, persimmon and coriander. Silky in texture and expansive, with emerging acidity and minerality midpalate that bri...
Price: $44.99

Wine Spectator: "Direct but lovely to drink, with well-integrated acidity and notes of peach. The finish is inviting and moderately long. (AZ, Web Only-2019)"
Price: $17.99

Price: $22.99

2017 Pierre Sparr Riesling Grande Reserve Alsace
Top Pick!
Wine Enthusiast: "An aromatic hint of lime on the nose of this wine promises freshness. The palate, however, focuses on mellow notes of fresh red apple. The body is slender, refreshing and has a juicy, dry finish. (AK)" (08/2019)
Price: $16.99

95 points Bob Campbell: "From one of Marlborough's oldest vineyards this dry, but certainly not austere, riesling has punchy lime, citrus blossom and subtle oyster-shell flavours. Quite a concentrated riesling that's delicious now but should develop well in bottle." (11/2019) 95 points Sam Kim: "Offering terrific precision and clarity, the wine shows delicate aromas of fresh apple, lemon peel and lime sorbet on the nose, leading to a brilliantly focused palate that's bright and persistent. It's exquisitely composed and styled with classic structure, en...
Price: $19.99

91 points Vinous: "Bedrock's 2017 Riesling Wirz Vineyard Old Vine is a gorgeous wine full of character. Lime, white flowers, mint and bright saline notes all run through this super-expressive, nuanced Riesling. (AG)" (05/2019) K&L Notes: Wirz vineyard was planted in 1963. It grows on its own roots, in decomposed granite and limestone soils in the rugged and remote Cienega Valley. Winemaker Morgan Twain-Peterson has delicately coaxed this liquid sense of place into bottle, and it is very special place at that.
Price: $24.95


A small negociant operation, J&H Selbach works closely with a select group of growers who are nearly all under contract allowing them to closely control the winemaking process and ensure quality. According to importer Terry Theise: "Every single one of these wines is sophisticated and has vinosity and most important, moderate residual sugar for the genre."
Price: $18.99

93 points Robert Parker's Wine Advocate: "The 2017 Graacher Domprobst Riesling Spätlese Feinherb Alte Reben has a bright citrus color and offers a clear, intense and very elegant nose with fine slate and herbal aromas that are perfectly intertwined with highly elegant Riesling notes. This is a pretty bright and charming Domprobst that is often rather dark, coolish, flintier and not that delicate. The palate is lush, round and sweet but also fresh and mineral, with tension, piquancy and a lovely salty pull. A gorgeous Domprobst with 11.5% alcohol and 21 o...
Price: $32.99

2017 Dr. Loosen Wehlener Sonnenuhr Riesling Grosses Gewächs Alte Reben Mosel
New!
96 points Robert Parker's Wine Advocate: "From the famous Laychen parcel, the 2017 Wehlener Sonnenuhr Riesling GG Alte Reben is bright, clear, fine and relaxed on the subtly concentrated nose that displays aromas of perfectly ripe stone fruit intertwined with delicate slate notes. On the palate, this is a concentrated, lush, vital, crystalline, highly refined and complex Sonnenuhr with finely racy acidity, lots of energy, grip and mineral tension. This is a rich, concentrated, powerful but still refined, vital and elegant Sonnenuhr that will improve over...
Price: $49.99

90 points Vinous: "This is a terrific example of Riesling relishing what I like to call 'hidden sweetness.' The legally halbtrocken level of residual sugar present here not only beautifully supports the flavors of bright, luscious key lime, grapefruit and white peach, but also seems to set off the wine’s mouthwatering sense of salinity (a cleaner and more purely mineral salinity than that expressed in the corresponding legally trocken generic). Sage and basil lend pungent and cooling notes. A silken feel is in itself alluring while also offering a lovely...
Price: $19.99

While widely known for crafting classic Napa Valley Chardonnay and Cabernet, Chateau Montelena also crafts this crisp Riesling from remote Potter Valley in Mendocino County. It's typically off-dry in style, like Kabinett, but certainly isn't "sweet." Notes from winemaker Matt Crafton: "Ripe apple and pear along with a touch of ginger initially dominate the subtle tropical and floral aromas that characterize this Riesling. With some patience, however, the bouquet transitions to rose petals, fresh peach, and pineapple, all of which should be familiar to t...
Price: $26.99

95 points Wine Enthusiast: "The spiky tartness of ripe passion fruit shoots vivid aroma from the glass. This wine offers something cool and distant amid the ripe tangerine notes that follow. Vivid and bright, the palate is illuminated with projections of tangerine toned down with lime. The wine is slender but bold, gentle but very alive. It finishes dry and utterly moreish. (AK)" (08/2019) 91 points James Suckling: "Cinnamon, caramel, tarte tatin, dried papaya and pineapple. Round and quite rich on the palate with lots of dried peaches and spicy undert...
Price: $49.99

94 points James Suckling: "Slightly funky from the wild ferment, but this also has concentrated peaches and blackcurrants. Coupled with succulent sweetness, this makes a serious statement. Needs some time to open up, but it will be very seductive from 2019. Drink or hold. This has long-term aging potential. " (06/2018) 94 points Robert Parker's Wine Advocate: "The 2017 Goldtröpfchen Spätlese is super clear, bright and fresh on the subtle and elegant nose. This is a lean, highly elegant, firm and grippy, persistent and concentrated Spätlese in the Feinh...
Price: $32.99

2017 Empire Estate Finger Lakes Dry Riesling
New!
92 points Vinous: "Yellow-gold with gray tints. On the nose, fresh apricot, jasmine and orange zest. In the mouth, there's lots of underripe nectarine, some lime zest and a gentle, smooth stoniness that leads to a lean, clean and austere finish. A bright and joyous Riesling. (JW)" (12/2019) 91 points James Suckling: "Lots of fresh-grapefruit zest and white peaches in this medium-bodied dry white that’s got plenty of structure and character. Long, clean and mineral finish. Very food friendly. Drink or hold. Screw cap."
Price: $17.95

Stephan Reinhardt writes of the 2017 & 2018 vintages from Kruger-Rumpf: "Luckily, the low pH levels compensated the low acidity perfectly in 2018, and it's impossible to say which of the two vintages was the greater one here. The 2018s have more power but are fascinatingly clear, whereas the 2017s are impressively concentrated. I tend to say the dry 2017s are finer than the 2018s, whereas the 2018s are bright and the better off-dry and fruity-sweet wines, but as you can see, there are exceptions, so even this is no rule. In any case, there are more 2018s...
Price: $15.99

98 points James Suckling: "A star is born! Stunning white-peach and herbal nose, then a sensational combination of ripeness and freshness that whips this forward like a jockey driving a racehorse towards the winning post. From organically grown grapes. Fair'n Green certification. This has enormous aging potential. Drink or hold. (NS)" (09/2018) 93 points John Gilman: "The first example of GG from the Höllenpfad was made from a parcel of forty year-old vines in the filet section of the vineyard known as Mühlenberg and comes in with a similar alcohol and...
Price: $69.99

91 points Robert Parker's Wine Advocate: "The 2017 Kamptal Riesling Terrassen is intense and aromatic on the nose but precise, elegant and fresh, with white peach aromas intertwined with spicy and herbal aromas. Racy, piquant and lush, this is a firm and straight dry Riesling with clear, defined acidity and a stimulating phenolic structure. Very fresh and aromatic on the pure and mineral finish. (SR)" (12/2018) 91 points Wine Enthusiast: "A beautiful aromatic lift of citrus foliage signals freshness on the nose of this wine. The palate follows with a j...
Price: $19.99

93 points Wine & Spirits: "This comes on tight and frisky at first—floral notes flirting with pink-grapefruit acidity—then grows more expressive, taking on a lemon-curd richness without losing its nerve. The wine seems to sparkle, whether from a sense of mica-like minerality or just plain spirit; either way, it’s hard to resist." (04/2019) 91 points Wine Spectator: "A sleek, focused style that is precisely crafted. This is elegant, with electric acidity giving energy to the lime, green apple and ground ginger notes. Savory finish, with good length. Dri...
Price: $32.99

Wine Spectator: "A fruit-forward dry white sporting currant and apricot notes underscored by fine minerality and zesty acidity, this is seductive, and a perfect intro to the drier side of German Riesling. Drink now through 2024. (AZ)" (05/2019)
Price: $15.99

Vinous: "Scents of kiwi and pineapple anticipate the pleasantly tangy impression conveyed on an otherwise texturally polished palate. The finish here manages to be at once subtly soothing in its projection of sheer ripeness yet also persistently stimulating and refreshingly juicy. I just wish for something of the mineral dimension exhibited by the corresponding Kabinett to emerge. (DS)" (01/2020) K&L Notes: 92 points from Jean Fisch and David Rayer Vintage Report 2017 Mosel Fine Wines: "The 2017 Ürziger Würzgarten Spätlese proves slightly reductive at ...
Price: $32.99

96 points James Suckling: "The strength of this wine lies in the finesse and delicacy that creep up on you from behind. Super-fine nectarine and mandarin-orange notes. Moderate sweetness for the category makes this a great paté de foie gras wine. Very long, silky finish. Drink or hold. " (09/2018) 92 points Vinous: "“There wasn’t much botrytis this year,” relates Diel, so this bottling mostly represents healthy but super-ripe and concentrated berries. Nectarine and white peach deliver an enticing nose and luscious, brightly juicy abundance on a glossy,...
Price: $39.99

A small negociant operation, J&H Selbach works closely with a select group of growers who are nearly all under contract allowing them to closely control the winemaking process and ensure quality. According to importer Terry Theise: "Every single one of these wines is sophisticated and has vinosity and most important, moderate residual sugar for the genre."
Price: $15.99

95 points Wine Enthusiast: "The nose takes some swirling to wake up but then releases seductive glimpses of grapefruit and lime, followed split seconds later by riper tangerine. The palate plays the same, subtle but highly aromatic game and shines with purity and poise. The palate also has a creamy backdrop, which makes all the citrus appear even more vivid. Lovely. (AK)" (09/2019) 94 points Robert Parker's Wine Advocate: "The 2017 Riesling Zöbinger Ried Heiligenstein 1ÖTW is pure and flinty on the nose and very elegant and finessed on the palate, with...
Price: $39.99

Vinous: "This high-volume Spreitzer cuvée has gone from being noticeably albeit understatedly sweet to now exhibiting the sort of sub-threshold residual sugar that can engender supportive 'hidden sweetness' in German Riesling. (That impression of relative dryness may be partly a function of relatively high acidity this vintage.) (DS)" (08/2019) Wine Spectator: "Clean and precise, showing direct flavors of lime and quince, with sage notes emerging midpalate. All aspects of this are lovely now: texture, flavors and balance. Not too complex, but superele...
Price: $14.99

93 points James Suckling: "Stunning peach and lemon-curd character, combined with stunning freshness and elegance. Long, filigree finish. Drink now. " (11/2018) 90 points Vinous: "From the cool, high-elevation, gravelly Liebfrauenberg portion of the Altenberg Einzellage, while on paper high in residual sugar (at 45 grams namely) this Kabinett displays the bright citricity and consequent tension – not to mention the transparency to shimmering, invigoratingly tingling crystalline mineral impingements – that the vintage’s “Quarzit” bottling lacked. And at...
Price: $22.99

95 points James Suckling: "Slightly funky from the wild ferment but very succulent and racy. Crystalline purity at the super elegant finish, which shows great herbal and mineral complexity. Drink or hold. " (06/2018) 94 points Wine Enthusiast: "Fruit and steel collide in this spine-tingling spätlese. It’s a tantalizing medium-sweet wine offering concentrated white-grapefruit and pineapple flavors, dusted by crushed slate and caramelized sugar. The finish is long and lean, marked by tangs of cool steel and acid. Delightful now but will improve well thro...

Mosel Fine Wines: "AP: 02 18. The 2017er Riesling is made from grapes harvested in the villages of Lieser and Kues. It displays a nice and very attractive aromatics of ripe fruits including apricot, yellow peach, tangerine and candied grapefruit as well as dried spices and smoke. The wine coats the palate with nicely creamy and ripe fruits and leaves one with a very light and fine sense of sweetness nicely wrapped into grapefruit driven acidity in the beautiful persistent finish. Now-2025."
Price: $16.99

91 points Wine Spectator: "Jasmine and mustard seed notes lead the way here, backed by a mix of yellow apple, Mirabelle plum and citrus oil flavors. Shows good intensity through the finish. Drink now through 2022." K&L Notes: Winemaker's Notes: "Our most important wine aims to reveal the true nature of the vintage and to explore the terroir of lower east Seneca Lake. Due to our focus on this narrow 8-mile stretch of slope on the southeast side which includes 13 of our 14 Riesling vineyards, this is our first labeling under the Seneca Lake AVA. In 2017, ...
Price: $18.95

95 points James Suckling: "A breathtaking Spätlese! Succulent and vibrant with a bright acidity, carrying the long and super clean finish. Better from 2020, but it shows enormous aging potential. " (06/2018) 93 points John Gilman: "This wine hails from a parcel of one hundred year-old, ungrafted vines in the Laurentiuslay vineyard in Leiwen and was fermented and raised in fuder. The 2017 is twelve percent alcohol and carries eight grams per liter of residual sugar. This is absolutely superb on both the nose and palate, with the bouquet offering up scen...
Price: $26.99

Vinous: "This featured a higher percentage of spontaneous fermentation than did the corresponding “Porphyr” bottling, and that shows in some residual aromatic yeastiness and smokiness that slightly clouds scents of mango and Persian melon. The mouth feel is surprisingly soft, with a luscious emphasis on sheer fruitiness; the finish caressingly-sustained and a bit superficially sweet. Apropos sweetness, residual sugar in this cuvée, although it has been steadily diminishing, is still at a level (here 35 grams) where the wine works best under conditions of...
Price: $17.99

93 points Vinous: "Another stellar wine in this range, the 2017 Riesling Vandenberg is all about density and power. The Vandenberg doesn't have the nuance or finesse of some of the other wines in the range, but it does offer terrific richness and plenty of persistence. Time in the glass brings out lovely volume to the green orchard fruit and floral flavors. The Vandenberg is a blend of two picks from Kick-on, one with botrytis and another in which the fruit was allowed to dry out a bit on the vine. The 6-7 grams of residual sugar are well judged. (AG)" ...
Price: $24.95

90 points Robert Parker's Wine Advocate: "The 2017 Dry Riesling comes in with seven grams of total sugar, 5.8 of total acidity and 12% alcohol. This is a workhorse wine for Wiemer—6,100 cases produced, a blend of all of the vineyard sites and generally tending to be a third of the winery's total production, more or less. It's why co-owner Fred Merwath considers it the winery's most important bottling, and in this tricky year, the fruit for several single-vineyard sites was declassified to make this better (e.g., Josef Vineyard and Magdalena Vineyard). Pe...
Price: $21.95

Vinous: "This bottling features estate fruit from lesser Forst, Deidesheim and Ruppertsberg sites plus purchased fruit from farther afield. Featuring mint, wintergreen, passion fruit, and a hint of boxwood, the nose could easily be mistaken for that of a Sauvignon Blanc. While only around 12% in alcohol, this bottling evinces a considerable sense of stuffing, perhaps to the slight detriment of charm or clarity. Apple and lime provide bright juiciness on a firm palate, leading to a refreshing finish that preserves much of the herbal pungency found on the ...
Price: $17.99

94 points Wine Enthusiast: "Dry, tart and tasty, this fruit is from a Casteel family vineyard. The dense, detailed palate mixes citrus flesh and rind, grapefruit and stone, and trailing suggestions of tangerine and even pineapple. It's a lovely bottle, delicious now but certainly ageworthy, as are almost all of Brooks' acid-driven Rieslings. (PG)" (10/2019) Wine & Spirits: "A new bottling from a relatively new vineyard project shepherded by Mimi Casteel, this is youthful and a bit grabby in its lemon-lime scents and bitter almond-oil note; dry and elec...
Price: $24.95

92 points Vinous: "Ripe pear is garlanded with lily-of-the-valley in a high-toned nose. The mid-palate is lusciously fruity; seductively laden with inner-mouth floral perfume; and invigoratingly laced with zesty fresh lime. Sweetness accentuates the fruit while sticking to a supportive role; and the finish is almost unstoppably juicy as well as transparent to crystalline stony impingements. (Analytically-speaking, the wine pits nine grams of acidity against 45 of residual sugar.) (DS)" (08/2019)
Price: $17.99

94 points James Suckling: "A stunning, bone-dry riesling for this moderate price level! Fine nose of sliced pears and honeysuckle. Stunning freshness and purity on the medium-full palate. The finish is subtlety reminiscent of Mosel. From organically grown grapes. Drink or hold. " (12/2018) 92 points Vinous: "Here is an adamantly dry bottling that captures the efficacious bright acidity and salinity that are also features of this year’s off-dry generic Müller-Catoir bottling. The wine’s sunny disposition and salinity are signaled on the lemon-lime, grap...
Price: $29.99

94 points Wine Enthusiast: "While the nose suggests spicy earth tones, crushed stone and saffron, lavishly sun-kissed guava, pink grapefruit and peach abound on the palate. Honeyed and silken, it clings on the palate but finishes with a vibrating, steely tang. Lovely already but it will improve for decades. *Editors’ Choice* (AI)" (04/2020) 93 points Wine Spectator: "Mineral-driven, with a lively profile, featuring notes of nectarine, lemon oil, candied orange peel and sweet spice. The acidity is very prominent and cuts the sweetness significantly, lea...
Price: $54.99

91 points James Suckling: "Very minty with some passion fruit. This is a really juicy but rather sleek Auslese with moderate sweetness. It has got a lot of lemon freshness at the finish." (06/2018) Vinous: "In 2017, as usual, the Mönchhof collection features a single Auslese as well as a single bottling from the Prälat, and they are one and the same. Fresh orange and lime mingle with passion fruit and quince jelly on the nose as well as on a creamy, subtly oily palate. The overall impression here is rich and soothing, but without too-dominant sweetness...
Price: Hidden

95-96 points James Suckling: "Extraordinarily fresh, but it also shows power and depth. The acidity charges through all the richness and puts its mark on this masterpiece at the super clean finish. Drink or hold." (06/2018) 95 points Wine Enthusiast: "Crushed minerals on the nose mingle into concentrated, filigreed flavors of yellow peach, mango, lemon on palate. It’s luscious and mouthclinging yet dancing in texture, balanced by tingling sprays of lime acidity. This is a luminous sip to enjoy for decades to come. *Cellar Selection* (AI)" (04/2020) 9...

93 points Wine Enthusiast: "Earthen shades of smoke and struck slate mingle into flavors of lime sorbet and crisp nectarine in this sleek, medium-bodied Riesling. Refreshingly dry and briskly concentrated, it’s a bit closed in its youth but should gain greater complexity and mouthfeel from 2022 and improve longer still." (04/2020)
Price: $54.99

94 points Wine Enthusiast: "Zesty limepith and lemon aromas introduce this filigreed dry Riesling. It’s medium bodied but silky and supple, tangerine flavors. Crushed minerals and a fringe of fresh green herbs accentuate its spry, invigorating feel. It drinks well already but should gain depth and texture from 2022 and improve well through 2030." (04/2020)
Price: $54.99

According to the importer, "Weingut Nigl, tucked deep in the Krems Valley on the edge of the Senftenberg mountain, often evokes feelings that one has travelled back to medieval times; the wines Martin Nigl creates are as ethereal as the vine lands that they come from. The ruins of the Senftenberg castle, erected in 1197, are perched above the terraced vineyards Höchacker, Pellingen, Piri, and Kirchenberg. These terroirs of primary rock, or ‘gneiss,’ planted to Riesling and Grüner Geltliner, have much more in common with the Wachau than with the rest of t...
Price: $24.99

Wine Spectator: "Zesty and forward, with lemon-lime and dried apricot accents. (TF)" (09/2019) K&L Notes: So much attention is paid to Willamette Valley Pinot Noir, that it often goes underreported that they also grow and make spectacular Riesling, too. And Brooks is among the rising stars of Oregon's Riesling revival.
Price: $17.95

93 points John Gilman: "The 2017 Kirschheck Spätlese is a lovely example of the vintage, offering up a very pretty bouquet of white cherries, apple, wild yeasts, a touch of sea salts, bee pollen, apple blossoms and a superb base of minerality. On the palate the wine is medium-full, pure and dancing, with a juicy core, great cut and grip and a long, vibrant and perfectly balanced finish. This is going to be delicious to drink in its youth, but will have no trouble keeping several decades." (08/2018) 93 points James Suckling: "A juicy and elegant wine th...
Price: $42.99